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Year 2024, Volume: 10 Issue: 1, 68 - 68, 01.02.2024

İrfan Öztürk

Abstract

References

  • Anonymous (2023). Trakya Bölgesi Ekmeklik Buğday Tescil Raporu 1, Ankara 2023 (in Turkish)

Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety

Year 2024, Volume: 10 Issue: 1, 68 - 68, 01.02.2024

İrfan Öztürk

Abstract

Değirmen is a winter bread wheat (Triticum
aestivum L.) variety developed by Trakya Agricultural
Research Institute (TARI) and registered in 2023.
Değirmen is developed by crossing Flm85/4/
Sun371A*2/3/Chen/Ae.Sq//Weaver/5/Pehl//Rpb8-68/
Chrc/3/SD-KM-44/Izgrev with TE7488-0T-0T-0T-9T-
0T through pedigree method. The crossing was made
in 2012 and the yield test began in the 2018-2019 growing year.

Keywords

Değirmen Bread Wheat Variety

References

  • Anonymous (2023). Trakya Bölgesi Ekmeklik Buğday Tescil Raporu 1, Ankara 2023 (in Turkish)
There are 1 citations in total.

Details

Primary Language English
Subjects Crop and Pasture Breeding
Journal Section Articles
Authors

İrfan Öztürk This is me

Publication Date February 1, 2024
Submission Date October 24, 2023
Acceptance Date October 24, 2023
Published in Issue Year 2024 Volume: 10 Issue: 1

Cite

APA Öztürk, İ. (2024). Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety. Ekin Journal of Crop Breeding and Genetics, 10(1), 68-68.
AMA Öztürk İ. Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety. Ekin Journal. February 2024;10(1):68-68.
Chicago Öztürk, İrfan. “Registration of ‘Değirmen’ Bread Wheat (Triticum Aestivum L.) Variety”. Ekin Journal of Crop Breeding and Genetics 10, no. 1 (February 2024): 68-68.
EndNote Öztürk İ (February 1, 2024) Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety. Ekin Journal of Crop Breeding and Genetics 10 1 68–68.
IEEE İ. Öztürk, “Registration of ‘Değirmen’ Bread Wheat (Triticum aestivum L.) Variety”, Ekin Journal, vol. 10, no. 1, pp. 68–68, 2024.
ISNAD Öztürk, İrfan. “Registration of ‘Değirmen’ Bread Wheat (Triticum Aestivum L.) Variety”. Ekin Journal of Crop Breeding and Genetics 10/1 (February 2024), 68-68.
JAMA Öztürk İ. Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety. Ekin Journal. 2024;10:68–68.
MLA Öztürk, İrfan. “Registration of ‘Değirmen’ Bread Wheat (Triticum Aestivum L.) Variety”. Ekin Journal of Crop Breeding and Genetics, vol. 10, no. 1, 2024, pp. 68-68.
Vancouver Öztürk İ. Registration of “Değirmen” Bread Wheat (Triticum aestivum L.) Variety. Ekin Journal. 2024;10(1):68-.
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