Review
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Year 2023, Volume: 6 Issue: 1, 87 - 94, 01.01.2023
https://doi.org/10.47115/bsagriculture.1216262

Abstract

References

  • Akalın M. 2014. İklim değişikliğinin tarım üzerindeki etkileri: bu etkileri gidermeye yönelik uyum ve azaltım stratejileri. Hitit Üniv Sos Bilim Enstit Derg, 7(2): 351-378.
  • Alexandratos N, Bruinsma J. 2012. World agriculture towards 2030/2050. https://www.fao.org/3/ap106e/ap106e.pdf (accessed date: September 01, 2022).
  • Atabay S, Karasu M, Koca C. 2014. İklim değişikliği ve geleceğimiz. Yıldız Teknik Üniversitesi Mimarlık Fakültesi, İstanbul, Türkiye, 1. Baskı, ss. 148.
  • Baptista DMS, Farid M, Fayad D, Kemoe L, Lanci LS, Mitra P, Unsal FD. 2022. Climate change and chronic food insecurity in sub-saharan Africa. https://www.imf.org/en/Publications/Departmental Papers-Policy-Papers/Issues/2022/09/13/Climate-Change-and-Chronic-Food-Insecurity-in-Sub-Saharan-Africa-522211 (accessed date: September 01, 2022).
  • Bayraç NH, Doğan E. 2016. Türkiye'de iklim değişikliğinin tarım sektörü üzerine etkileri. Eskişehir Osmangazi Üniv İktisadi İdari Bilim Derg, 11(1): 23-48.
  • Dellal I, McCarl B. 2013. Food security and drought. Future of Drylands: FAO and TEMA Workshop, 23 December, Ankara, Türkiye, ss. 21.
  • Demir P, Cevger Y. 2007. Küresel ısınma ve hayvancılık sektörü. Vet Hekim Dern Derg, 78(1): 15-16.
  • Demirbaş M, Aydin R. 2020. 21. Yüzyılın en büyük tehdidi: küresel iklim değişikliği. Ecol Life Sci, 15(4): 163-179.
  • Doğan S, Tüzer M. 2011. Küresel iklim değişikliği ve potansiyel etkileri. C.Ü. İktisadi idari Bilim Derg, 12(1): 25.
  • Doğan, S, Tüzer, M. 2011. Küresel iklim değişikliği ile mücadele: genel yaklaşımlar ve uluslararası çabalar. İstanbul J Soc Stud, (44): 157-194.
  • Fankhauser S, Tol RSJ. 2005. On climate change and economic growth. Res Ener Econ, 27(1): 1-7.
  • FAO. 1999. The state of food insecurity in the world 1999. https://www.fao.org/publications/card/en/c/a1e4e8ad-a977-5d6d-8ac2-4035a981ff6f/ (accessed date: September 01, 2022).
  • FAO. 2009. Coping with a changing climate: considerations for adaptation and mitigation in agriculture. https://www.fao.org/3/i1315e/i1315e.pdf (accessed date: September 01, 2022).
  • FAO. 2020. Food and Agriculture Organization, www.fao.org (accessed date: September 01, 2022).
  • Gaughan JB, Cawsell-Smith AJ. 2015. Impact of cli-mate change on livestock production and reproduction. In: Sejian V, Gaughan J, Baumgard L, Prasad CS, editors. Climate change Impact on livestock: adaptation and mitigation. Springer-Verlag GMbH Publisher, New Delhi, India, 1st ed., pp. 51-60.
  • Herrero M, Havlík P, McIntre JM, Amanda P, Valin H. 2014. African livestock futures: realizing the potential of livestock for food security, poverty reduction and the environment in Sub-Saharan Africa. https://agris.fao.org/agris-search/search.do?recordID=QT2016106765 (accessed date: September 01, 2022).
  • Herrero M, Thornton PK. 2013. Livestock and global change: emerging issues for sustainable food systems. Proc Nat Acad Sci, 110(52): 20878-20881.
