Araştırma Makalesi
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Organik atıklardan üretilmiş odun sirkelerinin zararlı badem yaprak arısı Cimbex quadrimaculata (Müller, 1766) (Hymenoptera: Cimbicidae)’na insektisidal etkileri

Yıl 2024, Cilt: 28 Sayı: 1, 19 - 28, 25.03.2024
https://doi.org/10.29050/harranziraat.1310493

Öz

Tarımsal faaliyetlerde, kullanılan kimyasal pestisitlere alternatif organik ürünlere gün geçtikçe daha çok gereksinim duyulmaktadır. Bu alternatif potansiyelli ürünlerden odun sirkesi (OS, piroliz sıvı), organik atıklardan enerji ve Biyokömür (Biochar) gibi faydalı ürünlerle birlikte elde edildiği karbonizasyon işlemi sonucunda üretilmektedir. Bu çalışma, Broiler (etçil) tavuk yetiştiriciliği altlığı ve fındıkkabuklarından üretilmiş OS’ların zararlı badem yaprak arısı Cimbex quadrimaculata (Müller, 1766) (Hymenoptera: Cimbicidae)’na insektisidal etkilerini belirleme amacı ile yapılmıştır. Çalışma, Diyarbakır (Eğil ilçesi) ve Elâzığ (Keban ilçesi) illerinde bulunan birer badem alanında 2019-2021 üretim sezonlarında yürütülmüştür. OS karışımlı solüsyonlar (%1, 3, 5, 7, 10 ve 25), bulaşıklı badem bahçelerinde 7., 14. ve 21. günlerde darbe ve gözle kontrol yöntemleri ile belirlenmiştir. Elde edilen verilerin analizinde, Kruskal-Wallis testi uygulanmıştır. Sonuç olarak; OS katkılı solüsyonların zararlı badem yaprak arısına karşı insektisidal etki gösterdiği ve larva sayısında ise en fazla düşüşün %10 ile %25’lik dozlarda gerçekleştiği tespit edilmiştir. Bu sirkelerin daha detaylı çalışmalarla farklı lokasyonlarda denenmesi, iklimsel faktörler ve zararlının populasyon ekolojisine bağlı olarak detaylı biyoekolojik çalışmaların yapılması zararlı ile alternatif mücadele açısından önemlidir. Bu çalışmanın verileri, badem entegre zararlı yönetimi (IPM)çalışmaları için temel veriler içermektedir.

