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Year 2024, Volume: 2 Issue: 2, 38 - 46, 29.11.2024
https://doi.org/10.70500/bjs.1498720

Abstract

References

  • M. Uzunhisarcikli, FG. Apaydin, H. Bas and Y. Kalender, “Hepatoprotective Effects of Quercetin and Curcumin Against Fipronil-Induced Hepatic Injury in Rats”, Fresenius Environmental Bulletin, vol. 30, no. 07A, pp. 9309-9321, 2021, doi: 10.1093/toxres/tfad034.
  • C. Adiguzel and Y. Kalender, “Bendiocarb-Induced Nephrotoxicity in Rats and the Protective Role of Vitamins C and E”, Environmental Science and Pollution Research, vol. 27, pp. 6449-6458, 2020, doi:10.1007/s11356-019-07260-x.
  • Huang, X. Zhang and Z. Li, “Analysis of Nationwide Soil Pesticide Pollution: Insights from China”, Environmental Research, vol. 252, 118988, 2024, doi:10.1016/j.envres.2024.118988.
  • C. Ruiz-Gonzalez, P. Roman, L. Rueda-Ruzafa, D. Cardona, M. Requena and R. Alarcon, “Environmental Pesticide Exposure and Alzheimer’s Disease in Southern Spain: A Cross-Sectional Study”, Psychiatry Research, vol. 337, 15932, 2024, doi:10.1016/j.psychres.2024.115932.
  • P. Jeschke, R. Nauen, M. Schindler and A. Elbert, “Overview of the Status and Global Strategy for Neonicotinoids”, J. Agric Food Chem. Vol. 59 no. 7, pp. 2897-908, 2021, doi:10.1021/jf101303g.
  • B. D. Tonietto, A. O. M. Laurentino, M. T. Costa-Valle, L.V. Cestonaro, B. P. Antunes, C. Sates, N. G. dos Santos, E. Dallegrave, S. C. Garcia, M. B. Leal and M. D. Arbo, “Imidacloprid-Based Commercial Pesticide Causes Behavioral, Biochemical, and Hematological Impairments in Wistar Rats”, Environmental Toxicology and Pharmacology, vol. 94, 103924, 2022, doi:10.1016/j.etap.2022.103924.
  • A.M. Cimino, A.L. Boyles, K.A. Thayer and M.J. Perry, “Effects of Neonicotinoid Pesticide Exposure on Human Health: A Systematic Review”, Environ Health Perspect., vol. 125, no.2, pp.155-162, 2017. doi:10.1289/EHP515.
  • A. Annabi, I.B. Dhouib, A.J. Lamine, N. El Golli, N. Gharbi, S.E. Fazaa and M.M. Lasram, “Recovery by N-acetylcysteine from Subchronic Exposure to Imidacloprid-Induced Hypothalamic-Pituitary-Adrenal (HPA) Axis Tissues Injury in Male Rats”, Toxicol. Mech. Methods, vol. 25, pp. 524–531, 2015, doi:10.3109/15376516.2015.1045663.
  • M. Lonare, M. Kumar, S. Raut, A. More, S. Doltade, P. Badgujar and A. Telang, “Evaluation of Ameliorative Effect of Curcumin on Imidacloprid-Induced Male Reproductive Toxicity in Wistar Rats”, Environmental Toxicology, vol. 31, pp. 1250–1263, 2016, doi:10.1002/tox.22132.
  • Q. Sun, X. Xiao, Y. Kim, D. Kim and Y. Park, “Imidacloprid Promotes High Fat Diet-Induced Adiposity and Insulin Resistance in Male C57BL/6J Mice”, J. Agric. Food Chem., vol. 64, no. 49, pp. 9293–9306, 2016, doi: 10.1021/acs.jafc.6b04322.
  • G. Yang, X. Yuan, C. Jin, D. Wang, Y. Wang, W. Miao and Y. Jin, “Imidacloprid Disturbed the Gut Barrier Function and Interfered with Bile Acids Metabolism in Mice”, Environmental Pollution, 266, 115290, 2020. doi:10.1016/j.envpol.2020.115290.
  • C. Graziani, C. Talocco, R.D. Sire, V. Petito, L.R. Lopetuso, J. Gervasoni, S. Persichilli, F. Franceschi, V. Ojetti, A. Gasbarrini and F. Scaldaferri, “Intestinal Permeability in Physiological and Pathological Conditions: Major Determinants and Assessment Modalities”, Eur. Rev. Med. Pharmacol., vol. 23, pp. 795–810, 2019.