  • Houghton J, Ding Y, Griggs D, Noguer M, Linden P, Dai X, Johnson C. 2011. Climate change 2001: The scientific basis. Cambridge University Press, New York, USA, 1st ed., pp. 893.
  • Iyai DA, Runtuboi YY. 2016. Sources, sites and components of greenhouse gases (ghgs) from animal agriculture in West Papua Province, Indonesia. Inter J Environ Monit Anal, 4(5): 121-126.
  • Koç G, Uzmay A, Çukur F. 2016. İklim değişikliği ve hayvancılık sektörü ilişkisinin Dünya’da ve Türkiye’de tarım ekonomisi açısından değerlendirilmesi. XII. Tarım Ekonomisi Kongresi, 25- 57 Mayıs, Isparta, Türkiye, ss. 203-212.
  • Koyuncu M, Akgün H. 2018. Çiftlik hayvanları ve küresel iklim değişikliği arasındaki etkileşim. Uludağ Üniv Ziraat Fak Derg, 32 (1): 151-164.
  • Lamb WF, Wiedmann T, Pongratz J, Andrew R, Crippa M, Olivier JG, Minx J. 2021. A review of trends and drivers of greenhouse gas emissions by sector from 1990 to 2018. Environ Res Letter, 16(7): 073005.
  • Lou Y, Li Z, Zhang T. 2003. Carbon dioxide flux in a subtropical agricultural soil of China. Water Air Soil Pollut, 149(1): 281-293.
  • Malik PK, Bhatta R, Takahashi J, Kohn R, Prasad CS. 2015. Livestock production and climate change. CABI Climate Change Series, 6: 395.
  • Mauger G, Bauman Y, Nennich T, Salathé E. 2015. Impacts of climate change on milk production in the United States. Profes Geograp, 67(1): 121-131.
  • Miraglia M, Marvin HJP, Kleter GA, Battilani P, Brera C, Coni E, Vespermann A. 2009. Climate change and food safety: an emerging issue with special focus on Europe. Food Chem Toxicol 47(5): 1009-1021.
  • Moss AR, Jounany JP, Neevbold J. 2000. Methane production by ruminants: Its Contribution to global warming. Ann Zootech, 49: 231-253.
  • Naqvi SMK, Sejian V. 2011. Global climate change: Role of Livestock. Asian J Agri Sci, 3(1): 19-25.
  • National Research Council (NRC). 1981. Effect of environment on nutrient requirements of domestic animals, subcommittee on environmental stress. National Academy Press, Washington, USA, 1st ed., pp. 152.
  • NOAA. 2018. American national oceanic and atmospheric administration. Global temperatures. https://www.ncdc.noaa.gov/sotc/global/201813 (accessed date: September 14, 2022).
  • Öztürk, K. 2002. Küresel iklim değişikliği ve Türkiye’ye olası etkileri. Gazi Üniv Gazi Eğit Fak Derg, 22(1): 47-65.
  • Polat K, Dellal İ. 2016. Göksu Deltasında çeltik yetiştiriciliği yapan üreticilerin iklim değişikliği algısı ve iyi tarım uygulamaları yapmalarında etkili faktörlerin belirlenmesi. Tarım Ekon Araş Derg, 2(2): 46-54.
  • Reilly J. 1996. Agriculture in a changing climate: impacts and adaptation. In: Watson RT, Zinyowera MC, Moss RH, editors. Climate change 1995: Impacts, adaptations and mitigation of climate change: Scientific-technical analyses. Cambridge University Press, Cambridge, UK, 1st ed., pp. 427-467.
  • Şahin M, Topal E, Özsoy N, Altunoğlu E. 2015. İklim değişikliğinin meyvecilik ve arıcılık üzerine etkileri. Anad Doğa Bilim Derg, 6(2): 147-154.