Proje Numarası

118O124

Kaynakça

  • Adfa, M., Kusnanda, A. J., Saputra, W. D., Banon, C., Efdi, M., & Koketsu, M. (2017). Termiticidal activity of Toona sinensis wood vinegar against Coptotermes curvignathus Holmgren. Rasayan Journal of Chemistry, 10(4): 1088-1093. http://dx.doi.org/10.7324/RJC.2017.1041866.
  • Aşkın, A.K., Yiğit, Ş., Saruhan, İ., Akça, İ. (2022). Biyolojik preparatların Halyomorpha halys (Stål, 1885)(Hemiptera: Pentatomidae)’a karşı etkinliğinin belirlenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 25(1), 100-104.
  • Bolu, H., Özgen, I., & Çınar, M. (2005). Dominancy of insect famİlies and species recorded in almond orchards of Turkey. Acta Phytopathologica et Entomologica Hungarica, 40(1-2): 145-157. https://doi.org/10.1556/aphyt.40.2005.1-2.12.
  • Chen, C. Y., Lapsley, K., & Blumberg, J. (2006). A nutrition and health perspective on almonds. Journal of the Science of Food and Agriculture, 86(14): 2245-2250. https://doi.org/10.1002/jsfa.2659.
  • Cai, K., Jiang, S., Ren, C., & He, Y. (2012). Significant damage rescuing effects of wood vinegar extract in living Caenorhabditis elegans under oxidative stress. Journal of the Science of Food and Agriculture, 92(1): 29-36. https://doi.org/10.1002/jsfa.4624.
  • Çakıcı, F., Özgen, İ., Bolu, H., Erbaş, Z., Demirbağ, Z., & Demir, İ. (2015). Highly effective bacterial agents against Cimbex quadrimaculatus (Hymenoptera: Cimbicidae): isolation of bacteria and their insecticidal activities. World J Microbiol Biotechnol, 31: 59–67. Doi 10.1007/s11274-014-1764-3.
  • Hagner, M. (2013). Potential of the slow pyrolysis products birch tar oil. Wood vinegar andbiochar in sustainable plant protection: pesticidal effects soil improvement and environmental risks. Department of Environmental Sciences Faculty of Biological and Environmental Sciences University of Helsinki. Master Thesis, Finland.
  • Kaplan, M., Saltuk, B., 2021. Determination of the environmental effects of plant protection products in fighting pests in greenhouse vegetable production: Batman province example. International Journal of Scientific and Technological Research. Vol.7, No.6, 2021. Page: 1-16.
  • Kaplan, M., 2019. Determining The Criterion and biotechnical struggle methods against Forficula auricularia L. (Dermaptera: Forficulidae) Harming in Apricot Orchards In Turkey. Fresenius Environmental Bulletin, Volume 28-No. 9/2019 pages 6701-6706.
  • Koç, İ., & Yardım, E. N. (2018). Buğday agro-ekosistemlerinde pestisitlerin ve odun sirkesinin kültür bitkisindeki arthropodlara etkilerinin tespiti üzerine araştırma. Bitlis Eren Üniversitesi Fen Bilimleri Dergisi, 7(1): 39-45.
  • Koc, I., Yardim, E. N., Akca, M. O., & Namli, A. (2018). Impact of pesticides and wood vinegar, used in wheat agro-ecosystems, on the soil enzyme activities. Fresenius Environmental Bulletin, 27(4): 2442-2448.
  • Koç, I. (2019). Study of some biological parameters of the red californian earthworm Eisenia foetida (Savigny, 1826) in vermicompost following the application of wood vinegar. Applied Ecology and Environmental Research, 17(2): 4527-4538. Doi: http://dx.doi.org/10.15666/aeer/1702_45274538.
  • Koç, İ., & Yardım, E. N. (2019). Pestisitlerin ve odun sirkesinin bazı mikrobiyal ve fiziko-kimyasal toprak parametrelerine etkilerinin araştırılması. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 22(6): 896-904. Doi:10.18016/ksutarimdoga.vi.550376.
  • Koç, İ., Öğün, E., Namlı, A., Mendeş, M., Kutlu, E., & Yardım, E. N. (2019). The effects of wood vinegar on some soil microorganisms. Applied Ecology and Environmental Research, 17(2): 2437-2447. Doi: http://dx.doi.org/10.15666/aeer/1702_24372447.
  • Koç, İ. (2020). Change of arthropod communities in a wheat field after application of wood vinegar produced from nutshells. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 23(1): 105-111. Doi:10.18016/ksutarimdoga.vi.569631.
  • Namlı, A., Akça, M. O., Turgay, E. B., & Soba, M. R. (2014). Odun sirkesinin tarımsal kullanım potansiyelinin araştırılması. Toprak Su Dergisi, 3(1): 44-52.
  • Oramahi, H. A., & Yoshimura, T. (2013). Antifungal and antitermitic activities of wood vinegar from Vitex pubescens Vahl. Journal of Wood Science, 59(4): 344-350. Doi: 10.1007/s10086-013-1340-8.
  • Oramahi, H. A., Yoshimura, T., Diba, F., & Setyawati, D. (2018). Antifungal and antitermitic activities of wood vinegar from oil palm trunk. Journal of Wood Science, 64(3): 311-317. https://doi.org/10.1007/s10086-018-1703-2. Omulo, G., Willett, S., Seay, J., Banadda, N., Kabenge, I., Zziwa, A., & Tenders, R. (2017). Characterization of slow pyrolysis wood vinegar and tar from banana wastes biomass as potential organic pesticides. Journal of Sustainable Development, 10(3): 81-92. https://doi.org/10.5539/jsd.v10n3p81.
  • Özbek, H. (2014). Ichneumonid parasitoids of the sawfly Cimbex quadrimaculata (Müller) feeding on almonds in Antalya, along with a new parasitoid and new record. Turk J. Zool., 38: 657-659. https://doi.org/10.3906/zoo-1311-47.
  • Özgen, İ., Çelik, N., Topdemir, A., Koç, İ., & Güral, Y. (2018). “Tribolium confusum’ Jacquelin du val’a karşı tavuk ve fındık sirkelerinin insektisidal etkinliklerinin belirlenmesi”. 1. Uluslararası Iğdır Multi Disipliner Çalışmalar Kongresi. Iğdır, Vol II: 1568-1577s.
  • Pangnakorn, U., Kanlaya, S., & Kuntha, C. (2012). Effect of wood vinegar for controlling on housefly (Musca domestica L.). Int. J. Med. Biol. Sci., 6: 283-286.
  • Rui, Z., Wei, D., Zhibin, Y., Chao, Z., & Xiaojuan, A. (2014). Effects of wood vinegar on the soil microbial characteristics. J Chem Pharma Res., 6(3): 1254-1260.
  • Şimşek, M., & Gülsoy, E. (2017). Güneydoğu Anadolu Bölgesinin Badem (Prunus amygdalus L.) Potansiyeline Genel Bir Bakış. Iğdır Üni. Fen Bilimleri Enst. Derg., 7(3): 19-29.
  • Tiilikkala, K., Fagernäs, L., & Tiilikkala, J. (2010). History and use of wood pyrolysis liquids as biocide and plant protection product. The Open Agriculture Journal., 4: 111-118.
  • Wititsiri, S. (2011). Production of wood vinegars from coconut shells and additional materials for control of termite workers, Odontotermes sp. and striped mealy bugs, Ferrisia virgata. Songklanakarin Journal of Science & Technolog., 33(3): 349-354.
  • Yamauchi, K., & Matsumoto, Y. (2016). Wood vinegar from broadleaf tree bark carbonized at low temperature has exterminating effect on red mites by invading into their bodies. Academia Journal of Agricultural Research., 4(3): 145-159.
  • Yatagai, M., Nishimoto, M., Hori, K., Ohira, T., & Shibata, A. (2002). Termiticidal activity of wood vinegar, its components and their homologues. Journal of Wood Science., 48(4): 338-342.

