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Year 2022, Volume: 8 Issue: 2, 86 - 100, 31.07.2022

Abstract

References

  • Aryakia E, Karimi HR, Naghavi MR and Shahzadeh Fazeli SA, (2016). Morphological characterization of intra-and interspecific diversity in some Iranian wild Allium species. Euphytica, 211(2):185-200
  • Azimi MH, Beşirli G, Sönmez İ, Daş R, Karabulut E, Tuna T, Şimşek M, Albayrak B, Polat Z, Gökçe Öztürk NZ, Gökçe AF, Alan AR, Çelebi Toprak F, Aras V, Ünlü M and Gündüz O, (2020). Morphological characterization of onion (Allium cepa L.) germplasm collected from East and Southern East Anatolian Regions, 3rdInternational Agricultural Congress, 5-9 March, Türkiye, pp:13
  • Bağcı A, Karaağaç O and Balkaya A, (2021). Soğan ıslahında generasyon ilerlemesi ve tohum üretim sürecini hızlandırma teknikleri. Journal of the Institute of Science and Technology, 11 (özel sayı):3438-3446. (in Turkish)
  • Balkaya A and Yanmaz R, (2001). Bitki genetik kaynaklarının muhafaza imkanları ve tohum gen bankalarının çalışma sistemleri. Ekoloji Çevre Dergisi, 10(39):25-30. (in Turkish)
  • Balkaya A and Ergün A, (2007). Determination of superior pinto bean (Phaseolus vulgaris L. var. Pinto) genotypes by selection under the ecological conditions of Samsun province, Turkey. Turkish Journal of Agriculture and Forestry, 31(5):335- 347
  • Balkaya A and Ergün A, (2008). Diversity and use of pinto bean (Phaseolus vulgaris) populations from Samsun, Turkey. New Zealand Journal of Crop and Horticultural Science 36(3):189–197
  • Balkaya A, Yanmaz R and Özbakır M, (2009). Evaluation of variation in seed characters of Turkish winter squash (Cucurbita maxima) populations. New Zealand Journal of Crop and Horticultural Science, 37(3):167-178
  • Balkaya A, Özbakır M and Kurtar ES, (2010). The phenotypic diversity and fruit characterization of winter squash (Cucurbita maxima) populations from the Black Sea Region of Türkiye. African Journal of Biotechnology, 9(2):152-162
  • Costa L, Jimenez H, Carvalho R, Carvalho-Sobrinho J, Escobar I and Souza G, (2020). Divide to conquer:Evolutionary history of Allioideae Tribes (Amaryllidaceae) is linked to distinct trends of karyotype evolution. Frontiers in Plant Science, 11:320
  • Dangji R, Khar A, Islam S and Kumar A, (2018). Characterization and association of phenotypic and biochemical traits in onion under short day tropical conditions. Indian Journal of Horticulture, 75(2):226-236
  • FAO, (2022). Crop production statistics. Food and agriculture organization. https://www.fao.org/ faostat/en/home (Accessed 13 May 2022)
  • Gökçe AF, (2001). Molecular tagging of male-fertility restoration locus and its selection in onion (Allium cepa L.). Ph.D. Thesis. University of Wisconsin-Madison 1575 Linden Drive 53705 Madison, WI, USA
  • Gökçe AF, (2011). Soğan yetiştiriciliği, Bahçe tarımı II Editörler: Şeniz V, Erdoğan B, Anadolu Üniversitesi Yayınları. pp:167-170. (in Turkish)
  • Gökçe AF, (2022). Soğan ıslahı, Sebze ıslahı Cilt IV Allioideae (Soğangiller), Editörler: Abak K, Balkaya A, Ellialtıoğlu ŞŞ, Düzyaman E, Gece Kitaplığı. pp:21-115. (in Turkish)
  • Gvozdanović-Varga J, Vasić M, Červenski J, Petrović A, and Moravčević D, (2013). Phenotypic diversity of basic characteristics of genotypes from the Serbia onion collection. Genetika, 45(1):101-108
  • Hancı F and Gökçe A, (2016). Molecular characterization of Turkish onion germplasm using SSR markers. Czech Journal of Genetics and Plant Breeding, 52(2):71-76
  • Huamán Z and Spooner DM, (2002). Reclassification of landrace populations of cultivated potatoes (Solanum sect. Petota). American Journal of Botany, 89(6):947-965
  • Jones HA and Mann LK, (1963). Classification and Identification In: Onions and their allies. Interscience Publishers, Inc. New York, pp:24-46.
  • Kanal A and Balkaya A, (2021). Capsicum baccatum türüne ait biber popülasyonunun karakterizasyonu ve morfolojik varyasyon düzeyinin belirlenmesi. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 26(2):278-291. (in Turkish)
  • Karaağaç O, (2006). Bafra kırmızı biber gen kaynaklarının (Capsicum annuum var. conoides Mill.) karakterizasyonu ve değerlendirilmesi. Yüksek Lisans Tezi. Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, pp:129
  • Karaağaç O and Balkaya A, (2010). Bafra kırmızı biber popülasyonlarının (Capsicum annuum L. var. conoides (Mill.) Irish) tanımlanması ve mevcut varyasyonun değerlendirilmesi. Anadolu Tarım Bilimleri Dergisi, 25(1):10-20. (in Turkish)
  • Karaağaç O, (2013). Karadeniz Bölgesinden toplanan Kestane Kabağı (Cucurbita maxima Duchesne) ve Bal Kabağı (Cucurbita moschata Duchesne) genotiplerinin karpuza anaçlık potansiyellerinin belirlenmesi. Doktora Tezi, Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, pp:258. (in Turkish)
  • Karaağaç O and Balkaya A, (2017). Türkiye’de yerel sebze çeşitlerinin mevcut durumu ve ıslah programlarında değerlendirilmesi. TÜRKTOB Dergisi, 23(3):8-15
  • Mallor Gimenez C, Carravedo Fantova M, Estopañán MuNoz G and Mallor Gimenez F, (2011). Characterization of genetic resources of onion (Allium cepa L.) from the Spanish secondary centre of diversity. Spanish Journal of Agricultural Research, 9(1):144-155
  • Manbachi M, Khodadadi M, Abdoosi V, Rahmatizadeh A and Majdi S, (2012). Survey of yield and bulb quantitative and qualitative traits in Iranian onion morphotypes. International Journal of Agricultural Science and Research, 3(1):31-38
  • Manjunathagowda DC, Anjanappa M, Jayaswall K, Venugopalan R, Kumar A, Shankarappa KS and Lingaiah HB, (2021). Variability and genetic diversity among selfed lines (S1) of onion (Allium cepa L.). Indian Journal of Traditional Knowledge 20(2):563-568
  • Mohammadi SA and Prasanna BM, (2003). Analysis of genetic diversity in crop plants-salient statistical tools and considerations. Crop Science, 43(4):1235-1248
  • Mohan V, Gupta S, Thomas S, Mickey H, Charakana C, Chauhan VS, and Sharma R, (2016). Tomato fruits show wide phenomic diversity but fruit developmental genes show low genomic diversity. PloS one, 11(4):e0152907 Mousavizadeh SA, Moghadam M, Tourchi M, Mohammadi SA and Masiha S, (2006). Morphological and agronomic diversity in Iranian onion landraces. Iranian Journal of Agricultural Sciences, 37(1):193-202
  • Özdamar K, (2004). Paket programlar ile ı̇ statiksel veri analizi (Çok Değişkenli Analizler), Eskişehir, pp:528. (in Turkish)
  • Rohlf FJ, (1993). Numeric taxonomy and multivariate analysis system. NTSYS-pc Sumalan R, Ion D, Popescu I, Schmidt B, Camen D and Ciulca S, (2014). Assessment of phenotypic diversity for some red onion landraces from Timiş County. Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series, 44(1):262-267

Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries

Year 2022, Volume: 8 Issue: 2, 86 - 100, 31.07.2022

Abstract

The phenotypic diversity within onion populations is very high and occurs mostly due to bulb shape, height and diameter,
neck width, weight, dry skin colour, bitterness and dry skin thickness. This study aimed to determine the phenotypic
diversity of the genetic resources of red and white onions collected from different countries. Initially, a gene pool of
23 onion genetic resources was established, consisting of 14 red and 9 white onions. As a result of the research, it was
determined that the red and white onion genotypes showed a high level of phenotypic diversity in terms of morphological
traits. Cluster and principal component analysis (PCA) were performed to determine the relationships among the onion
genotypes. As a result of the cluster analysis based on 31 variables, three groups and five subgroups were identified in
the red onion genetic resources and two groups and four subgroups were clustered in the white onion genetic resources. A
dendrogram was performed to evaluate the morphological similarities between the red and white onion genotypes. In the
red onion genotypes, seven PC axes with an eigen value greater than 1 explained 90.2% of the total variation within the
PCA. The total variation in white onion genotypes was found to be 96.4%. These results showed that the genetic variability
was very high between the red and white onion genotypes. The results obtained will help onion breeders to develop highquality, new onion varieties in the future.

References

  • Aryakia E, Karimi HR, Naghavi MR and Shahzadeh Fazeli SA, (2016). Morphological characterization of intra-and interspecific diversity in some Iranian wild Allium species. Euphytica, 211(2):185-200
  • Azimi MH, Beşirli G, Sönmez İ, Daş R, Karabulut E, Tuna T, Şimşek M, Albayrak B, Polat Z, Gökçe Öztürk NZ, Gökçe AF, Alan AR, Çelebi Toprak F, Aras V, Ünlü M and Gündüz O, (2020). Morphological characterization of onion (Allium cepa L.) germplasm collected from East and Southern East Anatolian Regions, 3rdInternational Agricultural Congress, 5-9 March, Türkiye, pp:13
  • Bağcı A, Karaağaç O and Balkaya A, (2021). Soğan ıslahında generasyon ilerlemesi ve tohum üretim sürecini hızlandırma teknikleri. Journal of the Institute of Science and Technology, 11 (özel sayı):3438-3446. (in Turkish)
  • Balkaya A and Yanmaz R, (2001). Bitki genetik kaynaklarının muhafaza imkanları ve tohum gen bankalarının çalışma sistemleri. Ekoloji Çevre Dergisi, 10(39):25-30. (in Turkish)
  • Balkaya A and Ergün A, (2007). Determination of superior pinto bean (Phaseolus vulgaris L. var. Pinto) genotypes by selection under the ecological conditions of Samsun province, Turkey. Turkish Journal of Agriculture and Forestry, 31(5):335- 347
  • Balkaya A and Ergün A, (2008). Diversity and use of pinto bean (Phaseolus vulgaris) populations from Samsun, Turkey. New Zealand Journal of Crop and Horticultural Science 36(3):189–197
  • Balkaya A, Yanmaz R and Özbakır M, (2009). Evaluation of variation in seed characters of Turkish winter squash (Cucurbita maxima) populations. New Zealand Journal of Crop and Horticultural Science, 37(3):167-178
  • Balkaya A, Özbakır M and Kurtar ES, (2010). The phenotypic diversity and fruit characterization of winter squash (Cucurbita maxima) populations from the Black Sea Region of Türkiye. African Journal of Biotechnology, 9(2):152-162
  • Costa L, Jimenez H, Carvalho R, Carvalho-Sobrinho J, Escobar I and Souza G, (2020). Divide to conquer:Evolutionary history of Allioideae Tribes (Amaryllidaceae) is linked to distinct trends of karyotype evolution. Frontiers in Plant Science, 11:320
  • Dangji R, Khar A, Islam S and Kumar A, (2018). Characterization and association of phenotypic and biochemical traits in onion under short day tropical conditions. Indian Journal of Horticulture, 75(2):226-236
  • FAO, (2022). Crop production statistics. Food and agriculture organization. https://www.fao.org/ faostat/en/home (Accessed 13 May 2022)
