Araştırma Makalesi
BibTex RIS Kaynak Göster

Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis

Yıl 2024, Cilt: 74 Sayı: 1, 253 - 279, 04.09.2024
https://doi.org/10.26650/ISTJECON2023-1362783

Öz

The increase in the world population recently has also increased the need for agricultural products. The need for food products has made it necessary to obtain more products per unit area. At this point, producers have focussed on the use of hormones, chemicals, and fertilisers to increase productivity and meet the demand for cheap food, and the process that increases production in the short term has become a threat to human health in the long term. Over time, the negative effects of chemicals on humans and the environment were observed, forcing producers to seek new methods. This process has led to independent studies on organic agriculture in every country. In this study, the effects of organic agriculture on some economic variables were revealed. In this context, the analyses focus now the variables of area allocated to organic agriculture on a regional basis, production amount and number of producers affected GDP per capita, economic growth, and unemployment in Turkey between 2003 and 2021. The scientific dimension of the study was prepared using data obtained from domestic and foreign literature and the electronic database of the Ministry of Food, Agriculture and Livestock. In this study, in which panel data analysis was used, EViews 12 programme was employed. For the variables used in the study, the geographical region cross-section dependence was determined, and the stationarity of the series was examined with the CIPS (Cross-Sectionally Augmented IPS) unit root test. As a result of the study, it was determined that organic production amount, number of organic farmers, and organic production area did not have a significant effect on economic growth and unemployment. Organic production area and the number of organic farmers had a positive and significant effect on GDP per capita, but the amount of organic production did not have a significant relationship.

JEL Classification : Q13 , Q16 , Q17

Kaynakça

  • Adanacıoğlu, H., (2009). A Research on Determining the Effectiveness of Marketing Channels in Organic and Conventional Cotton and Developing the Most Suitable Marketing Model for Farmers. Ege University Institute of Science and Technology PhD Thesis, İzmir, 624p. google scholar
  • Ak, İ. (2004). Ecological Agriculture and Livestock. 4th National Animal Science Congress, C(1), 490497, Isparta. google scholar
  • Akgüngör, S., (1996). Yield, cost and marketing of seedless raisins produced by organic methods in Turkey: Salihli and Kemalpaşa example. Duplication, İzmir. google scholar
  • Aksoy, U. (2001). Ecological Agriculture: An Overview, Türkiye 2nd Ecological Agriculture Symposium, Antalya. google scholar
  • Aksoy, U., & Altındişli, A. (1997). The production of ecological agricultural products, exporting and developing possibilities in Turkey and in the world, Chamber of Commerce, Publication Number: 199970, Istanbul. google scholar
  • Anaç, D., & Çiçekli, M. (2012). Soil fertility and plant nutrition in organic agriculture. Association of Ecological Agriculture Organization (Updated 2nd Edition), Ankara, 243p. google scholar
  • Arellano, M. (1987). Computing robust standard errors for within-groups estimators. Oxford Bulletin of Economics and Statistics. 49(4), 431-434. google scholar
  • Ateş, E. (2020). The relationship between organic farming and agricultural GDP: a panel data analysis. Full Texts of the 13th International Congress of Social Sciences with Current Research, Antalya. google scholar
