Araştırma Makalesi
Investigation of Agro-Morphological Characteristics in OatAraştırma Makalesi
Planning Sustainable Food Systems: GIS Based Greenhouse Site Selection and Green Logistics Integration in the Eastern Black Sea RegionAraştırma Makalesi
Evaluation of Foliar Paclobutrazol Application on Growth Suppression, Yield, Residue Levels and Fruit Quality in Greenhouse Tomato CultivationAraştırma Makalesi
Agronomic Characteristics of Turkish Maize Landraces Having the Level of Different OpacityAraştırma Makalesi
Bibliometric Analysis of Poppy Alkaloids and Morphine BiosynthesisAraştırma Makalesi
Assesment of the Amount of Pesticide Residues on Sprayer OperatorsAraştırma Makalesi
In Vitro Direct Shoot Regeneration of Kaman 1 Walnut Variety and Kaman 5 Walnut Genotype (Juglans regia L.)Araştırma Makalesi
Impact of Sustainable Agricultural Practices Compared to Conventional Agriculture on the Basin and Ecosystem of Lake EgirdirAraştırma Makalesi
Soil Erosion Factor in Determining Erosion Susceptibility in Agricultural and Pasture LandsAraştırma Makalesi
UAV Image-Based Estimation of Surface Energy Balance Components in Sorghum under Different Irrigation RegimesDerleme
The Role of Antioxidants in Enhancing Reproductive Performance in Sheep: Physiological, Molecular, and Applied PerspectivesAraştırma Makalesi
Effects of Dietary Betaine Supplementation on Growth Performance, Carcass Traits, Meat Quality, and Fatty acid Composition in Broiler ChickensAraştırma Makalesi
Assessment of the Nutritional and Bioactive Potential of Chrysophyllum albidum Seed Meal as a Natural Feed AdditivesAraştırma Makalesi
The Effect of Different Irrigation Levels on the Yield and Some Quality Traits of Maize CultivarsAraştırma Makalesi
Unveiling the Genetic Wealth: Characterization of Wild Hazelnut (Corylus avellana L.) Populations in Düzce Province from Türkiye