Araştırma Makalesi
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Masere ve Soğuk Pres Susam (Sesamum indicum L.) Yağının, Yüksek Yoğunlukta Stoklanmış Gökkuşağı Alabalıkları (Oncorhynchus mykiss, Walbaum, 1792)’nın Antioksidan Enzim Aktiviteleri, Hematolojik Parametreleri, Nitro Blue Tetrazolium (NBT) Aktivitesi ve Et Verimi Üzerine Etkileri

Yıl 2023, , 231 - 239, 31.12.2023
https://doi.org/10.29132/ijpas.1364675

Öz

Bu çalışmanın amacı, masere susam yağı (MSO) ve soğuk pres susam (Sesamum indicum L.) yağının (CPSO) yüksek yoğunlukta stoklanmış gökkuşağı alabalığı (Oncorhynchus mykiss, Walbaum, 1792)’nın antioksidan enzim aktiviteleri, hematolojik parametreler, nitro mavi tetrazolium (NBT) aktivitesi ve yaklaşık kompozisyonu üzerine etkilerinin belirlenmesidir. Balıklar (55.89±2.05 g) 21 gün boyunca aynı konsantrasyonda (%2) MSO ve CPSO içeren yemlerle beslendi. CPSO ve gruba ait ortalama korpüsküler hemoglobin (MCH), trombosit (PLT) değerleri ile korpüsküler hemoglobin konsantrasyonu (MCHC), trombosit (PLT), ortalama trombosit hacmi (MPV), trombosit-büyük hücre oranı değerlerinin olduğu belirlendi. MSO grubunda (PLCR), granülosit (GRAN), nitro blue tetrazolium (NBT) seviyelerinin arttığı, CPSO gruplarının glutatyon peroksidaz (GPx) ve katalaz (CAT) aktivitelerinin arttığı belirlendi. Sonuçlar P<0.05 düzeyinde istatistiksel olarak anlamlı bulundu. Araştırmada her deney grubunda kontrol grubuna göre kuru madde oranı artmış, nem, kül ve protein oranı değişmemiş, yağ oranı ise kontrol grubuna göre azaldığı tespit edildi. Alternatif gıda katkı maddeleri olarak hem masere susam yağı hem de soğuk sıkım susam yağı tavsiye edilmektedir.

