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TUJ IRKI KUZULARDA RASYONA FARKLI DÜZEYLERDE MEŞE YAPRAĞI (Quercus hartwissiana) ve POLİETİLEN GLİKOL KATILMASININ RUMEN PROTOZOONLARINA ETKİSİ

Year 2005, Volume: 21 Issue: 1, 79 - 83, 01.03.2005

Feyyaz Önder İsmail Kaya Sedat Yıldız

Keywords

Meşe yaprağı Polietilen glikol Tanenler Rumen protozoonları Kuzu

References

  • Abou-Akkada. A.R, Howard, B.H.(l962). The biochemistry of rurnen protozoa. 5. The nitrogen metabolism of EntodinilJlt BUhem. J., 82. 313-320.
  • Balıkçı. E., GOırdo{Jan F.(2003). Kurutı.*roş meşe yapra ile besierıen sığınarda baz ldinik. hemalolojik ve biyokimyasal parametreerin lesbiti. Vet.BiI.Oefg.• 19. 1·2,27· 32.
  • Ben Salem, H., Nefzaoui, A., Bensalem, L, 'resererd. ıO (1997). Effect ol Acacia. cyanoplıy1 la Lind. loliage supplyon inlaka and digestion by sheep led luceme hay-based ceıs Anim. Feed Sci. Technoı 66, 101-113.
  • Ben salem, H., NelzaOO , A" Ben salem, lo, Tısserand J.lo(l999). Dillerent means ol administemg poIyethylene rJYCd to sheep: eifect on the nutritive value ol Acacia eyanophyia lid. foiage. Anm. Sci., 66, 809-818.
  • Borıhomme A.(1990). Rumen cıetes Their metaboism and re&ationship with bacteria and !heir hosts. AMn. Feed se. ec::tYK:ıl 30, 203-266.
  • Boyne. A.W••e-,J...... Rartt, K (1957) The __ and testrıg ol a method ol COUlting runen diale protozoa .Gen.MıcrobioL 17, 414-423_
  • Cengiz. F., Aydın, C.. Tur1ımen, 1., Yavuz. H.H.(l997). Aavornyciı VriTiŞ mer'nos koçtarda bazı n.men sıvısı degenen. U.Ü.VelFak.Oerg.. 16, (1, 2, 3), 67·74.
  • Chiquette, J., Cheng, lU., Roda, loM., ılltgan loP.(l989).
  • Efled ol tannin emlenı in two iSOSYnthetiC slraıns of birdsfoot trefoil (lotus colT'iculatus lo) on leed digestbilıty and ruman f1uid composition rı sheep. Can.J.Anim.Sci., 69 , 1031-1039.
  • Church, D.C.(1976).Digesliva Physiology and utritiorı ol Rumirıants Vol 1,Metropolitan Pnnt jrıg Co.
  • Eksen, M.(1989). Akkaraman kuzularda mikr ofaunan ın baz n.men ve kan metabolitleri is a{Jırlık art ışı üzerine etkileri. Doğa TU. VeI.Hay.Oerg., 13, 393-413.
  • Grant,W., McMurtıy C.M.(1978). EHecls of condensed tannins on the growth of microorganisms.ln ""'icrobial Iogy", Ed., L.ouCıi, M.W., Miles, J.A.R.. Spmger, Berlin.
  • Kurnat. R.(l992). Prosopis cinerana leal tamins: their ilhıbıtory eftea f.4LOL"L n.minai cellulase and the reoovery of in· _by_~ ln"P1anl P_ . s_, P_. S9'f1cance", Ed" Hemongway, R.W.,lakh. P.E., PIenUm Press. New York..
  • Makkar, H.P.S., Dawra. RK, Sirql, B. (1991). Tannin levels in ieaves ol some oak species at diNerent stages ol maturity. J. Sci. Food Agric., 54, 513-519.
  • Makkar,H.P.S., Sin!itı B. (1992). EHect ol woodash on tannin emtenı ol oak (Ouercus incarıa \eaves. Bioresour ect oı., 41, 85-86.
  • Makkar, H.P.S., Blumel, M., Becker, K. (1995). Formation of compIexes polyvinyl pyrrolidone and poIyethylene gtycol with tannins and their impl ications in gas production and true digestibility in in vitrc techniques. Br. J . Nutr., 73, 897· 913 .
  • Makkar, HP.S. (2003). Ettects and tate of tannins in ruminant animals, eceoteucn to tannins, and sırateçıes to overcome de ıimental eftects ol feeding tannin-rich leeds. Smail Ruminant Hes., 49, 241 ·256.
  • Petkov, A.(1976).Number and genelic composition of ciuetes ın lhe ruman , caecum of lambs in eıetcrı to age. Zhj. votnov"dni Nauki, 13,64-69.
  • Sliwinski, B.J., Kreuze r, M., Wettestein, H.R., adı mulle A (2002). Rumen fermentation and nitragan balance ol lambs fed oets conta ining p1antextracts rich in tannins and saponins, and ssccıetec emissions ol nitrogen and methane. Arch. Tleremehr., 56, 379-392.
  • Sulu, N., Bôlükbaşı F., Börkü, K.(1988). Meıinos koyunlan 83 rumen sıvısında protozoa sayıs ve baz protozoon tiplerinin identifrkasyonu. A.Ü.Vet.Fak.Derg., 35, 1, 157-168.
  • Wadhawa, D.R., Prasad, B., Mandial, RK(l993). Cak (Cuercus incana) Toxccsis in canıe.ındian VeI.J., 70, 455-456.
  • Wang, Y., War;j:tom, G.C., Douglas, G.B., Barry , T.N., Wilson, G.F.(1994). The enecte ol the coodensed tann in in lotus corniculatus upon nu ıien metabolisin and upon body and wool growth in grazing sheep. Proc.N.Z Soc.Arıim.Prod., 54, 219-222.
  • Yanez Ruiz, D.R., Moumen, A , Martin Garcia, A.I., Moline Alcaide, E.(2Q04). Ruminal terrrentaucn and degradation patterns, protozoa pccureucn, and uıinary puıine dervanves exereten in goals and wethers foo diets based on two stage olive cake : Effect of PEG supply. J.Aoim.Sci., 82, 2023-2032 .
  • Yıld S., Kaya, I., Ünal, Y., Aksu malı D., Kaya, S., Çenesiz, M., Kaya, M., Oncoer, A. (2005). Digestion and body weight change in TUj lambs receiving oak (OuefCUs bartwissiana) leaves with and without PEG . Arıim Feed Sel. TechnOi., (baskıda

Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs

Year 2005, Volume: 21 Issue: 1, 79 - 83, 01.03.2005

Feyyaz Önder İsmail Kaya Sedat Yıldız

Keywords

Oak leaf Polyethylene glycol Tannins Rumen protozoa Lamb

References

  • Abou-Akkada. A.R, Howard, B.H.(l962). The biochemistry of rurnen protozoa. 5. The nitrogen metabolism of EntodinilJlt BUhem. J., 82. 313-320.
  • Balıkçı. E., GOırdo{Jan F.(2003). Kurutı.*roş meşe yapra ile besierıen sığınarda baz ldinik. hemalolojik ve biyokimyasal parametreerin lesbiti. Vet.BiI.Oefg.• 19. 1·2,27· 32.
  • Ben Salem, H., Nefzaoui, A., Bensalem, L, 'resererd. ıO (1997). Effect ol Acacia. cyanoplıy1 la Lind. loliage supplyon inlaka and digestion by sheep led luceme hay-based ceıs Anim. Feed Sci. Technoı 66, 101-113.
  • Ben salem, H., NelzaOO , A" Ben salem, lo, Tısserand J.lo(l999). Dillerent means ol administemg poIyethylene rJYCd to sheep: eifect on the nutritive value ol Acacia eyanophyia lid. foiage. Anm. Sci., 66, 809-818.
  • Borıhomme A.(1990). Rumen cıetes Their metaboism and re&ationship with bacteria and !heir hosts. AMn. Feed se. ec::tYK:ıl 30, 203-266.
  • Boyne. A.W••e-,J...... Rartt, K (1957) The __ and testrıg ol a method ol COUlting runen diale protozoa .Gen.MıcrobioL 17, 414-423_
  • Cengiz. F., Aydın, C.. Tur1ımen, 1., Yavuz. H.H.(l997). Aavornyciı VriTiŞ mer'nos koçtarda bazı n.men sıvısı degenen. U.Ü.VelFak.Oerg.. 16, (1, 2, 3), 67·74.
  • Chiquette, J., Cheng, lU., Roda, loM., ılltgan loP.(l989).
  • Efled ol tannin emlenı in two iSOSYnthetiC slraıns of birdsfoot trefoil (lotus colT'iculatus lo) on leed digestbilıty and ruman f1uid composition rı sheep. Can.J.Anim.Sci., 69 , 1031-1039.
  • Church, D.C.(1976).Digesliva Physiology and utritiorı ol Rumirıants Vol 1,Metropolitan Pnnt jrıg Co.
  • Eksen, M.(1989). Akkaraman kuzularda mikr ofaunan ın baz n.men ve kan metabolitleri is a{Jırlık art ışı üzerine etkileri. Doğa TU. VeI.Hay.Oerg., 13, 393-413.
  • Grant,W., McMurtıy C.M.(1978). EHecls of condensed tannins on the growth of microorganisms.ln ""'icrobial Iogy", Ed., L.ouCıi, M.W., Miles, J.A.R.. Spmger, Berlin.
  • Kurnat. R.(l992). Prosopis cinerana leal tamins: their ilhıbıtory eftea f.4LOL"L n.minai cellulase and the reoovery of in· _by_~ ln"P1anl P_ . s_, P_. S9'f1cance", Ed" Hemongway, R.W.,lakh. P.E., PIenUm Press. New York..
  • Makkar, H.P.S., Dawra. RK, Sirql, B. (1991). Tannin levels in ieaves ol some oak species at diNerent stages ol maturity. J. Sci. Food Agric., 54, 513-519.
  • Makkar,H.P.S., Sin!itı B. (1992). EHect ol woodash on tannin emtenı ol oak (Ouercus incarıa \eaves. Bioresour ect oı., 41, 85-86.
  • Makkar, H.P.S., Blumel, M., Becker, K. (1995). Formation of compIexes polyvinyl pyrrolidone and poIyethylene gtycol with tannins and their impl ications in gas production and true digestibility in in vitrc techniques. Br. J . Nutr., 73, 897· 913 .
