Öz
The variety Pavelsko is bred in the Maritsa Vegetable Crops Research Institute, Plovdiv, by the method of individual clone selection in the hybrid progeny of Britta and line ML 75.25/18yN. It is approved by the Executive Agency for Variety Testing, Approbation and Seed Control, Sofia in 2014. Mid-early variety suitable for mid-early and late production. The variety forms 11–13 mid-large tubers. They are round-oval with yellow netlike skin, shallow eyes and yellow flesh. They possess russet gene determining their high adaptability for industrial processing. The dry matter content is within 25 – 26%, starch 18 – 19% and reducing sugars 0.15 – 0.20%. It is characterized with very good taste and non-discolored flesh. Pavelsko is suitable for fresh consumption and chips. The variety possesses high field resistance to virus diseases and tuber blight. It is resistant to potato cyst nematodes Globodera rostochiensis. It is stored very well during winter-spring season
Anahtar Kelimeler
Kaynakça
- Lakin G., 1990. Biometrics. Higher school, Moscow: 352 p.
- Muletarova. S., Nacheva E., 1995. Monitoring of the viral diseases on potatoes of the main seed productive regions. Higher Institute of Agriculture-Plovdiv. Scientific Works. III (2): 15-18.
- Nacheva. E.. 2009. Achievements and trends in potato breeding in Maritsa vegetable crops research institute Plovdiv during the new millennium. Acta Horticulture 830 (1): 121-126.
- Nikolov P., Laginova M., Dimitrova L., 2008. The potato wart disease in Bulgaria - symptoms. speading and response of the varieties. Plant Science 45 (1): 28-31.
- Petkova V., Nacheva E., 2001. Effect of high temperature and drought on chlorophyll fluorescence parameters in potato varieties researches of the union of scientists – Plovdiv: 75-82. Scientific
- Petrov N., Khristova D., Heinze C., Willingman P., Adam G., 2008. Identification of the virus. causing necrotic ring spots on potato tubers in Bulgaria. Plant Science 45(5): 407-411.
- Samaliev H., Baicheva O., Aleksiev A., 1995. Identification of potato cyst nematode (Globodera pallida) in Bulgaria. Higher Institute of Agriculture-Plovdiv. Scientific Works XI (3): 251-255.
- Trifonova Z., Blagoeva V., 2008. Resistance of lines and potato cultivars to Globodera rostochiensis. Plant Science 45 (3): 218- 221.
- Wang F, 2008. The importance of quality potato seed in increasing potato production in Asia and the Pacific region. In: Papademetriou MK (ed) Proceedings of a workshop international year of the potato. Bangkok, Thailand. 6 May 2008. FAO: 46- 53. the
Öz
Anahtar Kelimeler
Kaynakça
- Lakin G., 1990. Biometrics. Higher school, Moscow: 352 p.
- Muletarova. S., Nacheva E., 1995. Monitoring of the viral diseases on potatoes of the main seed productive regions. Higher Institute of Agriculture-Plovdiv. Scientific Works. III (2): 15-18.
- Nacheva. E.. 2009. Achievements and trends in potato breeding in Maritsa vegetable crops research institute Plovdiv during the new millennium. Acta Horticulture 830 (1): 121-126.
- Nikolov P., Laginova M., Dimitrova L., 2008. The potato wart disease in Bulgaria - symptoms. speading and response of the varieties. Plant Science 45 (1): 28-31.
- Petkova V., Nacheva E., 2001. Effect of high temperature and drought on chlorophyll fluorescence parameters in potato varieties researches of the union of scientists – Plovdiv: 75-82. Scientific
- Petrov N., Khristova D., Heinze C., Willingman P., Adam G., 2008. Identification of the virus. causing necrotic ring spots on potato tubers in Bulgaria. Plant Science 45(5): 407-411.
- Samaliev H., Baicheva O., Aleksiev A., 1995. Identification of potato cyst nematode (Globodera pallida) in Bulgaria. Higher Institute of Agriculture-Plovdiv. Scientific Works XI (3): 251-255.
- Trifonova Z., Blagoeva V., 2008. Resistance of lines and potato cultivars to Globodera rostochiensis. Plant Science 45 (3): 218- 221.
- Wang F, 2008. The importance of quality potato seed in increasing potato production in Asia and the Pacific region. In: Papademetriou MK (ed) Proceedings of a workshop international year of the potato. Bangkok, Thailand. 6 May 2008. FAO: 46- 53. the
Ayrıntılar
| Birincil Dil | Türkçe |
|---|---|
| Bölüm | Araştırma Makaleleri |
| Yazarlar | |
| Yayımlanma Tarihi | 1 Mart 2014 |
| Gönderilme Tarihi | 26 Ocak 2015 |
| Yayımlandığı Sayı | Yıl 2014 Cilt: 1 Sayı: Özel Sayı-2 |
