Research Article

Determination of antioxidant activities in milks obtained from simmental breed of cattle

Volume: 20 Number: 1 May 22, 2018
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Determination of antioxidant activities in milks obtained from simmental breed of cattle

Abstract

In recent years there has been an increasing demand for foods containing bioactive compounds that have positive effects on health.  Milk is among these foodstuffs.  Milk also contains antioxidant compounds that reduce or prevent the risk of various diseases.  Many bioactive compounds such as proteins, vitamins (E and C), retinol, beta carotene, glutathione (GSH), catalase (CAT), superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) form antioxidant activity in milk.  In this study, it was aimed to investigate the GSH level, GSH-Px, SOD and CAT activities in milk which was obtained from Simmental breed of cattle and raised in Tunceli province.  For this purpose, milk samples were obtained from the enterprises producing milk of simmental breed of cattle at the central district of Tunceli province.  The data on the milk parameters we obtained were found to be consistent with the levels reported for dairy cattle.

Keywords

References

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Details

Primary Language

English

Subjects

Engineering

Journal Section

Research Article

Publication Date

May 22, 2018

Submission Date

November 29, 2017

Acceptance Date

May 4, 2018

Published in Issue

Year 2018 Volume: 20 Number: 1

APA
Çakır Sahilli, Y. (2018). Determination of antioxidant activities in milks obtained from simmental breed of cattle. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 20(1), 565-571. https://doi.org/10.25092/baunfbed.425926
AMA
1.Çakır Sahilli Y. Determination of antioxidant activities in milks obtained from simmental breed of cattle. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi. 2018;20(1):565-571. doi:10.25092/baunfbed.425926
Chicago
Çakır Sahilli, Yeliz. 2018. “Determination of Antioxidant Activities in Milks Obtained from Simmental Breed of Cattle”. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi 20 (1): 565-71. https://doi.org/10.25092/baunfbed.425926.
EndNote
Çakır Sahilli Y (July 1, 2018) Determination of antioxidant activities in milks obtained from simmental breed of cattle. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi 20 1 565–571.
IEEE
[1]Y. Çakır Sahilli, “Determination of antioxidant activities in milks obtained from simmental breed of cattle”, Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, vol. 20, no. 1, pp. 565–571, July 2018, doi: 10.25092/baunfbed.425926.
ISNAD
Çakır Sahilli, Yeliz. “Determination of Antioxidant Activities in Milks Obtained from Simmental Breed of Cattle”. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi 20/1 (July 1, 2018): 565-571. https://doi.org/10.25092/baunfbed.425926.
JAMA
1.Çakır Sahilli Y. Determination of antioxidant activities in milks obtained from simmental breed of cattle. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi. 2018;20:565–571.
MLA
Çakır Sahilli, Yeliz. “Determination of Antioxidant Activities in Milks Obtained from Simmental Breed of Cattle”. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, vol. 20, no. 1, July 2018, pp. 565-71, doi:10.25092/baunfbed.425926.
Vancouver
1.Yeliz Çakır Sahilli. Determination of antioxidant activities in milks obtained from simmental breed of cattle. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi. 2018 Jul. 1;20(1):565-71. doi:10.25092/baunfbed.425926

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