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THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)

Year 2019, Volume: 3 Issue: 1, 9 - 14, 18.06.2019

Abstract

Agricultural wastes are valuable
organic materials in terms of their nutrient content. These materials are often
used in non-agricultural areas. Composting in the conversion of agricultural
wastes to soil is the most optimum evaluation method.
In this study, composts obtained from agricultural wastes are used and
these composts were consisted of different agricultural wastes such as pruning
wastes-PW, spent mushroom composts-SMC and at different ratios. Five different
compost mixtures were added to the pot soil (1 ton ha-1) and
composts effects on growth and nutrient contents of lettuce were determined.
The study was carried out during two successive seasons (autumn and spring).
The results showed that p
lant growth
and yield were found higher in the compost applications than in control.
Generally the highest values were obtained from M1 (80%SMC+20%PW) and
M2(70%SMC+30PW)treatments for many parameters.

References

  • Referans 1 Akalan, İ. (1987). The source of organic matter. Soil Science. Ankara Univ. Faculty of Agriculture Publications, 309, 218–219.
  • Referans 2 Benito, M., Masaguer, A., De Antonıo, R. and Molıner, A. 2005. Use of Pruning Waste Compost As a Component in Soilless Growing Media. Bioresource Technology. 96, 597-603.
  • Referans 3 Deshpande SS, Solunkhe DK (1998). Handbook of vegetable science and technology, p.493-509, Marcel Dekker, New York.
  • Referans 4 DIN 11542:1978-01. Torf für Gartenbau und Landwirtschaft, 52.
  • Referans 5 Erdin, E. 2018. Kompostlaşma. http://web.deu.edu.tr/erdin/en/pubs.htm Access:11.09.2018 Referans 6 FAO 2018. Production/Yield quantities of Lettuce. http://www.fao.org/faostat/en/#data/QC/visualize Access:11.09.2018
  • Referans 7 Golueke, C.G. (1973). Composting: A study of the process and its principals, Emmaus. Pa: Rodale Press, Inc., 1-110.
  • Referans 8 Haynes, R.J., Naidu, R. (1998). Influence of lime, fertilizer and manure applications on soil organic matter content and soil physical conditions: a Review. Nutr. Cycl. Agro Ecosyst., 51, 123–137.
  • Referans 9 Ismail A., Fun, C.S. (2003). Determination of vitamin C, β-carotene and riboflavin contents in five green vegetables organically and conventionally grown. Malays. J. Nutr., 9, 31–39.
  • Referans 10 Kacar, B. (1972). Chemical Analyses of Plant and Soil. Ankara Univ., Agric. Fac., 453, Ankara, Turkey, 646.
  • Referans 11 Kacar, B., Kovancı, İ. (1982). The Analysis of Phosphorus in Plant, Soil and Fertilizers. Ege Univ. Fac. Agric., 354.
  • Referans 12 Kacar, B., İnal, A. (2008). Plant Analysis. Nobel Press, 1241.
  • Referans 13 Kaplan, M., Sönmez, S., Polat, E., Demir, H. (2008). Effects of organic and mineral fertilizers on yield and nutritional status of lettuce. Asian J. Chem., 20, 1915–1926.
  • Referans 14 Kütük, C., Topçuoğlu, B., Demir, K. (1999). Toprağa uygulanan farkli organik materyallerin ıspanak bitkisinde verim ile bazi kalite öğeleri ve mineral madde içerikleri üzerine etkileri. Akdeniz Univ., J. Fac. Agric., 12, 31–36, (in Turkish).
  • Referans 15 Madeira, A.C., Ferreira, A., De Varennes, A., Vieira, M.I. (2003). SPAD Meter versus tristimulus colorimeter to estimate chlorophyll content and leaf color in sweet pepper. Com. Soil Sci. Plant Anal., 34, 17(18), 2461–2470.
  • Referans 16 Negro, M.J., Solano, P.C., Carrasco, J., 1999. Composting of sweet sorghum bagasse with other wastes. Bioresource Technology 67, 89–92.
  • Referans 17 Pearson, D. (1970). Analysis. Determination of L. Ascorbic Acid. International Federation of Fruit-Juice Producers, 17.
  • Referans 18 Pimentel, M.S., Lana, A.M.Q., De-Polli, H. (2008). Commercial quality of lettuce and carrot consortium and fertilized with organic compound. Embrapa Agrobiologia, Boletim de Pesquisa de Desenvolvimento, Seropédica.
  • Referans 19 Polat, E., Onus, A.N., Demir, H. 2004. The effects of spent mushroom compost on yield and quality in lettuce growing. Akdeniz Univ., J. Fac. Agric., 17(2), 149–154.
  • Referans 20 Rodrigues, E.T., Casali, V.W.D. (1999). Yield and nutrient concentration in lettuce as a function of organic and mineral manuring. Hort. Brasileira, 17, 125– 128. Referans 21 Sakara, N.A., Zhiltsov, Y.A. (2007). Evaluating the adaptive potential of cabbage cultivars and hybrids in the primoreterritory. Kartofel i Ovoshchi, 7, 8–9.
  • Referans 22 Siomas A.S., Papadopoulou, P.P., Gogras, C.C. (2002). Quality of Romaine and leaf lettuce at harvest and during storage. proc. 2nd balkan symposium on vegetables and potatoes. Acta Hort., 579, 641–646.
  • Referans 23 Sönmez, İ., Kalkan, H., Demir, H., Külcü, R., Yaldiz, O., Kaplan, M. 2017a. Mineral Composition and Quality Parameters of Greenhouse-Grown Lettuce (Lactuca sativa L.) Depending on Fertilization with Agricultural Waste Composts. Acta Scientarium Polonorum Hortorum Cultus, 16(3), 85-95.
  • Referans 24 Sönmez, İ., Kalkan, H., Demir, H., Külcü, R., Yaldiz, O., Kaplan, M. 2017 b. Composting of some agricultural wastes and determination of the usability in agricultural production. The report of research project, Akdeniz University Research Project Department, Antalya.
  • Referans 25 Szmidt, R.A.K., Conway, P.A. (1995). Leaching of recomposted spent mushroom substrates (SMS). Sci. Cult. Edible Fungi, 2, 901–905.
  • Referans 26 Tüzel, Y., Boztok, K., Eltez, R.Z. (1992). Atık kompostun kullanım alanları. Türkiye 4.Yemeklik Mantar Kongresi, Yalova, 2, 5 (in Turkish).
Year 2019, Volume: 3 Issue: 1, 9 - 14, 18.06.2019