  • K. Wang, J. Yin, J. Chen, J. Ma, H. Si and D. Xia, “Inhibition of Inflammation by Berberine: Molecular Mechanism and Network Pharmacology Analysis”, Phytomedicine, vol. 128, 155258, 2024. doi.org/10.1016/j.phymed.2023.155258.
  • Y. Yu, M. Zhang, Y. Hu, Y. Zhao, F. Teng, X. Lv, L. Li, Y. Zhang, G.M. Hatch and L. Chen, “Increased Bioavailable Berberine Protects Against Myocardial Ischemia Reperfusion Injury Through Attenuation of NFkappaB and JNK Signaling Pathways”, Int. Heart J., vol. 59, no. 6, pp. 1378–1388, 2018, doi:10.1536/ihj.17-458.
  • M. Takahara, A. Takaki, S. Hiraoka, T. Adachi, Y. Shimomura, H. Matsushita, T. T. T. Nguyen, K. Koike, A. Ikeda, S. Takashima, Y. Yamasaki, T. Inokuchi, H. Kinugasa, Y. Sugihara, K. Harada, S. Eikawa, H. Morita, H. Udono, H. Okada, “Berberine Improved Experimental Chronic Colitis by Regulating Interferon-Gamma-and IL-17A-Producing Lamina Propria CD4[+) T Cells Through AMPK Activation”, Sci. Rep., vol. 9, no. 1, 11934, 2019.
  • M. Nadile, M.I. Retsidou, K. Gioti, A. Beloukas, and E. Tsiani, “Resveratrol Against Cervical Cancer: Evidence from In vitro and in vivo Studies”, Nutrients, vol. 14, no. 24, 5273, 2022, doi:10.3390/nu14245273.
  • K. Leis, K. Pisanko, A. Jundziłł, E. Mazur, K. Mecinska-Jundzill and H. Witmanowski, “Resveratrol as a Factor Preventing Skin Aging and Affecting Its Regeneration. Advances in Dermatology and Allergology”, vol. 39, no. 3, pp. 439–445, 2022, doi:10.5114/ ada.2022.117547.
  • S. Hidema, S. Kikuchi, R. Takata, T. Yanai, K. Shimomura, K. Horie and K. Nishimori, “Single Administration of Resveratrol Improves Social Behavior in Adult Mouse Models of Autism Spectrum Disorder”, Biosci. Biotechnol. Biochem., vol. 84, no. 11 pp. 2207–2214, doi:10.1080/09168451.2020.1794783.
  • T. Meng, D. Xiao, A. Muhammed, J. Deng, L. Chen and J. He, “Anti-inflammatory Action and Mechanisms of Resveratrol”, Molecules, vol. 26, no. 1, pp 229, 2021, doi:10.3390/molecules26010229.
  • S. Menegas, G. S. Keller, T. Possamai-Della, J.M. Aguiar-Geraldo, J. Quevedo and S. S. Valvassori, “Potential Mechanisms of Action of Resveratrol in Prevention and Therapy for Mental Disorders”, J. Nutr. Biochem., vol. 121, pp. 109435, 2023, doi:10.1016/j.jnutbio.2023.109435.
  • O. H. Lowry, N. J. Rosebrough, A. L. Farr, and R. J. Randall, “Protein Measurement with the Folin Phenol Reagent,” J. Biol. Chem., vol. 193, no. 1, pp. 265–275, Nov. 1951, doi:10.1016/S0021-9258[19)52451-6.
  • H. Ohkawa, N. Ohishi, and K. Yagi, “Assay for Lipid Peroxides in Animal Tissues by Thiobarbituric Acid Reaction,” Anal. Biochem., vol. 95, no. 2, pp. 351–358, Jun. 1979, doi: 10.1016/0003-2697[79)90738-3.
  • S. Marklund and G. Marklund, “Involvement of the Superoxide Anion Radical in the Autoxidation of Pyrogallol and A Convenient Assay for Superoxide Dismutase”, Eur. J. Biochem., vol. 47, no. 3, pp. 469–474, Sep. 1974, doi: 10.1111/j.14321033.1974.tb03714.x.
  • H. Aebi, “Catalase in Vitro,” Meth. Enzymol., vol. 105, pp. 121–126, 1984, doi: 10.1016/s0076-6879[84)05016-3.
  • D. E Paglia and W. N. Valentine, “Studies on the Quantative and Qualitative Characterization of Erythrocyte Glutathione Peroxidase,” J. Lab. Med., vol. 70, no. 1, pp. 158–169, Jul. 1967.
  • W. H. Habig, M. J. Pabst, and W. B. Jakoby, “Glutathione-Stransferases: The First Enzymatic Step in Mercapturic Acid Formation”, J. Biol. Chem., vol. 249, no. 22, pp. 7130–7139, Nov. 1974, doi:10.1016/S0021-9258[19)42083-8.