  • Sejian V, Bhatta R, Soren NM, Malik PK, Ravindra JP, Prasad CS, Lal R. 2015. Introduction to concepts of climate change impact on livestock and its adaptation and mitigation. In: Sejian V, Gaughan J, Baumgard L, Prasad CS. editors. Climate change Impact on livestock: adapta-tion and mitigation. Springer-Verlag GMbH Publisher, New Delhi, India, pp 1-26.
  • Sejian V, Maurya VP, Kumar K, Naqvi SMK. 2013. Effect of multiple stresses (thermal, nutritional and walking stress) on growth, physiological response, blood biochemical and endocrine responses in Malpura ewes un-der semi-arid tropical environment. Trop Anim Health Prod, 45: 107-116.
  • Şen ÖL, Bozkurt D, Göktürk OM, Dündar B, Altürk B. 2013. Türkiye’de iklim değişikliği ve olası etkileri. Taşkın Sempozyumu, 29-30 Nisan, İstanbul, Türkiye, ss. 91.
  • Sheikh AA, Bhagat R, Islam ST, Dar RR, Sheikh SA, Wani JM, Dogra P. 2017. Effect of climate change on reproduction and milk production performance of livestock: A review. J Pharmacog Phytochem, 6(6): 2062-2064.
  • Steinfeld H, Gerber P, Wassenaar TD, Castel V, de Haan C. 2006. Livestock's Long Shadow: Environmental Issues and Options. FAO, p. 390.
  • Thorne PS. 2007. Environmental health impacts of concentrated animal feeding operations: anticipating hazards-searching for solutions. Environ Health Perspect, 115: 296-297.
  • Thornton PK, Gerber P. 2010. Climate change and the growth of the livestock sector in developing countries. Mitigat Adapt Strat Global Change, 15: 169-184.
  • Topcuoğlu A, Doğan C. 2011. Çevre koşullarının kırsal kalkınma potansiyeli üzerine etkileri: iklim değişikliğinin türk tarım sektörü üzerine etkilerine dair bir değerlendirme. https://www.academia.edu/32139899/%C3%87evre_Ko%C5%9Fullar%C4%B1n%C4%B1n_K%C4%B1rsal_Kalk%C4%B1nma_Potansiyeli_%C3%9Czerine_Etkileri_%C4%B0klim_De%C4%9Fi%C5%9Fikli%C4% Finin_T%C3%BCrk_Tar%C4%B1m_Sekt%C3%B6r%C3%BC_%C3%9Czerine_Etkilerine_Dair_Bir_De%C4%9Ferlendirme (accessed date: September 14, 2022).
  • TÜİK. 2020. Türkiye istatistik kurumu. (www.tuik.gov.tr) (accessed date: September 14, 2022).
  • Vural Ç. 2018. Küresel iklim değişikliği ve güvenlik. Güven Bilim Derg, 7(1): 57-85.
  • WMO. 2020. 2020 on track to be one of three warmest years on record. https://public.wmo.int/en/media/press-release/2020-track-be-one-of-three-warmest-years-record (accessed date: September 14, 2022).
  • WMO. 2020. 2020 on track to be one of three warmest years on record. https://public.wmo.int/en/media/press-release/2020-track-be-one-of-three-warmest-years-record (accessed date: December 30, 2022).
  • Wright IA, Tarawali S, Blummel M, Gerard B, Teufel N, Herrero M. 2012. Integrating crops and livestock in subtropical agricultural systems. J Sci Food Agric, 92: 1010-1015.
  • WWF. 2019. Doğal hayatı koruma vakfı. İklim değişikliği ve enerji. https://www.wwf.org.tr/ne_yapiyoruz/iklim_degisikligi_ve_enerji/iklim_degisikligi/ (accessed date: September 01, 2022).
  • Yurdakul O, Ören N. 1995. Türkiye hayvancılığına uygulanan ekonomi politikaları. Türkiye Hayvancılığının Yapısal ve Ekonomik Sorunları Sempozyumu, 27-29 Eylül, İzmir, Türkiye, ss. 7-15.

