Year 2020, Volume 16 , Issue 3, Pages 251 - 255 2020-09-29

Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts

Younes SHİRMOHAMMADLİ [1] , Seyyed Khalil HOSSEİNİHASHEMİ [2] , Abbas JALALİGOLDEH [3] , Davood EFHAMİSİSİ [4] , Seyed Hashem MOUSAVİNEZHAD [5]


The chemical composition of water:methanol extract of T. baccata L. leaf and male cone which is an endemic species to Iran were determined using GC-MS analysis. Twenty two components were identified with oleic acid (20.87%), octadeca-9,12-dien-1-ol (17.77%) as the most abundant components for leaves and seventeen components were identified with were 3-O-methyl-d-glucose (64.00%), oleic acid (13.32%) as the most abundant components for male cones.
Taxus baccata leaves and male cones, water:methanol extract, GC-MS, chemical composition, 3-O-methyl-d-glucose
  • . Jovanović, B. Taxus L. In: Josifović M (ed) Flora of Serbia 1, SASA, Belgrade, 1970, pp 164-166. 2. Efhamisisi, D.; Topa, A. The effect of xylem extractives on natural durability of yew wood against different rotting fungi. Journal of Forest and Wood Products, 2018, 71(1), 49-59. 3. Afraz, S.; Hosseinihashemi, S. K. Extraction and identification of chemical compounds in acetone extract of Taxus baccata L. bark. Iranian Journal of Wood and Paper Science Research, 2018, 33(1), 88-99. 4. Vencurik, J.; Bosela, M.; Sedmáková, D.; Pittner, J.; Kucbel, S.; Jaloviar, P.; Saniga, M. Tree species diversity facilitates conservation efforts of European yew. Biodiversity and Conservation, 2019, 28(4), 791-810. 5. Todorov, T.; Stamberov, P.; Nikolov, B.; Manova, G.; Manov, V. Fatal European yew (Taxus baccata) poisoning in two horses. Tradition Mod Veterinary Medicine, 2019, 4(2(7)), 34-39. 6. Osuna-Torres, L.; García-Martí, X.; Ventura-Zapata, E.; López-Upton, J.; Zamilpa-Alvarez, A.; González-Cortázar, M.; Tapia-Barrera, N. Taxus globosa Schltdl. (Mexican yew) and Taxus baccata L. (European yew): intra and interspecies analysis of taxol content and biological activity according to different sources. Forest Systems, 2015, 24(3), 045. 7. Dziadosz, M.; Lessig, R.; Bartels, H. A way of handling Taxus baccata intoxications in forensic laboratories. Egyptian Journal of Forestry Sciences, 2014, 4(2), 50-53. 8. Perju-Dumbravă1, D.; Morar, S.; Chiroban, O.; Lechintan, E.; Cioca, A. Suicidal poisoning by ingestion of Taxus Baccata leaves. Case report and literature review. Romanian Journal of Legal Medicine, 2013, 21, 115-118. 9. Sarli, S.; Ghasemi, N. Optimization of biosynthesized Zn nanoparticles by poisonous Taxus baccata leaves extract and evaluation of their effect on the bacterias and MCF-7 cancer cells. Eurasian Chemical Communication, 2020, 2(3), 302-318. 10. Sadeghi-Aliabadi, H.; Asghari, G.; Mostafavi, S. A.; Esmaeili, A. Solvent optimization on Taxol extraction from Taxus baccata L., using HPLC and LC-MS. DARU Journal of Pharmaceutical Science, 2015, 17(3), 192-198. 11. Yasar, S. Volatile constituents of Taxus baccata L. leaves from western and southern Turkey. Asian Journal of Chemistry, 2013, 25(16), 9123-9125. 12. Glowniak, K.; Mroczek, T.; Zobel, A. M. Seasonal changes in the concentrations of four taxoids in Taxus baccata L. during the autumn-spring period. Phytomedicine, 1999, 6(2),135-140. 13. Julain, D.; König, W. A. The Atlas of Spectral Data of Sesquiterpene Hydrocarbons; E. B. Verlag, Hamburg univ. Press: E. B. Verlag, Hamburg, Germany, 1988; pp 661. 14. Adams, R. P. Identification of Essential oil Components by Gas Chromatography/Mass Spectrometry; 1st edn. Allured Publishing Corp., Carol Stream, IL, 60188, USA, 1995; pp 469. 15. Adams, R. P. Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy; 3rd edn. Allured Publishing Corp., Carol Stream, IL, 60188, USA, 2001; pp 469. 16. Milutinović, M. G.; Stanković, M. S.; Cvetković, D. M.; Topuzović, M. D.; Mihailović, V. B.; Marković, S. D. Antioxidant and anticancer properties of leaves and seed cones from European yew (Taxus baccata L.). Archives of Biologicsl Sciences, 2015, 67(2), 525-534. 17. Teoh, Y. P.; Mashitah, M. D. Screening of antifungal activities from genera Trametes against growth of selected wood-degrading fungi from Malaysia. Australian Journal of Basic & Applied Sciences, 2012, 6(1), 79-85. 18. Jay, T. M.; Dienel, G. A.; Cruz, N. F.; Mori, K.; Nelson, T.; Sokoloff, L. Metabolic stability of 3-O-methyl-d-glucose in brain and other tissues. Journal of Neurochemistry, 1990, 55(3), 989-1000. 19. Sehgal, A. A.; Li, Y.; Lal, B.; Yadav, N. N.; Xu, X.; Xu, J.; Laterra, J.; van Zijl, P. C. M. CEST MRI of 3-O-methyl-glucose uptake and accumulation in brain tumors. Magnetic Resonance in Medicine, 2018, 81(3), 1993-2000. 20. Tung, T. T.; Jakobsen, T. H.; Dao, T. T.; Fuglsang, A. T.; Givskov, M.; Christensen, S. B.; Nielsen, J. Fusaric acid and analogues as gram-negative bacterial quorum sensing inhibitors. European Journal of Medicinal Chemistry, 2017, 126, 1011-1020. 21. Arena, E.; Fallico, B.; Maccarone, E. Thermal damage in blood orange juice: kinetics of 5-hydroxymethyl-2-furancarboxaldehyde formation. International Journal of Food Science and Technology, 2001, 36(2), 145-151. 22. Li, W.; Qu, X.-N.; Han, Y.; Zheng, S.-W.; Wang, J.; Wang, Y.-P. Ameliorative effects of 5-hydroxymethyl-2-furfural (5-HMF) from schisandrachinensis on alcoholic liver oxidative injury in mice. International Journal of Molecular Sciences, 2015, 16(2), 2446-2457. 23. Janzowski, C.; Glaab, V.; Samimi, E.; Schlatter, J.; Eisenbrand, G. 5-hydroxymethylfurfural: Assessment of mutagenicity, DNA-damaging potential and reactivity towards cellular glutathione. Food and Chemical Toxicology, 2000, 38(9), 801-809. 24. Li, M. M.; Wu, L. Y.; Zhao, T.; Xiong, L.; Huang, X.; Liu, Z. H.; Fan, X. L.; Xiao, C. R.; Gao, Y.; Ma, Y. B.; Chen, J.; Zhu, L. L. The protective role of 5-HMF against hypoxic injury. Cell Stress and Chaperones, 2011, 16(3), 267-273. 25. Zhao, L.; Chen, J.; Su, J.; Li, L.; Hu, S.; Li, B.; Zhang, X.; Xu, Z.; Chen, T. In vitro antioxidant and antiproliferative activities of 5-hydroxymethylfurfural. Journal of Agricultural and Food Chemistry, 2013, 61(44), 10604-10611. 26. Sheppard, T. D. Strategies for the synthesis of 2, 3-dihydrobenzofurans. Journal of Chemical Research, 2011, 35(7), 377-385. 27. Chin, Y. W.; Chai, H. B.; Keller, W. J.; Kinghorn, A. D. Lignans and other constituents of the fruits of Euterpeoleracea (Acai) with antioxidant and cytoprotective activities. Journal of Agricultural and Food Chemistry, 2008, 56(17), 7759-7764. 28. Huang, Z.; Cui, Q.; Xiong, L.; Wang, Z.; Wang, K.; Zhao, Q.; Wang, Q. Synthesis and insecticidal activities and SAR studies of novel benzoheterocyclicdiacylhydrazine derivatives. Journal of Agricultural and Food Chemistry, 2009, 57(6), 2447-2456. 29. Whelan, L. Oleic acid: Production, Uses and Potential Health Effects, Published by Nova Science Publishers, Inc., UK; 2014, pp 139. 30. Ruiz-Gutierrez, V.; Muriana, F. J.; Guerrero, A.; Cert, A. M.; Villar, J. Plasma lipids, erythrocyte membrane lipids and blood pressure of hypertensive women after ingestion of dietary oleic acid from two different sources. Journal of Hypertension, 1996, 14(12), 1483-1490.
Primary Language en
Subjects Engineering
Journal Section Articles
Authors

Author: Younes SHİRMOHAMMADLİ
Institution: The University of Auckland
Country: New Zealand