Kaynakça

  • Altınterim, B., Guleç, A.K. and Aksu, Ö. (2012). Determination of safety dose of eucalyptus (Eucalyptus camaldulensis) hydrosol on mirror carp (Cyprinus carpio). Fresenius Environmental Bulletin, 21, 1219-1222.
  • Altınterim, B., Danabaş, D. and Aksu, Ö. (2018a). The effects of common yarrow (Achillea millefolium), cinnamon (Cinnamomum zeylanicum) and rosemary (Rosemarinus officinalis) hydrosols on the some immunological and hematological parameters of common carp (Cyprinus carpio). Cellular and Molecular Biology, 64, 19-24.
  • Altınterim, B., Özturk, E., Kutluyer, F. and Aksu, Ö. (2018b). Effects of green tea (Camellia sinensis) oil on feed utilization and hametological parameters of rainbow trout (Oncorhynchus mykiss). Atatürk University Journal of veterinary Sciences, 13, 159-164.
  • Altınterim, B., Kutluyer, F. and Aksu, Ö. (2018c). Effects of different plant oils having different oxygen radical absorbance capacity (ORAC) on hematological parameters of tainbow trout (Oncorhynchus mykiss) at high stocking density. Atatürk University Journal of veterinary Sciences, 13, 63-69.
  • Altınterim, B., Şen, M. and Aksu, Ö. (2018d). Investigation of changes in the weight and blood parameters of trout (Oncorhynchus mykiss) during mating period. International Journal of Veterinary Science, 1, 13-15.
  • Altınterim, B. (2019a). Influence of macerated fenugreek (Trigonella foenum graecum) oil added to trout feed at the different rates on the feed conversion rate (FCR), body length, blood parameters and nitroblue tetrazolium (NBT) values of rainbow trout (Oncorhynchus mykiss). Cellular and Molecular Biology, 65, 89-93.
  • Altınterim, B. and Aksu, Ö. (2019b). Influence of macerated and cold press wheat germ (Triticum vulgare) oils added at different rates to trout feed on the feed rate (FCR), haemotology parameters and NBT (nitroblue tetrazolium) values of rainbow trout (Oncorhynchus mykiss). International Journal of Pure and Applied Sciences, 5, 72-77.
  • Altınterim, B. and Aksu, Ö. (2019c). Effect of macerated tomato (Lycopersicon esculentum) and carrot (Daucus carota) oils on hematological parameters of rainbow trout (Oncorhynchus mykiss) at high stocking density. International Journal of Pure and Applied Sciences, 5, 85-90.
  • Altınterim, B. and Aksu, Ö. (2020). Effects of oils of macerated garlic (Allium sativum) and macerated Tunceli garlic (Allium tuncelianum) on some hematological parameters and NBT (Nitro blue tetrazolium) levels of rainbow trout (Oncorhynchus mykiss) at high stocking density. Journal of Balikesir University Institute of Science and Technology, 21, 716-723.
  • Anilakumar, K.R., Pal, A., Khanum, F. and Bawa, A.S: (2010). Nutritional, medicinal and industrial uses of sesame (Sesamum indicum) seeds-an overview. Agriculturae Conspectus Scientificus, 75, 159-168.
  • AOAC (Association Official Agricultural Chemists). (1990). Official methods of analysis of the association of official analytical chemists (15th ed.). Ed. William Horwitz Tenth Edition Washington DC. U.S.A.
  • Budowski, P. (1964). Recent research on sesame, sesamolin and related compounds. Journal of the American Oil Chemists' Society, 41, 280-285.
  • Cao, J., Feng, C., Xie, L., Li, L., Chen, J., Yun, S., Guo, W., Wang, T., Wu, Y., Meng, R., Wang, G., He, X. and Luo, Y. (2020). Sesamin attenuates histological alterations, oxidative stress and expressions of immune-related genes in liver of zebrafish (Danio rerio) exposed to fluoride. Fish and Shellfish Immunology, 106, 715-723.
  • Çimen, M. (2015) Fen ve sağlık bilimleri alanında SPSS uygulamalı veri analizi, 314.
  • Das, U.N. (2000). Interaction(s) between nutrients, essential fatty acids, eicosanoids, free radicals, nitric- oxide, antioxidants and endothelium and their relationship to human essential hypertension. Medical Science Research, 28, 75-83.
  • Dernekbaşı, S., Karayücel, I. and Akyüz, A.P. (2017). Evaluation of sesame (Sesamum indicum) seed meal as a replacer forsoybean meal in the diets of rainbow trout (Oncorhynchus mykiss). Ege Journal of Fisheries and Aquatic Sciences, 34, 31-39.
  • Drazen, J.C. (2007). Depth related trends in proximate composition of demersal fishes in the eastern North Pacific. Deep Sea Research Part I: Oceanographic Research Papers, 54, 203-19.
  • Epp, O., Ladenstein, R. and Wendel, A. (1983). The refined structure of the seleno enzyme glutathione peroxidase at 0.2-nm resolution. European Journal of Biochemistry, 133, 51-69.
  • Foran, J.A., Carpenter, D.O., Hamilton, M.C., Knuth, B.A. and Schwager, S.J. (2005). Risk- based consumption advice for farmed Atlantic and wild pacific salmon contaminated with dioxins and dioxin- like compounds. Environmental Health Perspectives, 33, 552-556.
  • Hsu, D.Z., Chen, S.J., Chu, P.Y. and Liu, M.Y. (2013). Therapeutic effects of sesame oil on monosodium urate crystal-induced acute inflammatory response in rats. SpringerPlus, 2, 659.
  • Huang, C.Y., Chen, L.H., Osio, Y. and Cohen, D.A. (1994). Effects of diet composition on liver antioxidant defense and detoxification enzymes in mice with murine AIDS. Nutrition Research, 14, 1841-1851.
  • Iqbal, M., Iqbal, R., Hussain, M., Malik, M.F., Razaq, A. and Hussain, M. (2022). Comparative effects of sesame oil and clove oil on growth performance, blood profile and immunity of rabbit (Oryctolagus cuniculus). Pure and Applied Biology, 11, 488-500.
  • Kang, M.H., Katsuzaki, H. and Osawa, T. (1998). Inhibition of 2, 20-azobis (2, 4-dimethylvaleronitrile)-induced lipid peroxidation by sesaminols. Lipids, 33, 1031-1036.
  • Kantawong, F., Singhatong, S., Srilamay, A., Boonyuen, K., Mooti, N., Wanachantararak, P. and Kuboki, T. (2017). Properties of macerated herbal oil. Bioimpacts, 7, 13-23.