  • Atış, E. (2005). Agriculture and environment. F. Yavuz (Ed.). In Agriculture in Turkey, (161-176). Erzurum: Ministry of Agriculture and Rural Affairs Publications. google scholar
  • Atiker, M. (2004). What is organic farming? Konya Chamber of Commerce Survey-Research Service, Konya. google scholar
  • Aydın, G., Emir, M., &Demiryürek, K. (2015). Consumer behavior towards organic agriculture and food products in the European Union and Turkey. Anatolian Journal of Agricultural Sciences, 30, 199-206. google scholar
  • Baltagi, B.H. (2005). Econometric Analysis of Panel Data (3rd Edition). Chichester: John Wiley & Sons. google scholar
  • Baltagi, B.H. (2006). Estimating an economic model of crime using panel data from North Carolina. Journal of Applied Econometrics, 21, 543-547. google scholar
  • Baltagi, B.H. & Song, S.H. (2006). Unbalanced panel data: A survey. Statistical Papers, 47, 493-523. google scholar
  • Bektaş Kenanoğlu, Z., & Miran, B., (2005). A research on the economics of traditional and organic dried figs: Aydın province example. Adnan Menderes University Faculty of Agriculture Journal, 2(2), 79-86. google scholar
  • Bektaş Kenanoğlu, Z., & Miran, B., (2006). Comparative economic analysis of conventional and organic seedless raisins in Manisa and Izmir provinces. Tekirdağ Faculty of Agriculture Journal, 3(3), 285-295. google scholar
  • Birinci, A., & Er, K., (2006). Comparison of organic and conventional peach production in Karacabey district of Bursa province in terms of costs, Journal of Atatürk University Faculty of Agriculture, 37(2), 207-216. google scholar
  • Bülbül, M., & Tanrıvermis, H., (2002). Vergleichende Weirtschaftliche Analyse Des Konventionellen und Ökologishen Haselnussanbaus in der Türkei, Berichte Über Landwirtschaft, 80(2), 304-320. google scholar
  • Breusch, T.S., & Pagan, A.R. (1980). The Lagrange Multiplier Test and its applications to model specification in econometrics. Review of Economic Studies, 47, 239-253. google scholar
  • Çınaroğlu, M. S., & Akçacı, T. (2019). Economic analysis of organic agriculture: Kilis province application. ASSAM International Refereed Journal, 6 (13), 112-131. Retrieved From Https:// Dergipark.Org.Tr/Tr/Pub/Assam/İssue/44925/559311 google scholar
  • Demir, A., & Gül, U. (2004). Organic farming. Agricultural Economics Research Institute-T.E.A.E. View, 5(3), 1-4. google scholar
  • Demirci, R., Erkuş, A., Tanrıvermiş, H., Gündoğmuş, E., Parıltı, N., & Özüdoğru, H. (2002). Economic aspect and future of ecological agricultural products production in Turkey: Discussion of preliminary research results. Türkiye 5th Agricultural Economy Congress, Erzurum. google scholar
  • Demiryürek, K. (2004). Organic agriculture in the world and Turkey. Harran University Faculty of Agriculture Journal, 63-71. google scholar
  • Durmaz, D. H. (2010). Economic Dimension of Organic Agriculture in Türkiye and the World: Organic Agriculture Its Place in the Economy of Adana Province, Unpublished Master’s Thesis, Anadolu University, Eskisehir. google scholar
  • Emeksiz, F., Albayrak, M., Güneş, E., Özçelik, A., Özer, O., & Taşdan, K. (2005). Evaluation of marketing channels and tools of agricultural products in Turkey. Chamber of Agricultural Engineers Technical Congress Volume 2, pages: 1155-1172. google scholar
  • Engindeniz, S., & Yücel, D., (2003). Comparative economic analysis of organic and conventional cucumber production under greenhouse conditions: The Case of Turkey, Practical Hydroponics and Greenhouses, 70: 62-66. google scholar
  • Erkoyuncu, C., (2008). Comparative economic analysis of organic and conventional tomato cultivation in Beypazarı district of Ankara province. Master’s Thesis, Ankara University Institute of Science and Technology, Ankara. google scholar
