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Effects of Different Nitrogen Dose Applications on Black Cumin (Nigella sativa L.): Some Vegetative Parameters and Oil Ratio

Year 2020, Volume: 37 Issue: 1, 38 - 43, 30.04.2020
https://doi.org/10.13002/jafag4647

Abstract

Nigella is a medicinal and spice plant belonging to Ranunculaceae family which is cultivated in many regions of the world and in Turkey. A field experiment was conducted to study the effect of nitrogen level (0, 40, 60, 80 and 100 kg N ha-1) on seed yield, the content and composition of oil in black cumin (Nigella sativa L.) seeds in plain conditions in Mardin province. Ammonium sulfate ((NH4)2SO4) was used as N source. The fatty oil content of the mature plant seeds was determined by NMR and isolated by cold press. As a result of the study, it was determined that increasing nitrogen doses had a parallel effect on the plant characteristics examined. Seed yield is ranged between 103.4 - 133.1 kg da-1 and the highest oil content was 39.5%.

References

  • Akgören G (2011). Bazı Çörek Otu (Nigella sativa L.) Popülasyonlarının Tarımsal Özellikleri. (Basılmamış Yüksek Lisans Tezi) Eskişehir Osmangazi Üniversitesi Fen Bilimleri Enstitüsü, Eskişehir.
  • Arslan N, Gürbüz B. and Özcan S (2000). Türkiye’de doğal bitkilerin kullanımı ve ticareti. Ekin Dergisi 12: 98-102.
  • Ashraf M, Ali Q and Iqbal Z (2006). Effect of nitrogen application rate on the content and composition of oil, essential oil and minerals in black cumin (Nigella sativa L.) seeds. Journal of the Science of Food and Agriculture, 86(6): 871-876.
  • Bicer BT and Sakar D (2004). Genetic variability and heritability for grain yield and other characters in lentil. Journal of Biology Sciences, 4(2): 216-218.
  • Ceylan A (1987). Tıbbi Bitkiler (Uçucu Yağ İçerenler), Ege Üniversitesi Zir. Fak. Yayınları, Ege Üniv. Zir. Fak. Ofset Basımevi, , No. 481, 173-174 s. Bornova-İzmir.
  • Chapman SR and Carter LP (1976). Crop Production Principles and Practices. W.H. Freeman and Company. San Francisco.
  • İlisulu K (1992). İlaç ve Baharat Bitkileri. Ankara Üniv. Zir. Fak. Yayınları No:1256 Ders Kitabı No:360, Ankara.
  • Jones IB Wolf B and Milles HA (1991). Plant Analysis Handbook. MacroMicro Publishing. Inc.
  • Khalid KA (1996). Effect of fertilization on the growth, yield and chemical composition of some medicinal umbelliferous plant. [M.Sc. Thesis] Faculty of Agriculture Al-Azhar University Cairo Egypt.
  • Khalid KA (2001). Physiological studies on the growth and chemical composition of Nigella sativa L. plants. [Ph.D. Dissertation]. Faculty of Agriculture Ain-Shams Univ Cairo Egypt.
  • Leghari SJ, Wachocho NA, Laghari GM, HafeezLoghari A, MustafaBbhan G, Talpur KH, Bhutto TA, Wachocho SA and Lashari AA (2016). Role of Nitrogen for Plant Growth and Development: A Review, Advances in Environmental Biolgy 10 (9): 209-218.
  • Marschener H (1995). Mineral Nutrition of Higher Plants. Academic Press, London.
  • Özel A, Demirel U, Güler İ ve Erden K (2009). Farklı sıra aralığı ve tohumluk miktarlarının çörek otunda (Nigella sativa L.) verim ve bazı tarımsal karakterlere etkisi. Harran Üniversitesi Ziraat Fakültesi Dergisi, 13(1): 17-25.
  • Pawar PM, Naik DM, Damodhar VP, Shinde VN and Bhalerao RV (2007). Influence of graded levels of spacing and nitrogen on growth and yield of coriander (Coriandrum sativum L.). Asian Journal of Horticulture. 2(1): 58-60.
  • Seçmen Ö, Gemici Y, Görk G, Bekat L ve Leblebici E (2000). Tohumlu Bitkiler Sistematiği. Ege Üniversitesi Fen Fakültesi Kitaplar Serisi No: 116. İzmir.
  • Shah SH (2008). Synergistic responses of black cumin (Nigella sativa L.) to nitrogen and a kinetin spray. Journal of Herbs, Spices & Medicinal Plants, 13(4): 45-54 s.
  • Tonçer Ö and Kızıl S (2004). Effect of seed rate on agronomic and technologic characters of Nigella sativa L. International Journal of Agriculture & Biology 1560- 8530. 06(3):529–532.
  • Tulukçu E (2015). The Effects of varying nitrogen doses some yield components of Nigella sativa L. Selçuk Journal of Agriculture Food Science, 29(2):67-70.
  • Tuncturk R, Tuncturk M and Ciftci V (2012). The effects of varying nitrogen doses on yield and some yield components of black cumin (Nigella sativa L.). Advances in Environmental Biology, 6 (2): 855-858.
  • Yimam E, Nebiyu A, Mohammed A and Getachew M (2015). Effect of nitrogen and phosphorus fertilizers on growth, yield and yield components of black cumin (Nigella sativa L.) at Konta district, South West Ethiopia. Journal of Agronomy, 14(3), 112.
Year 2020, Volume: 37 Issue: 1, 38 - 43, 30.04.2020
https://doi.org/10.13002/jafag4647