Abstract

References

  • Referans 1 Akalan, İ. (1987). The source of organic matter. Soil Science. Ankara Univ. Faculty of Agriculture Publications, 309, 218–219.
  • Referans 2 Benito, M., Masaguer, A., De Antonıo, R. and Molıner, A. 2005. Use of Pruning Waste Compost As a Component in Soilless Growing Media. Bioresource Technology. 96, 597-603.
  • Referans 3 Deshpande SS, Solunkhe DK (1998). Handbook of vegetable science and technology, p.493-509, Marcel Dekker, New York.
  • Referans 4 DIN 11542:1978-01. Torf für Gartenbau und Landwirtschaft, 52.
  • Referans 5 Erdin, E. 2018. Kompostlaşma. http://web.deu.edu.tr/erdin/en/pubs.htm Access:11.09.2018 Referans 6 FAO 2018. Production/Yield quantities of Lettuce. http://www.fao.org/faostat/en/#data/QC/visualize Access:11.09.2018
  • Referans 7 Golueke, C.G. (1973). Composting: A study of the process and its principals, Emmaus. Pa: Rodale Press, Inc., 1-110.
  • Referans 8 Haynes, R.J., Naidu, R. (1998). Influence of lime, fertilizer and manure applications on soil organic matter content and soil physical conditions: a Review. Nutr. Cycl. Agro Ecosyst., 51, 123–137.
  • Referans 9 Ismail A., Fun, C.S. (2003). Determination of vitamin C, β-carotene and riboflavin contents in five green vegetables organically and conventionally grown. Malays. J. Nutr., 9, 31–39.
  • Referans 10 Kacar, B. (1972). Chemical Analyses of Plant and Soil. Ankara Univ., Agric. Fac., 453, Ankara, Turkey, 646.
  • Referans 11 Kacar, B., Kovancı, İ. (1982). The Analysis of Phosphorus in Plant, Soil and Fertilizers. Ege Univ. Fac. Agric., 354.
  • Referans 12 Kacar, B., İnal, A. (2008). Plant Analysis. Nobel Press, 1241.
  • Referans 13 Kaplan, M., Sönmez, S., Polat, E., Demir, H. (2008). Effects of organic and mineral fertilizers on yield and nutritional status of lettuce. Asian J. Chem., 20, 1915–1926.
  • Referans 14 Kütük, C., Topçuoğlu, B., Demir, K. (1999). Toprağa uygulanan farkli organik materyallerin ıspanak bitkisinde verim ile bazi kalite öğeleri ve mineral madde içerikleri üzerine etkileri. Akdeniz Univ., J. Fac. Agric., 12, 31–36, (in Turkish).
  • Referans 15 Madeira, A.C., Ferreira, A., De Varennes, A., Vieira, M.I. (2003). SPAD Meter versus tristimulus colorimeter to estimate chlorophyll content and leaf color in sweet pepper. Com. Soil Sci. Plant Anal., 34, 17(18), 2461–2470.
  • Referans 16 Negro, M.J., Solano, P.C., Carrasco, J., 1999. Composting of sweet sorghum bagasse with other wastes. Bioresource Technology 67, 89–92.
  • Referans 17 Pearson, D. (1970). Analysis. Determination of L. Ascorbic Acid. International Federation of Fruit-Juice Producers, 17.
  • Referans 18 Pimentel, M.S., Lana, A.M.Q., De-Polli, H. (2008). Commercial quality of lettuce and carrot consortium and fertilized with organic compound. Embrapa Agrobiologia, Boletim de Pesquisa de Desenvolvimento, Seropédica.
  • Referans 19 Polat, E., Onus, A.N., Demir, H. 2004. The effects of spent mushroom compost on yield and quality in lettuce growing. Akdeniz Univ., J. Fac. Agric., 17(2), 149–154.
  • Referans 20 Rodrigues, E.T., Casali, V.W.D. (1999). Yield and nutrient concentration in lettuce as a function of organic and mineral manuring. Hort. Brasileira, 17, 125– 128. Referans 21 Sakara, N.A., Zhiltsov, Y.A. (2007). Evaluating the adaptive potential of cabbage cultivars and hybrids in the primoreterritory. Kartofel i Ovoshchi, 7, 8–9.
  • Referans 22 Siomas A.S., Papadopoulou, P.P., Gogras, C.C. (2002). Quality of Romaine and leaf lettuce at harvest and during storage. proc. 2nd balkan symposium on vegetables and potatoes. Acta Hort., 579, 641–646.
  • Referans 23 Sönmez, İ., Kalkan, H., Demir, H., Külcü, R., Yaldiz, O., Kaplan, M. 2017a. Mineral Composition and Quality Parameters of Greenhouse-Grown Lettuce (Lactuca sativa L.) Depending on Fertilization with Agricultural Waste Composts. Acta Scientarium Polonorum Hortorum Cultus, 16(3), 85-95.
  • Referans 24 Sönmez, İ., Kalkan, H., Demir, H., Külcü, R., Yaldiz, O., Kaplan, M. 2017 b. Composting of some agricultural wastes and determination of the usability in agricultural production. The report of research project, Akdeniz University Research Project Department, Antalya.
  • Referans 25 Szmidt, R.A.K., Conway, P.A. (1995). Leaching of recomposted spent mushroom substrates (SMS). Sci. Cult. Edible Fungi, 2, 901–905.
  • Referans 26 Tüzel, Y., Boztok, K., Eltez, R.Z. (1992). Atık kompostun kullanım alanları. Türkiye 4.Yemeklik Mantar Kongresi, Yalova, 2, 5 (in Turkish).
There are 24 citations in total.