  • H Karaboduk, M Uzunhisarcikli and Y Kalender, “Protective Effects of Sodium Selenite and Vitamin E on Mercuric Chloride-Induced Cardiotoxicity in Male Rats”, Braz. Arch. Biol. Technol., vol. 58, no. 2, pp. 229-238, Apr. 2015, doi: 10.1590/S1516-8913201400339.
  • H. Baş and Y. Kalender, “Nephrotoxic Effects of Lead Nitrate Exposure in Diabetic and Nondiabetic rats: Involvement of Oxidative Stress and the Protective Role of Sodium Selenite”, Environ. Toxicol., vol. 31, no. 10, pp. 1229-1240, 2016, doi: 10.1002/tox.22130.
  • F.G. Apaydin, S. Kalender, H. Bas, F. Demir, Y. Kalender, “Lead Nitrate Induced Testicular Toxicity in Diabetic and Non-diabetic Rats: Protective Role of Sodium Selenite”, Braz. Arch. Biol. Technol., vol. 58, no.1, pp. 68-74, Jan. 2014, doi: 10.1590/S1516-8913201400025.
  • F.G. Apaydin, A. Aslanturk, M. Uzunhisarcikli, H. Bas, S. Kalender and Y. Kalender, “Histopathological and Biochemical Studies on the Effect of Curcumin and Taurine Against Bisphenol A Toxicity in Male Rats”, Environ. Sci. Pollut. Res., vol. 26, pp. 12302-12310, Mar. 2019, doi:10.1007/s11356-019-04578-4.
  • Z. Miao, P. Zhao, Q. Cao, Y. Ding and S. Xu, “Protective Effect of Melatonin on Imidacloprid Induced Pyroptosis and Ferroptosis by Mediating Peptidoglycan in the Gut of the Common Carp [Cyprinus carpio)”, Pestic. Biochem. Physiol,, vol. 202, pp.105935, 2024, doi:10.1016/j.pestbp.2024.105935.
  • L. Xu, X. Xu, L. Guo, Z. Wang, X. Wu, H. Kuang and C. Xu, “Potential Environmental Health Risk Analysis of Neonicotinoids and a Synergist”, Environ. Sci. Technol., vol. 55, pp. 7541–7550, 2021, doi 10.1021/acs.est.1c00872.
  • X. Chen, Y. Wanga, Y. Zhoua, F. Wanga, J. Wang, X. Yaoc, M. Imrand and S. Luoa, “Imidacloprid Reduces the Mating Success of Males in Bumblebees”, Sci. Total Environ., vol. 928, pp. 172525, 2024, doi:10.1021/acs.est.1c00872.
  • T. Luo, X. Wang and Y. Jin, “Low Concentrations of Imidacloprid Exposure Induced Gut Toxicity in Adult Zebrafish [Danio rerio)”, Comp. Biochem. Physiol., Part C, vol. 241, pp. 108972, 2021, doi:10.1016/j.cbpc.2020.108972.
  • H. Baş, Y. Kalender, D. Pandir and S. Kalender, “Effects of Lead Nitrate and Sodium Selenite on DNA Damage and Oxidative Stress in Diabetic and Non-Diabetic Rat Erythrocytes and Leucocytes”, Environ. Toxicol. Pharmacol., vol. 39, no. 3, pp. 1019-1026, 2015, doi:10.1016/j.etap.2015.03.012.
  • S. Kalender, F.G. Apaydin and Y. Kalender, “Testicular Toxicity of Orally Administrated Bisphenol A in Rats and Protective Role of Taurine and Curcumin”, Pak. J. Pharm. Sci., vol. 32, no. 3, pp. 1043-1047, 2019.
  • M. Uzunhisarcikli, F. G. Apaydin, H. Bas and Y. Kalender, “The Ameliorative Effects of Quercetin and Curcumin Against Subacute Nephrotoxicity of Fipronil Induced in Wistar Rats”, Toxicol. Res. (Camb)., vol. 12, no. 3, pp. 493-502, 2023, doi:10.1093/toxres/tfad034.
  • F. G. Apaydın, H. Baş, S. Kalender, C. Adıgüzel and Y. Kalender, “Histopathological Effect of Bendiocarb on Small Intestine Tissues of Rats: Role of Vitamins C and E”, Gazi Univ. J. Sci., vol. 32, no. 2, pp. 402-407, 2019.
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  • F. G. Apaydin, H. Baş. S. Kalender and Y. Kalender, “Bendiocarb Induced Histopathological and Biochemical Alterations in Rat Liver and Preventive Role of Vitamins C and E”, Environ. Toxicol. Pharmacol., vol. 49, pp. 148-155, doi:10.1016/j.etap.2016.11.018.

