Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey

Gülsen Tel-çayan; Ebru Deveci; Fatih Çayan; Mehmet Emin Duru

Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey

Abstract

The aim of the present study was to compare phytochemical composition and biological activities of various extracts of two Basidiomycota truffle collected from Turkey. Analysis of phytochemical compositions in terms of phenolic and fatty acid compositions was determined using HPLC-DAD, GC and GC/MS. Fumaric (10.62, 4.12 µg/g) and protocatechuic acids (2.71, 20.50 µg/g) were identified as the major organic and phenolic acids in Chondrogaster pachysporus and Setchelliogaster tenuipes truffles. Linoleic acid (53.03 %) for C. pachysporus and palmitic acid (38.60 %) for S. tenuipes were found to be the most dominant fatty acids. The extracts were also tested for their antioxidant and anticholinesterase activities. As for antioxidant and anticholinesterase activity results, C. pachysporus truffle showed better activity than S. tenuipes. This work presents the first phytochemical study on C. pachysporus and S. tenuipes truffles and sheds light on their potential usage as the natural source in the food, pharmaceutical, and cosmetic industries.

Keywords

References

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Details

Primary Language

English

Subjects

Pharmacognosy

Journal Section

Research Article

Authors

Gülsen Tel-çayan ^*
0000-0002-1916-7391
Türkiye

Ebru Deveci
0000-0002-2597-9898
Türkiye

Fatih Çayan
0000-0003-2397-8071
Türkiye

Mehmet Emin Duru
0000-0001-7252-4880
Türkiye

Publication Date

June 27, 2025

Submission Date

June 14, 2017

Acceptance Date

August 16, 2017

Published in Issue

Year 2018 Volume: 22 Number: 1

IZ

https://izlik.org/JA72LB93SD

Cite

RIS / Bibtex

APA

Tel-çayan, G., Deveci, E., Çayan, F., & Duru, M. E. (2025). Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey. Journal of Research in Pharmacy, 22(1), 59-65. https://izlik.org/JA72LB93SD

AMA

1.Tel-çayan G, Deveci E, Çayan F, Duru ME. Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey. J. Res. Pharm. 2025;22(1):59-65. https://izlik.org/JA72LB93SD

Chicago

Tel-çayan, Gülsen, Ebru Deveci, Fatih Çayan, and Mehmet Emin Duru. 2025. “Comparative Assessment of Phytochemical Composition, Antioxidant and Anticholinesterase Activities of Two Basidiomycota Truffle Fungi from Turkey”. Journal of Research in Pharmacy 22 (1): 59-65. https://izlik.org/JA72LB93SD.

EndNote

Tel-çayan G, Deveci E, Çayan F, Duru ME (June 1, 2025) Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey. Journal of Research in Pharmacy 22 1 59–65.

IEEE

[1]G. Tel-çayan, E. Deveci, F. Çayan, and M. E. Duru, “Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey”, J. Res. Pharm., vol. 22, no. 1, pp. 59–65, June 2025, [Online]. Available: https://izlik.org/JA72LB93SD

ISNAD

Tel-çayan, Gülsen - Deveci, Ebru - Çayan, Fatih - Duru, Mehmet Emin. “Comparative Assessment of Phytochemical Composition, Antioxidant and Anticholinesterase Activities of Two Basidiomycota Truffle Fungi from Turkey”. Journal of Research in Pharmacy 22/1 (June 1, 2025): 59-65. https://izlik.org/JA72LB93SD.

JAMA

1.Tel-çayan G, Deveci E, Çayan F, Duru ME. Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey. J. Res. Pharm. 2025;22:59–65.

MLA

Tel-çayan, Gülsen, et al. “Comparative Assessment of Phytochemical Composition, Antioxidant and Anticholinesterase Activities of Two Basidiomycota Truffle Fungi from Turkey”. Journal of Research in Pharmacy, vol. 22, no. 1, June 2025, pp. 59-65, https://izlik.org/JA72LB93SD.

Vancouver

1.Gülsen Tel-çayan, Ebru Deveci, Fatih Çayan, Mehmet Emin Duru. Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey. J. Res. Pharm. [Internet]. 2025 Jun. 1;22(1):59-65. Available from: https://izlik.org/JA72LB93SD