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The development of Corporate social responsibility in Lithuanian food industry

Year 2014, Volume: 6 Issue: 2, 44 - 55, 01.12.2014

Abstract

The authors of the article analyze the development of corporate social responsibility in Lithuanian food industry. By emphasize the importance of food industry as one of the largest manufacturing group in Lithuania and its strong impact and high dependence on the economy, the environment and on society, implementation of principles and practice of corporate social responsibility is of high relevance for this sector. The paper deals with the main indicators of Lithuanian food industry in 2006-2012 and the features of enterprises of Lithuanian food sector in the context of sustainable development. Researched the features of Lithuanian food sector the authors found that development of principles of corporate social responsibility is still not very common in practice in this sector and that an active development of socially responsible principles and practice could be one of the most effective forms of Lithuanian business responses to the challenges of the sustainable development

References

  • European Commission (2011), Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of Regions: A renewed EU strategy 2011-14 for Corporate Social Responsibility. COM (2011) 681 final Brussels 25.10.2011, http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=COM: 2011:0681:
  • FIN: EN: PDF, [Accessed 1.07.2013]
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  • show.do?dataset=env_wasgen&lang=en, [Accessed 28.07. 2013]
  • Government of the Republic of Lithuania (2013), Lithuanian convergent programme 2013, http://ec.europa.eu/europe2020/pdf/nd/cp2013_lithuania_lt.pdf, [Accessed 31.06. 2013]
  • Jayathilakan, K, Khudsia Sultana, Radhakrishna, K. and Bawa, A. S. (2012), “Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review”, Journal of Food Science and Technology, Vol. 49, No. 3, pp. 278-293.
  • Jucevičius, R., Vitunskienė, V. and Šajeva, S. (2009), Lietuvos maisto produktų gamybos pramonės konkurencingumo studija, http://www.ukmin.lt/uploads/
  • documents/imported/lt/veikla/veiklos_sritys/pramone_ir_verslas/pramone/analize/ maisto_pramones_studija.pdf, [Accessed 28.07. 2013]
  • Juscius, V. and Snieska, V. (2008), “Influence of Corporate Social Responsibility on Competitive Abilities of Corporations”, Engineering Economics, Vol. 58, No. 3, pp. 34-44.
  • Kirch, A. and Mezentsev, V. (2012), “Migration of ‘Knowledge Workers’ in the Baltic Sea Macro-region countries”, Baltic Journal of European Studies, Vol. 2, No. 2, pp. 109-123.
  • Navickas, V. and Kontautienė, R. (2012), “The influence of stakeholder-company relationship on competitiveness of company”, Economics and management, Vol. 17, No. 3, pp. 1010-1015.
  • Lietuvos Standartizacijos Departamentas (2013), Sertifikavimas,
  • http://www.lsd.lt/typo_new/index.php?id=159, [Accessed 28.07. 2013]
  • OECD (2013), International Migration Outlook 2013, OECD Publishing.
  • Orisatoki, R. O., and Oguntibeju, O. O. (2010), “Job satisfaction among selected workers in St Lucia, West Indies”, Scientific Research and Essays, Vol. 5, No. 12, pp. 1436-1441.
  • Pekarskienė, I. and Susnienė, R. (2012), “Baltijos šalių atskirų ūkio šakų globalizacijos lygio vertinimas”, Economics and Management, Vol. 17, No. 2, pp. 547-553.
  • Post, J. E., Preston, L. E., and Sachs, S. (2002), “Managing the Extended Enterprise: The New Stakeholder View”, California Management Review, Vol. 45, No. 1, pp. 6-28.
  • Rutkauskaitė, R. (2013), „Pramonės šuolis: nuo 361 mln. rublių iki 62 milijardų litų”, Verslo žinios, http://vz.lt/article/2013/1/23/pramones-suolis-nuo-361-mln- rubliu-iki-62-milijardu-litu#ixzz2a4nVoZ4U, [Accessed 31.06. 2013]
  • SEB bankas (2013), Lietuvos makroekonomikos apžvalga, Nr. 51, Vilnius: TEV.
  • Sabonienė, A. and Karazijienė, Ž. (2012), “Productivity dynamics in Lithuanian manufacturing industry”, Economics and Management, Vol. 17, No. 2, pp. 560- 566.
  • Staniškis, J. (2005), “Integrated Waste Management: Concept and Implementation”, Environmental research, engineering and management, Vol. 33, No. 3, pp. 40-46.
  • Statistics Lithuania (2013), M4032005: Structure of business statistics by economic activity (NACE 2), http://db1.stat.gov.lt/statbank/default.asp?w=1366, [Accessed 31.06. 2013]
  • Valstybinė darbo inspekcija (2012), Ataskaita apie darbuotojų saugos ir sveikatos būklę bei darbo įstatymų vykdymą Lietuvos Respublikos įmonėse ir organizacijose 2011 metais, http://www.vdi.lt/PdfUploads/Ataskaita2011.pdf, [Accessed 31.06. 2013]
  • Valstybinė darbo inspekcija (2013), Lietuvos Respublikos darbuotojų saugos ir sveikatos būklės, darbo santykius reglamentuojančių teisės aktų vykdymo apžvalgauž 2012 metus, http://www.lpsk.lt/docs/2012_metu_apzvalga-VDI.pdf,
  • Accessed 31.06. 2013]
Year 2014, Volume: 6 Issue: 2, 44 - 55, 01.12.2014

