Bu makalede, fosforun Domates, Biber ve Patlıcanın üretim, biyolojik ve pazarlama değeri üzerindeki etkisi ele alınmaktadır. Özellikle erken verime göre değerlendirilen etkilere dikkat çekilmektedir.
The influence of phosphorus, on production, biological and marketing value of Tomato, Capsicum and Eggplant is discussed in this article. Particular attention is given to the effects as judged by early yield.
| Primary Language | Turkish |
|---|---|
| Subjects | Agricultural Engineering (Other) |
| Journal Section | Research Article |
| Authors | |
| Submission Date | July 1, 1968 |
| Acceptance Date | July 31, 1968 |
| Publication Date | December 31, 1968 |
| Published in Issue | Year 1968 Volume: 1 Issue: 3 |
BAHÇE Journal
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Web: bahcejournal.org
Atatürk Horticultural Central Research Institute
Yalova 77100, Türkiye
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