Determination of Anthropometric Measurements and Nutritional Status of Wheelchair Basketball Players
Abstract
The aim of this study was to determine the anthropometric measurements, nutritional habits, and nutritional knowledge levels of wheelchair basketball players. Anthropometric measurements and 24-hour food consumption records were taken from 29 wheelchair basketball players and a structured questionnaire about nutritional habits and knowledge levels was applied to 40 wheelchair basketball players by face-to-face interview. The median values of the anthropometric measurements of basketball players were within the reference range (21.6 kg/m2 for female players, 22.7 kg/m2 for male players). Fifty-two percent of basketball players find their nutritional knowledge level sufficient, 47.5% use media for the source of nutritional information, 45% skip lunch, and 12.5% drink water >2 L/day. The health complaints of basketball players were mostly frequent cramps (17.5%) and cold (17.5%). Nutrients that the majority of basketball players consumed below the estimated average requirements were found to be carbohydrate, fiber, thiamine, calcium, vitamin C, and vitamin D. It is concluded that not all basketball players have sufficient nutritional knowledge, and those who do, cannot reflect this knowledge very accurately on their nutritional habits. It will be better for wheelchair basketball players to receive nutritional education. More research is needed to make more accurate evaluations of the nutritional status of athletes with disabilities.
Keywords
References
- Chung, E.A., Emmanuel, A.V. (2006). Gastrointestinal symptoms related to autonomic dysfunction following spinal cord injury. Prog Brain Res; 152:317-333.
- Close, G.L., Hamilton, D.L., Philp, A., Burke, L.M., Morton, J. (2016). New strategies in sport nutrition to increase exercise performance. Free Radic Biol Med; 98:144-58.
- Demirkan, E., Koz, M., Kutlu, M. (2010). The effects of dehydration on athletic performance and monitoring hydration levels. Spormetre The Journal of Physical Education and Sport Sciences; 8(3):81-92.
- Ersoy, G. (2004). Nutrition for Exercise and Athletes. Third edition. Turkey. Nobel Publication and Distribution.
- Eskici, G., Ersoy, G. (2016). An evaluation of wheelchair basketball players' nutritional status and nutritional knowledge levels. J Sports Med Phys Fitness; 56:259-68.
- Fink, H.H., Burgoon, L.A., Mikesky, A.E. (2006). Practional Applications in Sports Nutrition. Canada, Jones and Bartlett Publishers.
- Fletcher, GF., Landolfo, C., Niebauer, J., Ozemek, C., Arena, R., Lavie, CJ. (2018). Promoting physical activity and exercise: JACC health promotion series. J Am Coll Cardiol 2018;72(14):1622-1639.
- Foley, J.T., Lloyd, M., Turner, L., Temple, V.A. (2017). Body mass index and waist circumference of Latin American adult athletes with intellectual disability. Salud Publica Mex; 59:416-22.
- Geders, J.M., Gaing, A., Bauman, W.A., Korsten, M.A. (1995). The effect of cisapride on segmental colonic transit time in patients with spinal cord injury. Am J Gastroenterol; 90(2).
- Goosey-Tolfrey, V.L., Crosland, J. (2010). Nutritional practices of competitive British wheelchair games players. Adapt Phys Activ Q; 27(1):47-59.