Insecticidal effects of wood vinegars produced from organic wastes on harmful almond leaf bee Cimbex quadrimaculata (Müller, 1766) (Hymenoptera: Cimbicidae)

Yıl 2024, Cilt: 28 Sayı: 1, 19 - 28, 25.03.2024
https://doi.org/10.29050/harranziraat.1310493

Öz

In agricultural activities, there is an increasing need for organic products as alternatives to chemical pesticides. Wood vinegar (WV, pyrolysis liquid) from these alternative potential products is produced as a result of the carbonization process in which it is obtained from organic wastes together with useful products such as energy and biochar. This study was carried out to determine the insecticidal effects of WVs produced from broiler chicken litter and nutshells on the harmful almond leaf wasp Cimbex quadrimaculata Müller, 1766 (Hymenoptera: Cimbicidae). The study was carried out in an almond orchard in Diyarbakır (Eğil district) and Elazığ (Keban district) in the 2019-2021 production seasons. WV mixed solutions (1%, 3%, 5%, 7%, 10% and 25%) were applied with a back sprayer at the beginning and end of leafing in contaminated almond orchards. The effects of the applications were determined by impact and visual control methods on the 1st, 7th, 14th and 21st. In the analysis of the obtained data, first of all, normality test was performed. In the analysis of the obtained data, the Kruskal-Wallis test was applied. In conclusion; It has been determined that WV-added solutions have a insecticidal effect against harmful almond leaf bees, and the highest decrease in the number of larvae occurs at doses of 10% to 25%. It is important to test these vinegars in different locations with more detailed studies and to conduct detailed bioecological studies depending on the climatic factors and population ecology of the pest in terms of alternative control of the pest. The data of this study contain basic data for almond integrated pest management (IPM) studies.

Destekleyen Kurum

TÜBİTAK

Proje Numarası

118O124

Teşekkür

This study was carried out within the scope of the project titled “Research on the Development of Alternative Methods Using 8 Vegetal Origin Insecticides, Kaolin and Wood Vinegar Varieties Against Cimbex quadrimaculata Müller,1766 (Hymenoptera: Cimbicidae)" in almond fields in Diyarbakır and Elazığ Provinces. We would like to thank the TÜBİTAK project no. 118O124, the program project orientation and reporter team, and the Fırat University Engineering Faculty Bioengineering Department for providing financial support in the execution of the project.

