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The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample

Year 2014, Volume: 4 Issue: 4, 735 - 744, 01.12.2014

Mehmet Kocaman Emel Memis Kocaman

https://izlik.org/JA46NL69DZ

Abstract

More rational source distribution in Turkey recently has brought forward the principles of optimality in investment planning. Therefore, many rural areas have been negatively affected from this state. Accordingly, alternative tourism provides important opportunities for rural regions. People living in these regions have become to give importance to local tangible and intangible cultural assets, which are present around their environment and gastronomic products consisting of regional tastes. Zile District, Tokat Province in Turkey, could not receive sufficient share from state investments due to its location and therefore could not complete its economic development. This study expresses the elements regarding cultural and gastronomic tourism in Zile District and their contributions to regional economic development and indicates what should be done to get more effective benefits and to increase its positive contributions.

Keywords

Local development gastronomy cultural tourism

Year 2014, Volume: 4 Issue: 4, 735 - 744, 01.12.2014

Mehmet Kocaman Emel Memis Kocaman

https://izlik.org/JA46NL69DZ

Abstract

There are 0 citations in total.

Details

Other ID JA79CS72MR
Authors

Mehmet Kocaman This is me

Emel Memis Kocaman This is me

Publication Date December 1, 2014
IZ https://izlik.org/JA46NL69DZ
Published in Issue Year 2014 Volume: 4 Issue: 4

Cite

APA Kocaman, M., & Kocaman, E. M. (2014). The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample. International Journal of Economics and Financial Issues, 4(4), 735-744. https://izlik.org/JA46NL69DZ
AMA 1.Kocaman M, Kocaman EM. The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample. IJEFI. 2014;4(4):735-744. https://izlik.org/JA46NL69DZ
Chicago Kocaman, Mehmet, and Emel Memis Kocaman. 2014. “The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample”. International Journal of Economics and Financial Issues 4 (4): 735-44. https://izlik.org/JA46NL69DZ.
EndNote Kocaman M, Kocaman EM (December 1, 2014) The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample. International Journal of Economics and Financial Issues 4 4 735–744.
IEEE [1]M. Kocaman and E. M. Kocaman, “The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample”, IJEFI, vol. 4, no. 4, pp. 735–744, Dec. 2014, [Online]. Available: https://izlik.org/JA46NL69DZ
ISNAD Kocaman, Mehmet - Kocaman, Emel Memis. “The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample”. International Journal of Economics and Financial Issues 4/4 (December 1, 2014): 735-744. https://izlik.org/JA46NL69DZ.
JAMA 1.Kocaman M, Kocaman EM. The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample. IJEFI. 2014;4:735–744.
MLA Kocaman, Mehmet, and Emel Memis Kocaman. “The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample”. International Journal of Economics and Financial Issues, vol. 4, no. 4, Dec. 2014, pp. 735-44, https://izlik.org/JA46NL69DZ.
Vancouver 1.Mehmet Kocaman, Emel Memis Kocaman. The Importance of Cultural and Gastronomic Tourism in Local Economic Development: Zile Sample. IJEFI [Internet]. 2014 Dec. 1;4(4):735-44. Available from: https://izlik.org/JA46NL69DZ