Numerical Optimization of Operating Parameters in a Photovoltaic Drying System
Abstract
Keywords
Supporting Institution
Project Number
References
- Abdullah A. S., Abou Al-sood M. M., Omara Z. M., Bek M. A. & Kabeel A. E. (2018) Performance evaluation of a new counter flow double pass solar air heater with turbulators. Solar Energy, 173, 398–406. https://doi.org/10.1016/J.SOLENER.2018.07.073
- Arpaci E., Atayılmaz Ö. & Gemici Z. (2024). Exploring Mathematical Modeling and CFD in Convective Drying of Fruits and Vegetables: A Review. Food and Bioprocess Technology 18(4), 3195–3222. https://doi.org/10.1007/S11947-024-03627-2
- Bal L. M., Satya S., Naik S. N. & Meda V. (2011). Review of solar dryers with latent heat storage systems for agricultural products. Renewable and Sustainable Energy Reviews, 15(1), 876–880. https://doi.org/10.1016/J.RSER.2010.09.006
- Barnwal P. & Tiwari G. N. (2008). Grape drying by using hybrid photovoltaic-thermal (PV/T) greenhouse dryer: An experimental study. Solar Energy, 82(12), 1131–1144. https://doi.org/10.1016/J.SOLENER.2008.05.012
- Belessiotis V. & Delyannis E. (2011). Solar drying. Solar Energy, 85(8), 1665–1691. https://doi.org/10.1016/J.SOLENER.2009.10.001
- El-Sebaii A. A. & Shalaby S. M. (2012). Solar drying of agricultural products: A review. Renewable and Sustainable Energy Reviews, 16(1), 37–43. https://doi.org/10.1016/J.RSER.2011.07.134
- Ertekin C. & Yaldiz O. (2004). Drying of eggplant and selection of a suitable thin layer drying model. Journal of Food Engineering, 63(3), 349–359. https://doi.org/10.1016/J.JFOODENG.2003.08.007
- Esper A. & Mühlbauer W. (1998). Solar drying - an effective means of food preservation. Renewable Energy, 15(1–4), 95–100. https://doi.org/10.1016/S0960-1481(98)00143-8
Details
Primary Language
English
Subjects
Energy , Numerical Methods in Mechanical Engineering
Journal Section
Research Article
Authors
Ridvan Yakut
*
0000-0000-0000-0000
Türkiye
Rahim Aytuğ Özer
0000-0002-3162-5551
Türkiye
Jülide Erkmen
0000-0002-6199-0816
Türkiye
Publication Date
July 31, 2025
Submission Date
May 26, 2025
Acceptance Date
June 25, 2025
Published in Issue
Year 2025 Volume: 2 Number: 1