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Year 2024, Volume: 10 Issue: 2, 77 - 84, 31.07.2024

Abstract

References

  • Ahmed HGMD, Fatima N, Faisal A, Ullah A, Ali M, Ameen M, Irfan M and Imran M, (2023). Characterization of bread wheat genotypes using spike related traits for sustainable yield potential. Journal of Applied Research in Plant Sciences, 4:469-476.
  • Albajes R, Cantero-Martínez C, Capell T, Christou P, Farre A, Galceran J, López-Gatius AF, Marin S, Martin-Belloso O, Motilva Ma-J, Nogareda C, Peman J, Puy J, Recasens J, Romagosa I, Romero MaP, Sanchis V, Savin R, Slafer GA, Soliva- Fortuny R, Vi˜nas I, Voltas J, (2013). Building bridges: an integrated strategy for sustainable food production throughout the value chain. Mol. Breed., 32:743–770.
  • Arbuzova VS, Efremova TT and Laikova LI, (2010). Analysis of spike productivity traits in nearisogenic lines of the common wheat cultivar Saratovskaya 29 carrying alien marker genes. Russ. J. Genet., 46(4):417-424.
  • Bernardo R, (2003). On the effectiveness of early generation selection in self-pollinated crops. Crop Science, 43(4):1558-1560. Bhatta M, Shamanin V, Shepelev S, Baenziger PS, Pozherukova V, Pototskaya I, Morgounov A, (2019). Marker-trait associations for enhancing agronomic performance, disease resistance, and grain quality in synthetic and bread wheat accessions in Western Siberia. Genomes Genet., 9:4209-4222.
  • Borojevich S, (1983). Genetic and technological changes which caused a change in plant breeding. BANU, Novi Sad, Akademska beseda, 100 pp. (Sr). Braun H-J, Atlin G, Payne T, (2010). Multi-location testing as a tool to identify plant response to global climate change. In: Reynolds, M.P. (Ed.), Climate Change and Crop Production. CABI, Wallingford, UK, 115-138. Charmet G, (2011). Wheat domestication: Lessons for the future. C. R. Biol., 334:212-220.
  • Connor DJ, Mínguez MI, (2012). Evolution not revolution of farming systems will best feed and green the world. Global Food Security., 1:106- 113. Cristina MM and Anthony EH, (1995). Heritability of carbon isotope discrimination and correlations with earliness in cowpea. Crop Sci., 35(3):673- 678. Faris JD, Zhang Z, Garvin DF, Xu SS, (2014). Molecular and comparative mapping of genes governing spike compactness from wild emmer wheat. Mole. Genet. Genom., 289:641-651.
  • Hawkesford MJ, Araus JL, Park R, Calderini D, Miralles D, Shen T, Zhang J, Parry MAJ, (2013). Prospects of doubling global wheat yields. Food Energy Security., 2:34-48. Islam MA, Fautrier AG, Langer RHM, (1985). Early generation selection in 2 wheat crosses 1. F2 single plant selection. New Zealand Journal of Agricultural Research, 28:3, 313-317. Li X, Wangm H, Li H, Zhang L, Teng N, (2006). Awns play a dominant role in carbohydrate production during the grain-filling stages in wheat (Triticum aestivum). Physiologia Plantarum, 127:701-709.
  • Li C, Bai G, Carver BF, Chao S, Wang Z, (2016). Mapping quantitative trait loci for plant adaptation and morphology traits in wheat using single nucleotide polymorphisms. Euphytica 208 299-312. Ma Z, Zhao D, Zhang C, Zhang Z, Xue S, Lin F, Kong Z, Tian D, Luo Q, (2007). Molecular genetic analysis of five spike-related traits in wheat using RIL and immortalized F2 populations. Molecular Genetics and Genomics, 277:31-42.
  • Maydup ML, Antonietta M, Guiamet JJ, Graciano C, Lopez JR, Tambussi EA, (2010). The contribution of ear photosynthesis to grain filling in bread wheat (Triticum aestivum L.). Field Crop Res., 119:48-58. Öztürk İ, Kahraman T, Bağcı SA, (2023). Effect of temperature on yield and quality parameters of bread wheat cultivars at different growth stages under rainfed conditions. Ekin J., 9(1):32-40. Qu HJ, Li JC, Shen XS, Li RY, Wei FZ, Zhang Y, (2009). Effects of plant density on grain number and grain weight at different spikelets and grain positions in winter wheat cultivars. Acta Agronomy Science, 35:1875-1883.
  • Pradhan S, Babar MA, Robbins K, Bai G, Mason RE, Khan J, Shahi D, Avci M, Guo J, Maksud Hossain M, Bhatta M, Mergoum M, Asseng S, Amand PS, Gezan S, Baik BK, Blount A, Bernardo A, (2019). Understanding the genetic basis of spike fertility to improve grain number, harvest index, and grain yield in wheat under high-temperature stress environments. Frontiers in Plant Science, 10:1481.
  • Rasmussen DC, (1987). An evaluation of ideotype breeding. Crop Sci., 27:1140-1146.
  • Ray DK, Mueller ND, West PC, Foley JA, (2013). Yield trends are insufficient to double global crop production by 2050. PloS ONE, 8(6):66428.
  • Reynolds MP and Borlaug NE, (2006). Impacts of breeding on international collaborative wheat improvement. The Journal of Agricultural Science, 144(1):3-17.
  • Reynolds M, Foulkes J, Furbank R, Griffiths S, King J, Murchie E, Parry M, Slafer G, (2012). Achieving yield gains in wheat. Plant Cell Environt., 35:1799-1823.
  • Sharma S and Subehia S, (2003). Effects of twentyfive years of fertilizer use on maize and wheat yields and quality of acidic soil in the western Himalayas. Experimental Agriculture, 39(1):55- 64.
  • Shi J, Li R, Qiu D, Jiang C, Long Y, (2009). Unravelling the complex trait of crop yield with quantitative trait loci mapping in Brassica napus. Genetics, 182:851-861. Singh KH and Singh TB, (1997). Effectiveness of individual plant selection in early generations of bread wheat. Indian J. Genet., 57:411-414.
  • Wang ZM, Wei AL, Zheng DM, (2001). Photosynthetic characteristics of non-leaf organs of winter wheat cultivars differing in-ear type and their relationship with grain mass per ear. Photosynthetica, 39:239-244.
  • Wolde GM, Mascher M, Schnurbusch T, (2019). Genetic modification of spikelet arrangement in wheat increases grain number without significantly affecting grain weight. Mol Genet Genomics, 294:457-68.
  • Zhou H, Riche AB, Hawkesford MJ, Whalley WR, Atkinson BS, Sturrock CJ, Mooney SJ, (2021). Determination of wheat spike and spikelet architecture and grain traits using X-ray Computed Tomography imaging. Plant Methods, 17(26):2-9.

Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses

Year 2024, Volume: 10 Issue: 2, 77 - 84, 31.07.2024

Abstract

The study was carried out to evaluate 20 bread wheat cross populations in F2, F3 and F4 segregating generations, and to
determine promising cross combinations with high performance for spike characteristics and grain yield. The five parents
of the crosses were also evaluated along with the populations over the years. The ranges of mean value across populations
were 8.66-10.94 cm for spike length, 41.08-54.96 number of grains per spike, 2.07-2.50 number of grains per spikelet,
1.89-2.46 g for grain weight per spike, 1.89-2.43 for spike density, 69.8-75.85% for spike index and 3592-5478 kg ha-1 for
grain yield on average. These ranges were larger for all traits than the across generations indicating that there is sufficient
variation for spike traits in the populations studied. Considering the statistical significance among the generations for the
investigated spike traits, selection will be more efficient in as early generation as possible for the number of grains per
spike, the number of grains per spikelets. Though it is not statistically significant the highest spike length and spike index
values were obtained in the F2 generation means that it may be appropriate to select in early generation for these traits
keeping in mid the hybrid vigor may be affecting the traits of interest. It was concluded that it would be more appropriate
to make the selection for the remaining spike characters after the F2 generation. Among the parents used in crosses, Sana,
Pehlivan and Krasunia cultivars showed their high performance in spike characteristics, and it might be plausible to use
them as parents in wheat breeding studies to increase yield through spike characteristics. The Sana/Flamura 85, Sana/
Krasunia, Pehlivan/Sana, Bezostaja1/Krasunia and Krasunia/Pehlivan were noted as the most promising crosses for spike
characteristics.

