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Year 2019, Volume: 2 Issue: 1, 10 - 15, 01.01.2019

Abstract

References

  • Ali Q, Ahsan M, Farooq J, Saleem M. 2010. Genetic variability and trait association in chickpea (Cicer arietinum L.). Elect J Plant Breed, 1(3): 328-333.
  • Ali Q, Ahsan M. 2012. Estimation of genetic variability and correlation analysis for quantitative traits in chickpea (Cicer arietinum L.). Inter J Agro Vet Med Sci, 6(4): 241- 249.
  • Chris O. 2016. Presentation of chickpea production. Technology Adoption and Market Linkages in Ethiopia on Pan-African Grain Legume and World Cowpea Conference Livingstone - Zambia Feb 28 – Mar 4, 2016.
  • Damte T, Ojiewo CO. 2016. Current status of wilt/root rot diseases in major chickpea growing areas of Ethiopia, Archives of Phytopathology and Plant Protection, ISSN: 0323 - 5408.
  • Deshmukh SN, Basu MS, Reddy PS. 1986. Genetic variability, character association and path coefficients of quantitative traits in Virginia bunch of groundnut. Indian Agri Sci, 56: 816-821.
  • Falconer DS, Mackay TFC. 1996. Introduction to quantitative genetics 4th ed. Longma Group Limited, Malaysia. FAOSTAT. 2008. Food and agricultural organization (FAO), bulletin of statistics (accessed 02 July 2018).
  • Gaur PM, Jukanti AK, Varshney RK. 2012. Impact of genomic technologies on chickpea breeding strategies. Agronomy, 2: 199 – 221.
  • Gul R, Khan H, Sattar S, FarhatullahMunsif F, Shadman Khan BSA, Khattak SH, Arif M, Ali A. 2011. Comparison among nodulated and non nodulated chickpea genotypes. Sarhad J Agri, 27(4): 577-581.
  • IPGRI, 1993. Diversity for development Rome, Italy: International Plant Genetic Resources Institute.
  • Jha U, Chand, Singh DP, Lavanya GR. 2012. Assessment of genetic variability and correlation of important yield related traits in chickpea. Legume Res An International J, 35: 341-344.
  • Johnson HW, Robinson HF, Comostock RE. 1955. Estimates of genetics and environmental variability in soybeans. Agronomy J, 47: 314-318.
  • Khan R, Farhatullah, Khan H. 2011. Dissection of genetic variability and heritability estimates of chickpea germplasm for various morphological markers and quantitative traits. Sarhad J Agri, 27(1): 67 – 72.
  • Malik SR, Bakhsh A, Asif MA, Iqbal U, Iqbal SM. 2010. Assessment of genetic variability and interrelationship among some agronomic traits in chickpea. Inter J Agri Bio, 12: 81– 85.
  • Melese D. 2005. Morphological and random amplified polymorphic DNA (RAPD) marker variation analysis in some drought tolerance and susceptible chickpea (Cicer arietinum L.) genotypes. Thesis, University of Addis Ababa, Ethiopia.
  • Narendra S. 2004. Generation of genetic variability in chickpea (Cicer arietinum L.) using biparental mating. Indian J Genet, 64: 327-328.
  • Okonkwo FA, Idahosa DO. 2013. Heritability and correlation studies of yield characters in some soybean (Glycine max) varieties in Ekpoma. American J Res Comm, 2325-4076.
  • Panse VG. 1957. Genetics of quantitative characters in relation to plant breeding. Indian J of Genet, 17: 318-328.
  • Reddy T, Babu MB, Ganesh K, Reddy MC, Begum K, Reddy HP, Narshimulu G. 2012. Genetic variability analysis for the selection of elite genotypes based on pod yield and quality from the germplasm of okra (Abelmoschusesculentus L. Moench). J Agri Tech, 8(2): 639 - 655.
  • Saleem M, Zafar A, Ahsan M, Aslam M. 2005. Interrelationships and variability studies for grain yield and its various components in chickpea (Cicer arietimum L.). Pakistan J Agri Soci Sci, 3(1): 266 – 269.
  • SAS Institute 2004 SAS/STAT guide for personal computers, version 9.0 edition, SAS Institute Inc. Cary, NC.
  • Shafique MS, Ahsan M, Mehmood Z, Abdullah M, Shakoor A, Ahmad MI. 2016. Genetic variability and interrelationship of various agronomic traits using correlation and path analysis in chickpea (Cicer arietinum L.). Acadamic J Agri Res, 4(2): 82-85.
  • Singh BD. 2001. Plant Breeding: Principles and methods. Kalyani Publishers, New Delhi.
  • Singh PN. 1993. Biometrical techniques in plant breeding. Kalyani Publisher, New Delhi, Ludhiana, India.
  • Tesfamichael SM, Githiri SM, Nyende AB, Rao GNVPR, Odeny DA, Rathore A, Kumar A. 2014. Assessment of genetic variation and heritability of agronomic traits in chickpea (Cicer arietinum L.). Inter J Agro Agri Res, 5: 76-88.
  • Varshney RK, Song C, Saxena RK, Azam S, Yu S, Sharpe AG, Cannon S, Baek J, Rosen BD, Tar'an B, Millan T, Zhang X, Ramsay LD, Iwata A, Wang Y, Nelson W, Farmer AD, Gaur PM, Soderlund C, Penmetsa RV, Xu C, Bharti AK, He W, Winter P, Zhao S, Hane JK, Carrasquilla-Garcia N, Condie JA, Upadhyaya HD, Luo MC, Thudi M, Gowda CL, Singh NP, Lichtenzveig J, Gali KK, Rubio J, Nadarajan N, Dolezel J, Bansal KC, Xu X, Edwards D, Zhang G, Kahl G, Gil J, Singh KB, Datta SK, Jackson SA, Wang J, Cook DR. 2013. Draft genome sequence of chickpea (Cicer arietinum) provides a resource for trait improvement. Nat Biotechnol, 31: 240–246.
  • Zerihun JB. 2011. Genetic diversity of elite chickpea (Cicer arietinum L.) Varieties using morphological and inter simple sequence repeat markers. Thesis, Haramaya University.