  • Er, C. & Başalma, D. (2008). Developments in Organic Agriculture. Ankara: Nobel Publishing and Distribution. google scholar
  • Eryılmaz, G. A., & Kılıç, O. (2018). Determining the change in income of enterprises that switch to good agricultural practices and the adequacy level of good agricultural support. Mediterranean Agricultural Sciences, 31(2), 123-127. google scholar
  • Fidan, F. (2017). Economic dimension of organic agriculture in Bartın province. Master’s Thesis, Bartın University Social Sciences Institute, Bartın. google scholar
  • Greene, W.H. (2003). Econometric Analysis (5th Edition). NJ: Prentice Hall. google scholar
  • Honkanen, P.; Veerplanken, B.; Olsen, S. O. (2006). “Ethical values and motives driving organic food choice”. Journal of consumer behaviour, 5, Wiley InterScience, p. 420-430. google scholar
  • Hadri, K. (2000). Testing for stationarity in heterogeneous panel data. The Econometrics Journal, 3(2), 148-161. google scholar
  • Hutchins, R. K., & Greenhalgh, L. A. (1997). Organic confusion: sustaining competitive advantage. British Food Journal, 99 (9), 336-338. google scholar
  • İlter, E., Aksoy, U. Altındışli, A. (2012). Organic Farming, Association of Ecological Agriculture Organization (ETO), Second Expanded Edition. Ankara google scholar
  • Im, K.S., Pesaran, M.H., & Shin, Y. (2003). Testing for unit roots in heterogeneous panels. Journal of Econometrics, 115, 53-74. google scholar
  • İnan, R., Bekar, A., & Urlu, H (2021). An evaluation of consumers’ organic food purchasing behavior and attitudes. Journal of Tourism and Gastronomy Studies, 9 (1), 220-235. google scholar
  • İslam, A. (2013). Organic agriculture lecture notes. Ordu University Faculty of Agriculture. Ordu. google scholar
  • Karabaş, S., & Gürler, A. Z. (2011). Comparative analysis of businesses engaged in organic agriculture and conventional agriculture. KMU Journal of Social and Economic Research, 13(21), 75-84. ISSN: 1309-9132. google scholar
  • Kekeç, U., & Seçer, A. (2021). Consumers> consumption habits of organic products and factors affecting purchasing: The example of Kahramanmaraş province. Mediterranean Agricultural Sciences, 34 (1), 87-92. google scholar
  • Kırmacı, M. V. (2003). Examining the strategic place of organic agriculture in foreign trade. Marmara University Social Sciences Institute (Unpublished Master’s Thesis), İstanbul, 135p. google scholar
  • Kyriazis, D., & Anastassis, C. (2007). The validity of the economic value-added approach: An empirical application. European Financial Management, 13, 71-100. google scholar
  • Levin, A., Lin, C-F., & Chu, C-S.J. (2002). Unit root tests in panel data: Asymptotic and finite-sample properties. Journal of Econometrics, 108(1), 1-24. google scholar
  • Merdan, K. (2014). Economic analysis of organic agriculture in Turkey: Eastern Black Sea application. Atatürk University Social Sciences Institute, Department of Economics, PhD Thesis. Erzurum. google scholar
  • Merdan, K., & Kaya, V. (2013). Economic Analysis of Organic Agriculture in Turkey. Atatürk University Social Sciences Institute Journal, 17(3), 239-252. google scholar
  • Olgun, A., Artukoğlu, M., Adanacıoğlu, H., (2008). A research on determining the effectiveness of marketing channels of some organic products and developing the most appropriate marketing model, TÜBİTAK, Proje No: SOBAG104K 018, Ankara, 580s. google scholar
  • Olhan, E., (1997). Environmental problems caused by the use of inputs in plant production and organic agriculture in Turkey: The example of Manisa province, Doctoral Thesis, Ankara University Institute of Science and Technology, Ankara. google scholar