  • Gökçe AF, (2001). Molecular tagging of male-fertility restoration locus and its selection in onion (Allium cepa L.). Ph.D. Thesis. University of Wisconsin-Madison 1575 Linden Drive 53705 Madison, WI, USA
  • Gökçe AF, (2011). Soğan yetiştiriciliği, Bahçe tarımı II Editörler: Şeniz V, Erdoğan B, Anadolu Üniversitesi Yayınları. pp:167-170. (in Turkish)
  • Gökçe AF, (2022). Soğan ıslahı, Sebze ıslahı Cilt IV Allioideae (Soğangiller), Editörler: Abak K, Balkaya A, Ellialtıoğlu ŞŞ, Düzyaman E, Gece Kitaplığı. pp:21-115. (in Turkish)
  • Gvozdanović-Varga J, Vasić M, Červenski J, Petrović A, and Moravčević D, (2013). Phenotypic diversity of basic characteristics of genotypes from the Serbia onion collection. Genetika, 45(1):101-108
  • Hancı F and Gökçe A, (2016). Molecular characterization of Turkish onion germplasm using SSR markers. Czech Journal of Genetics and Plant Breeding, 52(2):71-76
  • Huamán Z and Spooner DM, (2002). Reclassification of landrace populations of cultivated potatoes (Solanum sect. Petota). American Journal of Botany, 89(6):947-965
  • Jones HA and Mann LK, (1963). Classification and Identification In: Onions and their allies. Interscience Publishers, Inc. New York, pp:24-46.
  • Kanal A and Balkaya A, (2021). Capsicum baccatum türüne ait biber popülasyonunun karakterizasyonu ve morfolojik varyasyon düzeyinin belirlenmesi. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 26(2):278-291. (in Turkish)
  • Karaağaç O, (2006). Bafra kırmızı biber gen kaynaklarının (Capsicum annuum var. conoides Mill.) karakterizasyonu ve değerlendirilmesi. Yüksek Lisans Tezi. Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, pp:129
  • Karaağaç O and Balkaya A, (2010). Bafra kırmızı biber popülasyonlarının (Capsicum annuum L. var. conoides (Mill.) Irish) tanımlanması ve mevcut varyasyonun değerlendirilmesi. Anadolu Tarım Bilimleri Dergisi, 25(1):10-20. (in Turkish)
  • Karaağaç O, (2013). Karadeniz Bölgesinden toplanan Kestane Kabağı (Cucurbita maxima Duchesne) ve Bal Kabağı (Cucurbita moschata Duchesne) genotiplerinin karpuza anaçlık potansiyellerinin belirlenmesi. Doktora Tezi, Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, pp:258. (in Turkish)
  • Karaağaç O and Balkaya A, (2017). Türkiye’de yerel sebze çeşitlerinin mevcut durumu ve ıslah programlarında değerlendirilmesi. TÜRKTOB Dergisi, 23(3):8-15
  • Mallor Gimenez C, Carravedo Fantova M, Estopañán MuNoz G and Mallor Gimenez F, (2011). Characterization of genetic resources of onion (Allium cepa L.) from the Spanish secondary centre of diversity. Spanish Journal of Agricultural Research, 9(1):144-155
  • Manbachi M, Khodadadi M, Abdoosi V, Rahmatizadeh A and Majdi S, (2012). Survey of yield and bulb quantitative and qualitative traits in Iranian onion morphotypes. International Journal of Agricultural Science and Research, 3(1):31-38
  • Manjunathagowda DC, Anjanappa M, Jayaswall K, Venugopalan R, Kumar A, Shankarappa KS and Lingaiah HB, (2021). Variability and genetic diversity among selfed lines (S1) of onion (Allium cepa L.). Indian Journal of Traditional Knowledge 20(2):563-568
  • Mohammadi SA and Prasanna BM, (2003). Analysis of genetic diversity in crop plants-salient statistical tools and considerations. Crop Science, 43(4):1235-1248
  • Mohan V, Gupta S, Thomas S, Mickey H, Charakana C, Chauhan VS, and Sharma R, (2016). Tomato fruits show wide phenomic diversity but fruit developmental genes show low genomic diversity. PloS one, 11(4):e0152907 Mousavizadeh SA, Moghadam M, Tourchi M, Mohammadi SA and Masiha S, (2006). Morphological and agronomic diversity in Iranian onion landraces. Iranian Journal of Agricultural Sciences, 37(1):193-202
  • Özdamar K, (2004). Paket programlar ile ı̇ statiksel veri analizi (Çok Değişkenli Analizler), Eskişehir, pp:528. (in Turkish)
  • Rohlf FJ, (1993). Numeric taxonomy and multivariate analysis system. NTSYS-pc Sumalan R, Ion D, Popescu I, Schmidt B, Camen D and Ciulca S, (2014). Assessment of phenotypic diversity for some red onion landraces from Timiş County. Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series, 44(1):262-267
There are 30 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Articles
Authors