  • Kılıç, U., Boğa, M. and Görgülü, M. (2007). Ruminant beslemede kullanılan yem katkı maddeleri. Yem Magazin, 48, 25-32.
  • Köse, I. and Yıldız, M. (2013). Effect of diets containing sesame oil on growth and fatty acid composition of rainbow trout (Oncorhynchus mykiss). Journal of Applied Ichthyology, 29, 1318-1324.
  • Küçükgül, A.G., Altınterim, B. and Aksu, Ö. (2013). Determination of lethal concentration (LC50) values of Cinnamomum zeylanicum hydrosol on carp fish. Iranian Journal of Fisheries Science, 12, 34-44.
  • Maree, N., Balouni, A.I., Moselhy, S.S. and Kumosani, T. (2009). Dietary fish and sesame oil effects on serum lipid profile of rats fed on coconut oil based high fat diet. Turkish Journal of Biology, 34, 220-225.
  • Mitsiopoulou, C., Sotirakoglou, K., Labrou, N.E. and Tsiplakou, E. (2021). The effect of whole sesame seeds on milk chemical composition, fatty acid profile and antioxidant status in goats. Livestock Science, 245, 104452.
  • Mohamed, H.A.E., Al-Maqbaly, R. and Mansour, H.M. (2010). Proximate composition, amino acid and mineral contents of five commercial Nile fishes in Sudan. African Journal of Food Science, 4, 650-654.
  • Moradi, N., Imanpoor, M. and Taghizadeh, V. (2013). Hematological and biochemical changes induced by replacing fish meal with plant protein in the Cyprinus carpio Linnaeus (1785). Global Veterinaria, 11, 233-237.
  • Mozaffarian, M.D., Rozenn, N.L., Lewis, H.K., Gregory, L.B., Russell, P.T. and Davis, S.S. (2003). Cardiac benefits of fish consumption may depend on type of fish meal consumed. Circulation, 107, 1372-1382.
  • Namiki, M. (2007). Nutraceutical functions of sesame: a review. Critical Reviews in Food Science and Nutrition, 47, 651-73.
  • Nang Thu, T.T., Bodin, N., De Saeger, S., Larondelle, Y. and Rollin, X. (2011). Substitution of fish meal by sesame oil cake (Sesamum indicum) in the diet of rainbow trout (Oncorhynchus mykiss). Aquaculture Nutrition, 17, 80-89.
  • Olude, O.O., Alegbeleye, W.O. and George, F.O.A. (2019). Effects of replacement of fish oil by sesame seed (Sesamum indicum) oil in the diets of til-aqua natural male tilapia. Ife Journal of Science and Technology, 21, 287-298.
  • Osawa, T., Yoshida, A., Kawakishi, S., Yamashita, K. and Ochi, H. (1995). Protective role of dietary antioxidants in oxidative stress. In Oxidative stress and aging; Cutler, R.G., Packer, L., Eds. Molecular and Cellular Biology, 367-377.
  • Özdemir, İ.S., Karaoğlu, Ö., Dağ, Ç. and Bekiroğlu, S. (2018). Assessment of sesame oil fatty acid and sterol composition with FT-NIR spectroscopy and chemometrics. Turkish Journal of Agriculture - Food Science and Technology, 42, 444-452.
  • Özpolat, E. (2020). Microbiological quality and nutritive value of 4°C stored spiny eel (Mastacembelus mastacembelus) gravid. Journal of Balikesir University Institute of Science and Technology, 22, 741-747.
  • Richardson, J.S., Thomas, K.A., Rubin, B.H. and Richardson, D.C. (1975). Crystal structure of bovine Cu, Zn superoxide dismutase at 3Å resolution: Chain Tracing and Metal Ligands. Proceedings of the National Academy of Sciences, 72: 1349-1353.
  • Saleem, T.S.M., Chetty, C.M. and Kavimani, S. (2012). Sesame oil enhances endogenous antioxidants in ischemic myocardium of rat. Revista Brasileira de Farmacognosia, 22, 669-675.
  • Saleh, N.E. (2020). Assessment of sesame meal as a soybean meal replacement in European sea bass (Dicentrarchus labrax) diets based on aspects of growth, amino acid profiles, haematology, intestinal and hepatic integrity and macro element contents. Fish Physiology and Biochemistry, 46, 861-879.
  • Sankar, D., Rao, M.R., Sambandam, G. and Pugalendi, K.V. (2006). Effect of sesame oil on diuretics or ß-blockers in the modulation of blood pressure, anthropometry, lipid profile, and redox status. Yale Journal of Biology and Medicine, 79, 19-26.
  • Shakoori, A.R., Aziz, F., Alam, J. and Ali, S.S. (1990). Toxic effects of talastar, a new synthetic pyrethroid, on blood and liver of rabbit. Pakistan Journal of Zoology, 23, 289-300.
  • Shenoy, R.R., Sudheendra, A.T., Nayak, P.G., Paul, P., Kutty, N.G. and Rao, C.M. (2011). Normal and delayed wound healing is improved by sesamol, an active constituent of Sesamum indicum (L.) in albino rats. Journal of Ethnopharmacolog, 133, 608-612.
  • Tuna Keleştemur, G. (2011). Effects of β-Carotene and Vitamin C on Blood Electrolyte Levels of Juvenile Raınbow Trout (Oncorhynchus mykiss W. 1792) Under Hypoxic Stress. Indian Journal of Animal Research, 46 (1), 22 – 27.
  • Tuna Keleştemur, G., Özdemir, Y. (2013). Effects of Dietary Vitamin A and E on Growth Performance and Antioxidant Status in Blood of Juvenile Rainbow Trout (Oncorhynchus mykiss W 1792) Exposed to Flow Rate Stress. The journal of Animal and Plant Sciences, 23(3), 821-827.
  • Tuna Keleştemur, G., Çambay, Z., Kelestemur, N., Uslu, AA. (2021). Effect of egg flour as an alternative protein source on biochemicial parameters of rainbow trout. Iranian Journal of Fisheries Sciences 20 (1), 254-263.
  • Turan, H., Kaya, Y. and Sönmez, G. (2006). Balık etinin besin değeri ve insan sağlığındaki yeri. Ege Journal of Fisheries and Aquatic Sciences, 23: 505-508.
  • Yadav, M.K., Khati, A., Chauhan, R.S., Arya, P. and Semwal, A. (2021). A Review on Feed Additives used in Fish Diet. International Journal of Agriculture Environment and Biotechnology, 6, 184-190.
  • Yamashita, K., Lizuka, Y., Imai, T. and Namiki, M. (1995). Sesame seed and its lignans produce marked enhancement of vitamin E activity in rats fed a low alpha-tocopherol diet. Lipids, 30, 1019-1028.

Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density

Yıl 2023, , 231 - 239, 31.12.2023
https://doi.org/10.29132/ijpas.1364675

Öz

The study was aimed to determine the effects of macerated sesame oil (MSO) and cold pressed sesame (Sesamum indicum L.) oil (CPSO) on antioxidant enzyme activities, hematological parameters, nitro blue tetrazolium (NBT) activity and proximate composition of rainbow trout (Oncorhynchus mykiss, Walbaum, 1792) at high stocking density. Fish (55.89±2.05 g) were fed diets supplemented with same concentration (%2) of MSO and CPSO for 21 days. It was determined that the values of mean corpuscular hemoglobin (MCH), platelet (PLT) values of the CPSO and group and the corpuscular hemoglobin concentration (MCHC), platelet (PLT), mean platelet volume (MPV), platelet-large cell ratio (PLCR), granulocyte (GRAN), nitro blue tetrazolium (NBT) levels of the MSO group were increased. It was found that glutathione peroxidase (GPx) and catalase (CAT) activities of CPSO groups were rised. The results were statistically significant at P< 0.05 level. In the study, the dry matter ratio increased in each experimental group compared to the control group, the moisture, ash and protein ratio did not change, the fat ratio decreased compared to the control group. Both macerated sesame oil and cold pressed sesame oil could be recommended to alternative food additives.