Author: Seyyed Khalil HOSSEİNİHASHEMİ (Primary Author)
Institution: Karaj Branch, Islamic Azad University
Country: Iran


Author: Abbas JALALİGOLDEH
Institution: Karaj Branch, Islamic Azad University
Country: Iran


Author: Davood EFHAMİSİSİ
Institution: University of Tehran
Country: Iran


Author: Seyed Hashem MOUSAVİNEZHAD
Institution: Gorgan University of Agricultural Sciences and Natural Resources
Country: Iran


Dates

Acceptance Date : August 17, 2020
Publication Date : September 29, 2020

Bibtex @research article { cbayarfbe689482, journal = {Celal Bayar University Journal of Science}, issn = {1305-130X}, eissn = {1305-1385}, address = {}, publisher = {Celal Bayar University}, year = {2020}, volume = {16}, pages = {251 - 255}, doi = {10.18466/cbayarfbe.689482}, title = {Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts}, key = {cite}, author = {Shi̇rmohammadli̇, Younes and Hossei̇ni̇hashemi̇, Seyyed Khalil and Jalali̇goldeh, Abbas and Efhami̇si̇si̇, Davood and Mousavi̇nezhad, Seyed Hashem} }
APA Shi̇rmohammadli̇, Y , Hossei̇ni̇hashemi̇, S , Jalali̇goldeh, A , Efhami̇si̇si̇, D , Mousavi̇nezhad, S . (2020). Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts . Celal Bayar University Journal of Science , 16 (3) , 251-255 . DOI: 10.18466/cbayarfbe.689482
MLA Shi̇rmohammadli̇, Y , Hossei̇ni̇hashemi̇, S , Jalali̇goldeh, A , Efhami̇si̇si̇, D , Mousavi̇nezhad, S . "Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts" . Celal Bayar University Journal of Science 16 (2020 ): 251-255 <https://dergipark.org.tr/en/pub/cbayarfbe/issue/56964/689482>
Chicago Shi̇rmohammadli̇, Y , Hossei̇ni̇hashemi̇, S , Jalali̇goldeh, A , Efhami̇si̇si̇, D , Mousavi̇nezhad, S . "Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts". Celal Bayar University Journal of Science 16 (2020 ): 251-255
RIS TY - JOUR T1 - Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts AU - Younes Shi̇rmohammadli̇ , Seyyed Khalil Hossei̇ni̇hashemi̇ , Abbas Jalali̇goldeh , Davood Efhami̇si̇si̇ , Seyed Hashem Mousavi̇nezhad Y1 - 2020 PY - 2020 N1 - doi: 10.18466/cbayarfbe.689482 DO - 10.18466/cbayarfbe.689482 T2 - Celal Bayar University Journal of Science JF - Journal JO - JOR SP - 251 EP - 255 VL - 16 IS - 3 SN - 1305-130X-1305-1385 M3 - doi: 10.18466/cbayarfbe.689482 UR - https://doi.org/10.18466/cbayarfbe.689482 Y2 - 2020 ER -
EndNote %0 Celal Bayar Üniversitesi Fen Bilimleri Dergisi Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts %A Younes Shi̇rmohammadli̇ , Seyyed Khalil Hossei̇ni̇hashemi̇ , Abbas Jalali̇goldeh , Davood Efhami̇si̇si̇ , Seyed Hashem Mousavi̇nezhad %T Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts %D 2020 %J Celal Bayar University Journal of Science %P 1305-130X-1305-1385 %V 16 %N 3 %R doi: 10.18466/cbayarfbe.689482 %U 10.18466/cbayarfbe.689482
ISNAD Shi̇rmohammadli̇, Younes , Hossei̇ni̇hashemi̇, Seyyed Khalil , Jalali̇goldeh, Abbas , Efhami̇si̇si̇, Davood , Mousavi̇nezhad, Seyed Hashem . "Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts". Celal Bayar University Journal of Science 16 / 3 (September 2020): 251-255 . https://doi.org/10.18466/cbayarfbe.689482
AMA Shi̇rmohammadli̇ Y , Hossei̇ni̇hashemi̇ S , Jalali̇goldeh A , Efhami̇si̇si̇ D , Mousavi̇nezhad S . Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts. Celal Bayar Univ J Sci. 2020; 16(3): 251-255.
Vancouver Shi̇rmohammadli̇ Y , Hossei̇ni̇hashemi̇ S , Jalali̇goldeh A , Efhami̇si̇si̇ D , Mousavi̇nezhad S . Chemical Composition of Taxus baccata L. Leaves and Male Cones Water:Methanol Extracts. Celal Bayar University Journal of Science. 2020; 16(3): 251-255.