Abstract

References

  • European Commission (2011), Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of Regions: A renewed EU strategy 2011-14 for Corporate Social Responsibility. COM (2011) 681 final Brussels 25.10.2011, http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=COM: 2011:0681:
  • FIN: EN: PDF, [Accessed 1.07.2013]
  • Eurostat (2013), Generation of waste, http://appsso.eurostat.ec.europa. eu /nui/
  • show.do?dataset=env_wasgen&lang=en, [Accessed 28.07. 2013]
  • Government of the Republic of Lithuania (2013), Lithuanian convergent programme 2013, http://ec.europa.eu/europe2020/pdf/nd/cp2013_lithuania_lt.pdf, [Accessed 31.06. 2013]
  • Jayathilakan, K, Khudsia Sultana, Radhakrishna, K. and Bawa, A. S. (2012), “Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review”, Journal of Food Science and Technology, Vol. 49, No. 3, pp. 278-293.
  • Jucevičius, R., Vitunskienė, V. and Šajeva, S. (2009), Lietuvos maisto produktų gamybos pramonės konkurencingumo studija, http://www.ukmin.lt/uploads/
  • documents/imported/lt/veikla/veiklos_sritys/pramone_ir_verslas/pramone/analize/ maisto_pramones_studija.pdf, [Accessed 28.07. 2013]
  • Juscius, V. and Snieska, V. (2008), “Influence of Corporate Social Responsibility on Competitive Abilities of Corporations”, Engineering Economics, Vol. 58, No. 3, pp. 34-44.
  • Kirch, A. and Mezentsev, V. (2012), “Migration of ‘Knowledge Workers’ in the Baltic Sea Macro-region countries”, Baltic Journal of European Studies, Vol. 2, No. 2, pp. 109-123.
  • Navickas, V. and Kontautienė, R. (2012), “The influence of stakeholder-company relationship on competitiveness of company”, Economics and management, Vol. 17, No. 3, pp. 1010-1015.
  • Lietuvos Standartizacijos Departamentas (2013), Sertifikavimas,
  • http://www.lsd.lt/typo_new/index.php?id=159, [Accessed 28.07. 2013]
  • OECD (2013), International Migration Outlook 2013, OECD Publishing.
  • Orisatoki, R. O., and Oguntibeju, O. O. (2010), “Job satisfaction among selected workers in St Lucia, West Indies”, Scientific Research and Essays, Vol. 5, No. 12, pp. 1436-1441.
  • Pekarskienė, I. and Susnienė, R. (2012), “Baltijos šalių atskirų ūkio šakų globalizacijos lygio vertinimas”, Economics and Management, Vol. 17, No. 2, pp. 547-553.
  • Post, J. E., Preston, L. E., and Sachs, S. (2002), “Managing the Extended Enterprise: The New Stakeholder View”, California Management Review, Vol. 45, No. 1, pp. 6-28.
  • Rutkauskaitė, R. (2013), „Pramonės šuolis: nuo 361 mln. rublių iki 62 milijardų litų”, Verslo žinios, http://vz.lt/article/2013/1/23/pramones-suolis-nuo-361-mln- rubliu-iki-62-milijardu-litu#ixzz2a4nVoZ4U, [Accessed 31.06. 2013]
  • SEB bankas (2013), Lietuvos makroekonomikos apžvalga, Nr. 51, Vilnius: TEV.
  • Sabonienė, A. and Karazijienė, Ž. (2012), “Productivity dynamics in Lithuanian manufacturing industry”, Economics and Management, Vol. 17, No. 2, pp. 560- 566.
  • Staniškis, J. (2005), “Integrated Waste Management: Concept and Implementation”, Environmental research, engineering and management, Vol. 33, No. 3, pp. 40-46.
  • Statistics Lithuania (2013), M4032005: Structure of business statistics by economic activity (NACE 2), http://db1.stat.gov.lt/statbank/default.asp?w=1366, [Accessed 31.06. 2013]
  • Valstybinė darbo inspekcija (2012), Ataskaita apie darbuotojų saugos ir sveikatos būklę bei darbo įstatymų vykdymą Lietuvos Respublikos įmonėse ir organizacijose 2011 metais, http://www.vdi.lt/PdfUploads/Ataskaita2011.pdf, [Accessed 31.06. 2013]
  • Valstybinė darbo inspekcija (2013), Lietuvos Respublikos darbuotojų saugos ir sveikatos būklės, darbo santykius reglamentuojančių teisės aktų vykdymo apžvalgauž 2012 metus, http://www.lpsk.lt/docs/2012_metu_apzvalga-VDI.pdf,
  • Accessed 31.06. 2013]
There are 25 citations in total.