Small Intestinal Toxicity Induced by Imidacloprid in Rats and The Protective Role of Berberine and Resveratrol

Year 2024, Volume: 2 Issue: 2, 38 - 46, 29.11.2024
https://doi.org/10.70500/bjs.1498720

Abstract

Imidacloprid is one of the insecticides in the neonicotinoid group. Resveratrol and berberine are powerful antioxidants known to alleviate the adverse effects of toxicity caused by oxidative stress. The aim of this study was to investigate the potential toxic effects of imidacloprid in the small intestinal tissues of rats and the protective effects of berberine and resveratrol against these effects. In the study, rats were divided into 7 groups. The groups were as follows: control group, resveratrol (20 mg/kg), berberine (100 mg/kg), imidacloprid (9 mg/kg.), imidacloprid plus resveratrol, imidacloprid plus berberine, imidacloprid plus resveratrol plus berberine. Test compounds were administered to rats by gavage for 28 days. At the end of the experimental period, antioxidant enzyme activities (SOD, CAT, GST, and GPx) and MDA levels were evaluated in small intestinal tissues obtained from rats. At the end of the 28-day treatment period, it was determined that MDA level increased and antioxidant enzyme activities decreased in the intestinal tissue of rats treated with imidacloprid. However, when imidacloprid plus resveratrol plus berberberine treated group, imidacloprid plus resveratrol treated group and imidacloprid plus berberine treated group were compared with imidocloprid group, a significant decrease in MDA level and a significant increase in antioxidant enzyme activities were observed. Histological findings support the protective properties of resveratrol and berberine. The results of this study showed that berberine and resveratrol, which were administered to prevent damage caused by imidacloprid in the small intestine tissue of rats, showed a positive effect and improved the studied parameters.

