Fats and oils are not only a source of high energy, depending on the features they contain fatty acids in human nutrition and health has very important rules. In this review, effects on health and nutrition of fatty acids are given information about some of the summary
Yağlar, sadece yüksek enerji kaynağı olmayıp, içerdikleri yağ asitlerinin özelliklerine bağlı olarak beslenme ve sağlık üzerinde çok
önemli rollere sahiptir. Bu sunuda, yağ asitlerinin sağlık ve beslenme üzerindeki etkileri hakkında özet bilgiler verilmiştir.
Çakmakçı, S., & Kahyaoğlu, D. T. (2012). Effects of Fatty Acids on Health and Nutrition. Turkish Journal of Scientific Reviews(2), 133-137.
AMA
Çakmakçı S, Kahyaoğlu DT. Effects of Fatty Acids on Health and Nutrition. Turk.Bilimsel Derleme Derg. July 2012;(2):133-137.
Chicago
Çakmakçı, Songül, and Deren Tahmas Kahyaoğlu. “Effects of Fatty Acids on Health and Nutrition”. Turkish Journal of Scientific Reviews, no. 2 (July 2012): 133-37.
EndNote
Çakmakçı S, Kahyaoğlu DT (July 1, 2012) Effects of Fatty Acids on Health and Nutrition. Turkish Journal of Scientific Reviews 2 133–137.
IEEE
S. Çakmakçı and D. T. Kahyaoğlu, “Effects of Fatty Acids on Health and Nutrition”, Turk.Bilimsel Derleme Derg., no. 2, pp. 133–137, July 2012.
ISNAD
Çakmakçı, Songül - Kahyaoğlu, Deren Tahmas. “Effects of Fatty Acids on Health and Nutrition”. Turkish Journal of Scientific Reviews 2 (July 2012), 133-137.
JAMA
Çakmakçı S, Kahyaoğlu DT. Effects of Fatty Acids on Health and Nutrition. Turk.Bilimsel Derleme Derg. 2012;:133–137.
MLA
Çakmakçı, Songül and Deren Tahmas Kahyaoğlu. “Effects of Fatty Acids on Health and Nutrition”. Turkish Journal of Scientific Reviews, no. 2, 2012, pp. 133-7.
Vancouver
Çakmakçı S, Kahyaoğlu DT. Effects of Fatty Acids on Health and Nutrition. Turk.Bilimsel Derleme Derg. 2012(2):133-7.