  • Özbağ, B. C. (2010). Economic analysis of organic agriculture in Turkey. Uludağ University Institute of Science and Technology, (Unpublished Doctoral Thesis), Bursa. google scholar
  • Pesaran, M.H. (2004). General diagnostic tests for cross section dependence in panels. IZA Discussion Paper No.1240. google scholar
  • Pesaran, M. H. (2007). A simple panel unit root test in the presence of cross section dependence. Journal of Applied Economics, 22(2), 265-312. google scholar
  • Rehman, A., Jingdong, L., Chandio, A. A., & Hussain, I. (2017). Livestock production and population census in Pakistan: Determining their relationship with agricultural GDP using econometric analysis. Information Processing In Agrıculture, 4, 168-177. google scholar
  • Saner, G., Yücel, B., Yercan, M., Karaturhan, B., Engindeniz, S., Çukur, F., & Kösoğlu, M., (2012). A research on the technical and economic development of organic and conventional honey production and the identification of alternative market opportunities: The example of Kemalpaşa district of İzmir province, Agricultural Economics and Policy Development Institute, Ankara. google scholar
  • Şahin, S., Atay, S., Gökalp, K., Çolak, S., Demirtaş, M.N., Öztürk, B., Yılmaz, K. U., Fidan, Ş., & Çelik, B., (2011). Organic apricot cultivation in Malatya region, Alay Vural, A. (Ed.) Organic Agriculture Research Results, T.R. Ministry of Agriculture and Rural Affairs General Directorate of Agricultural Research, pp. 51-56. google scholar
  • Tanrıvermiş, H., Demirci, R., Gündoğmuş, E., & Erkuş, A., (2004). Comparative economic analysis of the main traditional and organic crop production activities in Turkey and approaches to the development of organic agriculture, Turkey VI. Agricultural Economics Congress, 16-18 September 2004, Tokat, pp.207-219. google scholar
  • Tatoğlu, F.Y. (2018). Advanced panel data analysis (3rd ed.). Istanbul: Beta Publishing. google scholar
  • Tetik, S. (2012). Practical examination of the factors that cause Turkish consumers to prefer organic products, International Refereed Journal of Humanities and Academic Sciences,1(1), 37-64. google scholar
  • T.R. Ministry of Food, Agriculture and Livestock (2022), Crop production organic farming statistics. https://www.tarimorman.gov.tr/Konular/Bitkisel-Uretim/Organik-Tarim/Istatistikler (Erişim Tarihi: 06.09.2022). google scholar
  • Turan, B., & Demircan, V. (2021). Current status of organic product consumption and factors affecting consumption: Isparta province example, Journal of the Faculty of Agriculture,16 (2), 154-168. google scholar
  • Turhan, Ş., Özbağ, B.C., & Rehber, E., (2008). A comparison of energy use in organic and conventional tomato production, Journal of Food, Agriculture & Environment, 6(3&4), 318-321. google scholar
  • Viitaharju, L., Kujala, S., & Törma, H. (2017). Economic effects of organic production in Finland. 4th NJ F Organic Conference (s. 1-3). Mikkeli, Finlandiya: 4th NJF Organic Conference Yayınları. google scholar
  • Wooldridge, J.M. (2003). Econometric Analysis of Cross Section and Panel Data. London: MIT Press. google scholar
  • Yazıcı, K., Şahin, A., Özkan, C. F., Sayın, B., Öztop, A., Demirtaş, E. I., Gölükçü, & B., Ataseven Işık, E., (2011). Organic Pomegranate Cultivation, Alay Vural, A. (Ed.) Organic Agriculture Research Results. T.R. Ministry of Agriculture and Rural Affairs, General Directorate of Agricultural Research, pp. 109-114. google scholar
  • Yürüdür, E., Kara, H., & Arıbaş, K. (2010). Turkey’s organic (ecological) agriculture geography. Electronic Journal of Social Sciences, 402-424. google scholar
  • Zanoli, R., Gambelli, D., & Solfanelli, F. (2013). Assessing the risk of non-compliance in UKorganic agriculture: An econometric analysis. British Food Journal, Vol. 116 (8), 1369-1382 google scholar