References

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  • C. Adiguzel and Y. Kalender, “Bendiocarb-Induced Nephrotoxicity in Rats and the Protective Role of Vitamins C and E”, Environmental Science and Pollution Research, vol. 27, pp. 6449-6458, 2020, doi:10.1007/s11356-019-07260-x.
  • Huang, X. Zhang and Z. Li, “Analysis of Nationwide Soil Pesticide Pollution: Insights from China”, Environmental Research, vol. 252, 118988, 2024, doi:10.1016/j.envres.2024.118988.
  • C. Ruiz-Gonzalez, P. Roman, L. Rueda-Ruzafa, D. Cardona, M. Requena and R. Alarcon, “Environmental Pesticide Exposure and Alzheimer’s Disease in Southern Spain: A Cross-Sectional Study”, Psychiatry Research, vol. 337, 15932, 2024, doi:10.1016/j.psychres.2024.115932.
  • P. Jeschke, R. Nauen, M. Schindler and A. Elbert, “Overview of the Status and Global Strategy for Neonicotinoids”, J. Agric Food Chem. Vol. 59 no. 7, pp. 2897-908, 2021, doi:10.1021/jf101303g.
  • B. D. Tonietto, A. O. M. Laurentino, M. T. Costa-Valle, L.V. Cestonaro, B. P. Antunes, C. Sates, N. G. dos Santos, E. Dallegrave, S. C. Garcia, M. B. Leal and M. D. Arbo, “Imidacloprid-Based Commercial Pesticide Causes Behavioral, Biochemical, and Hematological Impairments in Wistar Rats”, Environmental Toxicology and Pharmacology, vol. 94, 103924, 2022, doi:10.1016/j.etap.2022.103924.
  • A.M. Cimino, A.L. Boyles, K.A. Thayer and M.J. Perry, “Effects of Neonicotinoid Pesticide Exposure on Human Health: A Systematic Review”, Environ Health Perspect., vol. 125, no.2, pp.155-162, 2017. doi:10.1289/EHP515.
  • A. Annabi, I.B. Dhouib, A.J. Lamine, N. El Golli, N. Gharbi, S.E. Fazaa and M.M. Lasram, “Recovery by N-acetylcysteine from Subchronic Exposure to Imidacloprid-Induced Hypothalamic-Pituitary-Adrenal (HPA) Axis Tissues Injury in Male Rats”, Toxicol. Mech. Methods, vol. 25, pp. 524–531, 2015, doi:10.3109/15376516.2015.1045663.
  • M. Lonare, M. Kumar, S. Raut, A. More, S. Doltade, P. Badgujar and A. Telang, “Evaluation of Ameliorative Effect of Curcumin on Imidacloprid-Induced Male Reproductive Toxicity in Wistar Rats”, Environmental Toxicology, vol. 31, pp. 1250–1263, 2016, doi:10.1002/tox.22132.
  • Q. Sun, X. Xiao, Y. Kim, D. Kim and Y. Park, “Imidacloprid Promotes High Fat Diet-Induced Adiposity and Insulin Resistance in Male C57BL/6J Mice”, J. Agric. Food Chem., vol. 64, no. 49, pp. 9293–9306, 2016, doi: 10.1021/acs.jafc.6b04322.
  • G. Yang, X. Yuan, C. Jin, D. Wang, Y. Wang, W. Miao and Y. Jin, “Imidacloprid Disturbed the Gut Barrier Function and Interfered with Bile Acids Metabolism in Mice”, Environmental Pollution, 266, 115290, 2020. doi:10.1016/j.envpol.2020.115290.
  • C. Graziani, C. Talocco, R.D. Sire, V. Petito, L.R. Lopetuso, J. Gervasoni, S. Persichilli, F. Franceschi, V. Ojetti, A. Gasbarrini and F. Scaldaferri, “Intestinal Permeability in Physiological and Pathological Conditions: Major Determinants and Assessment Modalities”, Eur. Rev. Med. Pharmacol., vol. 23, pp. 795–810, 2019.
  • K. Wang, J. Yin, J. Chen, J. Ma, H. Si and D. Xia, “Inhibition of Inflammation by Berberine: Molecular Mechanism and Network Pharmacology Analysis”, Phytomedicine, vol. 128, 155258, 2024. doi.org/10.1016/j.phymed.2023.155258.
  • Y. Yu, M. Zhang, Y. Hu, Y. Zhao, F. Teng, X. Lv, L. Li, Y. Zhang, G.M. Hatch and L. Chen, “Increased Bioavailable Berberine Protects Against Myocardial Ischemia Reperfusion Injury Through Attenuation of NFkappaB and JNK Signaling Pathways”, Int. Heart J., vol. 59, no. 6, pp. 1378–1388, 2018, doi:10.1536/ihj.17-458.
