sdü tıp fak derg

Medical Journal of Süleyman Demirel University

2602-2109

Süleyman Demirel Üniversitesi

10.17343/sdutfd.915067

Clinical Sciences

Klinik Tıp Bilimleri

COVİD 19 HASTALARINDA TAT VE KOKU BOZUKLUKLARI

TASTE AND SMELL DISORDERS IN COVID 19 PATIENTS

https://orcid.org/0000-0002-5470-6784

Yasan

Hasan

SULEYMAN DEMIREL UNIVERSITY, SCHOOL OF MEDICINE

https://orcid.org/0000-0002-2396-6794

Sivrice

Mehmet Emre

SULEYMAN DEMIREL UNIVERSITY, SCHOOL OF MEDICINE

05 01 2021

28 COVİD-19 ÖZEL SAYI 153 156 04 13 2021 04 14 2021

1994

Süleyman Demirel Üniversitesi Tıp Fakültesi Dergisi

Covid 19 enfeksiyonun klinik bulguları tanınmaya başladıkça tat ve koku bozukluklarının da oldukça sık rastlanan semptomlardan oldukları tespit edilmiştir. Mekanizmaları halen kesin olarak ortaya konulmamıştır. Koku bozukluğu içi ilk tedavi rehberi yayınlanmış olup geliştirilmesi gerekmektedir. Tat bozukluğu için ise henüz tedavi algoritması yetersizdir.

With the recognition of the clinical signs of Covid 19 infection, it was determined that taste and smell disorders were among the most common symptoms of this infection. The underlying mechanisms of these symptoms are still not well established. The first guideline to smell disorders has been published, but still needs improvement. For taste disorders, the treatment algorithm is still insufficient.

Covid 19 Koku Bozuklukları Tat Bozuklukları

Covid 19 Olfaction Disorders Taste Disorders

Yok

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