Volume: 1 Issue: 1 , 7/14/14

Year: 2014

Other

 

1. Study of Regenerated Plants Aspen from Callus

 

2. Phenolic Compounds of Fresh Roots and Rhizomes of Garden Angelica Angelica Archangelica L.

 

3. The Comparative Analysis of Phenolic Compounds Accumulation in Leaves of Various Kinds of Kalanchoe

 

4. The Antioxidant Activity and the Effects of Convolvulus Aucheri (Convolvulaceae) Extract on Biochemical Indices in Rats

 

5. The Research of Antioxidant Activity of the Endemic Species of Onopordum Anatolicum

 

6. Bacterial Gibberellins Induce Systemic Resistance of Plants

 

7. Antileukemic Activity of 1-Oxyphenazine Produced by Pseudomonas Aureofaciens Phz 127/11

 

9. Essential Oil Compositions of Subspecies of Scutellaria Brevibracteata Stapf from Turkey

 

10. Antioxidant Status of Plants in Conditions of Chemical Pollution of the Urban Environment

 

12. The Conjugates of Phenolic Acids in Lichens of the Order Lecanorales

 

13. The Use of Secondary Metabolites Heracleum Sosnowskyi Manden in Agriculture

 

15. The structural properties of a compound formed by pyrocatechines and iron

 

17. Antioxidant and DPPH (1,1-diphenyl-2-picrylhydrazyl) Free Radical Scavenging Activities of New the Calix[4]arene-bodipy Derivative

 

18. Antioxidant and DPPH (1,1-diphenyl-2-picrylhydrazyl) Free Radical Scavenging Activities of Boniger Acid and Calix[4]arene Derivative

 

19. The Study of the Chemical Composition of Essential Oils Mentha Piperita L. are Grown in Non-Chernozem Zone of Russia

 

21. Protective Effects of Selenopyran Against Carbon Tetrachloride Hepatotoxicity in Rats

 

22. Pumpkin Fruit Influence on Calves’ Growth

 

23. Effect of extracts of the reproductive organs of brassica oleracea L. on morphogenesis in Vitro

 

24. PHENOLS CONTENT AND PHENOLIC PEROXIDASE ACTIVITY IN CUCUMBER PLANTS UNDER LED LIGHTING

 

25. Determining Total Phenolics, Anthocyanin Content and Ascorbic Acid Content in Some Plum Genotypes Grown in Ardahan Ecological Conditions

 

32. In Vitro Propagarion and Cryopreservation of Important Grape Cultivars (Vitis Vinifera L.) and Rootstocks

 

33. Production of Fully Homozygous Genotypes from Various Edible Alliums

 

34. Effect of Media on Gynogenesis Induction in Leek (allium ampeloprasum L.) Breeding Materials

 

35. Secondary Metabolite Content in Roots and Callus of Paeonia Anomala L.

Research Article

International Journal of Secondary Metabolite

e-ISSN: 2148-6905