Research Article

Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples

Volume: 3 Number: 1 June 22, 2020
EN

Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples

Abstract

Polycylic aromatic hydrocarbons negative effects are identified by various studies. Pre-processing methods to increase analysis and pre-analysis concentration of PAHs have great importance, especially in drinking water. In this study, in drinking water, EPA 550.1 method used for analyis of polycylic aromatic hydrocarbons in drinking water is aimed to reduce the amount and time by performing the amount of chemical and analysis time. According to recovery and repeatability parameters, results are obtained with evaluation compared with values in EPA method 550.1. Using a total of 70 ml chemical modified by method for six PAH parameters, the percentage recovery results are as follows; flour anthems %99,5, Benzo(b)flouranthene %90,5, Benzo(k)flouranthene %84,8, Benzo(a)pyrene %91,1, Benzo(g,h,i )perylene 75,9 and Indeno(1,2,3-c,d)pyrene % 79,1.  Another concept that forms the basis of the SPE method, relative standard deviation of the percentage results for the same 6 PAH parameter are as follows; flouranthene % 12,8, Benzo(b)flouranthene % 8,4, Benzo(k)flouranthene %8,5, Benzo(a)pyrene % 8,02, Benzo(g,h,i)perylene % 12,2 and Indeno(1,2,3-c,d)pyrene % 17,5. In the modified innovative methods, recovery and repeatability results are observed that analytically compatible to the values of the method EPA 550.1.

Keywords

References

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Details

Primary Language

Turkish

Subjects

Chemical Engineering

Journal Section

Research Article

Publication Date

June 22, 2020

Submission Date

September 2, 2019

Acceptance Date

April 12, 2020

Published in Issue

Year 2020 Volume: 3 Number: 1

APA
Kander, S., & İzgi, B. (2020). Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples. Eurasian Journal of Biological and Chemical Sciences, 3(1), 10-14. https://izlik.org/JA49JD36CJ
AMA
1.Kander S, İzgi B. Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples. Eurasian J. Bio. Chem. Sci. 2020;3(1):10-14. https://izlik.org/JA49JD36CJ
Chicago
Kander, Selman, and Belgin İzgi. 2020. “Optimization of a Chromatographic Method for the Quantification of Polycylic Aromatic Hydrocarbons in Drinking Water Samples”. Eurasian Journal of Biological and Chemical Sciences 3 (1): 10-14. https://izlik.org/JA49JD36CJ.
EndNote
Kander S, İzgi B (June 1, 2020) Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples. Eurasian Journal of Biological and Chemical Sciences 3 1 10–14.
IEEE
[1]S. Kander and B. İzgi, “Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples”, Eurasian J. Bio. Chem. Sci., vol. 3, no. 1, pp. 10–14, June 2020, [Online]. Available: https://izlik.org/JA49JD36CJ
ISNAD
Kander, Selman - İzgi, Belgin. “Optimization of a Chromatographic Method for the Quantification of Polycylic Aromatic Hydrocarbons in Drinking Water Samples”. Eurasian Journal of Biological and Chemical Sciences 3/1 (June 1, 2020): 10-14. https://izlik.org/JA49JD36CJ.
JAMA
1.Kander S, İzgi B. Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples. Eurasian J. Bio. Chem. Sci. 2020;3:10–14.
MLA
Kander, Selman, and Belgin İzgi. “Optimization of a Chromatographic Method for the Quantification of Polycylic Aromatic Hydrocarbons in Drinking Water Samples”. Eurasian Journal of Biological and Chemical Sciences, vol. 3, no. 1, June 2020, pp. 10-14, https://izlik.org/JA49JD36CJ.
Vancouver
1.Selman Kander, Belgin İzgi. Optimization of a chromatographic method for the quantification of polycylic aromatic hydrocarbons in drinking water samples. Eurasian J. Bio. Chem. Sci. [Internet]. 2020 Jun. 1;3(1):10-4. Available from: https://izlik.org/JA49JD36CJ