Salix purpurea subsp. leucodermis ve Salix caprea L.'nin antioksidan potansiyelinin Phyton kullanılarak yorumlanması
Year 2025,
Volume: 8 Issue: 1, 25 - 32, 30.06.2025
Tuğba Uçar Akyürek
,
Pelin Acar
Arzu Bayır Yeğin
Ahmet Efe
Project Number
TAGEM/TBAD/Ü/20/A7/P9/1931
References
-
Acar P, Değirmenci FO, Duman H, Kaya Z. 2022. Molecular phylogenetic analysis resolving the taxonomic discrepancies among Salix L. species naturally found in Turkey. Dendrobiology, 87.
-
Acar P, Gokok E. 2021. Promising resources for bioenergy: shrub willows of Turkey. Bioenergy Studies. 2:7-17.
-
Ahmed A, Shah WA, Akbar S, Younis M, Kumar D. 2011. A short chemical review on Salix caprea commonly known as goat willow. Int. J. Res. Phytochem Pharmacol. 1, 17-20.
-
Akopov I. 1981. Krovoostanavlivaus plants, Tashkent, IZD. Medicine. 296.
-
Akyürek TU, Acar P. 2020. Potential of Turkish Salix L. species: Bioactivity and phytochemistry-a review, 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020), Ankara, Turkey. pp. 959-965.
-
Alam MS, Kaur G, Jabbar Z, Javed K, Athar M. 2006. Evaluation of antioxidant activity of Salix caprea flowers. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 20(6), 479-483.
-
Alp Ş, Acar P, Yuca N. 2021. Willow (Salix L.) Types and usage possibilities in Türkiye, effectiveness of sustainable agricultural systems, chapter 4, ISPEC, pp. 61-89.
-
Alvar E. 2024. Endemik Salix purpurea l. subsp. leucodermis yalt.(SALICACEAE) üzerinde bazı biyolojik aktivite araştırmaları (Master's thesis).
-
Cai Y, Luo Q, Sun M, Corke H. 2004. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci. 74, 2157-2184.
-
Carlson CH, Gouker FE, Crowell CR, Evans L, Di Fazio SP, Smart CD, Smart LB. 2019. Joint linkage and association mapping of complex traits in shrub willow (Salix purpurea L.). Ann Bot. 124.
-
Cemeroğlu B. 2010. Gıda Analizleri Genişletilmiş 2. Baskı. Gıda Teknolojisi Derneği Yayınları. 1-86.
-
Devi KN, Periyanayagam K. 2010. In vitro anti-inflammatory activity of Plectranthus amboinicus (Lour) Spreng by HRBC membrane stabilization. IJPSR. 1, 26-29.
-
Gligorić E, Igić R, Suvajdžić L, Grujić-Letić N. 2019. Species of the genus Salix L.: Biochemical screening and molecular docking approach to potential acetylcholinesterase inhibitors. Appl Sci. 9, 1842.
-
Jeppsson N. 2000. The effect of cultivar and cracking on fruit quality in black chokeberry (Aronia melanocarpa) and hybrids between chokeberry and rowan (Sorbus). Gartenbauwissenschaft. 65:93-98.
-
Karadeniz F, Burdurlu HS, Koca N, Soyer Y. 2005. Antioxidant activity of selected fruits and vegetables grown in Turkey. Turk J Agric For. 29:297-303.
-
McKinney W. 2010. Data structures for statistical computing in python. Proceedings of the 9th Python in Science Conference. 445.
-
Nahrstedt A, Schmidt M, Jäggi R, Metz J, Khayyal MT. 2007. Willow bark extract: the contribution of polyphenols to the overall effect. WMW.157, 348-351.
-
Plants of the World Online (POWO). 2024. https://powo.science.kew.org/results?q=salix/ Accessed 29 Jan 2025.
-
Sonboli A, Mojarrad M, Ebrahimi SN, Enayat S. 2010. Free radical scavenging activity and total phenolic content of methanolic extracts from male inflorescence of Salix aegyptiaca grown in Iran. IJPR. 9, 293.