  • Makkar, HP.S. (2003). Ettects and tate of tannins in ruminant animals, eceoteucn to tannins, and sırateçıes to overcome de ıimental eftects ol feeding tannin-rich leeds. Smail Ruminant Hes., 49, 241 ·256.
  • Petkov, A.(1976).Number and genelic composition of ciuetes ın lhe ruman , caecum of lambs in eıetcrı to age. Zhj. votnov"dni Nauki, 13,64-69.
  • Sliwinski, B.J., Kreuze r, M., Wettestein, H.R., adı mulle A (2002). Rumen fermentation and nitragan balance ol lambs fed oets conta ining p1antextracts rich in tannins and saponins, and ssccıetec emissions ol nitrogen and methane. Arch. Tleremehr., 56, 379-392.
  • Sulu, N., Bôlükbaşı F., Börkü, K.(1988). Meıinos koyunlan 83 rumen sıvısında protozoa sayıs ve baz protozoon tiplerinin identifrkasyonu. A.Ü.Vet.Fak.Derg., 35, 1, 157-168.
  • Wadhawa, D.R., Prasad, B., Mandial, RK(l993). Cak (Cuercus incana) Toxccsis in canıe.ındian VeI.J., 70, 455-456.
  • Wang, Y., War;j:tom, G.C., Douglas, G.B., Barry , T.N., Wilson, G.F.(1994). The enecte ol the coodensed tann in in lotus corniculatus upon nu ıien metabolisin and upon body and wool growth in grazing sheep. Proc.N.Z Soc.Arıim.Prod., 54, 219-222.
  • Yanez Ruiz, D.R., Moumen, A , Martin Garcia, A.I., Moline Alcaide, E.(2Q04). Ruminal terrrentaucn and degradation patterns, protozoa pccureucn, and uıinary puıine dervanves exereten in goals and wethers foo diets based on two stage olive cake : Effect of PEG supply. J.Aoim.Sci., 82, 2023-2032 .
  • Yıld S., Kaya, I., Ünal, Y., Aksu malı D., Kaya, S., Çenesiz, M., Kaya, M., Oncoer, A. (2005). Digestion and body weight change in TUj lambs receiving oak (OuefCUs bartwissiana) leaves with and without PEG . Arıim Feed Sel. TechnOi., (baskıda
There are 24 citations in total.

Details

Other ID JA72CY44PA
Journal Section Research
Authors

Feyyaz Önder This is me

İsmail Kaya This is me

Sedat Yıldız This is me

Publication Date March 1, 2005
Published in Issue Year 2005 Volume: 21 Issue: 1

Cite

APA Önder, F., Kaya, İ., & Yıldız, S. (2005). Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian Journal of Veterinary Sciences, 21(1), 79-83.
AMA Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. March 2005;21(1):79-83.
Chicago Önder, Feyyaz, İsmail Kaya, and Sedat Yıldız. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences 21, no. 1 (March 2005): 79-83.
EndNote Önder F, Kaya İ, Yıldız S (March 1, 2005) Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian Journal of Veterinary Sciences 21 1 79–83.
IEEE F. Önder, İ. Kaya, and S. Yıldız, “Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”, Eurasian J Vet Sci, vol. 21, no. 1, pp. 79–83, 2005.
ISNAD Önder, Feyyaz et al. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences 21/1 (March 2005), 79-83.
JAMA Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. 2005;21:79–83.
MLA Önder, Feyyaz et al. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences, vol. 21, no. 1, 2005, pp. 79-83.
Vancouver Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. 2005;21(1):79-83.