Kaynakça

  • Altınterim, B., Guleç, A.K. and Aksu, Ö. (2012). Determination of safety dose of eucalyptus (Eucalyptus camaldulensis) hydrosol on mirror carp (Cyprinus carpio). Fresenius Environmental Bulletin, 21, 1219-1222.
  • Altınterim, B., Danabaş, D. and Aksu, Ö. (2018a). The effects of common yarrow (Achillea millefolium), cinnamon (Cinnamomum zeylanicum) and rosemary (Rosemarinus officinalis) hydrosols on the some immunological and hematological parameters of common carp (Cyprinus carpio). Cellular and Molecular Biology, 64, 19-24.
  • Altınterim, B., Özturk, E., Kutluyer, F. and Aksu, Ö. (2018b). Effects of green tea (Camellia sinensis) oil on feed utilization and hametological parameters of rainbow trout (Oncorhynchus mykiss). Atatürk University Journal of veterinary Sciences, 13, 159-164.
  • Altınterim, B., Kutluyer, F. and Aksu, Ö. (2018c). Effects of different plant oils having different oxygen radical absorbance capacity (ORAC) on hematological parameters of tainbow trout (Oncorhynchus mykiss) at high stocking density. Atatürk University Journal of veterinary Sciences, 13, 63-69.
  • Altınterim, B., Şen, M. and Aksu, Ö. (2018d). Investigation of changes in the weight and blood parameters of trout (Oncorhynchus mykiss) during mating period. International Journal of Veterinary Science, 1, 13-15.
  • Altınterim, B. (2019a). Influence of macerated fenugreek (Trigonella foenum graecum) oil added to trout feed at the different rates on the feed conversion rate (FCR), body length, blood parameters and nitroblue tetrazolium (NBT) values of rainbow trout (Oncorhynchus mykiss). Cellular and Molecular Biology, 65, 89-93.
  • Altınterim, B. and Aksu, Ö. (2019b). Influence of macerated and cold press wheat germ (Triticum vulgare) oils added at different rates to trout feed on the feed rate (FCR), haemotology parameters and NBT (nitroblue tetrazolium) values of rainbow trout (Oncorhynchus mykiss). International Journal of Pure and Applied Sciences, 5, 72-77.
  • Altınterim, B. and Aksu, Ö. (2019c). Effect of macerated tomato (Lycopersicon esculentum) and carrot (Daucus carota) oils on hematological parameters of rainbow trout (Oncorhynchus mykiss) at high stocking density. International Journal of Pure and Applied Sciences, 5, 85-90.
  • Altınterim, B. and Aksu, Ö. (2020). Effects of oils of macerated garlic (Allium sativum) and macerated Tunceli garlic (Allium tuncelianum) on some hematological parameters and NBT (Nitro blue tetrazolium) levels of rainbow trout (Oncorhynchus mykiss) at high stocking density. Journal of Balikesir University Institute of Science and Technology, 21, 716-723.
  • Anilakumar, K.R., Pal, A., Khanum, F. and Bawa, A.S: (2010). Nutritional, medicinal and industrial uses of sesame (Sesamum indicum) seeds-an overview. Agriculturae Conspectus Scientificus, 75, 159-168.
  • AOAC (Association Official Agricultural Chemists). (1990). Official methods of analysis of the association of official analytical chemists (15th ed.). Ed. William Horwitz Tenth Edition Washington DC. U.S.A.
  • Budowski, P. (1964). Recent research on sesame, sesamolin and related compounds. Journal of the American Oil Chemists' Society, 41, 280-285.
  • Cao, J., Feng, C., Xie, L., Li, L., Chen, J., Yun, S., Guo, W., Wang, T., Wu, Y., Meng, R., Wang, G., He, X. and Luo, Y. (2020). Sesamin attenuates histological alterations, oxidative stress and expressions of immune-related genes in liver of zebrafish (Danio rerio) exposed to fluoride. Fish and Shellfish Immunology, 106, 715-723.
  • Çimen, M. (2015) Fen ve sağlık bilimleri alanında SPSS uygulamalı veri analizi, 314.
  • Das, U.N. (2000). Interaction(s) between nutrients, essential fatty acids, eicosanoids, free radicals, nitric- oxide, antioxidants and endothelium and their relationship to human essential hypertension. Medical Science Research, 28, 75-83.
