EVALUATION OF THE OF INSULIN RESISTANCE EFFECTS ON OBESITY AND RELATED PARAMETERS
Abstract
Obesity, especially abdominal obesity, is one of the most important underlying risk factors for metabolic syndrome and increases the risk of developing various pathological conditions like Type 2 Diabetes Mellitus, dyslipidemia, hypertension and Non Alcoholic Fatty Liver Disease. Insulin resistance means that the ability of insulin to stimulate glucose utilization is reduced, it is an integral feature of the metabolic syndrome and an important predictor of Type 2 Diabetes Mellitus development. It is well known that obesity is associated with diabetes mellitus, and the main basis of this link is thought to be the ability of obesity to stimulate insulin resistance. In this study, we aimed to evaluate the relationship between insulin resistance and obesity, related biochemical parameters, body analysis data. In this retrospective case control study, the insulin resistance status of 120 volunteers in Samsun Buyuk Anadolu Hospital's Nutrition and Diet Policlinic was determined by calculating the Homeostatic Model Assessment-Insulin Resistance formula. Biochemical values and body analysis results of individuals with and without insulin resistance were compared. Insulin resistance was detected in 56 (%46,7) of the subjects participating in the study. Insulin resistance was significantly related with weight, body mass index, body fat mass, abdominal fat mass (p<0,05). However, there was no correlation between insulin resistance and body fat percentage and abdominal fat percentage (p>0,05). Fasting plasma glucose, HbA1c percentages, insulin, triglyceride and ALT levels were found to be higher in individuals with insulin resistance (p<0,05). There was no significant relationship between insulin resistance and cholesterol, AST and B12 levels (p>0,05). In conclusion, considering the risks of diseases caused by insulin resistance, findings of this study emphasizes the importance of detecting insulin resistance. Determining the presence of insulin resistance can help prevent a variety of diseases by regulating nutrition. Detection of insulin resistance and regulation of nutrition can help prevent various diseases.
Keywords
References
- [1] Obesity and Overweight, World Health Organization, http://www.who.int/ mediacentre/factsheets/fs311/en/
- [2] Carr, D.B. et al., Intra-abdominal fat is a major determinant of the National Cholesterol Education Program Adult Treatment Panel III criteria for the metabolic syndrome, Diabetes, 53, (2004), pp. 2087–2094
- [3] Xu, H. et al., Chronic inflammation in fat plays a crucial role in the development of obesity-related insulin resistance, J. Clin. Investig, 112, (2003), pp. 1821–1830
- [4] Hotamisligil, G.S., Inflammation and metabolic disorders, Nature, 444, (2006), pp. 860–867
- [5] Lumeng, C.N., Saltiel, A.R. Inflammatory links between obesity and metabolic disease, J. Clin. Investig, 121, (2011), pp. 2111–2117
- [6] Weiss, R. et al., Obesity and the metabolic syndrome in children and adolescents, N Engl J Med, 350, (2004), pp. 2362-2374
- [7] Oliveira, C.L. et al., Obesity and metabolic syndrome in infancy and adolescence. Rev Nutr, 17, (2004), pp. 237-245
- [8] Lillioja, S. et al., Insulin resistance and insulin secretory dysfunction as precursors of non-insulin-dependent diabetes mellitus, N. Engl. J. Med, 329, (1993), pp. 1988–1992
Details
Primary Language
English
Subjects
Health Care Administration
Journal Section
Research Article
Authors
Mehtap Unlu Sogut
0000-0001-9461-6428
Türkiye
Neslihan Sürmeli
This is me
Türkiye
Elanur Yılmaz
This is me
Türkiye
Publication Date
August 1, 2018
Submission Date
April 10, 2018
Acceptance Date
July 3, 2018
Published in Issue
Year 2018 Volume: 3 Number: 2