Yıl 2024, Cilt: 74 Sayı: 1, 253 - 279, 04.09.2024
https://doi.org/10.26650/ISTJECON2023-1362783

Öz

Kaynakça

  • Adanacıoğlu, H., (2009). A Research on Determining the Effectiveness of Marketing Channels in Organic and Conventional Cotton and Developing the Most Suitable Marketing Model for Farmers. Ege University Institute of Science and Technology PhD Thesis, İzmir, 624p. google scholar
  • Ak, İ. (2004). Ecological Agriculture and Livestock. 4th National Animal Science Congress, C(1), 490497, Isparta. google scholar
  • Akgüngör, S., (1996). Yield, cost and marketing of seedless raisins produced by organic methods in Turkey: Salihli and Kemalpaşa example. Duplication, İzmir. google scholar
  • Aksoy, U. (2001). Ecological Agriculture: An Overview, Türkiye 2nd Ecological Agriculture Symposium, Antalya. google scholar
  • Aksoy, U., & Altındişli, A. (1997). The production of ecological agricultural products, exporting and developing possibilities in Turkey and in the world, Chamber of Commerce, Publication Number: 199970, Istanbul. google scholar
  • Anaç, D., & Çiçekli, M. (2012). Soil fertility and plant nutrition in organic agriculture. Association of Ecological Agriculture Organization (Updated 2nd Edition), Ankara, 243p. google scholar
  • Arellano, M. (1987). Computing robust standard errors for within-groups estimators. Oxford Bulletin of Economics and Statistics. 49(4), 431-434. google scholar
  • Ateş, E. (2020). The relationship between organic farming and agricultural GDP: a panel data analysis. Full Texts of the 13th International Congress of Social Sciences with Current Research, Antalya. google scholar
  • Atış, E. (2005). Agriculture and environment. F. Yavuz (Ed.). In Agriculture in Turkey, (161-176). Erzurum: Ministry of Agriculture and Rural Affairs Publications. google scholar
  • Atiker, M. (2004). What is organic farming? Konya Chamber of Commerce Survey-Research Service, Konya. google scholar
  • Aydın, G., Emir, M., &Demiryürek, K. (2015). Consumer behavior towards organic agriculture and food products in the European Union and Turkey. Anatolian Journal of Agricultural Sciences, 30, 199-206. google scholar
  • Baltagi, B.H. (2005). Econometric Analysis of Panel Data (3rd Edition). Chichester: John Wiley & Sons. google scholar
  • Baltagi, B.H. (2006). Estimating an economic model of crime using panel data from North Carolina. Journal of Applied Econometrics, 21, 543-547. google scholar
  • Baltagi, B.H. & Song, S.H. (2006). Unbalanced panel data: A survey. Statistical Papers, 47, 493-523. google scholar
  • Bektaş Kenanoğlu, Z., & Miran, B., (2005). A research on the economics of traditional and organic dried figs: Aydın province example. Adnan Menderes University Faculty of Agriculture Journal, 2(2), 79-86. google scholar
  • Bektaş Kenanoğlu, Z., & Miran, B., (2006). Comparative economic analysis of conventional and organic seedless raisins in Manisa and Izmir provinces. Tekirdağ Faculty of Agriculture Journal, 3(3), 285-295. google scholar
  • Birinci, A., & Er, K., (2006). Comparison of organic and conventional peach production in Karacabey district of Bursa province in terms of costs, Journal of Atatürk University Faculty of Agriculture, 37(2), 207-216. google scholar
  • Bülbül, M., & Tanrıvermis, H., (2002). Vergleichende Weirtschaftliche Analyse Des Konventionellen und Ökologishen Haselnussanbaus in der Türkei, Berichte Über Landwirtschaft, 80(2), 304-320. google scholar
  • Breusch, T.S., & Pagan, A.R. (1980). The Lagrange Multiplier Test and its applications to model specification in econometrics. Review of Economic Studies, 47, 239-253. google scholar