Details

Primary Language English
Subjects Engineering
Journal Section Original Papers
Authors

İlker Sönmez

Hüseyin Kalkan

Halil Demir

Recep Külcü This is me

Osman Yaldız

Mustafa Kaplan

Publication Date June 18, 2019
Submission Date October 5, 2018
Acceptance Date December 10, 2018
Published in Issue Year 2019 Volume: 3 Issue: 1

Cite

APA Sönmez, İ., Kalkan, H., Demir, H., Külcü, R., et al. (2019). THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.). International Journal of Agriculture Forestry and Life Sciences, 3(1), 9-14.
AMA Sönmez İ, Kalkan H, Demir H, Külcü R, Yaldız O, Kaplan M. THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.). Int J Agric For Life Sci. June 2019;3(1):9-14.
Chicago Sönmez, İlker, Hüseyin Kalkan, Halil Demir, Recep Külcü, Osman Yaldız, and Mustafa Kaplan. “THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)”. International Journal of Agriculture Forestry and Life Sciences 3, no. 1 (June 2019): 9-14.
EndNote Sönmez İ, Kalkan H, Demir H, Külcü R, Yaldız O, Kaplan M (June 1, 2019) THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.). International Journal of Agriculture Forestry and Life Sciences 3 1 9–14.
IEEE İ. Sönmez, H. Kalkan, H. Demir, R. Külcü, O. Yaldız, and M. Kaplan, “THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)”, Int J Agric For Life Sci, vol. 3, no. 1, pp. 9–14, 2019.
ISNAD Sönmez, İlker et al. “THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)”. International Journal of Agriculture Forestry and Life Sciences 3/1 (June 2019), 9-14.
JAMA Sönmez İ, Kalkan H, Demir H, Külcü R, Yaldız O, Kaplan M. THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.). Int J Agric For Life Sci. 2019;3:9–14.
MLA Sönmez, İlker et al. “THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)”. International Journal of Agriculture Forestry and Life Sciences, vol. 3, no. 1, 2019, pp. 9-14.
Vancouver Sönmez İ, Kalkan H, Demir H, Külcü R, Yaldız O, Kaplan M. THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.). Int J Agric For Life Sci. 2019;3(1):9-14.

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