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The Effects of Rosemary Extract (Rosemaria officinalis) as a Feed Additive on Growth and Whole-body Composition of the African Catfish (Clarias gariepinus (Burchell, 1822))

Yıl 2016, Cilt: 1 Sayı: 3, 49 - 55, 22.11.2016
https://doi.org/10.28978/nesciences.286313

Öz

A preliminary study was conducted to evaluate the effect of the Rosemary extract (Rosemaria
officinalis) on growth performance, feed utilization and body composition of the African
catfish (Clarias gariepinus, Burchell, 1822). Fish with an average body weight of 10.59±0.31
g were fed with different concentrations (0, 0.25 and 0.5 %) of Rosemary extract at dietary for
60 days. At the end of experiment, the highest values of weight gain, specific growth rate and
food conversion rate were 17.23±0.08 g, 1.93±0.07 and 1.16±0.06 at 0.5% Rosemary extract
dosage group respectively. The highest survival rates were 100% at 0.25% Rosemary extract
dosage groups. No significant differences were shown in whole body protein and lipid content
among the dietary treatments. These results indicate that treatment of Rosemary extract has
positive effect on growth in African catfish with no apparent effects on health status.

Kaynakça

  • Alvarez, A.,Garcia Garcia, B., Jordan, M.J., Martinez-Conesa, C., Hernandez, M.D. (2012). The effect of diets supplemented with thyme essential oils and rosemary extract on the deterioration of farmed gilthead seabream (Sparus aurata) during storage on ice. Food Chemistry, 132, 1395-1405.
  • AOAC. (1990). Official Methods of Analysis, 15th ed. Association of Official Analytical Chemists, Arlington, Viginia, USA, pp. 1298.
  • Bai D.Q., Xing Li, R., Guo, K.Z., Chen,Y.J., Qiao, C.X., Mao,X.T., Zhu, G.X. (2009). In vitro-antibacterial activity of herbal medicines and combinations of herbal medicines and antibiotics against Edwardsi ellatarda. Israeli Journal of Aquaculture-Bamidgeh, 61(1), 27-34.
  • Cagiltay, F., Diler, İ., Varlik, C. (2011). The effects of Bay Leaf on rainbow trouts growth, aromatic and meat composition. Journal of Animal and Veterinary Advances, 10, 1914-1915.
  • Cagiltay, F., Erkan Özden, N., Selçuk A., Özden, Ö. (2013). The effects of dietary rosemary on the chemical composition of rainbow trout. World Aquaculture, 44, 64-65.
  • Cheung, S. & Tai, J. (2007) Anti-proliferative and antioxidant properties of rosemary Rosmarinus officinalis. Oncology Reports, 17, 1525–1531.
  • Cristea, V., Antache, A., Grecu, I., Docan, A., Dediu, L., Mocanu, M. (2012). The use of Phytobiotics in Aquaculture. University of Agricultural Sciences and Veterinary Medicine Iasi, 57, 250-255.
  • Dada, A.A. & Olugbemi, B.D. (2013.) Dietary effects of two commercial feed additives on growth performance and body composition of African catfish Clarias gariepinus fingerlings. African Journal of Food Science, 7(9), 325-328.
  • Dibyendu, K., Siddhartha, N.J., Bimal, C.M., Tapas, K.M. (2008). Effects of a glucan from the edible mushroom (Pleurotus florida) as an immunostimulant in farmed Indian major carp (Catla catla).Israeli Journal of Aquaculture-Bamidgeh,,60(1), 37-45.
  • Gabor, E.F., Şara, A., Molnar, F., Bentea, M. (2011). The influence of some Phytoadditives on growth performances and meat quality in Rainbow trout (Oncorhynchus mykiss).Scientific Papers Animal Science and Biotechnologies, 44(2), 13-18.
  • Ghazalah, A.A. &Ali, A.M. (2008). Rosemary leaves as a dietary supplement for growth in Broiler chickens. International Journal of Poultry Science, 7(3), 234-239.
  • Ji, S.C., Takaoka, O., Jeong, G.S., Lee, S.W., Ishimaru, K., Seoka, M., Takii,K. (2007) Dietary medicinal herbs improve growth and some non-specific immunity of red sea bream Pagrus major. Fisheries Science, 73, 63-69.