  • M. Takahara, A. Takaki, S. Hiraoka, T. Adachi, Y. Shimomura, H. Matsushita, T. T. T. Nguyen, K. Koike, A. Ikeda, S. Takashima, Y. Yamasaki, T. Inokuchi, H. Kinugasa, Y. Sugihara, K. Harada, S. Eikawa, H. Morita, H. Udono, H. Okada, “Berberine Improved Experimental Chronic Colitis by Regulating Interferon-Gamma-and IL-17A-Producing Lamina Propria CD4[+) T Cells Through AMPK Activation”, Sci. Rep., vol. 9, no. 1, 11934, 2019.
  • M. Nadile, M.I. Retsidou, K. Gioti, A. Beloukas, and E. Tsiani, “Resveratrol Against Cervical Cancer: Evidence from In vitro and in vivo Studies”, Nutrients, vol. 14, no. 24, 5273, 2022, doi:10.3390/nu14245273.
  • K. Leis, K. Pisanko, A. Jundziłł, E. Mazur, K. Mecinska-Jundzill and H. Witmanowski, “Resveratrol as a Factor Preventing Skin Aging and Affecting Its Regeneration. Advances in Dermatology and Allergology”, vol. 39, no. 3, pp. 439–445, 2022, doi:10.5114/ ada.2022.117547.
  • S. Hidema, S. Kikuchi, R. Takata, T. Yanai, K. Shimomura, K. Horie and K. Nishimori, “Single Administration of Resveratrol Improves Social Behavior in Adult Mouse Models of Autism Spectrum Disorder”, Biosci. Biotechnol. Biochem., vol. 84, no. 11 pp. 2207–2214, doi:10.1080/09168451.2020.1794783.
  • T. Meng, D. Xiao, A. Muhammed, J. Deng, L. Chen and J. He, “Anti-inflammatory Action and Mechanisms of Resveratrol”, Molecules, vol. 26, no. 1, pp 229, 2021, doi:10.3390/molecules26010229.
  • S. Menegas, G. S. Keller, T. Possamai-Della, J.M. Aguiar-Geraldo, J. Quevedo and S. S. Valvassori, “Potential Mechanisms of Action of Resveratrol in Prevention and Therapy for Mental Disorders”, J. Nutr. Biochem., vol. 121, pp. 109435, 2023, doi:10.1016/j.jnutbio.2023.109435.
  • O. H. Lowry, N. J. Rosebrough, A. L. Farr, and R. J. Randall, “Protein Measurement with the Folin Phenol Reagent,” J. Biol. Chem., vol. 193, no. 1, pp. 265–275, Nov. 1951, doi:10.1016/S0021-9258[19)52451-6.
  • H. Ohkawa, N. Ohishi, and K. Yagi, “Assay for Lipid Peroxides in Animal Tissues by Thiobarbituric Acid Reaction,” Anal. Biochem., vol. 95, no. 2, pp. 351–358, Jun. 1979, doi: 10.1016/0003-2697[79)90738-3.
  • S. Marklund and G. Marklund, “Involvement of the Superoxide Anion Radical in the Autoxidation of Pyrogallol and A Convenient Assay for Superoxide Dismutase”, Eur. J. Biochem., vol. 47, no. 3, pp. 469–474, Sep. 1974, doi: 10.1111/j.14321033.1974.tb03714.x.
  • H. Aebi, “Catalase in Vitro,” Meth. Enzymol., vol. 105, pp. 121–126, 1984, doi: 10.1016/s0076-6879[84)05016-3.
  • D. E Paglia and W. N. Valentine, “Studies on the Quantative and Qualitative Characterization of Erythrocyte Glutathione Peroxidase,” J. Lab. Med., vol. 70, no. 1, pp. 158–169, Jul. 1967.
  • W. H. Habig, M. J. Pabst, and W. B. Jakoby, “Glutathione-Stransferases: The First Enzymatic Step in Mercapturic Acid Formation”, J. Biol. Chem., vol. 249, no. 22, pp. 7130–7139, Nov. 1974, doi:10.1016/S0021-9258[19)42083-8.
  • H Karaboduk, M Uzunhisarcikli and Y Kalender, “Protective Effects of Sodium Selenite and Vitamin E on Mercuric Chloride-Induced Cardiotoxicity in Male Rats”, Braz. Arch. Biol. Technol., vol. 58, no. 2, pp. 229-238, Apr. 2015, doi: 10.1590/S1516-8913201400339.
  • H. Baş and Y. Kalender, “Nephrotoxic Effects of Lead Nitrate Exposure in Diabetic and Nondiabetic rats: Involvement of Oxidative Stress and the Protective Role of Sodium Selenite”, Environ. Toxicol., vol. 31, no. 10, pp. 1229-1240, 2016, doi: 10.1002/tox.22130.
  • F.G. Apaydin, S. Kalender, H. Bas, F. Demir, Y. Kalender, “Lead Nitrate Induced Testicular Toxicity in Diabetic and Non-diabetic Rats: Protective Role of Sodium Selenite”, Braz. Arch. Biol. Technol., vol. 58, no.1, pp. 68-74, Jan. 2014, doi: 10.1590/S1516-8913201400025.