  • Dernekbaşı, S., Karayücel, I. and Akyüz, A.P. (2017). Evaluation of sesame (Sesamum indicum) seed meal as a replacer forsoybean meal in the diets of rainbow trout (Oncorhynchus mykiss). Ege Journal of Fisheries and Aquatic Sciences, 34, 31-39.
  • Drazen, J.C. (2007). Depth related trends in proximate composition of demersal fishes in the eastern North Pacific. Deep Sea Research Part I: Oceanographic Research Papers, 54, 203-19.
  • Epp, O., Ladenstein, R. and Wendel, A. (1983). The refined structure of the seleno enzyme glutathione peroxidase at 0.2-nm resolution. European Journal of Biochemistry, 133, 51-69.
  • Foran, J.A., Carpenter, D.O., Hamilton, M.C., Knuth, B.A. and Schwager, S.J. (2005). Risk- based consumption advice for farmed Atlantic and wild pacific salmon contaminated with dioxins and dioxin- like compounds. Environmental Health Perspectives, 33, 552-556.
  • Hsu, D.Z., Chen, S.J., Chu, P.Y. and Liu, M.Y. (2013). Therapeutic effects of sesame oil on monosodium urate crystal-induced acute inflammatory response in rats. SpringerPlus, 2, 659.
  • Huang, C.Y., Chen, L.H., Osio, Y. and Cohen, D.A. (1994). Effects of diet composition on liver antioxidant defense and detoxification enzymes in mice with murine AIDS. Nutrition Research, 14, 1841-1851.
  • Iqbal, M., Iqbal, R., Hussain, M., Malik, M.F., Razaq, A. and Hussain, M. (2022). Comparative effects of sesame oil and clove oil on growth performance, blood profile and immunity of rabbit (Oryctolagus cuniculus). Pure and Applied Biology, 11, 488-500.
  • Kang, M.H., Katsuzaki, H. and Osawa, T. (1998). Inhibition of 2, 20-azobis (2, 4-dimethylvaleronitrile)-induced lipid peroxidation by sesaminols. Lipids, 33, 1031-1036.
  • Kantawong, F., Singhatong, S., Srilamay, A., Boonyuen, K., Mooti, N., Wanachantararak, P. and Kuboki, T. (2017). Properties of macerated herbal oil. Bioimpacts, 7, 13-23.
  • Kılıç, U., Boğa, M. and Görgülü, M. (2007). Ruminant beslemede kullanılan yem katkı maddeleri. Yem Magazin, 48, 25-32.
  • Köse, I. and Yıldız, M. (2013). Effect of diets containing sesame oil on growth and fatty acid composition of rainbow trout (Oncorhynchus mykiss). Journal of Applied Ichthyology, 29, 1318-1324.
  • Küçükgül, A.G., Altınterim, B. and Aksu, Ö. (2013). Determination of lethal concentration (LC50) values of Cinnamomum zeylanicum hydrosol on carp fish. Iranian Journal of Fisheries Science, 12, 34-44.
  • Maree, N., Balouni, A.I., Moselhy, S.S. and Kumosani, T. (2009). Dietary fish and sesame oil effects on serum lipid profile of rats fed on coconut oil based high fat diet. Turkish Journal of Biology, 34, 220-225.
  • Mitsiopoulou, C., Sotirakoglou, K., Labrou, N.E. and Tsiplakou, E. (2021). The effect of whole sesame seeds on milk chemical composition, fatty acid profile and antioxidant status in goats. Livestock Science, 245, 104452.
  • Mohamed, H.A.E., Al-Maqbaly, R. and Mansour, H.M. (2010). Proximate composition, amino acid and mineral contents of five commercial Nile fishes in Sudan. African Journal of Food Science, 4, 650-654.
  • Moradi, N., Imanpoor, M. and Taghizadeh, V. (2013). Hematological and biochemical changes induced by replacing fish meal with plant protein in the Cyprinus carpio Linnaeus (1785). Global Veterinaria, 11, 233-237.
  • Mozaffarian, M.D., Rozenn, N.L., Lewis, H.K., Gregory, L.B., Russell, P.T. and Davis, S.S. (2003). Cardiac benefits of fish consumption may depend on type of fish meal consumed. Circulation, 107, 1372-1382.
  • Namiki, M. (2007). Nutraceutical functions of sesame: a review. Critical Reviews in Food Science and Nutrition, 47, 651-73.
  • Nang Thu, T.T., Bodin, N., De Saeger, S., Larondelle, Y. and Rollin, X. (2011). Substitution of fish meal by sesame oil cake (Sesamum indicum) in the diet of rainbow trout (Oncorhynchus mykiss). Aquaculture Nutrition, 17, 80-89.
