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Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape

Year 2016, Volume: 45 Issue: 2-3, 45 - 52, 30.12.2016

Abstract








The rapid increase in the development of world population and industrialization have brought many problems
for human and environmental health. The widely use of chemicals in order to increase agricultural production is one
of the main problems in this sense. To take into consideration this common problem, environmentally friendly
production methods of organic farming as an alternative to conventional agriculture in different countries are put
forward and accepted by both manufacturers and consumers, as well. In this study, the effects of different soil
application forms and soil tillage techniques on the disease output of powdery mildew (
Erysiphe necator) and grape
yield in an organically managed vineyard with variety “Sultanina” were investigated. Soil applications were
consisted of zeolite, farmyard manure, green manure, liquid fertilizer Bioplazma and E2001, a commercial organic
biological suspension. The soil cultivation methods were mulching, use of chisel and the combination of plow +
harrow. All the specified applications were conducted in combination with each other in the organically managed
vineyard of the Research Institute of Viticulture, Manisa, for a period of three years. A vineyard in the vicinity of
experimental vineyard which was managed with conventional cultivation methods was chosen to compare the
results between organic and conventional systems. As in experimental organic vineyard, this vineyard was also
visited at corresponding time intervals for disease monitoring and recording. The study has shown that zeolite
application, depending upon the years, increased the incidence of powdery mildew. Application of organic
fertilizers, due to stronger vegetative development, has resulted with more disease severity, changing with years,
compared to the control. In the plots cultivated with chisel and mulching, a reduced disease severity was recorded in
comparison with plow cultivation in both of organic and conventional plots. 




References

  • Altındişli, A., 1997. Çekirdeksiz Kuru Üzümde Ürün Değerlendirme ve Tarımsal Sanayi. Ege Bölgesinde Çekirdeksiz Kuru Üzümün Bugünkü Durumu, Geleceği, Sorunları ve Çözüm Önerileri Paneli, 14. Ekim.1996, Ege Tarımsal Araştırma Enstitüsü, Menemen, İzmir. Yayın no: 94, 21- 32. Anonymous, 2009. Bitkisel üretim istatistikleri (2008) raporu, TUİK, Ankara. Anonymous, 2010. Organik Tarımın Esasları ve Uygulanmasına İlişkin Yönetmelik, 18 Ağustos 2010 tarih ve 27676 sayılı Resmi Gazete. Berner, A., Hildermann, I., Fließbach, Pfiffner, L., Niggli, U., Mäder; P., 2008. Crop yield and soil fertility response to reduced tillage under organic management. Soil Till. Res., 101: 89-96. Çetinkaya, N. ve E. Onoğur, 2006. Organik Yetiştiricilik Yapılan Yuvarlak Çekirdeksiz Üzüm Bağlarında Farklı Gübreleme Uygulamalarının Külleme Hastalığı Gelişimi ve Verime Etkileri. Ege Üniv. Ziraat Fak. Derg., 2006, 43(1):33-44, ISSN 1018-8851 Delen, N., E. Onoğur, M. Öncü, 1987. Bağ Küllemesi (Uncinula necator Sch.Burr.)’nin kimyasal savaşımı üzerinde araştırmalar.Doğa, 11 (2): 303-309 Li, C, Li, H. Zhang X. 2000. Effects of Natural Zeolite on Soil Properties and Nutrient Efficiency. Soil and Environmental Sciences, DOI:cnki:ISSN:1008-181X.0.2000-02-020. Lorenz, D. H., K. W. Eichorn, H. Blei-Holder, R. Klose, U. Meier und E. Weber, 1994: Phänologische Entwicklungsstadien der Weinrebe (Vitis vinifera L. ssp. vinifera). Vitic. Enol. Sci. 49, 66-70. Thomas, C. S., W. D. Gubler and G. Leavitt. 1994. Field Testing of Powdery Mildew Disease Forecast Model On Grapes in California. Phytopathology 84:1070. Yıldırım, I., E. Onogur and M. Irshad. 2002. Investigations on the efficacy of some natural chemicals against powdery mildew (Uncinula necator (Schw.) Burr.) of grape. J. Phytopathology, 150 : 697 – 702, 2002. Yürüt, A. 1978. Orta Anadolu Koşullarında Bağ Küllemesi Fungusu (Uncinula necator “Schwein” Burr.)’un Kışlaması Üzerine Bir Araştırma. Ankara Bölge Zir. Müc. Araş. Enst. Yayınları: 41. Ankara.
Year 2016, Volume: 45 Issue: 2-3, 45 - 52, 30.12.2016

