Use of Botanical Dietary Supplements in Infants and Children and Their Effects on Health
Abstract
Botanical Dietary Supplements (BDS) has an important
part in the human diet throughout the history. People, who lived in ancient
times, relied on the plants for the treatment of diseases of infants and
children. According to World Health Organization, approximately 80 percent of
the population who live in developing countries use herbal supplements in order
to meet the basic health needs of relies on Botanical Dietary Supplements for infants and children
are used for upper respiratory tract infection, lack of appetite,
gastrointestinal disorders, sleep disorders, urinary tract disorders,
gynecological diseases and skin diseases. Furthermore, not only the medical
products but also botanical dietary supplements are used for Attention Deficit
Hyperactivity Disorder (ADHD), depression, inflammatory bowel disease, cystic
fibrosis, Rheumatoid arthritis, along with chronic diseases like asthma or
cancer. The most widely used botanical dietary supplements are echinacea, St.
St. John's wort, ginseng and ginkgo biloba. On the other hand, the use of
botanical dietary supplements by infants and children not may only cause side
effects but also can interact with other drugs used. It should be noted that
the dosage of botanical supplements consumption for children also differs from
the dosage for adults. In conclusion, this paper explains which botanical
dietary supplements can be used by infants and children and their positive and
negative effects on health
Keywords
References
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Details
Primary Language
English
Subjects
-
Journal Section
Review
Authors
Seda Çiftçi
Türkiye
F. Gülhan Samur
HACETTEPE ÜNİVERSİTESİ, SAĞLIK BİLİMLERİ FAKÜLTESİ, BESLENME VE DİYETETİK BÖLÜMÜ
Türkiye
Publication Date
August 5, 2017
Submission Date
March 30, 2017
Acceptance Date
October 27, 2017
Published in Issue
Year 2017 Volume: 4 Number: 2
Cited By
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https://doi.org/10.3390/nu13093157Experiences of Nurses about Traditional Practices Encountered in Women and Newborns
Turkish Journal of Family Medicine and Primary Care
https://doi.org/10.21763/tjfmpc.800019