  • F.G. Apaydin, A. Aslanturk, M. Uzunhisarcikli, H. Bas, S. Kalender and Y. Kalender, “Histopathological and Biochemical Studies on the Effect of Curcumin and Taurine Against Bisphenol A Toxicity in Male Rats”, Environ. Sci. Pollut. Res., vol. 26, pp. 12302-12310, Mar. 2019, doi:10.1007/s11356-019-04578-4.
  • Z. Miao, P. Zhao, Q. Cao, Y. Ding and S. Xu, “Protective Effect of Melatonin on Imidacloprid Induced Pyroptosis and Ferroptosis by Mediating Peptidoglycan in the Gut of the Common Carp [Cyprinus carpio)”, Pestic. Biochem. Physiol,, vol. 202, pp.105935, 2024, doi:10.1016/j.pestbp.2024.105935.
  • L. Xu, X. Xu, L. Guo, Z. Wang, X. Wu, H. Kuang and C. Xu, “Potential Environmental Health Risk Analysis of Neonicotinoids and a Synergist”, Environ. Sci. Technol., vol. 55, pp. 7541–7550, 2021, doi 10.1021/acs.est.1c00872.
  • X. Chen, Y. Wanga, Y. Zhoua, F. Wanga, J. Wang, X. Yaoc, M. Imrand and S. Luoa, “Imidacloprid Reduces the Mating Success of Males in Bumblebees”, Sci. Total Environ., vol. 928, pp. 172525, 2024, doi:10.1021/acs.est.1c00872.
  • T. Luo, X. Wang and Y. Jin, “Low Concentrations of Imidacloprid Exposure Induced Gut Toxicity in Adult Zebrafish [Danio rerio)”, Comp. Biochem. Physiol., Part C, vol. 241, pp. 108972, 2021, doi:10.1016/j.cbpc.2020.108972.
  • H. Baş, Y. Kalender, D. Pandir and S. Kalender, “Effects of Lead Nitrate and Sodium Selenite on DNA Damage and Oxidative Stress in Diabetic and Non-Diabetic Rat Erythrocytes and Leucocytes”, Environ. Toxicol. Pharmacol., vol. 39, no. 3, pp. 1019-1026, 2015, doi:10.1016/j.etap.2015.03.012.
  • S. Kalender, F.G. Apaydin and Y. Kalender, “Testicular Toxicity of Orally Administrated Bisphenol A in Rats and Protective Role of Taurine and Curcumin”, Pak. J. Pharm. Sci., vol. 32, no. 3, pp. 1043-1047, 2019.
  • M. Uzunhisarcikli, F. G. Apaydin, H. Bas and Y. Kalender, “The Ameliorative Effects of Quercetin and Curcumin Against Subacute Nephrotoxicity of Fipronil Induced in Wistar Rats”, Toxicol. Res. (Camb)., vol. 12, no. 3, pp. 493-502, 2023, doi:10.1093/toxres/tfad034.
  • F. G. Apaydın, H. Baş, S. Kalender, C. Adıgüzel and Y. Kalender, “Histopathological Effect of Bendiocarb on Small Intestine Tissues of Rats: Role of Vitamins C and E”, Gazi Univ. J. Sci., vol. 32, no. 2, pp. 402-407, 2019.
  • G.P. Zhao, X.Y. Wang, J.W Li, R. Wang, F. Z. Ren, G.F. Pang, Y and X. Li, “Imidacloprid Increases Intestinal Permeability by Disrupting Tight Junctions”, Ecotoxicol. Environ. Saf., vol. 222, pp. 112476, 2021, doi.org/10.1016/j.ecoenv.2021.112476.
  • F. G. Apaydın, D. Pandır, S. Kalender, H. Baş and Y. Kalender, “Hematoprotective Effect of Vitamins C and E Against Subchronic Toxicity of Bendiocarb: Biochemical Evidences”, J. Food Biochem., vol. 42, no. 6, e12659, 2018, doi:10.1111/jfbc.12659.
  • F. G. Apaydin, H. Baş. S. Kalender and Y. Kalender, “Bendiocarb Induced Histopathological and Biochemical Alterations in Rat Liver and Preventive Role of Vitamins C and E”, Environ. Toxicol. Pharmacol., vol. 49, pp. 148-155, doi:10.1016/j.etap.2016.11.018.
There are 41 citations in total.

Details

Primary Language English
Subjects Animal Physiology - Cell
Journal Section Research Articles
Authors

Mohammed Adnan Jado 0000-0003-4155-8345

Yusuf Kalender 0000-0001-5457-0517

Publication Date November 29, 2024
Submission Date June 10, 2024
Acceptance Date July 25, 2024
Published in Issue Year 2024 Volume: 2 Issue: 2

Cite

IEEE M. A. Jado and Y. Kalender, “Small Intestinal Toxicity Induced by Imidacloprid in Rats and The Protective Role of Berberine and Resveratrol”, BJS, vol. 2, no. 2, pp. 38–46, 2024, doi: 10.70500/bjs.1498720.