  • Çınaroğlu, M. S., & Akçacı, T. (2019). Economic analysis of organic agriculture: Kilis province application. ASSAM International Refereed Journal, 6 (13), 112-131. Retrieved From Https:// Dergipark.Org.Tr/Tr/Pub/Assam/İssue/44925/559311 google scholar
  • Demir, A., & Gül, U. (2004). Organic farming. Agricultural Economics Research Institute-T.E.A.E. View, 5(3), 1-4. google scholar
  • Demirci, R., Erkuş, A., Tanrıvermiş, H., Gündoğmuş, E., Parıltı, N., & Özüdoğru, H. (2002). Economic aspect and future of ecological agricultural products production in Turkey: Discussion of preliminary research results. Türkiye 5th Agricultural Economy Congress, Erzurum. google scholar
  • Demiryürek, K. (2004). Organic agriculture in the world and Turkey. Harran University Faculty of Agriculture Journal, 63-71. google scholar
  • Durmaz, D. H. (2010). Economic Dimension of Organic Agriculture in Türkiye and the World: Organic Agriculture Its Place in the Economy of Adana Province, Unpublished Master’s Thesis, Anadolu University, Eskisehir. google scholar
  • Emeksiz, F., Albayrak, M., Güneş, E., Özçelik, A., Özer, O., & Taşdan, K. (2005). Evaluation of marketing channels and tools of agricultural products in Turkey. Chamber of Agricultural Engineers Technical Congress Volume 2, pages: 1155-1172. google scholar
  • Engindeniz, S., & Yücel, D., (2003). Comparative economic analysis of organic and conventional cucumber production under greenhouse conditions: The Case of Turkey, Practical Hydroponics and Greenhouses, 70: 62-66. google scholar
  • Erkoyuncu, C., (2008). Comparative economic analysis of organic and conventional tomato cultivation in Beypazarı district of Ankara province. Master’s Thesis, Ankara University Institute of Science and Technology, Ankara. google scholar
  • Er, C. & Başalma, D. (2008). Developments in Organic Agriculture. Ankara: Nobel Publishing and Distribution. google scholar
  • Eryılmaz, G. A., & Kılıç, O. (2018). Determining the change in income of enterprises that switch to good agricultural practices and the adequacy level of good agricultural support. Mediterranean Agricultural Sciences, 31(2), 123-127. google scholar
  • Fidan, F. (2017). Economic dimension of organic agriculture in Bartın province. Master’s Thesis, Bartın University Social Sciences Institute, Bartın. google scholar
  • Greene, W.H. (2003). Econometric Analysis (5th Edition). NJ: Prentice Hall. google scholar
  • Honkanen, P.; Veerplanken, B.; Olsen, S. O. (2006). “Ethical values and motives driving organic food choice”. Journal of consumer behaviour, 5, Wiley InterScience, p. 420-430. google scholar
  • Hadri, K. (2000). Testing for stationarity in heterogeneous panel data. The Econometrics Journal, 3(2), 148-161. google scholar
  • Hutchins, R. K., & Greenhalgh, L. A. (1997). Organic confusion: sustaining competitive advantage. British Food Journal, 99 (9), 336-338. google scholar
  • İlter, E., Aksoy, U. Altındışli, A. (2012). Organic Farming, Association of Ecological Agriculture Organization (ETO), Second Expanded Edition. Ankara google scholar
  • Im, K.S., Pesaran, M.H., & Shin, Y. (2003). Testing for unit roots in heterogeneous panels. Journal of Econometrics, 115, 53-74. google scholar
  • İnan, R., Bekar, A., & Urlu, H (2021). An evaluation of consumers’ organic food purchasing behavior and attitudes. Journal of Tourism and Gastronomy Studies, 9 (1), 220-235. google scholar
  • İslam, A. (2013). Organic agriculture lecture notes. Ordu University Faculty of Agriculture. Ordu. google scholar
  • Karabaş, S., & Gürler, A. Z. (2011). Comparative analysis of businesses engaged in organic agriculture and conventional agriculture. KMU Journal of Social and Economic Research, 13(21), 75-84. ISSN: 1309-9132. google scholar
