Research Article
BibTex RIS Cite

The Effect of Supplementation of Oak Tannin Extract on Digestibility, Metabolisable Energy, Methane Production and Ammonia Production in Lamb Diets

Year 2024, , 121 - 124, 15.03.2024
https://doi.org/10.47115/bsagriculture.1404541

Abstract

The aim of current experiment was to determine the effect of supplementation of oak tannin extract on gas production, methane production, digestibility, metabolisable energy and ammonia production of lamb diets using in vitro gas production technique. Oak tannin extract was included into total mixed ration at the 0, 2, 4 and 6 % on a dry matter basis. Although supplementation of oak tannin had no significant effect on gas, methane whereas supplementation had a significant effect on ammonia production of lamb diets. Gas and methane production of total mixed rations ranged from 50.25 to 53.25 ml and 7.72 to 8.15 ml respectively. Ammonia concentration of mixed rations ranged from 54.97 to 62.67 mg/100 ml. The decrease in ammonia of lamb diets per g oak supplementation was 0.1263 mg /100 ml. Metabolisable energy and organic matter digestibility of lamb diets ranged from 10.42 to 10.80 MJ kg DM and 70.27 to 73.02 % respectively. This study clearly showed that oak tannin had an anti-proteolytic potential for ruminant animals and supplementation of oak tannin significantly reduced ammonia production without compromising digestibility of diets. Therefore, oak tannin can be used to manipulate the rate and extent of degradation of protein in the rumen. However, before large implication, oak tannin should be further investigated using in vivo experiment to determine the toxic level of oak tannin in ruminant animals.

Supporting Institution

Kahramanmaras Sutcu Imam University

Project Number

2021/5-1-YLS

References

  • Animut G, Puchala R, Goetsch AL, Patra AK, Sahlu T, Varel VH, Wells J. 2008. Methane emission by goats consuming different sources of condensed tannins. Anim Feed Sci Technol, 144: 228-241.
  • Benchaar C, Chaves AV, Fraser GR, Wan Y, Beuchemin KA, Mcallister TA. 2007. Effects of essential oils and their components on in vitro rumen microbial fermentation. Can J Anim Sci, 87: 413-419.
  • Bhatta R, Uyeno Y, Tajima K, Takenaka A, Yabumoto Y, Nonaka I, Enishi O, Kurihara M. 2009. Difference in the nature of tannins on in vitro ruminal methane and volatile fatty acid production and on methanogenic archaea and protozoal populations. J Dairy Sci, 92: 5512-5522.
  • Castillejos L, Calsamiglia S, Ferret A. 2006. Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro system. J Dairy Sci, 89: 2649-2658.
  • Cowan MM. 1999. Plant products as antimicrobial agents. Clin Microbiol Rev, 12: 564-582.
  • Demeyer DI, Van Nevel CJ. 1975. Methanogenesis, an integrated part of carbohydrate fermentation, and its control. In: McDonald, I.W., Warner, A.C.I. (Eds.), Digestion and Metabolism in Ruminants. The University of New England Publishing Unit, Armidale, NSW, Australia, pp: 366-382.
  • Eckard RJ, Grainger C, de Klein CAM. 2010. Options for the abatement of methane and nitrous oxide from ruminant production: A review. Livest Sci, 130: 47-56.
  • FAO. 2006. Livestock’s long shadow. In Environmental Issues and Options; Food and Agriculture Organization of the United Nations: Rome, Italy.