  • Ji, S.C., Takaoka, O., Lee, S.W., Hwang, J.H., Kim, Y.S., Ishimaru, K., Seoka, M., Jeong, G.S., Takii, K. (2009). Effect of dietary medicinal herbs on lipid metabolism and stress recovery in red sea bream Pagrus major, Fisheries Science, 75, 665-672.
  • Kim, J.H., Moon, Y.B., Jeong, C.H., Kim, D.S. (2000). Utilization of dietary Obosan-III. Growth of juvenile olive flounder, Paralichthly solivaceus, Journal of Aquaculture, 13, 231-238.
  • Mahansen, A.M. & Abbas, J.A. (1996). Antimicrobial activity of extracts of herbal plants used in the traditional medicine of Bahrain. Phytotherapy Research, 10, 251-253.
  • Pe´rez-Mateosa, M., Go´mez-Guille´na M.C., Hurtadoa, J.L., Solasb, M.T., Monteroa, P. (2002). The effect of rosemary extract and omega-3 unsaturated fatty acids on the properties of gels made from the flesh of mackerel (Scomber scombrus) by high pressure and heat treatments. Food Chemistry, 79, 1-8.
  • Rawling, M.D., Merrifield, D.L., Davies, S.J. (2009). Preliminary assessment of dietary supplementation of Sangrovit® on red tilapia (Oreochromi sniloticus) growth performance and health. Aquaculture, 294, 118–122.
  • Sabra, K.L. & Metha, T.J. (1990). A comparative study on additive of livol (herbal growth promoter) and some chemical growth promoters in the diets of broiler chickens. Indian Journal of Animal Production and Management, 6,115-118.
  • Soosean, C., Marimuthu, K., Sudhakaran, S., Xavier, R. (2010). Effect of mangosteen (Garcinia mangostana L.) extracts as a feed additive on growth and hematological parameters of African catfish (Clarias gariepinus) fingerlings. European Review for Medical and Pharmacological Sciences, 14, 605-611.
  • Turan, F. (2006). Improvement of growth performance in Tilapia (Oreochromis aureus Linnaeus) by supplementation or red clover (Trifolium pratense) in diets. The Israeli Journal of Aquaculture – Bamidgeh, 58(1), 34-38.
  • Turan, F. & Akyurt, I. (2005). Effects of red clover extract on growth performance and body composition of African catfish, Clarias gariepinus. Fisheries Science, 71, 618-620.
  • Turan, F. & Çek, Ş. (2007). Masculinization of African catfish (Clarias gariepinus, Burchell, 1822) treated with Gokshura (Tribulus terrestris). The Israeli Journal of Aquaculture – Bamidgeh, 59(4), 224-229.
  • Turan, F., Gürlek, M., Yağlıoğlu, D. (2007). Dietary Red Clover (Trifolium pratense) on Growth Performance of Comon carp (Cyprinu scarpio). Journal of Animal and Vetenary Advences, 6 (12), 1429-1433.
  • Turan, F., Mazlum, Y., Yıldırım, Y.B., Gezer, A. (2012). Use of Dietary Pelargonium idoides Extract to Improve Growth and Body Composition of Narrow-Clawed Crayfish Astacus leptodactylus Eschscholtz, 1823 Juveniles. Turkish Journal of Fisheries and Aquatic Sciences, 12, 233-238.
  • Turi, L.D., Ragni, M., Jambrenghi, A.C., Lastilla, M., Vicenti, A., Colonna, M.A., Giannico, F., Vonghia, G. (2009). Effect of dietary rosemary oil on growth performance and flesh quality of farmed seabass (Dicentrarchus labrax). Italian Journal of Animal Science, 8(2):857-859.
  • Valeria, A.T., Toma´s, M.C., Anon, M.C. (2010). Quality loss during the frozen storage of sea salmon (Pseudopercis semifasciata).Effect of rosemary (Rosmarinus officinalis L.) extract. Food Science and Technology, 43, 263-272.
  • Yilmaz, S. &Ergun, S. (2012). Effects of Medicinal Herb Extracts on Egg Hatching of the Angel Fish (Pterophyllum scalare). Journal of the Faculty of Veterinary Medicine Kafkas University, 18(2), 185-189.
  • Yilmaz, S., Ergun, S., Yigit, M. (2011). Effects of thyme, rosemary and fenugreek on some hematological and immunological parameters of tilapia, Oreochromis mossambicus, Aquaculture Europe, Conference Rhodes, Greece, October 18- 21, 2011, p. 311-312
Yıl 2016, Cilt: 1 Sayı: 3, 49 - 55, 22.11.2016
https://doi.org/10.28978/nesciences.286313