-
Spanos GA, Wrolstad RE. 1990. Influence of processing and storage on the phenolic composition of Thompson seedless grape juice. J Agric Food Chem. 38, 1565-1571.
-
Tawfeek N, Mahmoud MF, Hamdan DI, Sobeh M, Farrag N, Wink M, El-Shazly AM. 2021. Phytochemistry, pharmacology and medicinal uses of plants of the genus Salix: An updated review. Front pharmacol. 12, 593856.
-
Tolic MT, Krbavcic IP, Vujevic P, Milinovic B, Jurcevic IL, Vahcic N. 2017. Effects of weather conditions on phenolic content and antioxidant capacity in juice of chokeberries (Aronia melanocarpa L.). PJFNS. 67.
-
Wiart C. 2007. Anti-inflammatory plants. In: Ethnopharmacology of medicinal plants: Asia and the Pacific. Humana press, New Jersey, USA, pp 1-55.
-
Yaltırık F. 1989. Türkiye Florası için Yeni Bir Söğüt Taksonu: Salix purpurea L. subsp. leucodermis Yalt. subsp. nova. (A New Willow Taxon For The Flora of Türkiye). Master's Thesis. Institute of Sciences Department of Biology, Pamukkale University, Denizli.
-
Zheng W, Wang SY. 2001. Antioxidant activity and phenolic compounds in selected herbs. J Agric Food Chem. 49:5165-5170.
Interpretation of the antioxidant potential of Salix purpurea subsp. leucodermis and Salix caprea L. using Phyton
Year 2025,
Volume: 8 Issue: 1, 25 - 32, 30.06.2025
Tuğba Uçar Akyürek
,
Pelin Acar
Arzu Bayır Yeğin
Ahmet Efe
Abstract
This study explores the medicinal potential of two willow species, Salix purpurea subsp. leucodermis Yalt. and Salix caprea L., with a particular focus on their antioxidant properties. Willows are well known for their therapeutic applications, largely attributed to their phenolic and flavonoid compounds, which exhibit significant bioactive potential. In this research, we quantified the total phenolic and flavonoid contents in different plant parts—leaves, bark, and twigs—collected from distinct habitats. Considering the results of total phenolic and flavonoid content, it was observed that DPPH radical scavenging activity is notably elevated in the bark and leaves of the species, particularly in the NGBT and Kızılcahamam regions. Antioxidant capacity was also assessed using computational analyses performed with Python, with the goal of comparing the species' efficacy and exploring habitat influence on phytochemical composition. The results revealed significant variations in phenolic and flavonoid concentrations across species and habitats, underscoring the role of environmental factors in shaping metabolite accumulation. These findings contribute to the growing body of knowledge on the phytochemical applications of willows and highlight their potential as natural sources of antioxidants.
Project Number
TAGEM/TBAD/Ü/20/A7/P9/1931
References
-
Acar P, Değirmenci FO, Duman H, Kaya Z. 2022. Molecular phylogenetic analysis resolving the taxonomic discrepancies among Salix L. species naturally found in Turkey. Dendrobiology, 87.
-
Acar P, Gokok E. 2021. Promising resources for bioenergy: shrub willows of Turkey. Bioenergy Studies. 2:7-17.
-
Ahmed A, Shah WA, Akbar S, Younis M, Kumar D. 2011. A short chemical review on Salix caprea commonly known as goat willow. Int. J. Res. Phytochem Pharmacol. 1, 17-20.
-
Akopov I. 1981. Krovoostanavlivaus plants, Tashkent, IZD. Medicine. 296.
-
Akyürek TU, Acar P. 2020. Potential of Turkish Salix L. species: Bioactivity and phytochemistry-a review, 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020), Ankara, Turkey. pp. 959-965.
-
Alam MS, Kaur G, Jabbar Z, Javed K, Athar M. 2006. Evaluation of antioxidant activity of Salix caprea flowers. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 20(6), 479-483.