Effects of Climate Change on Animal Husbandry

Year 2023, Volume: 6 Issue: 1, 87 - 94, 01.01.2023
https://doi.org/10.47115/bsagriculture.1216262

Abstract

Climate has a significant impact on agricultural production. According to scientific data, climate change is having a growing impact on the planet's life, and different regions of the world are experiencing this impact in different ways. The greatest challenge to achieving sustainable development is climate change, which also poses a serious risk to the survival of humanity. It will have far-reaching consequences within the context of animal production, and particularly in regions of vital importance to the world's nutrition and livelihoods. All species have ideal climatic parameters for survival in animal husbandry, and changes to these variables have a negative impact on the quality and quantity of farm animals and animal products. There are four key areas where the effects of climate change on animal productivity can be studied. These include effects on pasture quality, effects on animal diseases and pests, effects on animal health, growth, and reproduction. They also include implications on the availability, quality, and price of feed crops. Planning for the sector's future is crucial in order to meet the population's food needs, lessen the impact of climate change on livestock output, and reduce the sector's contribution to global warming. Adapting animal husbandry to climate change is required to reduce all these harmful effects.

References

  • Akalın M. 2014. İklim değişikliğinin tarım üzerindeki etkileri: bu etkileri gidermeye yönelik uyum ve azaltım stratejileri. Hitit Üniv Sos Bilim Enstit Derg, 7(2): 351-378.
  • Alexandratos N, Bruinsma J. 2012. World agriculture towards 2030/2050. https://www.fao.org/3/ap106e/ap106e.pdf (accessed date: September 01, 2022).
  • Atabay S, Karasu M, Koca C. 2014. İklim değişikliği ve geleceğimiz. Yıldız Teknik Üniversitesi Mimarlık Fakültesi, İstanbul, Türkiye, 1. Baskı, ss. 148.
  • Baptista DMS, Farid M, Fayad D, Kemoe L, Lanci LS, Mitra P, Unsal FD. 2022. Climate change and chronic food insecurity in sub-saharan Africa. https://www.imf.org/en/Publications/Departmental Papers-Policy-Papers/Issues/2022/09/13/Climate-Change-and-Chronic-Food-Insecurity-in-Sub-Saharan-Africa-522211 (accessed date: September 01, 2022).
  • Bayraç NH, Doğan E. 2016. Türkiye'de iklim değişikliğinin tarım sektörü üzerine etkileri. Eskişehir Osmangazi Üniv İktisadi İdari Bilim Derg, 11(1): 23-48.
  • Dellal I, McCarl B. 2013. Food security and drought. Future of Drylands: FAO and TEMA Workshop, 23 December, Ankara, Türkiye, ss. 21.
  • Demir P, Cevger Y. 2007. Küresel ısınma ve hayvancılık sektörü. Vet Hekim Dern Derg, 78(1): 15-16.
  • Demirbaş M, Aydin R. 2020. 21. Yüzyılın en büyük tehdidi: küresel iklim değişikliği. Ecol Life Sci, 15(4): 163-179.
  • Doğan S, Tüzer M. 2011. Küresel iklim değişikliği ve potansiyel etkileri. C.Ü. İktisadi idari Bilim Derg, 12(1): 25.
  • Doğan, S, Tüzer, M. 2011. Küresel iklim değişikliği ile mücadele: genel yaklaşımlar ve uluslararası çabalar. İstanbul J Soc Stud, (44): 157-194.
  • Fankhauser S, Tol RSJ. 2005. On climate change and economic growth. Res Ener Econ, 27(1): 1-7.
  • FAO. 1999. The state of food insecurity in the world 1999. https://www.fao.org/publications/card/en/c/a1e4e8ad-a977-5d6d-8ac2-4035a981ff6f/ (accessed date: September 01, 2022).
  • FAO. 2009. Coping with a changing climate: considerations for adaptation and mitigation in agriculture. https://www.fao.org/3/i1315e/i1315e.pdf (accessed date: September 01, 2022).
  • FAO. 2020. Food and Agriculture Organization, www.fao.org (accessed date: September 01, 2022).
