This study was carried out to investigate the content and chemical composition of essential oil from lemon balm (Melissa officinalis L., Labiatae) grown in Turkey. The water-distilled essential oil from aerial parts of plants was analyzed by GC/MS. The essential oils of plant materials investigated ranged from 0.04 to 0.10%. Citronellal (36.62 to 43.78%), citral (10.10 to 17.43%), thymol (0.40 to 11.94%), and β-caryophyllene (5.91 to 7.27%) were recorded as major components
Diğer ID | JA24CZ66TE |
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Bölüm | Araştırma Makalesi |
Yazarlar | |
Yayımlanma Tarihi | 1 Temmuz 2009 |
Yayımlandığı Sayı | Yıl 2009 Cilt: 3 Sayı: 2 |