Comparison of the Effectiveness of Diet on the Systemic Immune-Inflammation Index in the Treatment of Acne Vulgaris With Isotretinoin
Abstract
Objective: Acne vulgaris is a systemic inflammatory disease. The consumption of milk and dairy products is considered a triggering factor in the etiopathogenesis of the disease. However, there is also evidence that milk and dairy products may reduce systemic inflammation. The systemic inflammatory development of isotretinoin, which is effectively used in the treatment of acne vulgaris, is controversial. The change in inflammation parameters during isotretinoin treatment with the use of milk and dairy products, which are triggers for acne, will facilitate understanding the effect of diet on the treatment of acne vulgaris. Materials and Methods: Sixty patients receiving systemic isotretinoin treatment for acne vulgaris were included in the study, and 30 patients were given a diet low in milk and dairy products in addition to their treatment. Results: When the values of all patients before treatment and at the 3rd month of treatment were examined, a decrease in neutrophil and lymphocyte counts and NLR, and an increase in platelet count and SII were observed, but these changes were not statistically significant. When intergroup changes were examined, no differences were observed in neutrophil, lymphocyte, and platelet counts or in SII and NLR values. Conclusion: A diet low in milk and dairy products has no effect on neutrophil, lymphocyte, and platelet counts or on SII and NLR values during the treatment of acne vulgaris.
Keywords
References
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Details
Primary Language
English
Subjects
Clinical Sciences (Other)
Journal Section
Research Article
Authors
Hilal Güven
0000-0002-9867-6417
Türkiye
Faik Özdengül
0000-0001-9670-0789
Türkiye
İlkay Özer
*
0000-0001-6170-0930
Türkiye
Raviye Özen Koca
0000-0001-6295-5548
Türkiye
Publication Date
March 16, 2026
Submission Date
October 18, 2025
Acceptance Date
December 11, 2025
Published in Issue
Year 2026 Volume: 9 Number: 1