  • Gaughan JB, Cawsell-Smith AJ. 2015. Impact of cli-mate change on livestock production and reproduction. In: Sejian V, Gaughan J, Baumgard L, Prasad CS, editors. Climate change Impact on livestock: adaptation and mitigation. Springer-Verlag GMbH Publisher, New Delhi, India, 1st ed., pp. 51-60.
  • Herrero M, Havlík P, McIntre JM, Amanda P, Valin H. 2014. African livestock futures: realizing the potential of livestock for food security, poverty reduction and the environment in Sub-Saharan Africa. https://agris.fao.org/agris-search/search.do?recordID=QT2016106765 (accessed date: September 01, 2022).
  • Herrero M, Thornton PK. 2013. Livestock and global change: emerging issues for sustainable food systems. Proc Nat Acad Sci, 110(52): 20878-20881.
  • Houghton J, Ding Y, Griggs D, Noguer M, Linden P, Dai X, Johnson C. 2011. Climate change 2001: The scientific basis. Cambridge University Press, New York, USA, 1st ed., pp. 893.
  • Iyai DA, Runtuboi YY. 2016. Sources, sites and components of greenhouse gases (ghgs) from animal agriculture in West Papua Province, Indonesia. Inter J Environ Monit Anal, 4(5): 121-126.
  • Koç G, Uzmay A, Çukur F. 2016. İklim değişikliği ve hayvancılık sektörü ilişkisinin Dünya’da ve Türkiye’de tarım ekonomisi açısından değerlendirilmesi. XII. Tarım Ekonomisi Kongresi, 25- 57 Mayıs, Isparta, Türkiye, ss. 203-212.
  • Koyuncu M, Akgün H. 2018. Çiftlik hayvanları ve küresel iklim değişikliği arasındaki etkileşim. Uludağ Üniv Ziraat Fak Derg, 32 (1): 151-164.
  • Lamb WF, Wiedmann T, Pongratz J, Andrew R, Crippa M, Olivier JG, Minx J. 2021. A review of trends and drivers of greenhouse gas emissions by sector from 1990 to 2018. Environ Res Letter, 16(7): 073005.
  • Lou Y, Li Z, Zhang T. 2003. Carbon dioxide flux in a subtropical agricultural soil of China. Water Air Soil Pollut, 149(1): 281-293.
  • Malik PK, Bhatta R, Takahashi J, Kohn R, Prasad CS. 2015. Livestock production and climate change. CABI Climate Change Series, 6: 395.
  • Mauger G, Bauman Y, Nennich T, Salathé E. 2015. Impacts of climate change on milk production in the United States. Profes Geograp, 67(1): 121-131.
  • Miraglia M, Marvin HJP, Kleter GA, Battilani P, Brera C, Coni E, Vespermann A. 2009. Climate change and food safety: an emerging issue with special focus on Europe. Food Chem Toxicol 47(5): 1009-1021.
  • Moss AR, Jounany JP, Neevbold J. 2000. Methane production by ruminants: Its Contribution to global warming. Ann Zootech, 49: 231-253.
  • Naqvi SMK, Sejian V. 2011. Global climate change: Role of Livestock. Asian J Agri Sci, 3(1): 19-25.
  • National Research Council (NRC). 1981. Effect of environment on nutrient requirements of domestic animals, subcommittee on environmental stress. National Academy Press, Washington, USA, 1st ed., pp. 152.
  • NOAA. 2018. American national oceanic and atmospheric administration. Global temperatures. https://www.ncdc.noaa.gov/sotc/global/201813 (accessed date: September 14, 2022).
  • Öztürk, K. 2002. Küresel iklim değişikliği ve Türkiye’ye olası etkileri. Gazi Üniv Gazi Eğit Fak Derg, 22(1): 47-65.
  • Polat K, Dellal İ. 2016. Göksu Deltasında çeltik yetiştiriciliği yapan üreticilerin iklim değişikliği algısı ve iyi tarım uygulamaları yapmalarında etkili faktörlerin belirlenmesi. Tarım Ekon Araş Derg, 2(2): 46-54.
  • Reilly J. 1996. Agriculture in a changing climate: impacts and adaptation. In: Watson RT, Zinyowera MC, Moss RH, editors. Climate change 1995: Impacts, adaptations and mitigation of climate change: Scientific-technical analyses. Cambridge University Press, Cambridge, UK, 1st ed., pp. 427-467.
  • Şahin M, Topal E, Özsoy N, Altunoğlu E. 2015. İklim değişikliğinin meyvecilik ve arıcılık üzerine etkileri. Anad Doğa Bilim Derg, 6(2): 147-154.
