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USE OF PLANT RESOURCES AS ANTIBACTERIAL TEXTILES FOR HEALTH AND HYGIENE APPLICATIONS : ECO-FRIENDLY NATURAL SUSTAINABLE APPLICATION OF SAP FROM GRAPEVINE PRUNING FOR COTTON FABRICS

Year 2025, Volume: 7 Issue: 1, 29 - 38, 31.05.2025
https://doi.org/10.47933/ijeir.1633482

Abstract

As people move away from synthetic products containing chemicals and become more interested in natural products, there has been an increase in the use of plants. Studies have shown that antibacterial extracts obtained from plants can be used to obtain antibacterial materials in the textile industry. In this study, sap flowing from a vine branch, which is quite rich in bioactive components, was used to provide antibacterial properties. Vine sap is a sustainable product that is a natural source of phenolic compounds for health and hygiene applications. By applying natural vine-sap phenolic compounds to 100% cotton fabric, its antibacterial properties were determined according to the AATCC 100 test method, which is frequently used in textiles, against Staphylococcus aureus and Escherichia coli bacteria. In the data obtained as a result of the study; It was determined that 100% cotton fabrics containing vine-sap phenolic compounds showed good antibacterial activity.

References

  • [1] Dorosh, O., Fernandes, V. C., Moreira, M. M., & Delerue-Matos, C. (2021). Occurrence of pesticides and environmental contaminants in vineyards: Case study of Portuguese grapevine canes. Science of the Total Environment, 791, 148395.
  • [2] Guerrero, R. F., Aliaño-González, M. J., Puertas, B., Richard, T., & Cantos-Villar, E. (2020). Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study. Industrial Crops and Products, 156, 112852.
  • [3] Santamaría, R. I., Martínez-Carrasco, A., Martín, J., Tormo, J. R., Pérez-Victoria, I., González, I., ... & Díaz, M. (2022). Grapevine Xylem Sap Is a Potent Elicitor of Antibiotic Production in Streptomyces spp. Antibiotics, 11(5), 672.
  • [4] Zheng, T., Haider, M. S., Zhang, K., Jia, H., & Fang, J. (2020). Biological and functional properties of xylem sap extracted from grapevine (cv. Rosario Bianco). Scientia Horticulturae, 272, 109563.
  • [5] Šuković, D., Knežević, B., Gašić, U., Sredojević, M., Ćirić, I., Todić, S., ... & Tešić, Ž. (2020). Phenolic profiles of leaves, grapes and wine of grapevine variety vranac (Vitis vinifera L.) from Montenegro. Foods, 9(2), 138.
  • [6] Jesus, M. S., Ballesteros, L. F., Pereira, R. N., Genisheva, Z., Carvalho, A. C., Pereira-Wilson, C., ... & Domingues, L. (2020). Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activity. Food chemistry, 316, 126298.
  • [7] Dorosh, O., Rodrigues, F., Delerue-Matos, C., & Moreira, M. M. (2022). Increasing the added value of vine-canes as a sustainable source of phenolic compounds: A review. Science of The Total Environment, 830, 154600.
  • [8] Acquadro, S., Appleton, S., Marengo, A., Bicchi, C., Sgorbini, B., Mandrone, M., ... & Rubiolo, P. (2020). Grapevine green pruning residues as a promising and sustainable source of bioactive phenolic compounds. Molecules, 25(3), 464.
  • [9] Kodaloğlu, F. A., & Demiralay, H. (2023). Application of grape seed coating for antibacterial cotton fabric. Industria Textila, 74(3), , 332-336.
  • [10] Gündüz, G. Ş., & Kodaloğlu, F. A. (2023). İpliği boyalı pamuklu kumaşlarda ağartma işleminin mukavemete ve renk farkına etkisinin incelenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, 26(4), 843-852.
  • [11] Kodaloğlu, F. A. Comparison of antibacterial and some physical properties of knitted fabrics produced from bamboo, cotton and viscose fiber. International Journal of Engineering and Innovative Research, 6(2), 106-115.
  • [12] Kodaloğlu, F. A., & Oğuz, N. S. (2023). Investigation of radiation shielding, antibacterial and some properties of nanosilver applied and coated woven fabrics. Industria Textila, 74(2), 169-174.
  • [13] Oguz, N. S., & Kodaloglu, F. A. (2023). Gamma-rays shielding and antibacterial properties of coated fabrics. Industria Textila, 74(2), 203-208.
  • [14] Aliaño-González, M. J., Richard, T., & Cantos-Villar, E. (2020). Grapevine cane extracts: Raw plant material, extraction methods, quantification, and applications. Biomolecules, 10(8), 1195.
  • [15] Calvo‐Castro, L. A., Schiborr, C., David, F., Ehrt, H., Voggel, J., Sus, N., ... & Frank, J. (2018). The oral bioavailability of trans‐resveratrol from a grapevine‐shoot extract in healthy humans is significantly increased by micellar solubilization. Molecular nutrition & food research, 62(9), 1701057.
  • [16] Goufo, P., Singh, R. K., & Cortez, I. (2020). A reference list of phenolic compounds (including stilbenes) in grapevine (Vitis vinifera L.) roots, woods, canes, stems, and leaves. Antioxidants, 9(5), 398.
  • [17] Guerrero, R. F., Aliaño-González, M. J., Puertas, B., Richard, T., & Cantos-Villar, E. (2020). Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study. Industrial Crops and Products, 156, 112852.
  • [18] Gutiérrez-Escobar, R., Fernández-Marín, M. I., Richard, T., Fernández-Morales, A., Carbú, M., Cebrian-Tarancón, C., ... & Cantos-Villar, E. (2021). Development and characterization of a pure stilbene extract from grapevine shoots for use as a preservative in wine. Food Control, 121, 107684.
  • [19] Loupit, G., Prigent, S., Franc, C., De Revel, G., Richard, T., Cookson, S. J., & Fonayet, J. V. (2020). Polyphenol profiles of just pruned grapevine canes from wild Vitis accessions and Vitis vinifera cultivars. Journal of agricultural and food chemistry, 68(47), 13397-13407.
  • [20] Rätsep, R., Karp, K., Maante-Kuljus, M., Aluvee, A., Kaldmäe, H., & Bhat, R. (2021). Recovery of polyphenols from vineyard pruning wastes—shoots and cane of hybrid grapevine (Vitis sp.) cultivars. Antioxidants, 10(7), 1059.
  • [21] Rodríguez-Cabo, T., Rodríguez, I., Ramil, M., & Cela, R. (2018). Assessment of alcoholic distillates for the extraction of bioactive polyphenols from grapevine canes. Industrial Crops and Products, 111, 99-106.