Öz

Kaynakça

  • Alvarez, A.,Garcia Garcia, B., Jordan, M.J., Martinez-Conesa, C., Hernandez, M.D. (2012). The effect of diets supplemented with thyme essential oils and rosemary extract on the deterioration of farmed gilthead seabream (Sparus aurata) during storage on ice. Food Chemistry, 132, 1395-1405.
  • AOAC. (1990). Official Methods of Analysis, 15th ed. Association of Official Analytical Chemists, Arlington, Viginia, USA, pp. 1298.
  • Bai D.Q., Xing Li, R., Guo, K.Z., Chen,Y.J., Qiao, C.X., Mao,X.T., Zhu, G.X. (2009). In vitro-antibacterial activity of herbal medicines and combinations of herbal medicines and antibiotics against Edwardsi ellatarda. Israeli Journal of Aquaculture-Bamidgeh, 61(1), 27-34.
  • Cagiltay, F., Diler, İ., Varlik, C. (2011). The effects of Bay Leaf on rainbow trouts growth, aromatic and meat composition. Journal of Animal and Veterinary Advances, 10, 1914-1915.
  • Cagiltay, F., Erkan Özden, N., Selçuk A., Özden, Ö. (2013). The effects of dietary rosemary on the chemical composition of rainbow trout. World Aquaculture, 44, 64-65.
  • Cheung, S. & Tai, J. (2007) Anti-proliferative and antioxidant properties of rosemary Rosmarinus officinalis. Oncology Reports, 17, 1525–1531.
  • Cristea, V., Antache, A., Grecu, I., Docan, A., Dediu, L., Mocanu, M. (2012). The use of Phytobiotics in Aquaculture. University of Agricultural Sciences and Veterinary Medicine Iasi, 57, 250-255.
  • Dada, A.A. & Olugbemi, B.D. (2013.) Dietary effects of two commercial feed additives on growth performance and body composition of African catfish Clarias gariepinus fingerlings. African Journal of Food Science, 7(9), 325-328.
  • Dibyendu, K., Siddhartha, N.J., Bimal, C.M., Tapas, K.M. (2008). Effects of a glucan from the edible mushroom (Pleurotus florida) as an immunostimulant in farmed Indian major carp (Catla catla).Israeli Journal of Aquaculture-Bamidgeh,,60(1), 37-45.
  • Gabor, E.F., Şara, A., Molnar, F., Bentea, M. (2011). The influence of some Phytoadditives on growth performances and meat quality in Rainbow trout (Oncorhynchus mykiss).Scientific Papers Animal Science and Biotechnologies, 44(2), 13-18.
  • Ghazalah, A.A. &Ali, A.M. (2008). Rosemary leaves as a dietary supplement for growth in Broiler chickens. International Journal of Poultry Science, 7(3), 234-239.
  • Ji, S.C., Takaoka, O., Jeong, G.S., Lee, S.W., Ishimaru, K., Seoka, M., Takii,K. (2007) Dietary medicinal herbs improve growth and some non-specific immunity of red sea bream Pagrus major. Fisheries Science, 73, 63-69.
  • Ji, S.C., Takaoka, O., Lee, S.W., Hwang, J.H., Kim, Y.S., Ishimaru, K., Seoka, M., Jeong, G.S., Takii, K. (2009). Effect of dietary medicinal herbs on lipid metabolism and stress recovery in red sea bream Pagrus major, Fisheries Science, 75, 665-672.
  • Kim, J.H., Moon, Y.B., Jeong, C.H., Kim, D.S. (2000). Utilization of dietary Obosan-III. Growth of juvenile olive flounder, Paralichthly solivaceus, Journal of Aquaculture, 13, 231-238.
  • Mahansen, A.M. & Abbas, J.A. (1996). Antimicrobial activity of extracts of herbal plants used in the traditional medicine of Bahrain. Phytotherapy Research, 10, 251-253.
  • Pe´rez-Mateosa, M., Go´mez-Guille´na M.C., Hurtadoa, J.L., Solasb, M.T., Monteroa, P. (2002). The effect of rosemary extract and omega-3 unsaturated fatty acids on the properties of gels made from the flesh of mackerel (Scomber scombrus) by high pressure and heat treatments. Food Chemistry, 79, 1-8.