  • Sejian V, Bhatta R, Soren NM, Malik PK, Ravindra JP, Prasad CS, Lal R. 2015. Introduction to concepts of climate change impact on livestock and its adaptation and mitigation. In: Sejian V, Gaughan J, Baumgard L, Prasad CS. editors. Climate change Impact on livestock: adapta-tion and mitigation. Springer-Verlag GMbH Publisher, New Delhi, India, pp 1-26.
  • Sejian V, Maurya VP, Kumar K, Naqvi SMK. 2013. Effect of multiple stresses (thermal, nutritional and walking stress) on growth, physiological response, blood biochemical and endocrine responses in Malpura ewes un-der semi-arid tropical environment. Trop Anim Health Prod, 45: 107-116.
  • Şen ÖL, Bozkurt D, Göktürk OM, Dündar B, Altürk B. 2013. Türkiye’de iklim değişikliği ve olası etkileri. Taşkın Sempozyumu, 29-30 Nisan, İstanbul, Türkiye, ss. 91.
  • Sheikh AA, Bhagat R, Islam ST, Dar RR, Sheikh SA, Wani JM, Dogra P. 2017. Effect of climate change on reproduction and milk production performance of livestock: A review. J Pharmacog Phytochem, 6(6): 2062-2064.
  • Steinfeld H, Gerber P, Wassenaar TD, Castel V, de Haan C. 2006. Livestock's Long Shadow: Environmental Issues and Options. FAO, p. 390.
  • Thorne PS. 2007. Environmental health impacts of concentrated animal feeding operations: anticipating hazards-searching for solutions. Environ Health Perspect, 115: 296-297.
  • Thornton PK, Gerber P. 2010. Climate change and the growth of the livestock sector in developing countries. Mitigat Adapt Strat Global Change, 15: 169-184.
  • Topcuoğlu A, Doğan C. 2011. Çevre koşullarının kırsal kalkınma potansiyeli üzerine etkileri: iklim değişikliğinin türk tarım sektörü üzerine etkilerine dair bir değerlendirme. https://www.academia.edu/32139899/%C3%87evre_Ko%C5%9Fullar%C4%B1n%C4%B1n_K%C4%B1rsal_Kalk%C4%B1nma_Potansiyeli_%C3%9Czerine_Etkileri_%C4%B0klim_De%C4%9Fi%C5%9Fikli%C4% Finin_T%C3%BCrk_Tar%C4%B1m_Sekt%C3%B6r%C3%BC_%C3%9Czerine_Etkilerine_Dair_Bir_De%C4%9Ferlendirme (accessed date: September 14, 2022).
  • TÜİK. 2020. Türkiye istatistik kurumu. (www.tuik.gov.tr) (accessed date: September 14, 2022).
  • Vural Ç. 2018. Küresel iklim değişikliği ve güvenlik. Güven Bilim Derg, 7(1): 57-85.
  • WMO. 2020. 2020 on track to be one of three warmest years on record. https://public.wmo.int/en/media/press-release/2020-track-be-one-of-three-warmest-years-record (accessed date: September 14, 2022).
  • WMO. 2020. 2020 on track to be one of three warmest years on record. https://public.wmo.int/en/media/press-release/2020-track-be-one-of-three-warmest-years-record (accessed date: December 30, 2022).
  • Wright IA, Tarawali S, Blummel M, Gerard B, Teufel N, Herrero M. 2012. Integrating crops and livestock in subtropical agricultural systems. J Sci Food Agric, 92: 1010-1015.
  • WWF. 2019. Doğal hayatı koruma vakfı. İklim değişikliği ve enerji. https://www.wwf.org.tr/ne_yapiyoruz/iklim_degisikligi_ve_enerji/iklim_degisikligi/ (accessed date: September 01, 2022).
  • Yurdakul O, Ören N. 1995. Türkiye hayvancılığına uygulanan ekonomi politikaları. Türkiye Hayvancılığının Yapısal ve Ekonomik Sorunları Sempozyumu, 27-29 Eylül, İzmir, Türkiye, ss. 7-15.
There are 49 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Reviews
Authors

Mutlu Bulut 0000-0002-4673-3133

Cevher Özden 0000-0002-8445-4629

Publication Date January 1, 2023
Submission Date December 8, 2022
Acceptance Date December 26, 2022
Published in Issue Year 2023 Volume: 6 Issue: 1

Cite

APA Bulut, M., & Özden, C. (2023). Effects of Climate Change on Animal Husbandry. Black Sea Journal of Agriculture, 6(1), 87-94. https://doi.org/10.47115/bsagriculture.1216262

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