References

  • Ahmed HGMD, Fatima N, Faisal A, Ullah A, Ali M, Ameen M, Irfan M and Imran M, (2023). Characterization of bread wheat genotypes using spike related traits for sustainable yield potential. Journal of Applied Research in Plant Sciences, 4:469-476.
  • Albajes R, Cantero-Martínez C, Capell T, Christou P, Farre A, Galceran J, López-Gatius AF, Marin S, Martin-Belloso O, Motilva Ma-J, Nogareda C, Peman J, Puy J, Recasens J, Romagosa I, Romero MaP, Sanchis V, Savin R, Slafer GA, Soliva- Fortuny R, Vi˜nas I, Voltas J, (2013). Building bridges: an integrated strategy for sustainable food production throughout the value chain. Mol. Breed., 32:743–770.
  • Arbuzova VS, Efremova TT and Laikova LI, (2010). Analysis of spike productivity traits in nearisogenic lines of the common wheat cultivar Saratovskaya 29 carrying alien marker genes. Russ. J. Genet., 46(4):417-424.
  • Bernardo R, (2003). On the effectiveness of early generation selection in self-pollinated crops. Crop Science, 43(4):1558-1560. Bhatta M, Shamanin V, Shepelev S, Baenziger PS, Pozherukova V, Pototskaya I, Morgounov A, (2019). Marker-trait associations for enhancing agronomic performance, disease resistance, and grain quality in synthetic and bread wheat accessions in Western Siberia. Genomes Genet., 9:4209-4222.
  • Borojevich S, (1983). Genetic and technological changes which caused a change in plant breeding. BANU, Novi Sad, Akademska beseda, 100 pp. (Sr). Braun H-J, Atlin G, Payne T, (2010). Multi-location testing as a tool to identify plant response to global climate change. In: Reynolds, M.P. (Ed.), Climate Change and Crop Production. CABI, Wallingford, UK, 115-138. Charmet G, (2011). Wheat domestication: Lessons for the future. C. R. Biol., 334:212-220.
  • Connor DJ, Mínguez MI, (2012). Evolution not revolution of farming systems will best feed and green the world. Global Food Security., 1:106- 113. Cristina MM and Anthony EH, (1995). Heritability of carbon isotope discrimination and correlations with earliness in cowpea. Crop Sci., 35(3):673- 678. Faris JD, Zhang Z, Garvin DF, Xu SS, (2014). Molecular and comparative mapping of genes governing spike compactness from wild emmer wheat. Mole. Genet. Genom., 289:641-651.
  • Hawkesford MJ, Araus JL, Park R, Calderini D, Miralles D, Shen T, Zhang J, Parry MAJ, (2013). Prospects of doubling global wheat yields. Food Energy Security., 2:34-48. Islam MA, Fautrier AG, Langer RHM, (1985). Early generation selection in 2 wheat crosses 1. F2 single plant selection. New Zealand Journal of Agricultural Research, 28:3, 313-317. Li X, Wangm H, Li H, Zhang L, Teng N, (2006). Awns play a dominant role in carbohydrate production during the grain-filling stages in wheat (Triticum aestivum). Physiologia Plantarum, 127:701-709.
  • Li C, Bai G, Carver BF, Chao S, Wang Z, (2016). Mapping quantitative trait loci for plant adaptation and morphology traits in wheat using single nucleotide polymorphisms. Euphytica 208 299-312. Ma Z, Zhao D, Zhang C, Zhang Z, Xue S, Lin F, Kong Z, Tian D, Luo Q, (2007). Molecular genetic analysis of five spike-related traits in wheat using RIL and immortalized F2 populations. Molecular Genetics and Genomics, 277:31-42.
  • Maydup ML, Antonietta M, Guiamet JJ, Graciano C, Lopez JR, Tambussi EA, (2010). The contribution of ear photosynthesis to grain filling in bread wheat (Triticum aestivum L.). Field Crop Res., 119:48-58. Öztürk İ, Kahraman T, Bağcı SA, (2023). Effect of temperature on yield and quality parameters of bread wheat cultivars at different growth stages under rainfed conditions. Ekin J., 9(1):32-40. Qu HJ, Li JC, Shen XS, Li RY, Wei FZ, Zhang Y, (2009). Effects of plant density on grain number and grain weight at different spikelets and grain positions in winter wheat cultivars. Acta Agronomy Science, 35:1875-1883.
  • Pradhan S, Babar MA, Robbins K, Bai G, Mason RE, Khan J, Shahi D, Avci M, Guo J, Maksud Hossain M, Bhatta M, Mergoum M, Asseng S, Amand PS, Gezan S, Baik BK, Blount A, Bernardo A, (2019). Understanding the genetic basis of spike fertility to improve grain number, harvest index, and grain yield in wheat under high-temperature stress environments. Frontiers in Plant Science, 10:1481.
  • Rasmussen DC, (1987). An evaluation of ideotype breeding. Crop Sci., 27:1140-1146.
  • Ray DK, Mueller ND, West PC, Foley JA, (2013). Yield trends are insufficient to double global crop production by 2050. PloS ONE, 8(6):66428.
  • Reynolds MP and Borlaug NE, (2006). Impacts of breeding on international collaborative wheat improvement. The Journal of Agricultural Science, 144(1):3-17.
  • Reynolds M, Foulkes J, Furbank R, Griffiths S, King J, Murchie E, Parry M, Slafer G, (2012). Achieving yield gains in wheat. Plant Cell Environt., 35:1799-1823.
  • Sharma S and Subehia S, (2003). Effects of twentyfive years of fertilizer use on maize and wheat yields and quality of acidic soil in the western Himalayas. Experimental Agriculture, 39(1):55- 64.
  • Shi J, Li R, Qiu D, Jiang C, Long Y, (2009). Unravelling the complex trait of crop yield with quantitative trait loci mapping in Brassica napus. Genetics, 182:851-861. Singh KH and Singh TB, (1997). Effectiveness of individual plant selection in early generations of bread wheat. Indian J. Genet., 57:411-414.
  • Wang ZM, Wei AL, Zheng DM, (2001). Photosynthetic characteristics of non-leaf organs of winter wheat cultivars differing in-ear type and their relationship with grain mass per ear. Photosynthetica, 39:239-244.
  • Wolde GM, Mascher M, Schnurbusch T, (2019). Genetic modification of spikelet arrangement in wheat increases grain number without significantly affecting grain weight. Mol Genet Genomics, 294:457-68.
  • Zhou H, Riche AB, Hawkesford MJ, Whalley WR, Atkinson BS, Sturrock CJ, Mooney SJ, (2021). Determination of wheat spike and spikelet architecture and grain traits using X-ray Computed Tomography imaging. Plant Methods, 17(26):2-9.
There are 19 citations in total.