  • Garcia V, Catala-Gregori P, Madrid J, Hernandez F, Megias MD, Adrea-Momtemayor HM. 2007. Potential of carvacrol to modify in vitro rumen fermentation as compared with momensin. Animal, 1(5): 675-680.
  • Goel G, Makkar HPS, Becker K. 2008. Effect of Sesbania sesban and Carduus pycnocephalus leaves and Fenugreek (Trigonella foenum-graecum L) seeds and their extract on partitioning of nutrients from roughage and concentrate-based feeds to methane. Anim Feed Sci Technol, 147(1-3): 72-89.
  • Jayanegara A, Goel G, Makkar HP, Becker K. 2015. Divergence between purified hydrolysable and condensed tannin effects on methane emission, rumen fermentation and microbial population in vitro. Anim Feed Sci Technol, 209: 60-68.
  • Jayanegara A, Togtokhbayar N, Makkar HPS, Becker K. 2009. Tannins determined by various methods as predictors of methane production reduction potential of plants by an in vitro rumen fermentation system. Anim Feed Sci Technol, 150: 230-237.
  • Kamalak A, Canbolat Ö, Gürbüz Y, Özay O, Erer M, Özkan ÇÖ. 2005. Kondense taninin rumimant hayvanlar üzerindeki etkileri hakkında bir inceleme. KSÜ Fen Müh Derg, 8(1): 132-137.
  • Kamra DN, Agarwal N, Chaudhary LC. 2006. Inhibition of ruminal methanogenesis by tropical plants containing secondary compounds. Int Congress Ser, 1293: 156-163.
  • Makkar HPS. 2000. Quantification of tannins in tree foliage a laboratory manual for the fao/iaea co-ordinated research project on ‘use of nuclear and related techniques to develop simple tannin assays for predicting and improving the safety and efficiency of feeding ruminants on tanniniferous tree foliage. FAO/IAEA Working Document IAEA, Vienna, Australia, pp: 1-26.
  • McAllister TA, Newbold CJ. 2008. Redirecting rumen fermentation to reduce methanogenesis. Aust J Exp Agric, 48: 7-13.
  • Menke KH, Raab L, Salewski A, Steingass H, Fritz D, Schneider W. 1979. The estimation of digestibility and metabolizable energy content of ruminant feedstuffs from the gas production when they incubated with rumen liquor in vitro. J Agric Sci, 92: 217-222.
  • Menke KH, Steingass H. 1988. Estimation of the energetic feed value obtained from chemical analysis and in-vitro gas production using rumen fluid. Anim Res Devel, 28: 7-55.
  • Ozkan CO. 2016. Effect of species on chemical composition, metabolisable energy, organic matter digestibility and methane production of oak nuts. J Appl Anim Res, 44(1): 234-237.
  • Pinski B, Günal M, AbuGhazaleh A. 2015. The effect of essential oil and condensed tannin on fermentation and methane production under in vitro conditions. Anim Prod, 154(8): 1474-1487.
  • Tavendale MH, Meagher LP, Pacheco D, Walker N, Attwood GT, Sivakumaran S. 2005. Methane production from in vitro rumen incubations with Lotus pedunculatus and Medicago sativa, and effects of extractable condensed tannin fractions on methanogenesis. Anim Feed Sci Technol, 123-124: 403-419.
  • Waghorn GC, Tavendale MH, Woodfield DR. 2002. Methanogenesis from forages fed to sheep. Proc NZ Grassland Assoc, 64: 167-171.
  • Weimer PJ. 1998. Manipulating ruminal fermentation: A microbial ecological perspective. J Anim Sci, 76: 3114-3122.
  • Woodward SL, Waghorn GC, Ulyatt MJ, Lassey KR. 2001. Feeding Lotus to reduce methane emissions from ruminants. Proc NZ Soc Anim Prod, 61: 21-26.
Year 2024, , 121 - 124, 15.03.2024
https://doi.org/10.47115/bsagriculture.1404541

