Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2019, Cilt: 3 Sayı: 4, 201 - 205, 01.10.2019
https://doi.org/10.31127/tuje.556349

Öz

Kaynakça

  • Archambault J, Lacki K, Duvnjak Z ,(1996). “ Conversion of catechin and tannic acid by an enzyme preparation from Trametes versicolor” Biotechnol Lett 18: 771–774
  • Bhat T, Singh B, Sharma O (1998). “Microbial degradation of tannins —a current perspective”. Biodegradation 9: 343–357
  • Field J, Lettinga G (1992). “ Biodegradation of tannins. In: Sigel H (ed) Metal ions in biological systems volume 28. Degradation of environmental pollutants by microorganisms and their metalloenzymes. Marcel Dekker, New York, pp 61–97.
  • Garg S, Makkar H, Nagal K, Sharma S, Wadhwa D, Singh B (1992). “ Toxicological investigations into oak (Quercus incana) leaf poisoning in cattle”. Vet Hum Toxicol 34: 161–164.
  • Gu L, Kelm M, Hammerstone J, Beecher G, Holden J, Haytowitz D, Prior R (2003). “Screening of foods containing proanthocyanidins and their structural characterization using LC-MS/MS and thiolytic degradation”. J Agric Food Chem 51: 7513–7521.
  • M.L.Gulrajani,1999. “ Natural dye: part I-present status of natural dyes”; Colourage,7 (1999), pp.19-28.
  • Haslam E (1966). “The scope of vegetable tannin chemistry. Chemistry of vegetable tannins”. Academic, London, pp 1–13.
  • Mahangad ,P.R.; Varadarajan,P.V. , Verma, J.K. & Bosco H. ;"Indian Journal of Fibre and Textile Research", Vol.34, p.279-282 (2009).
  • Mingshu L, Kai Y, Qiang H, Dongying J, (2006) “Biodegradation of gallotanins and ellagitannins”. J Basic Microbiol 46: 68–84.
  • Preston C.;1986. “ The dyeing of cellulosic fibres.” West Yorkshire: Dyers’ Company Publications Trust.
  • Shore J.;1995. Cellulosics dyeing. West Yorkshire: Society of Dyers and Colourists

REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS

Yıl 2019, Cilt: 3 Sayı: 4, 201 - 205, 01.10.2019
https://doi.org/10.31127/tuje.556349

Öz

In the current study, the colour vitality, wash, rubbing and diaphoresis fastness were evaluated for cotton substrates with and without anionic (tannin) mordanting.It was found that pre-mordanting with tannic acid affect both the colour characteristics and fastness properties of the cationic dye. Overall, mordanting with tannic acid gave the best results in terms of both colour vitality and fastness properties.                                                                                                                                                                                                                                                                                                                                                                        

Kaynakça

  • Archambault J, Lacki K, Duvnjak Z ,(1996). “ Conversion of catechin and tannic acid by an enzyme preparation from Trametes versicolor” Biotechnol Lett 18: 771–774
  • Bhat T, Singh B, Sharma O (1998). “Microbial degradation of tannins —a current perspective”. Biodegradation 9: 343–357
  • Field J, Lettinga G (1992). “ Biodegradation of tannins. In: Sigel H (ed) Metal ions in biological systems volume 28. Degradation of environmental pollutants by microorganisms and their metalloenzymes. Marcel Dekker, New York, pp 61–97.
  • Garg S, Makkar H, Nagal K, Sharma S, Wadhwa D, Singh B (1992). “ Toxicological investigations into oak (Quercus incana) leaf poisoning in cattle”. Vet Hum Toxicol 34: 161–164.
  • Gu L, Kelm M, Hammerstone J, Beecher G, Holden J, Haytowitz D, Prior R (2003). “Screening of foods containing proanthocyanidins and their structural characterization using LC-MS/MS and thiolytic degradation”. J Agric Food Chem 51: 7513–7521.
  • M.L.Gulrajani,1999. “ Natural dye: part I-present status of natural dyes”; Colourage,7 (1999), pp.19-28.
  • Haslam E (1966). “The scope of vegetable tannin chemistry. Chemistry of vegetable tannins”. Academic, London, pp 1–13.
  • Mahangad ,P.R.; Varadarajan,P.V. , Verma, J.K. & Bosco H. ;"Indian Journal of Fibre and Textile Research", Vol.34, p.279-282 (2009).
  • Mingshu L, Kai Y, Qiang H, Dongying J, (2006) “Biodegradation of gallotanins and ellagitannins”. J Basic Microbiol 46: 68–84.
  • Preston C.;1986. “ The dyeing of cellulosic fibres.” West Yorkshire: Dyers’ Company Publications Trust.
  • Shore J.;1995. Cellulosics dyeing. West Yorkshire: Society of Dyers and Colourists
Toplam 11 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Mühendislik
Bölüm Articles
Yazarlar

Aslıhan Koruyucu 0000-0002-8443-5188

Yayımlanma Tarihi 1 Ekim 2019
Yayımlandığı Sayı Yıl 2019 Cilt: 3 Sayı: 4

Kaynak Göster

APA Koruyucu, A. (2019). REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS. Turkish Journal of Engineering, 3(4), 201-205. https://doi.org/10.31127/tuje.556349
AMA Koruyucu A. REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS. TUJE. Ekim 2019;3(4):201-205. doi:10.31127/tuje.556349
Chicago Koruyucu, Aslıhan. “REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS”. Turkish Journal of Engineering 3, sy. 4 (Ekim 2019): 201-5. https://doi.org/10.31127/tuje.556349.
EndNote Koruyucu A (01 Ekim 2019) REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS. Turkish Journal of Engineering 3 4 201–205.
IEEE A. Koruyucu, “REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS”, TUJE, c. 3, sy. 4, ss. 201–205, 2019, doi: 10.31127/tuje.556349.
ISNAD Koruyucu, Aslıhan. “REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS”. Turkish Journal of Engineering 3/4 (Ekim 2019), 201-205. https://doi.org/10.31127/tuje.556349.
JAMA Koruyucu A. REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS. TUJE. 2019;3:201–205.
MLA Koruyucu, Aslıhan. “REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS”. Turkish Journal of Engineering, c. 3, sy. 4, 2019, ss. 201-5, doi:10.31127/tuje.556349.
Vancouver Koruyucu A. REMOVAL OF COLOUR POLLUTIONS IN DYE BATHS WITH MORDANTS. TUJE. 2019;3(4):201-5.
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