BİTKİSEL KAYNAKLARIN SAĞLIK VE HİJYEN UYGULAMALARI İÇİN ANTİBAKTERİYEL TEKSTİL OLARAK KULLANIMI: ÇEVRE DOSTU DOĞAL SÜRDÜRÜLEBİLİR PAMUKLU KUMAŞLAR İÇİN ASMA BUDAMASINDAN ELDE EDİLEN ÖZSUYUN UYGULANMASI

Year 2025, Volume: 7 Issue: 1, 29 - 38, 31.05.2025
https://doi.org/10.47933/ijeir.1633482

Abstract

İnsanların kimyasal maddeler içeren sentetik ürünlerden uzaklaşıp doğal ürünlere olan ilgisinin artmasıyla birlikte bitkilerin kullanımında artış olduğu görülmektedir. Tekstil endüstrisinde antibakteriyel materyal elde etme konusunda bitkilerden elde edilen antibakteriyel özelliğe sahip ekstraktların kullanılabileceği yapılan araştırmalarla ortaya konmaktadır.
Bu çalışmada antibakteriyellik sağlamak için biyoaktif bileşenler açısından oldukça zengin olan asma dalından akan özsuyu kullanılmıştır. Asma özsuyu sağlık ve hijyen uygulamaları için fenolik bileşiklerin doğal kaynakları olan sürdürülebilir üründür. Doğal asma-özsuyu fenolik bileşiklerini %100 pamuklu kumaşa uygulayarak antibakteriyel özellikleri; Staphylococcus aureus ve Escherichia coli bakteri türlerine karşı tekstilde sıkça kullanılan AATCC 100 test metoduna göre belirlenmiştir. Çalışma sonucunda elde edilen verilerde; asma-özsuyu fenolik bileşikleri içeren %100 pamuklu kumaşların iyi derecede antibakteriyel aktivite gösterdiği tespit edilmişt