Abstract

Project Number

2021/5-1-YLS

References

  • Animut G, Puchala R, Goetsch AL, Patra AK, Sahlu T, Varel VH, Wells J. 2008. Methane emission by goats consuming different sources of condensed tannins. Anim Feed Sci Technol, 144: 228-241.
  • Benchaar C, Chaves AV, Fraser GR, Wan Y, Beuchemin KA, Mcallister TA. 2007. Effects of essential oils and their components on in vitro rumen microbial fermentation. Can J Anim Sci, 87: 413-419.
  • Bhatta R, Uyeno Y, Tajima K, Takenaka A, Yabumoto Y, Nonaka I, Enishi O, Kurihara M. 2009. Difference in the nature of tannins on in vitro ruminal methane and volatile fatty acid production and on methanogenic archaea and protozoal populations. J Dairy Sci, 92: 5512-5522.
  • Castillejos L, Calsamiglia S, Ferret A. 2006. Effect of essential oil active compounds on rumen microbial fermentation and nutrient flow in in vitro system. J Dairy Sci, 89: 2649-2658.
  • Cowan MM. 1999. Plant products as antimicrobial agents. Clin Microbiol Rev, 12: 564-582.
  • Demeyer DI, Van Nevel CJ. 1975. Methanogenesis, an integrated part of carbohydrate fermentation, and its control. In: McDonald, I.W., Warner, A.C.I. (Eds.), Digestion and Metabolism in Ruminants. The University of New England Publishing Unit, Armidale, NSW, Australia, pp: 366-382.
  • Eckard RJ, Grainger C, de Klein CAM. 2010. Options for the abatement of methane and nitrous oxide from ruminant production: A review. Livest Sci, 130: 47-56.
  • FAO. 2006. Livestock’s long shadow. In Environmental Issues and Options; Food and Agriculture Organization of the United Nations: Rome, Italy.
  • Garcia V, Catala-Gregori P, Madrid J, Hernandez F, Megias MD, Adrea-Momtemayor HM. 2007. Potential of carvacrol to modify in vitro rumen fermentation as compared with momensin. Animal, 1(5): 675-680.
  • Goel G, Makkar HPS, Becker K. 2008. Effect of Sesbania sesban and Carduus pycnocephalus leaves and Fenugreek (Trigonella foenum-graecum L) seeds and their extract on partitioning of nutrients from roughage and concentrate-based feeds to methane. Anim Feed Sci Technol, 147(1-3): 72-89.
  • Jayanegara A, Goel G, Makkar HP, Becker K. 2015. Divergence between purified hydrolysable and condensed tannin effects on methane emission, rumen fermentation and microbial population in vitro. Anim Feed Sci Technol, 209: 60-68.
  • Jayanegara A, Togtokhbayar N, Makkar HPS, Becker K. 2009. Tannins determined by various methods as predictors of methane production reduction potential of plants by an in vitro rumen fermentation system. Anim Feed Sci Technol, 150: 230-237.
  • Kamalak A, Canbolat Ö, Gürbüz Y, Özay O, Erer M, Özkan ÇÖ. 2005. Kondense taninin rumimant hayvanlar üzerindeki etkileri hakkında bir inceleme. KSÜ Fen Müh Derg, 8(1): 132-137.
  • Kamra DN, Agarwal N, Chaudhary LC. 2006. Inhibition of ruminal methanogenesis by tropical plants containing secondary compounds. Int Congress Ser, 1293: 156-163.
  • Makkar HPS. 2000. Quantification of tannins in tree foliage a laboratory manual for the fao/iaea co-ordinated research project on ‘use of nuclear and related techniques to develop simple tannin assays for predicting and improving the safety and efficiency of feeding ruminants on tanniniferous tree foliage. FAO/IAEA Working Document IAEA, Vienna, Australia, pp: 1-26.
  • McAllister TA, Newbold CJ. 2008. Redirecting rumen fermentation to reduce methanogenesis. Aust J Exp Agric, 48: 7-13.
  • Menke KH, Raab L, Salewski A, Steingass H, Fritz D, Schneider W. 1979. The estimation of digestibility and metabolizable energy content of ruminant feedstuffs from the gas production when they incubated with rumen liquor in vitro. J Agric Sci, 92: 217-222.
  • Menke KH, Steingass H. 1988. Estimation of the energetic feed value obtained from chemical analysis and in-vitro gas production using rumen fluid. Anim Res Devel, 28: 7-55.
  • Ozkan CO. 2016. Effect of species on chemical composition, metabolisable energy, organic matter digestibility and methane production of oak nuts. J Appl Anim Res, 44(1): 234-237.
  • Pinski B, Günal M, AbuGhazaleh A. 2015. The effect of essential oil and condensed tannin on fermentation and methane production under in vitro conditions. Anim Prod, 154(8): 1474-1487.
  • Tavendale MH, Meagher LP, Pacheco D, Walker N, Attwood GT, Sivakumaran S. 2005. Methane production from in vitro rumen incubations with Lotus pedunculatus and Medicago sativa, and effects of extractable condensed tannin fractions on methanogenesis. Anim Feed Sci Technol, 123-124: 403-419.
  • Waghorn GC, Tavendale MH, Woodfield DR. 2002. Methanogenesis from forages fed to sheep. Proc NZ Grassland Assoc, 64: 167-171.
  • Weimer PJ. 1998. Manipulating ruminal fermentation: A microbial ecological perspective. J Anim Sci, 76: 3114-3122.
  • Woodward SL, Waghorn GC, Ulyatt MJ, Lassey KR. 2001. Feeding Lotus to reduce methane emissions from ruminants. Proc NZ Soc Anim Prod, 61: 21-26.
There are 24 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering (Other)
Journal Section Research Articles
Authors

Ahmet Salih Demir 0000-0002-1848-7107

Adem Kamalak 0000-0003-0967-4821

Project Number 2021/5-1-YLS
Early Pub Date January 25, 2024
Publication Date March 15, 2024
Submission Date December 13, 2023
Acceptance Date January 8, 2024
Published in Issue Year 2024

Cite

APA Demir, A. S., & Kamalak, A. (2024). The Effect of Supplementation of Oak Tannin Extract on Digestibility, Metabolisable Energy, Methane Production and Ammonia Production in Lamb Diets. Black Sea Journal of Agriculture, 7(2), 121-124. https://doi.org/10.47115/bsagriculture.1404541

                                                  24890