  • Olude, O.O., Alegbeleye, W.O. and George, F.O.A. (2019). Effects of replacement of fish oil by sesame seed (Sesamum indicum) oil in the diets of til-aqua natural male tilapia. Ife Journal of Science and Technology, 21, 287-298.
  • Osawa, T., Yoshida, A., Kawakishi, S., Yamashita, K. and Ochi, H. (1995). Protective role of dietary antioxidants in oxidative stress. In Oxidative stress and aging; Cutler, R.G., Packer, L., Eds. Molecular and Cellular Biology, 367-377.
  • Özdemir, İ.S., Karaoğlu, Ö., Dağ, Ç. and Bekiroğlu, S. (2018). Assessment of sesame oil fatty acid and sterol composition with FT-NIR spectroscopy and chemometrics. Turkish Journal of Agriculture - Food Science and Technology, 42, 444-452.
  • Özpolat, E. (2020). Microbiological quality and nutritive value of 4°C stored spiny eel (Mastacembelus mastacembelus) gravid. Journal of Balikesir University Institute of Science and Technology, 22, 741-747.
  • Richardson, J.S., Thomas, K.A., Rubin, B.H. and Richardson, D.C. (1975). Crystal structure of bovine Cu, Zn superoxide dismutase at 3Å resolution: Chain Tracing and Metal Ligands. Proceedings of the National Academy of Sciences, 72: 1349-1353.
  • Saleem, T.S.M., Chetty, C.M. and Kavimani, S. (2012). Sesame oil enhances endogenous antioxidants in ischemic myocardium of rat. Revista Brasileira de Farmacognosia, 22, 669-675.
  • Saleh, N.E. (2020). Assessment of sesame meal as a soybean meal replacement in European sea bass (Dicentrarchus labrax) diets based on aspects of growth, amino acid profiles, haematology, intestinal and hepatic integrity and macro element contents. Fish Physiology and Biochemistry, 46, 861-879.
  • Sankar, D., Rao, M.R., Sambandam, G. and Pugalendi, K.V. (2006). Effect of sesame oil on diuretics or ß-blockers in the modulation of blood pressure, anthropometry, lipid profile, and redox status. Yale Journal of Biology and Medicine, 79, 19-26.
  • Shakoori, A.R., Aziz, F., Alam, J. and Ali, S.S. (1990). Toxic effects of talastar, a new synthetic pyrethroid, on blood and liver of rabbit. Pakistan Journal of Zoology, 23, 289-300.
  • Shenoy, R.R., Sudheendra, A.T., Nayak, P.G., Paul, P., Kutty, N.G. and Rao, C.M. (2011). Normal and delayed wound healing is improved by sesamol, an active constituent of Sesamum indicum (L.) in albino rats. Journal of Ethnopharmacolog, 133, 608-612.
  • Tuna Keleştemur, G. (2011). Effects of β-Carotene and Vitamin C on Blood Electrolyte Levels of Juvenile Raınbow Trout (Oncorhynchus mykiss W. 1792) Under Hypoxic Stress. Indian Journal of Animal Research, 46 (1), 22 – 27.
  • Tuna Keleştemur, G., Özdemir, Y. (2013). Effects of Dietary Vitamin A and E on Growth Performance and Antioxidant Status in Blood of Juvenile Rainbow Trout (Oncorhynchus mykiss W 1792) Exposed to Flow Rate Stress. The journal of Animal and Plant Sciences, 23(3), 821-827.
  • Tuna Keleştemur, G., Çambay, Z., Kelestemur, N., Uslu, AA. (2021). Effect of egg flour as an alternative protein source on biochemicial parameters of rainbow trout. Iranian Journal of Fisheries Sciences 20 (1), 254-263.
  • Turan, H., Kaya, Y. and Sönmez, G. (2006). Balık etinin besin değeri ve insan sağlığındaki yeri. Ege Journal of Fisheries and Aquatic Sciences, 23: 505-508.
  • Yadav, M.K., Khati, A., Chauhan, R.S., Arya, P. and Semwal, A. (2021). A Review on Feed Additives used in Fish Diet. International Journal of Agriculture Environment and Biotechnology, 6, 184-190.
  • Yamashita, K., Lizuka, Y., Imai, T. and Namiki, M. (1995). Sesame seed and its lignans produce marked enhancement of vitamin E activity in rats fed a low alpha-tocopherol diet. Lipids, 30, 1019-1028.
Toplam 50 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Su Ürünleri Teknolojileri
Bölüm Makaleler
Yazarlar