-
Alp Ş, Acar P, Yuca N. 2021. Willow (Salix L.) Types and usage possibilities in Türkiye, effectiveness of sustainable agricultural systems, chapter 4, ISPEC, pp. 61-89.
-
Alvar E. 2024. Endemik Salix purpurea l. subsp. leucodermis yalt.(SALICACEAE) üzerinde bazı biyolojik aktivite araştırmaları (Master's thesis).
-
Cai Y, Luo Q, Sun M, Corke H. 2004. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci. 74, 2157-2184.
-
Carlson CH, Gouker FE, Crowell CR, Evans L, Di Fazio SP, Smart CD, Smart LB. 2019. Joint linkage and association mapping of complex traits in shrub willow (Salix purpurea L.). Ann Bot. 124.
-
Cemeroğlu B. 2010. Gıda Analizleri Genişletilmiş 2. Baskı. Gıda Teknolojisi Derneği Yayınları. 1-86.
-
Devi KN, Periyanayagam K. 2010. In vitro anti-inflammatory activity of Plectranthus amboinicus (Lour) Spreng by HRBC membrane stabilization. IJPSR. 1, 26-29.
-
Gligorić E, Igić R, Suvajdžić L, Grujić-Letić N. 2019. Species of the genus Salix L.: Biochemical screening and molecular docking approach to potential acetylcholinesterase inhibitors. Appl Sci. 9, 1842.
-
Jeppsson N. 2000. The effect of cultivar and cracking on fruit quality in black chokeberry (Aronia melanocarpa) and hybrids between chokeberry and rowan (Sorbus). Gartenbauwissenschaft. 65:93-98.
-
Karadeniz F, Burdurlu HS, Koca N, Soyer Y. 2005. Antioxidant activity of selected fruits and vegetables grown in Turkey. Turk J Agric For. 29:297-303.
-
McKinney W. 2010. Data structures for statistical computing in python. Proceedings of the 9th Python in Science Conference. 445.
-
Nahrstedt A, Schmidt M, Jäggi R, Metz J, Khayyal MT. 2007. Willow bark extract: the contribution of polyphenols to the overall effect. WMW.157, 348-351.
-
Plants of the World Online (POWO). 2024. https://powo.science.kew.org/results?q=salix/ Accessed 29 Jan 2025.
-
Sonboli A, Mojarrad M, Ebrahimi SN, Enayat S. 2010. Free radical scavenging activity and total phenolic content of methanolic extracts from male inflorescence of Salix aegyptiaca grown in Iran. IJPR. 9, 293.
-
Spanos GA, Wrolstad RE. 1990. Influence of processing and storage on the phenolic composition of Thompson seedless grape juice. J Agric Food Chem. 38, 1565-1571.
-
Tawfeek N, Mahmoud MF, Hamdan DI, Sobeh M, Farrag N, Wink M, El-Shazly AM. 2021. Phytochemistry, pharmacology and medicinal uses of plants of the genus Salix: An updated review. Front pharmacol. 12, 593856.
-
Tolic MT, Krbavcic IP, Vujevic P, Milinovic B, Jurcevic IL, Vahcic N. 2017. Effects of weather conditions on phenolic content and antioxidant capacity in juice of chokeberries (Aronia melanocarpa L.). PJFNS. 67.
-
Wiart C. 2007. Anti-inflammatory plants. In: Ethnopharmacology of medicinal plants: Asia and the Pacific. Humana press, New Jersey, USA, pp 1-55.
-
Yaltırık F. 1989. Türkiye Florası için Yeni Bir Söğüt Taksonu: Salix purpurea L. subsp. leucodermis Yalt. subsp. nova. (A New Willow Taxon For The Flora of Türkiye). Master's Thesis. Institute of Sciences Department of Biology, Pamukkale University, Denizli.
-
Zheng W, Wang SY. 2001. Antioxidant activity and phenolic compounds in selected herbs. J Agric Food Chem. 49:5165-5170.