Details

Other ID JA88ZM25ED
Journal Section Articles
Authors

Valentinas Navickas This is me

Rima Kontautienė This is me

Publication Date December 1, 2014
Published in Issue Year 2014 Volume: 6 Issue: 2

Cite

APA Navickas, V., & Kontautienė, R. (2014). The development of Corporate social responsibility in Lithuanian food industry. International Journal of Business and Management Studies, 6(2), 44-55.
AMA Navickas V, Kontautienė R. The development of Corporate social responsibility in Lithuanian food industry. IJBMS. December 2014;6(2):44-55.
Chicago Navickas, Valentinas, and Rima Kontautienė. “The Development of Corporate Social Responsibility in Lithuanian Food Industry”. International Journal of Business and Management Studies 6, no. 2 (December 2014): 44-55.
EndNote Navickas V, Kontautienė R (December 1, 2014) The development of Corporate social responsibility in Lithuanian food industry. International Journal of Business and Management Studies 6 2 44–55.
IEEE V. Navickas and R. Kontautienė, “The development of Corporate social responsibility in Lithuanian food industry”, IJBMS, vol. 6, no. 2, pp. 44–55, 2014.
ISNAD Navickas, Valentinas - Kontautienė, Rima. “The Development of Corporate Social Responsibility in Lithuanian Food Industry”. International Journal of Business and Management Studies 6/2 (December 2014), 44-55.
JAMA Navickas V, Kontautienė R. The development of Corporate social responsibility in Lithuanian food industry. IJBMS. 2014;6:44–55.
MLA Navickas, Valentinas and Rima Kontautienė. “The Development of Corporate Social Responsibility in Lithuanian Food Industry”. International Journal of Business and Management Studies, vol. 6, no. 2, 2014, pp. 44-55.
Vancouver Navickas V, Kontautienė R. The development of Corporate social responsibility in Lithuanian food industry. IJBMS. 2014;6(2):44-55.