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AUREOMYCİN VE BESİNLERİN KONSERVESİ

Year 1966, Volume: 2 Issue: 2, 87 - 105, 01.12.1966

Mustafa Selli

Abstract

...

Keywords

gıda teknolojisi

References

  • Umbreit, W., Pharmacol. Rev. 1953.
  • Mulli, K., Uhlenıbrook, K., Ludwig, L., Arzneimittelforschung 1953.
  • Hutohings, BL., Waller, C. W, Gordon, S., Broschard RW, Wolf CW, Goldmann A. A., J. Am. Chem. Soc. 952
  • Fryt, PW., Williams, J. H. J. Am. Chem. Soc, 952:
  • WalIer, CW., Hutehings BL., Wolf, CF., Broschard, R'V., Goldmann, A. A., J. Amm. Chem. Soc. 1952.
  • J n terna tionalen Symposien 1957 Wien.
  • İdyll, C. P., Ouarl, Rp!., On Fisheries Rcs. Univ. Miami, Mari ne Lah. Dce. 953.
  • Boyd J., Brummwell U. Tan HL., Prog. Rept. of Pac. Coast. Fishcrics Res. Board of Canada Nr. 96 1953.
  • Selli, M., Vers. z. Friseherhalt. Cİ. Milch u. Klim. ungünstigen Bed. Sydowia 1958.
  • Grau, R., Die Bed. d. Anıtihiotica i. d. Tieraernachrung 1957.
  • Selli, M. Esk. İkı. Tic. tım. Akad. Derg. 1966 - 2.
  • Vonderıbank, M., Aureomycin u. Achromycin 1957.
  • Mc Cormick, R. D., P. B. Miller, A. P. Doerschuk Sciense 1957.

Year 1966, Volume: 2 Issue: 2, 87 - 105, 01.12.1966

Mustafa Selli

Abstract

References

  • Umbreit, W., Pharmacol. Rev. 1953.
  • Mulli, K., Uhlenıbrook, K., Ludwig, L., Arzneimittelforschung 1953.
  • Hutohings, BL., Waller, C. W, Gordon, S., Broschard RW, Wolf CW, Goldmann A. A., J. Am. Chem. Soc. 952
  • Fryt, PW., Williams, J. H. J. Am. Chem. Soc, 952:
  • WalIer, CW., Hutehings BL., Wolf, CF., Broschard, R'V., Goldmann, A. A., J. Amm. Chem. Soc. 1952.
  • J n terna tionalen Symposien 1957 Wien.
  • İdyll, C. P., Ouarl, Rp!., On Fisheries Rcs. Univ. Miami, Mari ne Lah. Dce. 953.
  • Boyd J., Brummwell U. Tan HL., Prog. Rept. of Pac. Coast. Fishcrics Res. Board of Canada Nr. 96 1953.
  • Selli, M., Vers. z. Friseherhalt. Cİ. Milch u. Klim. ungünstigen Bed. Sydowia 1958.
  • Grau, R., Die Bed. d. Anıtihiotica i. d. Tieraernachrung 1957.
  • Selli, M. Esk. İkı. Tic. tım. Akad. Derg. 1966 - 2.
  • Vonderıbank, M., Aureomycin u. Achromycin 1957.
  • Mc Cormick, R. D., P. B. Miller, A. P. Doerschuk Sciense 1957.
There are 13 citations in total.

Details

Primary Language Turkish
Subjects Business Administration
Journal Section Araştırma Makalesi
Authors

Mustafa Selli This is me

Publication Date December 1, 1966
Published in Issue Year 1966 Volume: 2 Issue: 2

Cite

APA Selli, M. (1966). AUREOMYCİN VE BESİNLERİN KONSERVESİ. Eskişehir İktisadi Ve Ticari İlimler Akademisi Dergisi, 2(2), 87-105.
AMA Selli M. AUREOMYCİN VE BESİNLERİN KONSERVESİ. Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi. December 1966;2(2):87-105.
Chicago Selli, Mustafa. “AUREOMYCİN VE BESİNLERİN KONSERVESİ”. Eskişehir İktisadi Ve Ticari İlimler Akademisi Dergisi 2, no. 2 (December 1966): 87-105.
EndNote Selli M (December 1, 1966) AUREOMYCİN VE BESİNLERİN KONSERVESİ. Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi 2 2 87–105.
IEEE M. Selli, “AUREOMYCİN VE BESİNLERİN KONSERVESİ”, Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi, vol. 2, no. 2, pp. 87–105, 1966.
ISNAD Selli, Mustafa. “AUREOMYCİN VE BESİNLERİN KONSERVESİ”. Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi 2/2 (December 1966), 87-105.
JAMA Selli M. AUREOMYCİN VE BESİNLERİN KONSERVESİ. Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi. 1966;2:87–105.
MLA Selli, Mustafa. “AUREOMYCİN VE BESİNLERİN KONSERVESİ”. Eskişehir İktisadi Ve Ticari İlimler Akademisi Dergisi, vol. 2, no. 2, 1966, pp. 87-105.
Vancouver Selli M. AUREOMYCİN VE BESİNLERİN KONSERVESİ. Eskişehir İktisadi ve Ticari İlimler Akademisi Dergisi. 1966;2(2):87-105.