Assessment of Genetic Variability and Heritability of Agronomic Traits of Ethiopian Chickpea (Cicerarietinum L) Landraces

Year 2019, Volume: 2 Issue: 1, 10 - 15, 01.01.2019

Abstract

Ethiopia has a large number of Desi type chickpea landraces. In the country, limited information is available on the performance of the landraces regarding of important agronomic traits. Thus, 202 chickpea landraces and two released varieties, Fetenech (early maturing) and Minjar (high yielding), were tested to evaluate the genetic variation and heritability for the selected agronomic traits. The experiment was conducted at Sirinka under rain fed condition in 2016 growing season using alpha lattice design with three replications. The data were collected, on days to 50 % flowering, days to 75 % maturity, plant height, number of pods per plant, number of seeds per pod, grain yield hectare and 100 seed weight, and analyzed by using SAS software. Analysis of variance showed highly significant difference (P<0.001) among the tested genotypes for all traits considered in the study, indicating the presence of genetic variability. Grain yield varied between 563 and 2794 kg/ ha. Phenotypic coefficient of variation (PCV) and genotypic coefficient of variation (GCV) ranged between 4.2 – 28.64% and 3.91 – 27%, respectively. The lowest PCV and GCV (4.2 and 3.91%) were obtained for days to maturity, while the highest PCV and GCV values (28.64 and 27%) were obtained for grain yield, respectively. High heritability and genetic advance as the percent of the mean were observed for grain yield, number of pods per plant and biomass yield. This indicates that these traits are governed by additive gene action, implying the possibility for genetic gain through selection. The findings of this study show that traits such as grain yield, number of pods per plant, biomass yield and hundred seed weight, which had high heritability coupled with relatively high values of GCV, and genetic advance as percentage of mean, are the most important traits, which could be improved by selection.