  • Kekeç, U., & Seçer, A. (2021). Consumers> consumption habits of organic products and factors affecting purchasing: The example of Kahramanmaraş province. Mediterranean Agricultural Sciences, 34 (1), 87-92. google scholar
  • Kırmacı, M. V. (2003). Examining the strategic place of organic agriculture in foreign trade. Marmara University Social Sciences Institute (Unpublished Master’s Thesis), İstanbul, 135p. google scholar
  • Kyriazis, D., & Anastassis, C. (2007). The validity of the economic value-added approach: An empirical application. European Financial Management, 13, 71-100. google scholar
  • Levin, A., Lin, C-F., & Chu, C-S.J. (2002). Unit root tests in panel data: Asymptotic and finite-sample properties. Journal of Econometrics, 108(1), 1-24. google scholar
  • Merdan, K. (2014). Economic analysis of organic agriculture in Turkey: Eastern Black Sea application. Atatürk University Social Sciences Institute, Department of Economics, PhD Thesis. Erzurum. google scholar
  • Merdan, K., & Kaya, V. (2013). Economic Analysis of Organic Agriculture in Turkey. Atatürk University Social Sciences Institute Journal, 17(3), 239-252. google scholar
  • Olgun, A., Artukoğlu, M., Adanacıoğlu, H., (2008). A research on determining the effectiveness of marketing channels of some organic products and developing the most appropriate marketing model, TÜBİTAK, Proje No: SOBAG104K 018, Ankara, 580s. google scholar
  • Olhan, E., (1997). Environmental problems caused by the use of inputs in plant production and organic agriculture in Turkey: The example of Manisa province, Doctoral Thesis, Ankara University Institute of Science and Technology, Ankara. google scholar
  • Özbağ, B. C. (2010). Economic analysis of organic agriculture in Turkey. Uludağ University Institute of Science and Technology, (Unpublished Doctoral Thesis), Bursa. google scholar
  • Pesaran, M.H. (2004). General diagnostic tests for cross section dependence in panels. IZA Discussion Paper No.1240. google scholar
  • Pesaran, M. H. (2007). A simple panel unit root test in the presence of cross section dependence. Journal of Applied Economics, 22(2), 265-312. google scholar
  • Rehman, A., Jingdong, L., Chandio, A. A., & Hussain, I. (2017). Livestock production and population census in Pakistan: Determining their relationship with agricultural GDP using econometric analysis. Information Processing In Agrıculture, 4, 168-177. google scholar
  • Saner, G., Yücel, B., Yercan, M., Karaturhan, B., Engindeniz, S., Çukur, F., & Kösoğlu, M., (2012). A research on the technical and economic development of organic and conventional honey production and the identification of alternative market opportunities: The example of Kemalpaşa district of İzmir province, Agricultural Economics and Policy Development Institute, Ankara. google scholar
  • Şahin, S., Atay, S., Gökalp, K., Çolak, S., Demirtaş, M.N., Öztürk, B., Yılmaz, K. U., Fidan, Ş., & Çelik, B., (2011). Organic apricot cultivation in Malatya region, Alay Vural, A. (Ed.) Organic Agriculture Research Results, T.R. Ministry of Agriculture and Rural Affairs General Directorate of Agricultural Research, pp. 51-56. google scholar
  • Tanrıvermiş, H., Demirci, R., Gündoğmuş, E., & Erkuş, A., (2004). Comparative economic analysis of the main traditional and organic crop production activities in Turkey and approaches to the development of organic agriculture, Turkey VI. Agricultural Economics Congress, 16-18 September 2004, Tokat, pp.207-219. google scholar
  • Tatoğlu, F.Y. (2018). Advanced panel data analysis (3rd ed.). Istanbul: Beta Publishing. google scholar