Details

Primary Language English
Subjects Field Crops and Pasture Production (Other)
Journal Section Articles
Authors

Damla Balaban Göçmen

Alpay Balkan This is me

Oğuz Bilgin This is me

İsmet Başer This is me

Publication Date July 31, 2024
Submission Date February 25, 2024
Acceptance Date March 16, 2024
Published in Issue Year 2024 Volume: 10 Issue: 2

Cite

APA Balaban Göçmen, D., Balkan, A., Bilgin, O., Başer, İ. (2024). Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses. Ekin Journal of Crop Breeding and Genetics, 10(2), 77-84.
AMA Balaban Göçmen D, Balkan A, Bilgin O, Başer İ. Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses. Ekin Journal. July 2024;10(2):77-84.
Chicago Balaban Göçmen, Damla, Alpay Balkan, Oğuz Bilgin, and İsmet Başer. “Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses”. Ekin Journal of Crop Breeding and Genetics 10, no. 2 (July 2024): 77-84.
EndNote Balaban Göçmen D, Balkan A, Bilgin O, Başer İ (July 1, 2024) Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses. Ekin Journal of Crop Breeding and Genetics 10 2 77–84.
IEEE D. Balaban Göçmen, A. Balkan, O. Bilgin, and İ. Başer, “Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses”, Ekin Journal, vol. 10, no. 2, pp. 77–84, 2024.
ISNAD Balaban Göçmen, Damla et al. “Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses”. Ekin Journal of Crop Breeding and Genetics 10/2 (July 2024), 77-84.
JAMA Balaban Göçmen D, Balkan A, Bilgin O, Başer İ. Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses. Ekin Journal. 2024;10:77–84.
MLA Balaban Göçmen, Damla et al. “Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses”. Ekin Journal of Crop Breeding and Genetics, vol. 10, no. 2, 2024, pp. 77-84.
Vancouver Balaban Göçmen D, Balkan A, Bilgin O, Başer İ. Changes for Grain Yield and Spike Characters in Early Segregating Generations of Bread Wheat Crosses. Ekin Journal. 2024;10(2):77-84.