Research Article

Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart

Volume: 10 Number: 3 September 25, 2025
TR EN

Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart

Abstract

The study focused on determining the fuel properties of apple pulp, pomegranate seeds, pomegranate peel and orange peel wastes to convert them into pellet fuel. The organic wastes were crushed and pressed into pellets, and solid fuel characterization process was conducted to analyze moisture content, ash content, volatile matter determination, fixed carbon content, total sulfur content, hydrogen content, lower heating value and higher heating values. The experimental analysis showed that the dry pomegranate seed pellet had 4244 kcal/kg, which was lower than the commercial pellet with 4759 kcal/kg calorific value under the same conditions. The moisture content of the commercial pellet and pomegranate seed samples were also different, with the commercial pellet having a higher moisture content at 5.42% compared to pomegranate seed samples at 1.83%. With low moisture content, production costs can be reduced and processing time can be shortened, making it easier to process low moisture samples than dry ones. Using organic wastes in the combustion process is also promising from an environmental and economic perspective.

Keywords

References

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Details

Primary Language

English

Subjects

Biomass Energy Systems

Journal Section

Research Article

Publication Date

September 25, 2025

Submission Date

May 21, 2025

Acceptance Date

June 27, 2025

Published in Issue

Year 2025 Volume: 10 Number: 3

APA
Baltacıoğlu, K., Başar, M. T., Arat, H. T., & Erdogan, Y. (2025). Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart. International Journal of Energy Studies, 10(3), 677-698. https://doi.org/10.58559/ijes.1703716
AMA
1.Baltacıoğlu K, Başar MT, Arat HT, Erdogan Y. Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart. Int J Energy Studies. 2025;10(3):677-698. doi:10.58559/ijes.1703716
Chicago
Baltacıoğlu, Kaan, Mustafa Tunahan Başar, Hüseyin Turan Arat, and Yasin Erdogan. 2025. “Experimental and Theoretical Fuel Property Comparison of Four Different Waste Biomass With a Commercial Counterpart”. International Journal of Energy Studies 10 (3): 677-98. https://doi.org/10.58559/ijes.1703716.
EndNote
Baltacıoğlu K, Başar MT, Arat HT, Erdogan Y (September 1, 2025) Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart. International Journal of Energy Studies 10 3 677–698.
IEEE
[1]K. Baltacıoğlu, M. T. Başar, H. T. Arat, and Y. Erdogan, “Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart”, Int J Energy Studies, vol. 10, no. 3, pp. 677–698, Sept. 2025, doi: 10.58559/ijes.1703716.
ISNAD
Baltacıoğlu, Kaan - Başar, Mustafa Tunahan - Arat, Hüseyin Turan - Erdogan, Yasin. “Experimental and Theoretical Fuel Property Comparison of Four Different Waste Biomass With a Commercial Counterpart”. International Journal of Energy Studies 10/3 (September 1, 2025): 677-698. https://doi.org/10.58559/ijes.1703716.
JAMA
1.Baltacıoğlu K, Başar MT, Arat HT, Erdogan Y. Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart. Int J Energy Studies. 2025;10:677–698.
MLA
Baltacıoğlu, Kaan, et al. “Experimental and Theoretical Fuel Property Comparison of Four Different Waste Biomass With a Commercial Counterpart”. International Journal of Energy Studies, vol. 10, no. 3, Sept. 2025, pp. 677-98, doi:10.58559/ijes.1703716.
Vancouver
1.Kaan Baltacıoğlu, Mustafa Tunahan Başar, Hüseyin Turan Arat, Yasin Erdogan. Experimental and theoretical fuel property comparison of four different waste biomass with a commercial counterpart. Int J Energy Studies. 2025 Sep. 1;10(3):677-98. doi:10.58559/ijes.1703716