Arif Bağcı

Ahmet Balkaya This is me

Dilek Kandemir This is me

Onur Karaağaç This is me

Publication Date July 31, 2022
Published in Issue Year 2022 Volume: 8 Issue: 2

Cite

APA Bağcı, A., Balkaya, A., Kandemir, D., Karaağaç, O. (2022). Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries. Ekin Journal of Crop Breeding and Genetics, 8(2), 86-100.
AMA Bağcı A, Balkaya A, Kandemir D, Karaağaç O. Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries. Ekin Journal. July 2022;8(2):86-100.
Chicago Bağcı, Arif, Ahmet Balkaya, Dilek Kandemir, and Onur Karaağaç. “Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries”. Ekin Journal of Crop Breeding and Genetics 8, no. 2 (July 2022): 86-100.
EndNote Bağcı A, Balkaya A, Kandemir D, Karaağaç O (July 1, 2022) Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries. Ekin Journal of Crop Breeding and Genetics 8 2 86–100.
IEEE A. Bağcı, A. Balkaya, D. Kandemir, and O. Karaağaç, “Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries”, Ekin Journal, vol. 8, no. 2, pp. 86–100, 2022.
ISNAD Bağcı, Arif et al. “Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries”. Ekin Journal of Crop Breeding and Genetics 8/2 (July 2022), 86-100.
JAMA Bağcı A, Balkaya A, Kandemir D, Karaağaç O. Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries. Ekin Journal. 2022;8:86–100.
MLA Bağcı, Arif et al. “Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries”. Ekin Journal of Crop Breeding and Genetics, vol. 8, no. 2, 2022, pp. 86-100.
Vancouver Bağcı A, Balkaya A, Kandemir D, Karaağaç O. Phenotypic Diversity of Red and White Onion Genetic Resources Collected from Different Countries. Ekin Journal. 2022;8(2):86-100.