Kaynakça

  • Adfa, M., Kusnanda, A. J., Saputra, W. D., Banon, C., Efdi, M., & Koketsu, M. (2017). Termiticidal activity of Toona sinensis wood vinegar against Coptotermes curvignathus Holmgren. Rasayan Journal of Chemistry, 10(4): 1088-1093. http://dx.doi.org/10.7324/RJC.2017.1041866.
  • Aşkın, A.K., Yiğit, Ş., Saruhan, İ., Akça, İ. (2022). Biyolojik preparatların Halyomorpha halys (Stål, 1885)(Hemiptera: Pentatomidae)’a karşı etkinliğinin belirlenmesi. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 25(1), 100-104.
  • Bolu, H., Özgen, I., & Çınar, M. (2005). Dominancy of insect famİlies and species recorded in almond orchards of Turkey. Acta Phytopathologica et Entomologica Hungarica, 40(1-2): 145-157. https://doi.org/10.1556/aphyt.40.2005.1-2.12.
  • Chen, C. Y., Lapsley, K., & Blumberg, J. (2006). A nutrition and health perspective on almonds. Journal of the Science of Food and Agriculture, 86(14): 2245-2250. https://doi.org/10.1002/jsfa.2659.
  • Cai, K., Jiang, S., Ren, C., & He, Y. (2012). Significant damage rescuing effects of wood vinegar extract in living Caenorhabditis elegans under oxidative stress. Journal of the Science of Food and Agriculture, 92(1): 29-36. https://doi.org/10.1002/jsfa.4624.
  • Çakıcı, F., Özgen, İ., Bolu, H., Erbaş, Z., Demirbağ, Z., & Demir, İ. (2015). Highly effective bacterial agents against Cimbex quadrimaculatus (Hymenoptera: Cimbicidae): isolation of bacteria and their insecticidal activities. World J Microbiol Biotechnol, 31: 59–67. Doi 10.1007/s11274-014-1764-3.
  • Hagner, M. (2013). Potential of the slow pyrolysis products birch tar oil. Wood vinegar andbiochar in sustainable plant protection: pesticidal effects soil improvement and environmental risks. Department of Environmental Sciences Faculty of Biological and Environmental Sciences University of Helsinki. Master Thesis, Finland.
  • Kaplan, M., Saltuk, B., 2021. Determination of the environmental effects of plant protection products in fighting pests in greenhouse vegetable production: Batman province example. International Journal of Scientific and Technological Research. Vol.7, No.6, 2021. Page: 1-16.
  • Kaplan, M., 2019. Determining The Criterion and biotechnical struggle methods against Forficula auricularia L. (Dermaptera: Forficulidae) Harming in Apricot Orchards In Turkey. Fresenius Environmental Bulletin, Volume 28-No. 9/2019 pages 6701-6706.
  • Koç, İ., & Yardım, E. N. (2018). Buğday agro-ekosistemlerinde pestisitlerin ve odun sirkesinin kültür bitkisindeki arthropodlara etkilerinin tespiti üzerine araştırma. Bitlis Eren Üniversitesi Fen Bilimleri Dergisi, 7(1): 39-45.
  • Koc, I., Yardim, E. N., Akca, M. O., & Namli, A. (2018). Impact of pesticides and wood vinegar, used in wheat agro-ecosystems, on the soil enzyme activities. Fresenius Environmental Bulletin, 27(4): 2442-2448.
  • Koç, I. (2019). Study of some biological parameters of the red californian earthworm Eisenia foetida (Savigny, 1826) in vermicompost following the application of wood vinegar. Applied Ecology and Environmental Research, 17(2): 4527-4538. Doi: http://dx.doi.org/10.15666/aeer/1702_45274538.
  • Koç, İ., & Yardım, E. N. (2019). Pestisitlerin ve odun sirkesinin bazı mikrobiyal ve fiziko-kimyasal toprak parametrelerine etkilerinin araştırılması. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 22(6): 896-904. Doi:10.18016/ksutarimdoga.vi.550376.
  • Koç, İ., Öğün, E., Namlı, A., Mendeş, M., Kutlu, E., & Yardım, E. N. (2019). The effects of wood vinegar on some soil microorganisms. Applied Ecology and Environmental Research, 17(2): 2437-2447. Doi: http://dx.doi.org/10.15666/aeer/1702_24372447.
  • Koç, İ. (2020). Change of arthropod communities in a wheat field after application of wood vinegar produced from nutshells. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 23(1): 105-111. Doi:10.18016/ksutarimdoga.vi.569631.