Başar Altınterim 0000-0001-6913-6326

Erken Görünüm Tarihi 29 Aralık 2023
Yayımlanma Tarihi 31 Aralık 2023
Gönderilme Tarihi 22 Eylül 2023
Kabul Tarihi 11 Aralık 2023
Yayımlandığı Sayı Yıl 2023

Kaynak Göster

APA Altınterim, B. (2023). Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density. International Journal of Pure and Applied Sciences, 9(2), 231-239. https://doi.org/10.29132/ijpas.1364675
AMA Altınterim B. Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density. International Journal of Pure and Applied Sciences. Aralık 2023;9(2):231-239. doi:10.29132/ijpas.1364675
Chicago Altınterim, Başar. “Effects of Macerated and Cold Pressed Sesame (Sesamum Indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus Mykiss, Walbaum, 1792) at High Stocking Density”. International Journal of Pure and Applied Sciences 9, sy. 2 (Aralık 2023): 231-39. https://doi.org/10.29132/ijpas.1364675.
EndNote Altınterim B (01 Aralık 2023) Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density. International Journal of Pure and Applied Sciences 9 2 231–239.
IEEE B. Altınterim, “Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density”, International Journal of Pure and Applied Sciences, c. 9, sy. 2, ss. 231–239, 2023, doi: 10.29132/ijpas.1364675.
ISNAD Altınterim, Başar. “Effects of Macerated and Cold Pressed Sesame (Sesamum Indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus Mykiss, Walbaum, 1792) at High Stocking Density”. International Journal of Pure and Applied Sciences 9/2 (Aralık 2023), 231-239. https://doi.org/10.29132/ijpas.1364675.
JAMA Altınterim B. Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density. International Journal of Pure and Applied Sciences. 2023;9:231–239.
MLA Altınterim, Başar. “Effects of Macerated and Cold Pressed Sesame (Sesamum Indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus Mykiss, Walbaum, 1792) at High Stocking Density”. International Journal of Pure and Applied Sciences, c. 9, sy. 2, 2023, ss. 231-9, doi:10.29132/ijpas.1364675.
Vancouver Altınterim B. Effects of Macerated and Cold Pressed Sesame (Sesamum indicum L.) Oil on Antioxidant Enzyme Activities, Hematological Parameters, Nitro Blue Tetrazolium (Nbt) Activity and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) at High Stocking Density. International Journal of Pure and Applied Sciences. 2023;9(2):231-9.

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