Abstract

References

  • Akgören G (2011). Bazı Çörek Otu (Nigella sativa L.) Popülasyonlarının Tarımsal Özellikleri. (Basılmamış Yüksek Lisans Tezi) Eskişehir Osmangazi Üniversitesi Fen Bilimleri Enstitüsü, Eskişehir.
  • Arslan N, Gürbüz B. and Özcan S (2000). Türkiye’de doğal bitkilerin kullanımı ve ticareti. Ekin Dergisi 12: 98-102.
  • Ashraf M, Ali Q and Iqbal Z (2006). Effect of nitrogen application rate on the content and composition of oil, essential oil and minerals in black cumin (Nigella sativa L.) seeds. Journal of the Science of Food and Agriculture, 86(6): 871-876.
  • Bicer BT and Sakar D (2004). Genetic variability and heritability for grain yield and other characters in lentil. Journal of Biology Sciences, 4(2): 216-218.
  • Ceylan A (1987). Tıbbi Bitkiler (Uçucu Yağ İçerenler), Ege Üniversitesi Zir. Fak. Yayınları, Ege Üniv. Zir. Fak. Ofset Basımevi, , No. 481, 173-174 s. Bornova-İzmir.
  • Chapman SR and Carter LP (1976). Crop Production Principles and Practices. W.H. Freeman and Company. San Francisco.
  • İlisulu K (1992). İlaç ve Baharat Bitkileri. Ankara Üniv. Zir. Fak. Yayınları No:1256 Ders Kitabı No:360, Ankara.
  • Jones IB Wolf B and Milles HA (1991). Plant Analysis Handbook. MacroMicro Publishing. Inc.
  • Khalid KA (1996). Effect of fertilization on the growth, yield and chemical composition of some medicinal umbelliferous plant. [M.Sc. Thesis] Faculty of Agriculture Al-Azhar University Cairo Egypt.
  • Khalid KA (2001). Physiological studies on the growth and chemical composition of Nigella sativa L. plants. [Ph.D. Dissertation]. Faculty of Agriculture Ain-Shams Univ Cairo Egypt.
  • Leghari SJ, Wachocho NA, Laghari GM, HafeezLoghari A, MustafaBbhan G, Talpur KH, Bhutto TA, Wachocho SA and Lashari AA (2016). Role of Nitrogen for Plant Growth and Development: A Review, Advances in Environmental Biolgy 10 (9): 209-218.
  • Marschener H (1995). Mineral Nutrition of Higher Plants. Academic Press, London.
  • Özel A, Demirel U, Güler İ ve Erden K (2009). Farklı sıra aralığı ve tohumluk miktarlarının çörek otunda (Nigella sativa L.) verim ve bazı tarımsal karakterlere etkisi. Harran Üniversitesi Ziraat Fakültesi Dergisi, 13(1): 17-25.
  • Pawar PM, Naik DM, Damodhar VP, Shinde VN and Bhalerao RV (2007). Influence of graded levels of spacing and nitrogen on growth and yield of coriander (Coriandrum sativum L.). Asian Journal of Horticulture. 2(1): 58-60.
  • Seçmen Ö, Gemici Y, Görk G, Bekat L ve Leblebici E (2000). Tohumlu Bitkiler Sistematiği. Ege Üniversitesi Fen Fakültesi Kitaplar Serisi No: 116. İzmir.
  • Shah SH (2008). Synergistic responses of black cumin (Nigella sativa L.) to nitrogen and a kinetin spray. Journal of Herbs, Spices & Medicinal Plants, 13(4): 45-54 s.
  • Tonçer Ö and Kızıl S (2004). Effect of seed rate on agronomic and technologic characters of Nigella sativa L. International Journal of Agriculture & Biology 1560- 8530. 06(3):529–532.
  • Tulukçu E (2015). The Effects of varying nitrogen doses some yield components of Nigella sativa L. Selçuk Journal of Agriculture Food Science, 29(2):67-70.
  • Tuncturk R, Tuncturk M and Ciftci V (2012). The effects of varying nitrogen doses on yield and some yield components of black cumin (Nigella sativa L.). Advances in Environmental Biology, 6 (2): 855-858.
  • Yimam E, Nebiyu A, Mohammed A and Getachew M (2015). Effect of nitrogen and phosphorus fertilizers on growth, yield and yield components of black cumin (Nigella sativa L.) at Konta district, South West Ethiopia. Journal of Agronomy, 14(3), 112.
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Details

Primary Language English
Journal Section Research Articles
Authors

Mehmet Necat İzgi This is me

Publication Date April 30, 2020
Published in Issue Year 2020 Volume: 37 Issue: 1

Cite

APA İzgi, M. N. (2020). Effects of Different Nitrogen Dose Applications on Black Cumin (Nigella sativa L.): Some Vegetative Parameters and Oil Ratio. Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG), 37(1), 38-43. https://doi.org/10.13002/jafag4647