References

  • Ali Q, Ahsan M, Farooq J, Saleem M. 2010. Genetic variability and trait association in chickpea (Cicer arietinum L.). Elect J Plant Breed, 1(3): 328-333.
  • Ali Q, Ahsan M. 2012. Estimation of genetic variability and correlation analysis for quantitative traits in chickpea (Cicer arietinum L.). Inter J Agro Vet Med Sci, 6(4): 241- 249.
  • Chris O. 2016. Presentation of chickpea production. Technology Adoption and Market Linkages in Ethiopia on Pan-African Grain Legume and World Cowpea Conference Livingstone - Zambia Feb 28 – Mar 4, 2016.
  • Damte T, Ojiewo CO. 2016. Current status of wilt/root rot diseases in major chickpea growing areas of Ethiopia, Archives of Phytopathology and Plant Protection, ISSN: 0323 - 5408.
  • Deshmukh SN, Basu MS, Reddy PS. 1986. Genetic variability, character association and path coefficients of quantitative traits in Virginia bunch of groundnut. Indian Agri Sci, 56: 816-821.
  • Falconer DS, Mackay TFC. 1996. Introduction to quantitative genetics 4th ed. Longma Group Limited, Malaysia. FAOSTAT. 2008. Food and agricultural organization (FAO), bulletin of statistics (accessed 02 July 2018).
  • Gaur PM, Jukanti AK, Varshney RK. 2012. Impact of genomic technologies on chickpea breeding strategies. Agronomy, 2: 199 – 221.
  • Gul R, Khan H, Sattar S, FarhatullahMunsif F, Shadman Khan BSA, Khattak SH, Arif M, Ali A. 2011. Comparison among nodulated and non nodulated chickpea genotypes. Sarhad J Agri, 27(4): 577-581.
  • IPGRI, 1993. Diversity for development Rome, Italy: International Plant Genetic Resources Institute.
  • Jha U, Chand, Singh DP, Lavanya GR. 2012. Assessment of genetic variability and correlation of important yield related traits in chickpea. Legume Res An International J, 35: 341-344.
  • Johnson HW, Robinson HF, Comostock RE. 1955. Estimates of genetics and environmental variability in soybeans. Agronomy J, 47: 314-318.
  • Khan R, Farhatullah, Khan H. 2011. Dissection of genetic variability and heritability estimates of chickpea germplasm for various morphological markers and quantitative traits. Sarhad J Agri, 27(1): 67 – 72.
  • Malik SR, Bakhsh A, Asif MA, Iqbal U, Iqbal SM. 2010. Assessment of genetic variability and interrelationship among some agronomic traits in chickpea. Inter J Agri Bio, 12: 81– 85.
  • Melese D. 2005. Morphological and random amplified polymorphic DNA (RAPD) marker variation analysis in some drought tolerance and susceptible chickpea (Cicer arietinum L.) genotypes. Thesis, University of Addis Ababa, Ethiopia.
  • Narendra S. 2004. Generation of genetic variability in chickpea (Cicer arietinum L.) using biparental mating. Indian J Genet, 64: 327-328.
  • Okonkwo FA, Idahosa DO. 2013. Heritability and correlation studies of yield characters in some soybean (Glycine max) varieties in Ekpoma. American J Res Comm, 2325-4076.
  • Panse VG. 1957. Genetics of quantitative characters in relation to plant breeding. Indian J of Genet, 17: 318-328.
  • Reddy T, Babu MB, Ganesh K, Reddy MC, Begum K, Reddy HP, Narshimulu G. 2012. Genetic variability analysis for the selection of elite genotypes based on pod yield and quality from the germplasm of okra (Abelmoschusesculentus L. Moench). J Agri Tech, 8(2): 639 - 655.
  • Saleem M, Zafar A, Ahsan M, Aslam M. 2005. Interrelationships and variability studies for grain yield and its various components in chickpea (Cicer arietimum L.). Pakistan J Agri Soci Sci, 3(1): 266 – 269.
  • SAS Institute 2004 SAS/STAT guide for personal computers, version 9.0 edition, SAS Institute Inc. Cary, NC.
  • Shafique MS, Ahsan M, Mehmood Z, Abdullah M, Shakoor A, Ahmad MI. 2016. Genetic variability and interrelationship of various agronomic traits using correlation and path analysis in chickpea (Cicer arietinum L.). Acadamic J Agri Res, 4(2): 82-85.
  • Singh BD. 2001. Plant Breeding: Principles and methods. Kalyani Publishers, New Delhi.
  • Singh PN. 1993. Biometrical techniques in plant breeding. Kalyani Publisher, New Delhi, Ludhiana, India.
  • Tesfamichael SM, Githiri SM, Nyende AB, Rao GNVPR, Odeny DA, Rathore A, Kumar A. 2014. Assessment of genetic variation and heritability of agronomic traits in chickpea (Cicer arietinum L.). Inter J Agro Agri Res, 5: 76-88.
  • Varshney RK, Song C, Saxena RK, Azam S, Yu S, Sharpe AG, Cannon S, Baek J, Rosen BD, Tar'an B, Millan T, Zhang X, Ramsay LD, Iwata A, Wang Y, Nelson W, Farmer AD, Gaur PM, Soderlund C, Penmetsa RV, Xu C, Bharti AK, He W, Winter P, Zhao S, Hane JK, Carrasquilla-Garcia N, Condie JA, Upadhyaya HD, Luo MC, Thudi M, Gowda CL, Singh NP, Lichtenzveig J, Gali KK, Rubio J, Nadarajan N, Dolezel J, Bansal KC, Xu X, Edwards D, Zhang G, Kahl G, Gil J, Singh KB, Datta SK, Jackson SA, Wang J, Cook DR. 2013. Draft genome sequence of chickpea (Cicer arietinum) provides a resource for trait improvement. Nat Biotechnol, 31: 240–246.
  • Zerihun JB. 2011. Genetic diversity of elite chickpea (Cicer arietinum L.) Varieties using morphological and inter simple sequence repeat markers. Thesis, Haramaya University.
There are 26 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Articles
Authors

Awol Mohammed 0000-0001-6400-9045

Bulti Tesso This is me 0000-0002-2286-1050

Chris Ojiewo This is me 0000-0002-2885-9381

Seid Ahmed This is me 0000-0002-1791-9369

Publication Date January 1, 2019
Submission Date July 22, 2018
Acceptance Date October 10, 2018
Published in Issue Year 2019 Volume: 2 Issue: 1

Cite

APA Mohammed, A., Tesso, B., Ojiewo, C., Ahmed, S. (2019). Assessment of Genetic Variability and Heritability of Agronomic Traits of Ethiopian Chickpea (Cicerarietinum L) Landraces. Black Sea Journal of Agriculture, 2(1), 10-15.

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