Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time

Cemal Çelik; Bahri Patır; Süreyya Saltan; Abamüslüm Güven

ELAZIĞ'DA TÜKETİME SUNULAN DONDURMALARlN HİJYENİK KALİTESİ VE GENEL KOLONİ SAYISI İLE METİLEN MAVİSİ İNDİRGEME SÜRESİ ARASINDAKİ KORELASYON ÜZERİNE ARAŞTIRMALAR

Year 1995, Volume: 11 Issue: 1, 67 - 72, 01.03.1995

Cemal Çelik Bahri Patır Süreyya Saltan Abamüslüm Güven

Keywords

dondurma, hijyenik kalite, metilen mavisi indirgeme testi

Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time

Year 1995, Volume: 11 Issue: 1, 67 - 72, 01.03.1995

Cemal Çelik Bahri Patır Süreyya Saltan Abamüslüm Güven

Keywords

ice cream, hygienic quality, methylene blue reduction test

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Details

Other ID	JA73SC97HA
Journal Section	Research
Authors	Cemal Çelik This is me Bahri Patır This is me Süreyya Saltan This is me Abamüslüm Güven This is me
Publication Date	March 1, 1995
Published in Issue	Year 1995 Volume: 11 Issue: 1

Cite

APA	Çelik, C., Patır, B., Saltan, S., Güven, A. (1995). Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Eurasian Journal of Veterinary Sciences, 11(1), 67-72.
AMA	Çelik C, Patır B, Saltan S, Güven A. Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Eurasian J Vet Sci. March 1995;11(1):67-72.
Chicago	Çelik, Cemal, Bahri Patır, Süreyya Saltan, and Abamüslüm Güven. “Studies on the Hygienic Quality of Ice-Cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time”. Eurasian Journal of Veterinary Sciences 11, no. 1 (March 1995): 67-72.
EndNote	Çelik C, Patır B, Saltan S, Güven A (March 1, 1995) Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Eurasian Journal of Veterinary Sciences 11 1 67–72.
IEEE	C. Çelik, B. Patır, S. Saltan, and A. Güven, “Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time”, Eurasian J Vet Sci, vol. 11, no. 1, pp. 67–72, 1995.
ISNAD	Çelik, Cemal et al. “Studies on the Hygienic Quality of Ice-Cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time”. Eurasian Journal of Veterinary Sciences 11/1 (March 1995), 67-72.
JAMA	Çelik C, Patır B, Saltan S, Güven A. Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Eurasian J Vet Sci. 1995;11:67–72.
MLA	Çelik, Cemal et al. “Studies on the Hygienic Quality of Ice-Cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time”. Eurasian Journal of Veterinary Sciences, vol. 11, no. 1, 1995, pp. 67-72.
Vancouver	Çelik C, Patır B, Saltan S, Güven A. Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Eurasian J Vet Sci. 1995;11(1):67-72.