BibTex RIS Kaynak Göster

An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows

Yıl 2015, , 7 - 9, 17.01.2015

Hasbi Apaydın Şükrü Kitiş

https://doi.org/10.18100/ijamec.74097
Cited By: 1

Öz

In this study, an automation system is designed for bakeries, biscuit factories, flour and bakery products used dough kneading and dosing machines. This microprocessor-based design, made of 5-flowing flour and water dispensing operation. For this, the area is very easy to become available and can be programmed PIC16F877A microcontroller used. This automation system isn’t used in most of the plants and mixing ratios. Therefore the operator’s ability and speed very important for mixing ratios and the production rate without automation system. This is quite a challenge, raw material and leads to a loss of time. This study, carried out the difficulties that emerged from the automation system can be provided at low cost and hassle-free. 

Anahtar Kelimeler

Dough-mixing metering automation microprocessor-based automatic control

Kaynakça

  • http://www.tr.all.biz/un-hamur-otomasyonu-g93245
  • Erol Y., PIC Kontrollü Röle Sürücü, Ocak 2008, Bilim ve Teknik Dergisi (TÜBİTAK), syf:84-85
  • Yılmaz H., Sarıtaş M., Ekmek üretiminde programlanabilir mantıksal kontrol cihazının kullanılması. Gazi Üniv. Fen Bil. Enst. Y.Lisans Tezi, Ankara,2005
  • Yılmaz H., Sarıtaş M., Ekmek üretim hattında PLC cihazının kullanılması http://www.emo.org.tr/ekler/f6242793017047d_ek.pdf
  • http://www.endustriyelmutfakfiyat.com/index.php?cPath=68
  • www.vankim.com/Files/Ekmek%20uretim%20teknolojisi(1).pdf Yrd. Doç. Dr. Murat Yılmaztekin
  • Doğan İ.S., Yıldız Ö., Ekmek makinelerinde kullanılan farklı bileşen seviyelerinin ekmek kalitesi üzerine etkisi. Gıda(2009) 34 (5):295-301
  • Gujral H.S., Singh N., Effect of additives on dough development, gaseous release and bread making properties. 1999. Food Res Int 32 (10) : 691-697.
  • Doğan İ. S., Yıldız Ö., Taşan B., Determination of the bread-making quality of flours using an automatic bread machine. Turk J Agric For 36 (2012) 608-618© TÜBİTAK doi:10.3906/tar-1202-48.
  • Yanhui S., Meng G., Ningning L., Jianhong D. An Intelligent Management System on Load Characteristic Identification and Power Supply Safety on Campus. 2011 Third International Conference on Measuring Technology and Mechatronics Automation
  • Altınbaşak O. (2005), Mikrodenetleyiciler ve PIC programlama. Altaş Yayınevi
  • Hellebuyck C. (2003), Programming PIC microcontrollers with Picbasic. Newnes Publications.

Original Research Paper

Yıl 2015, , 7 - 9, 17.01.2015

Hasbi Apaydın Şükrü Kitiş

https://doi.org/10.18100/ijamec.74097
Cited By: 1

Öz

Kaynakça

  • http://www.tr.all.biz/un-hamur-otomasyonu-g93245
  • Erol Y., PIC Kontrollü Röle Sürücü, Ocak 2008, Bilim ve Teknik Dergisi (TÜBİTAK), syf:84-85
  • Yılmaz H., Sarıtaş M., Ekmek üretiminde programlanabilir mantıksal kontrol cihazının kullanılması. Gazi Üniv. Fen Bil. Enst. Y.Lisans Tezi, Ankara,2005
  • Yılmaz H., Sarıtaş M., Ekmek üretim hattında PLC cihazının kullanılması http://www.emo.org.tr/ekler/f6242793017047d_ek.pdf
  • http://www.endustriyelmutfakfiyat.com/index.php?cPath=68
  • www.vankim.com/Files/Ekmek%20uretim%20teknolojisi(1).pdf Yrd. Doç. Dr. Murat Yılmaztekin
  • Doğan İ.S., Yıldız Ö., Ekmek makinelerinde kullanılan farklı bileşen seviyelerinin ekmek kalitesi üzerine etkisi. Gıda(2009) 34 (5):295-301
  • Gujral H.S., Singh N., Effect of additives on dough development, gaseous release and bread making properties. 1999. Food Res Int 32 (10) : 691-697.
  • Doğan İ. S., Yıldız Ö., Taşan B., Determination of the bread-making quality of flours using an automatic bread machine. Turk J Agric For 36 (2012) 608-618© TÜBİTAK doi:10.3906/tar-1202-48.
  • Yanhui S., Meng G., Ningning L., Jianhong D. An Intelligent Management System on Load Characteristic Identification and Power Supply Safety on Campus. 2011 Third International Conference on Measuring Technology and Mechatronics Automation
  • Altınbaşak O. (2005), Mikrodenetleyiciler ve PIC programlama. Altaş Yayınevi
  • Hellebuyck C. (2003), Programming PIC microcontrollers with Picbasic. Newnes Publications.
Toplam 12 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm Research Article
Yazarlar

Hasbi Apaydın Bu kişi benim

Şükrü Kitiş

Yayımlanma Tarihi 17 Ocak 2015
Yayımlandığı Sayı Yıl 2015

Kaynak Göster

APA Apaydın, H., & Kitiş, Ş. (2015). An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows. International Journal of Applied Mathematics Electronics and Computers, 3(1), 7-9. https://doi.org/10.18100/ijamec.74097
AMA Apaydın H, Kitiş Ş. An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows. International Journal of Applied Mathematics Electronics and Computers. Ocak 2015;3(1):7-9. doi:10.18100/ijamec.74097
Chicago Apaydın, Hasbi, ve Şükrü Kitiş. “An Automation System Design for Dough Kneaders and Dosing Machines With Microprocessor Based and 5 Flows”. International Journal of Applied Mathematics Electronics and Computers 3, sy. 1 (Ocak 2015): 7-9. https://doi.org/10.18100/ijamec.74097.
EndNote Apaydın H, Kitiş Ş (01 Ocak 2015) An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows. International Journal of Applied Mathematics Electronics and Computers 3 1 7–9.
IEEE H. Apaydın ve Ş. Kitiş, “An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows”, International Journal of Applied Mathematics Electronics and Computers, c. 3, sy. 1, ss. 7–9, 2015, doi: 10.18100/ijamec.74097.
ISNAD Apaydın, Hasbi - Kitiş, Şükrü. “An Automation System Design for Dough Kneaders and Dosing Machines With Microprocessor Based and 5 Flows”. International Journal of Applied Mathematics Electronics and Computers 3/1 (Ocak 2015), 7-9. https://doi.org/10.18100/ijamec.74097.
JAMA Apaydın H, Kitiş Ş. An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows. International Journal of Applied Mathematics Electronics and Computers. 2015;3:7–9.
MLA Apaydın, Hasbi ve Şükrü Kitiş. “An Automation System Design for Dough Kneaders and Dosing Machines With Microprocessor Based and 5 Flows”. International Journal of Applied Mathematics Electronics and Computers, c. 3, sy. 1, 2015, ss. 7-9, doi:10.18100/ijamec.74097.
Vancouver Apaydın H, Kitiş Ş. An Automation System Design for Dough Kneaders and Dosing Machines with Microprocessor Based and 5 Flows. International Journal of Applied Mathematics Electronics and Computers. 2015;3(1):7-9.

Cited By

Agitation and mixing processes automation using current sensing and reinforcement learning
Journal of Food Engineering
https://doi.org/10.1016/j.jfoodeng.2017.02.001

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