Research Article

BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION

Volume: 4 Number: 2 September 21, 2023
TR EN

BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION

Abstract

Aim: We aimed to examine the relationship between the stress experienced by mothers of children with food allergy and resilience and maternal function of mothers. Methods: This cross-sectional study was conducted with 372 mothers whose child was diagnosed with food allergy/intolerance between March and December 2022 in the pediatric allergy outpatient clinic of a health practice and research center. Introductory Information Form, Parenting Stress Scale Turkish Form, Barkin Maternal Function Scale and Mother Resilience Scale were data collection forms. Results: In this study, 59.5% of the children were girls and the mean age was 8.00±7.56 months. 73.8% of the children had a diagnosis of food allergy and 26.2% of them had a diagnosis of food intolerance. The level of resilience increased as the maternal function of mothers of children diagnosed with food allergy (r=0.623, p=0.000) and intolerance (r=0.767, p=0.006) by the physician increased. There was no relationship between stress and maternal resilience and maternal function (p>0.05). Conclusion: It is recommended that parents of children with food allergies who have special dietary needs and allergic asthma/rhinitis symptoms be supported, and that treatment and care programs should be established.

Keywords

References

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Details

Primary Language

English

Subjects

Nursing

Journal Section

Research Article

Publication Date

September 21, 2023

Submission Date

February 26, 2023

Acceptance Date

May 10, 2023

Published in Issue

Year 2023 Volume: 4 Number: 2

APA
Kurt, A., Dinç, F., & Kurt Alkan, T. (2023). BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION. Selçuk Sağlık Dergisi, 4(2), 221-234. https://izlik.org/JA25PL87NK
AMA
1.Kurt A, Dinç F, Kurt Alkan T. BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION. Selçuk Sağlık Dergisi. 2023;4(2):221-234. https://izlik.org/JA25PL87NK
Chicago
Kurt, Aylin, Fatma Dinç, and Tülin Kurt Alkan. 2023. “BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION”. Selçuk Sağlık Dergisi 4 (2): 221-34. https://izlik.org/JA25PL87NK.
EndNote
Kurt A, Dinç F, Kurt Alkan T (September 1, 2023) BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION. Selçuk Sağlık Dergisi 4 2 221–234.
IEEE
[1]A. Kurt, F. Dinç, and T. Kurt Alkan, “BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION”, Selçuk Sağlık Dergisi, vol. 4, no. 2, pp. 221–234, Sept. 2023, [Online]. Available: https://izlik.org/JA25PL87NK
ISNAD
Kurt, Aylin - Dinç, Fatma - Kurt Alkan, Tülin. “BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION”. Selçuk Sağlık Dergisi 4/2 (September 1, 2023): 221-234. https://izlik.org/JA25PL87NK.
JAMA
1.Kurt A, Dinç F, Kurt Alkan T. BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION. Selçuk Sağlık Dergisi. 2023;4:221–234.
MLA
Kurt, Aylin, et al. “BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION”. Selçuk Sağlık Dergisi, vol. 4, no. 2, Sept. 2023, pp. 221-34, https://izlik.org/JA25PL87NK.
Vancouver
1.Aylin Kurt, Fatma Dinç, Tülin Kurt Alkan. BEING MOTHER OF A CHILD WITH FOOD ALLERGY: STRESS, RESILIENCE AND MATERNAL FUNCTION. Selçuk Sağlık Dergisi [Internet]. 2023 Sep. 1;4(2):221-34. Available from: https://izlik.org/JA25PL87NK