References

  • [1] Dorosh, O., Fernandes, V. C., Moreira, M. M., & Delerue-Matos, C. (2021). Occurrence of pesticides and environmental contaminants in vineyards: Case study of Portuguese grapevine canes. Science of the Total Environment, 791, 148395.
  • [2] Guerrero, R. F., Aliaño-González, M. J., Puertas, B., Richard, T., & Cantos-Villar, E. (2020). Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study. Industrial Crops and Products, 156, 112852.
  • [3] Santamaría, R. I., Martínez-Carrasco, A., Martín, J., Tormo, J. R., Pérez-Victoria, I., González, I., ... & Díaz, M. (2022). Grapevine Xylem Sap Is a Potent Elicitor of Antibiotic Production in Streptomyces spp. Antibiotics, 11(5), 672.
  • [4] Zheng, T., Haider, M. S., Zhang, K., Jia, H., & Fang, J. (2020). Biological and functional properties of xylem sap extracted from grapevine (cv. Rosario Bianco). Scientia Horticulturae, 272, 109563.
  • [5] Šuković, D., Knežević, B., Gašić, U., Sredojević, M., Ćirić, I., Todić, S., ... & Tešić, Ž. (2020). Phenolic profiles of leaves, grapes and wine of grapevine variety vranac (Vitis vinifera L.) from Montenegro. Foods, 9(2), 138.
  • [6] Jesus, M. S., Ballesteros, L. F., Pereira, R. N., Genisheva, Z., Carvalho, A. C., Pereira-Wilson, C., ... & Domingues, L. (2020). Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activity. Food chemistry, 316, 126298.
  • [7] Dorosh, O., Rodrigues, F., Delerue-Matos, C., & Moreira, M. M. (2022). Increasing the added value of vine-canes as a sustainable source of phenolic compounds: A review. Science of The Total Environment, 830, 154600.
  • [8] Acquadro, S., Appleton, S., Marengo, A., Bicchi, C., Sgorbini, B., Mandrone, M., ... & Rubiolo, P. (2020). Grapevine green pruning residues as a promising and sustainable source of bioactive phenolic compounds. Molecules, 25(3), 464.
  • [9] Kodaloğlu, F. A., & Demiralay, H. (2023). Application of grape seed coating for antibacterial cotton fabric. Industria Textila, 74(3), , 332-336.
  • [10] Gündüz, G. Ş., & Kodaloğlu, F. A. (2023). İpliği boyalı pamuklu kumaşlarda ağartma işleminin mukavemete ve renk farkına etkisinin incelenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, 26(4), 843-852.
  • [11] Kodaloğlu, F. A. Comparison of antibacterial and some physical properties of knitted fabrics produced from bamboo, cotton and viscose fiber. International Journal of Engineering and Innovative Research, 6(2), 106-115.
  • [12] Kodaloğlu, F. A., & Oğuz, N. S. (2023). Investigation of radiation shielding, antibacterial and some properties of nanosilver applied and coated woven fabrics. Industria Textila, 74(2), 169-174.
  • [13] Oguz, N. S., & Kodaloglu, F. A. (2023). Gamma-rays shielding and antibacterial properties of coated fabrics. Industria Textila, 74(2), 203-208.
  • [14] Aliaño-González, M. J., Richard, T., & Cantos-Villar, E. (2020). Grapevine cane extracts: Raw plant material, extraction methods, quantification, and applications. Biomolecules, 10(8), 1195.
  • [15] Calvo‐Castro, L. A., Schiborr, C., David, F., Ehrt, H., Voggel, J., Sus, N., ... & Frank, J. (2018). The oral bioavailability of trans‐resveratrol from a grapevine‐shoot extract in healthy humans is significantly increased by micellar solubilization. Molecular nutrition & food research, 62(9), 1701057.
  • [16] Goufo, P., Singh, R. K., & Cortez, I. (2020). A reference list of phenolic compounds (including stilbenes) in grapevine (Vitis vinifera L.) roots, woods, canes, stems, and leaves. Antioxidants, 9(5), 398.
  • [17] Guerrero, R. F., Aliaño-González, M. J., Puertas, B., Richard, T., & Cantos-Villar, E. (2020). Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study. Industrial Crops and Products, 156, 112852.
  • [18] Gutiérrez-Escobar, R., Fernández-Marín, M. I., Richard, T., Fernández-Morales, A., Carbú, M., Cebrian-Tarancón, C., ... & Cantos-Villar, E. (2021). Development and characterization of a pure stilbene extract from grapevine shoots for use as a preservative in wine. Food Control, 121, 107684.
  • [19] Loupit, G., Prigent, S., Franc, C., De Revel, G., Richard, T., Cookson, S. J., & Fonayet, J. V. (2020). Polyphenol profiles of just pruned grapevine canes from wild Vitis accessions and Vitis vinifera cultivars. Journal of agricultural and food chemistry, 68(47), 13397-13407.
  • [20] Rätsep, R., Karp, K., Maante-Kuljus, M., Aluvee, A., Kaldmäe, H., & Bhat, R. (2021). Recovery of polyphenols from vineyard pruning wastes—shoots and cane of hybrid grapevine (Vitis sp.) cultivars. Antioxidants, 10(7), 1059.
  • [21] Rodríguez-Cabo, T., Rodríguez, I., Ramil, M., & Cela, R. (2018). Assessment of alcoholic distillates for the extraction of bioactive polyphenols from grapevine canes. Industrial Crops and Products, 111, 99-106.
There are 21 citations in total.

Details

Primary Language English
Subjects Biomedical Sciences and Technology
Journal Section Research Articles
Authors

Murat Kodaloğlu 0000-0001-6644-8068

Early Pub Date May 20, 2025
Publication Date May 31, 2025
Submission Date February 4, 2025
Acceptance Date May 13, 2025
Published in Issue Year 2025 Volume: 7 Issue: 1

Cite

APA Kodaloğlu, M. (2025). USE OF PLANT RESOURCES AS ANTIBACTERIAL TEXTILES FOR HEALTH AND HYGIENE APPLICATIONS : ECO-FRIENDLY NATURAL SUSTAINABLE APPLICATION OF SAP FROM GRAPEVINE PRUNING FOR COTTON FABRICS. International Journal of Engineering and Innovative Research, 7(1), 29-38. https://doi.org/10.47933/ijeir.1633482

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