  • Rawling, M.D., Merrifield, D.L., Davies, S.J. (2009). Preliminary assessment of dietary supplementation of Sangrovit® on red tilapia (Oreochromi sniloticus) growth performance and health. Aquaculture, 294, 118–122.
  • Sabra, K.L. & Metha, T.J. (1990). A comparative study on additive of livol (herbal growth promoter) and some chemical growth promoters in the diets of broiler chickens. Indian Journal of Animal Production and Management, 6,115-118.
  • Soosean, C., Marimuthu, K., Sudhakaran, S., Xavier, R. (2010). Effect of mangosteen (Garcinia mangostana L.) extracts as a feed additive on growth and hematological parameters of African catfish (Clarias gariepinus) fingerlings. European Review for Medical and Pharmacological Sciences, 14, 605-611.
  • Turan, F. (2006). Improvement of growth performance in Tilapia (Oreochromis aureus Linnaeus) by supplementation or red clover (Trifolium pratense) in diets. The Israeli Journal of Aquaculture – Bamidgeh, 58(1), 34-38.
  • Turan, F. & Akyurt, I. (2005). Effects of red clover extract on growth performance and body composition of African catfish, Clarias gariepinus. Fisheries Science, 71, 618-620.
  • Turan, F. & Çek, Ş. (2007). Masculinization of African catfish (Clarias gariepinus, Burchell, 1822) treated with Gokshura (Tribulus terrestris). The Israeli Journal of Aquaculture – Bamidgeh, 59(4), 224-229.
  • Turan, F., Gürlek, M., Yağlıoğlu, D. (2007). Dietary Red Clover (Trifolium pratense) on Growth Performance of Comon carp (Cyprinu scarpio). Journal of Animal and Vetenary Advences, 6 (12), 1429-1433.
  • Turan, F., Mazlum, Y., Yıldırım, Y.B., Gezer, A. (2012). Use of Dietary Pelargonium idoides Extract to Improve Growth and Body Composition of Narrow-Clawed Crayfish Astacus leptodactylus Eschscholtz, 1823 Juveniles. Turkish Journal of Fisheries and Aquatic Sciences, 12, 233-238.
  • Turi, L.D., Ragni, M., Jambrenghi, A.C., Lastilla, M., Vicenti, A., Colonna, M.A., Giannico, F., Vonghia, G. (2009). Effect of dietary rosemary oil on growth performance and flesh quality of farmed seabass (Dicentrarchus labrax). Italian Journal of Animal Science, 8(2):857-859.
  • Valeria, A.T., Toma´s, M.C., Anon, M.C. (2010). Quality loss during the frozen storage of sea salmon (Pseudopercis semifasciata).Effect of rosemary (Rosmarinus officinalis L.) extract. Food Science and Technology, 43, 263-272.
  • Yilmaz, S. &Ergun, S. (2012). Effects of Medicinal Herb Extracts on Egg Hatching of the Angel Fish (Pterophyllum scalare). Journal of the Faculty of Veterinary Medicine Kafkas University, 18(2), 185-189.
  • Yilmaz, S., Ergun, S., Yigit, M. (2011). Effects of thyme, rosemary and fenugreek on some hematological and immunological parameters of tilapia, Oreochromis mossambicus, Aquaculture Europe, Conference Rhodes, Greece, October 18- 21, 2011, p. 311-312
Toplam 28 adet kaynakça vardır.

Ayrıntılar

Bölüm 1
Yazarlar

Funda Turan

Damla Yiğitarslan Bu kişi benim

Yayımlanma Tarihi 22 Kasım 2016
Gönderilme Tarihi 18 Ocak 2017
Yayımlandığı Sayı Yıl 2016 Cilt: 1 Sayı: 3

Kaynak Göster

APA Turan, F., & Yiğitarslan, D. (2016). The Effects of Rosemary Extract (Rosemaria officinalis) as a Feed Additive on Growth and Whole-body Composition of the African Catfish (Clarias gariepinus (Burchell, 1822)). Natural and Engineering Sciences, 1(3), 49-55. https://doi.org/10.28978/nesciences.286313

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