  • Tetik, S. (2012). Practical examination of the factors that cause Turkish consumers to prefer organic products, International Refereed Journal of Humanities and Academic Sciences,1(1), 37-64. google scholar
  • T.R. Ministry of Food, Agriculture and Livestock (2022), Crop production organic farming statistics. https://www.tarimorman.gov.tr/Konular/Bitkisel-Uretim/Organik-Tarim/Istatistikler (Erişim Tarihi: 06.09.2022). google scholar
  • Turan, B., & Demircan, V. (2021). Current status of organic product consumption and factors affecting consumption: Isparta province example, Journal of the Faculty of Agriculture,16 (2), 154-168. google scholar
  • Turhan, Ş., Özbağ, B.C., & Rehber, E., (2008). A comparison of energy use in organic and conventional tomato production, Journal of Food, Agriculture & Environment, 6(3&4), 318-321. google scholar
  • Viitaharju, L., Kujala, S., & Törma, H. (2017). Economic effects of organic production in Finland. 4th NJ F Organic Conference (s. 1-3). Mikkeli, Finlandiya: 4th NJF Organic Conference Yayınları. google scholar
  • Wooldridge, J.M. (2003). Econometric Analysis of Cross Section and Panel Data. London: MIT Press. google scholar
  • Yazıcı, K., Şahin, A., Özkan, C. F., Sayın, B., Öztop, A., Demirtaş, E. I., Gölükçü, & B., Ataseven Işık, E., (2011). Organic Pomegranate Cultivation, Alay Vural, A. (Ed.) Organic Agriculture Research Results. T.R. Ministry of Agriculture and Rural Affairs, General Directorate of Agricultural Research, pp. 109-114. google scholar
  • Yürüdür, E., Kara, H., & Arıbaş, K. (2010). Turkey’s organic (ecological) agriculture geography. Electronic Journal of Social Sciences, 402-424. google scholar
  • Zanoli, R., Gambelli, D., & Solfanelli, F. (2013). Assessing the risk of non-compliance in UKorganic agriculture: An econometric analysis. British Food Journal, Vol. 116 (8), 1369-1382 google scholar
Toplam 64 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ekolojik İktisat, Ekonomi Teorisi (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Kurtuluş Merdan 0000-0002-4513-0920

Yayımlanma Tarihi 4 Eylül 2024
Gönderilme Tarihi 19 Eylül 2023
Yayımlandığı Sayı Yıl 2024 Cilt: 74 Sayı: 1

Kaynak Göster

APA Merdan, K. (2024). Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis. İstanbul İktisat Dergisi, 74(1), 253-279. https://doi.org/10.26650/ISTJECON2023-1362783
AMA Merdan K. Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis. İstanbul İktisat Dergisi. Eylül 2024;74(1):253-279. doi:10.26650/ISTJECON2023-1362783
Chicago Merdan, Kurtuluş. “Relationship Between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis”. İstanbul İktisat Dergisi 74, sy. 1 (Eylül 2024): 253-79. https://doi.org/10.26650/ISTJECON2023-1362783.
EndNote Merdan K (01 Eylül 2024) Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis. İstanbul İktisat Dergisi 74 1 253–279.
IEEE K. Merdan, “Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis”, İstanbul İktisat Dergisi, c. 74, sy. 1, ss. 253–279, 2024, doi: 10.26650/ISTJECON2023-1362783.
ISNAD Merdan, Kurtuluş. “Relationship Between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis”. İstanbul İktisat Dergisi 74/1 (Eylül 2024), 253-279. https://doi.org/10.26650/ISTJECON2023-1362783.
JAMA Merdan K. Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis. İstanbul İktisat Dergisi. 2024;74:253–279.
MLA Merdan, Kurtuluş. “Relationship Between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis”. İstanbul İktisat Dergisi, c. 74, sy. 1, 2024, ss. 253-79, doi:10.26650/ISTJECON2023-1362783.
Vancouver Merdan K. Relationship between Organic Agriculture And GDP Per Capita, Economic Growth, and Unemployment: Panel Data Analysis. İstanbul İktisat Dergisi. 2024;74(1):253-79.