THE EFFECT OF INOCULATION OF BRADYRHIZOBIUM SP. LUPINUS ON PLANT DEVELOPMENT AND YIELDING OF NARROW-LEAVED LUPIN

Year 2023, Volume: 28 Issue: 2, 121 - 129, 24.12.2023

Agnieszka Faligowska , Katarzyna Panasiewicz Grażyna Szymańska Karolina Ratajczak Justyna Starzyk

https://doi.org/10.17557/tjfc.1223069

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial desingn with four replications in the randomised plots. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% and the protein yield after application of Nitroflora I or HiStick by 13.9% and 19.2%, respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.

Keywords

Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding

Supporting Institution

Poznań University of Life Sciences

Thanks

We gratefully thank Professor Jerzy Szukała (Department of Agronomy, Faculty of Agronomy and Bioengineering, Poznań University of Life Sciences) for the opportunity to carry out this experiment within the project Polish Ministry of Agriculture and Rural Development (Project: No. HOR 3.1/2016–2020) and for supporting research on cultivation of legumes.

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