  • Namlı, A., Akça, M. O., Turgay, E. B., & Soba, M. R. (2014). Odun sirkesinin tarımsal kullanım potansiyelinin araştırılması. Toprak Su Dergisi, 3(1): 44-52.
  • Oramahi, H. A., & Yoshimura, T. (2013). Antifungal and antitermitic activities of wood vinegar from Vitex pubescens Vahl. Journal of Wood Science, 59(4): 344-350. Doi: 10.1007/s10086-013-1340-8.
  • Oramahi, H. A., Yoshimura, T., Diba, F., & Setyawati, D. (2018). Antifungal and antitermitic activities of wood vinegar from oil palm trunk. Journal of Wood Science, 64(3): 311-317. https://doi.org/10.1007/s10086-018-1703-2. Omulo, G., Willett, S., Seay, J., Banadda, N., Kabenge, I., Zziwa, A., & Tenders, R. (2017). Characterization of slow pyrolysis wood vinegar and tar from banana wastes biomass as potential organic pesticides. Journal of Sustainable Development, 10(3): 81-92. https://doi.org/10.5539/jsd.v10n3p81.
  • Özbek, H. (2014). Ichneumonid parasitoids of the sawfly Cimbex quadrimaculata (Müller) feeding on almonds in Antalya, along with a new parasitoid and new record. Turk J. Zool., 38: 657-659. https://doi.org/10.3906/zoo-1311-47.
  • Özgen, İ., Çelik, N., Topdemir, A., Koç, İ., & Güral, Y. (2018). “Tribolium confusum’ Jacquelin du val’a karşı tavuk ve fındık sirkelerinin insektisidal etkinliklerinin belirlenmesi”. 1. Uluslararası Iğdır Multi Disipliner Çalışmalar Kongresi. Iğdır, Vol II: 1568-1577s.
  • Pangnakorn, U., Kanlaya, S., & Kuntha, C. (2012). Effect of wood vinegar for controlling on housefly (Musca domestica L.). Int. J. Med. Biol. Sci., 6: 283-286.
  • Rui, Z., Wei, D., Zhibin, Y., Chao, Z., & Xiaojuan, A. (2014). Effects of wood vinegar on the soil microbial characteristics. J Chem Pharma Res., 6(3): 1254-1260.
  • Şimşek, M., & Gülsoy, E. (2017). Güneydoğu Anadolu Bölgesinin Badem (Prunus amygdalus L.) Potansiyeline Genel Bir Bakış. Iğdır Üni. Fen Bilimleri Enst. Derg., 7(3): 19-29.
  • Tiilikkala, K., Fagernäs, L., & Tiilikkala, J. (2010). History and use of wood pyrolysis liquids as biocide and plant protection product. The Open Agriculture Journal., 4: 111-118.
  • Wititsiri, S. (2011). Production of wood vinegars from coconut shells and additional materials for control of termite workers, Odontotermes sp. and striped mealy bugs, Ferrisia virgata. Songklanakarin Journal of Science & Technolog., 33(3): 349-354.
  • Yamauchi, K., & Matsumoto, Y. (2016). Wood vinegar from broadleaf tree bark carbonized at low temperature has exterminating effect on red mites by invading into their bodies. Academia Journal of Agricultural Research., 4(3): 145-159.
  • Yatagai, M., Nishimoto, M., Hori, K., Ohira, T., & Shibata, A. (2002). Termiticidal activity of wood vinegar, its components and their homologues. Journal of Wood Science., 48(4): 338-342.
Toplam 27 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Agronomi
Bölüm Araştırma Makaleleri
Yazarlar

İbrahim Koç 0000-0003-0803-6801

İnanç Özgen 0000-0003-1742-9324

Aykut Topdemır 0000-0002-9112-4767

Yunus Güral 0000-0002-0572-453X

Proje Numarası 118O124
Erken Görünüm Tarihi 25 Mart 2024
Yayımlanma Tarihi 25 Mart 2024
Gönderilme Tarihi 6 Haziran 2023
Yayımlandığı Sayı Yıl 2024 Cilt: 28 Sayı: 1

Kaynak Göster

APA Koç, İ., Özgen, İ., Topdemır, A., Güral, Y. (2024). Insecticidal effects of wood vinegars produced from organic wastes on harmful almond leaf bee Cimbex quadrimaculata (Müller, 1766) (Hymenoptera: Cimbicidae). Harran Tarım Ve Gıda Bilimleri Dergisi, 28(1), 19-28. https://doi.org/10.29050/harranziraat.1310493

Derginin Tarandığı İndeksler

13435  19617   22065  13436  134401344513449 13439 13464  22066   22069  13466 

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