Research Article

Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract

Volume: 30 Number: 2 March 15, 2026
EN

Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract

Abstract

Diabetes mellitus (DM) is a prevalent metabolic disorder that adversely affects multiple organ systems, including the heart, kidneys, brain, and eyes. Capparis ovata, a plant used in traditional medicine, has demonstrated various pharmacological properties, including antioxidant, anticholinesterase, anti-inflammatory, antitumor, antibacterial, and immunostimulatory effects. In this study, we investigated the potential antidiabetic properties of Capparis ovata var. canescens (CO) through in vivo experiments. The above-ground parts of the CO plant were extracted using the maceration method with methanol. Type 2 diabetes mellitus (T2DM) was induced in Sprague-Dawley rats via streptozotocin and nicotinamide administration, after which the rats were treated with CO at doses of 20 mg/kg and 40 mg/kg for 21 days. During this period, key diabetic parameters, including body weight, blood glucose levels, oral glucose tolerance test (OGTT), and insulin tolerance test (ITT), were assessed, along with biochemical analyses of pancreatic tissue. The results indicated that CO significantly improved blood glucose regulation at both doses, as evidenced by OGTT and ITT findings. Notably, the 40 mg/kg CO treatment enhanced insulin sensitivity in ITT, showing effects comparable to the positive control group treated with metformin (400 mg/kg). Furthermore, analysis of antioxidant parameters in pancreatic tissue suggested that CO may exhibit antioxidant activity and mitigate oxidative stress. These findings suggest that CO possesses potential therapeutic properties for the management and regulation of T2DM.

Keywords

Supporting Institution

TUBITAK

Project Number

1919B012208421

Thanks

We would like to thank the Technological Research Council of Turkey (TUBITAK) (project number: 1919B012208421). Assoc. Prof. Dr. Gizem Bulut from the Department of Pharmaceutical Botany at Marmara University authenticated the Capparis ovata var. canescens specimens.

References

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Details

Primary Language

English

Subjects

Pharmacology and Pharmaceutical Sciences (Other)

Journal Section

Research Article

Publication Date

March 15, 2026

Submission Date

May 5, 2025

Acceptance Date

May 14, 2025

Published in Issue

Year 2026 Volume: 30 Number: 2

APA
Kiyak-kırmacı, H., Polat, E. B., Hamid, A., Guner, S., Taşkın, T., & Elçioğlu, K. (2026). Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract. Journal of Research in Pharmacy, 30(2), 605-613. https://doi.org/10.12991/jrespharm.1675547
AMA
1.Kiyak-kırmacı H, Polat EB, Hamid A, Guner S, Taşkın T, Elçioğlu K. Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract. J. Res. Pharm. 2026;30(2):605-613. doi:10.12991/jrespharm.1675547
Chicago
Kiyak-kırmacı, Hümeysa, Elif Beyzanur Polat, Abdul Hamid, Semanur Guner, Turgut Taşkın, and Kübra Elçioğlu. 2026. “Antioxidant and Antidiabetic Properties of Capparis Ovata Var. Canescens Plant Extract”. Journal of Research in Pharmacy 30 (2): 605-13. https://doi.org/10.12991/jrespharm.1675547.
EndNote
Kiyak-kırmacı H, Polat EB, Hamid A, Guner S, Taşkın T, Elçioğlu K (March 1, 2026) Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract. Journal of Research in Pharmacy 30 2 605–613.
IEEE
[1]H. Kiyak-kırmacı, E. B. Polat, A. Hamid, S. Guner, T. Taşkın, and K. Elçioğlu, “Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract”, J. Res. Pharm., vol. 30, no. 2, pp. 605–613, Mar. 2026, doi: 10.12991/jrespharm.1675547.
ISNAD
Kiyak-kırmacı, Hümeysa - Polat, Elif Beyzanur - Hamid, Abdul - Guner, Semanur - Taşkın, Turgut - Elçioğlu, Kübra. “Antioxidant and Antidiabetic Properties of Capparis Ovata Var. Canescens Plant Extract”. Journal of Research in Pharmacy 30/2 (March 1, 2026): 605-613. https://doi.org/10.12991/jrespharm.1675547.
JAMA
1.Kiyak-kırmacı H, Polat EB, Hamid A, Guner S, Taşkın T, Elçioğlu K. Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract. J. Res. Pharm. 2026;30:605–613.
MLA
Kiyak-kırmacı, Hümeysa, et al. “Antioxidant and Antidiabetic Properties of Capparis Ovata Var. Canescens Plant Extract”. Journal of Research in Pharmacy, vol. 30, no. 2, Mar. 2026, pp. 605-13, doi:10.12991/jrespharm.1675547.
Vancouver
1.Hümeysa Kiyak-kırmacı, Elif Beyzanur Polat, Abdul Hamid, Semanur Guner, Turgut Taşkın, Kübra Elçioğlu. Antioxidant and Antidiabetic Properties of Capparis ovata var. canescens Plant Extract. J. Res. Pharm. 2026 Mar. 1;30(2):605-13. doi:10.12991/jrespharm.1675547