Abstract

References

  • Altındişli, A., 1997. Çekirdeksiz Kuru Üzümde Ürün Değerlendirme ve Tarımsal Sanayi. Ege Bölgesinde Çekirdeksiz Kuru Üzümün Bugünkü Durumu, Geleceği, Sorunları ve Çözüm Önerileri Paneli, 14. Ekim.1996, Ege Tarımsal Araştırma Enstitüsü, Menemen, İzmir. Yayın no: 94, 21- 32. Anonymous, 2009. Bitkisel üretim istatistikleri (2008) raporu, TUİK, Ankara. Anonymous, 2010. Organik Tarımın Esasları ve Uygulanmasına İlişkin Yönetmelik, 18 Ağustos 2010 tarih ve 27676 sayılı Resmi Gazete. Berner, A., Hildermann, I., Fließbach, Pfiffner, L., Niggli, U., Mäder; P., 2008. Crop yield and soil fertility response to reduced tillage under organic management. Soil Till. Res., 101: 89-96. Çetinkaya, N. ve E. Onoğur, 2006. Organik Yetiştiricilik Yapılan Yuvarlak Çekirdeksiz Üzüm Bağlarında Farklı Gübreleme Uygulamalarının Külleme Hastalığı Gelişimi ve Verime Etkileri. Ege Üniv. Ziraat Fak. Derg., 2006, 43(1):33-44, ISSN 1018-8851 Delen, N., E. Onoğur, M. Öncü, 1987. Bağ Küllemesi (Uncinula necator Sch.Burr.)’nin kimyasal savaşımı üzerinde araştırmalar.Doğa, 11 (2): 303-309 Li, C, Li, H. Zhang X. 2000. Effects of Natural Zeolite on Soil Properties and Nutrient Efficiency. Soil and Environmental Sciences, DOI:cnki:ISSN:1008-181X.0.2000-02-020. Lorenz, D. H., K. W. Eichorn, H. Blei-Holder, R. Klose, U. Meier und E. Weber, 1994: Phänologische Entwicklungsstadien der Weinrebe (Vitis vinifera L. ssp. vinifera). Vitic. Enol. Sci. 49, 66-70. Thomas, C. S., W. D. Gubler and G. Leavitt. 1994. Field Testing of Powdery Mildew Disease Forecast Model On Grapes in California. Phytopathology 84:1070. Yıldırım, I., E. Onogur and M. Irshad. 2002. Investigations on the efficacy of some natural chemicals against powdery mildew (Uncinula necator (Schw.) Burr.) of grape. J. Phytopathology, 150 : 697 – 702, 2002. Yürüt, A. 1978. Orta Anadolu Koşullarında Bağ Küllemesi Fungusu (Uncinula necator “Schwein” Burr.)’un Kışlaması Üzerine Bir Araştırma. Ankara Bölge Zir. Müc. Araş. Enst. Yayınları: 41. Ankara.
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Journal Section Articles
Authors

Nedim Çetinkaya

Fadime Ateş This is me

Publication Date December 30, 2016
Published in Issue Year 2016 Volume: 45 Issue: 2-3

Cite

APA Çetinkaya, N., & Ateş, F. (2016). Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape. The Journal of Turkish Phytopathology, 45(2-3), 45-52.
AMA Çetinkaya N, Ateş F. Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape. The Journal of Turkish Phytopathology. December 2016;45(2-3):45-52.
Chicago Çetinkaya, Nedim, and Fadime Ateş. “Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe Necator Schwein.) and Yield in Sultanina Grape”. The Journal of Turkish Phytopathology 45, no. 2-3 (December 2016): 45-52.
EndNote Çetinkaya N, Ateş F (December 1, 2016) Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape. The Journal of Turkish Phytopathology 45 2-3 45–52.
IEEE N. Çetinkaya and F. Ateş, “Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape”, The Journal of Turkish Phytopathology, vol. 45, no. 2-3, pp. 45–52, 2016.
ISNAD Çetinkaya, Nedim - Ateş, Fadime. “Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe Necator Schwein.) and Yield in Sultanina Grape”. The Journal of Turkish Phytopathology 45/2-3 (December 2016), 45-52.
JAMA Çetinkaya N, Ateş F. Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape. The Journal of Turkish Phytopathology. 2016;45:45–52.
MLA Çetinkaya, Nedim and Fadime Ateş. “Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe Necator Schwein.) and Yield in Sultanina Grape”. The Journal of Turkish Phytopathology, vol. 45, no. 2-3, 2016, pp. 45-52.
Vancouver Çetinkaya N, Ateş F. Effects of Soil Application and Cultivation Methods on the Development of Powdery Mildew (Erysiphe necator Schwein.) and Yield in Sultanina Grape. The Journal of Turkish Phytopathology. 2016;45(2-3):45-52.