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Antifungal activity of extracts from Ulva, Sargassum, and Gracilaria against three fungal pathogens and GC-MS analysis of the most effective extracts

Year 2025, Volume: 12 Issue: 2, 331 - 342

Abstract

Coastal marine macroalgae are highly diverse and rich in bioactive compounds, though only a few studies have explored their antifungal potential against plant pathogens in Sri Lanka. This study investigated the antifungal activity of Ulva sp., Gracilaria sp., and Sargassum sp. from Thalpe Reef, Galle, Sri Lanka, against the fungal pathogens Lasiodiplodia theobromae, Pseudopestalotiopsis theae, and Diaporthe eugeniae. These pathogens cause leaf necrosis, leaf chlorosis, and leaf blight, respectively, in Solanum melongena plants. To evaluate the antifungal activity of each species, sequential crude extraction was performed using ethyl acetate and methanol. The poisoned food technique was used to screen the antifungal activity and extracts showing the highest antifungal activity were further analyzed using Gas Chromatography-Mass spectrometry (GC-MS). The best inhibition against D. eugeniae and P. theae was exhibited by Ulva-ethyl acetate (UE) at 2000 ppm with inhibition percentages of 79.29% and 56.68%, respectively. Ulva-methanol (UM) at 2000 ppm showed the highest inhibition against L. theobromae, with an inhibition percentage of 43.09%. These results revealed that UE and UM extracts effectively controlled tested fungal pathogens. GC-MS analysis revealed the presence of three compounds in UE, nine in UM, and seven in Gracilaria-ethyl acetate (GE) extracts. Notably, the most abundant compounds with potential antifungal activity included Dihydroactinidiolide (30.02%), 4-Hydroxy-2-butanone (37.37%), and 6,10,14-Trimethylpentadecan-2-one (58.86%).

Supporting Institution

University of Kelaniya

References

  • Abbassy, M.A., Marzouk, M.A., Rabea, E.I., & Abd-Elnabi. A.D. (2014). Insecticidal and fungicidal activity of Ulva lactuca Linnaeus (Chlorophyta) extracts and their fractions. Annual Research and Review in Biology, 4(13), 2252 2262. https://doi.org/10.9734/ARRB/2014/9511
  • Abhishek, D., Sanjay, S., & Jadeja, B.A. (2021). Cytototoxicity, antioxidant and antimicrobial activity of marine macroalgae (Iyengaria stellate and Padina boryana) from the Gujarat coast. Journal of the Maharaja Sayajirao University of Baroda, 55(1), 25-422.
  • Agbaje-Daniels, F., Adeleye, A., Nwankwo, D., Adeniyi, B., Seku, F., & Beukes, D. (2020). Antibacterial activities of selected green seaweeds from West African coast. EC Pharmacology and Toxicology, 8(4), 84-92.
  • Aktar, M.W., Sengupta, D., & Chowdhury, A. (2009). Impact of pesticides use in agriculture: their benefits and hazards. Interdisciplinary Toxicology, 2(1), 1 12. https://doi.org/10.2478/v10102-009-0001-7
  • Ammar, N., Jabnoun-Khiareddine, H., Mejdoub-Trabelsi, B., Nefzi, A., Mahjoub, M.A., & Daami-Remadi, M. (2017). Pythium leak control in potato using aqueous and organic extracts from the brown alga Sargassum vulgare (C. Agardh, 1820). Postharvest Biology and Technology, 130, 81-93. https://dx.doi.org/10.1016/j.postharvbio.2017.04.010
  • Avis, T.J., & Bélanger, R.R. (2001). Specificity and mode of action of the antifungal fatty acid cis-9 heptadecenoic acid produced by Pseudozyma flocculosa. Applied Environmental Microbiology, 67, 956-960. https://doi.org/10.1128/AEM.67.2.956-960.2001
  • Bahammou, N., Raja, R., Carvalho, I.S., Cherifi, K., Bouamama, H., & Cherifi, O. (2021). Assessment of the antifungal and antioxidant activities of the seaweeds collected from the coast of Atlantic Ocean, Morocco. Moroccan Journal of Chemistry, 9(4), 639-648. https://doi.org/10.48317/IMIST.PRSM/morjchem-v9i3.25910
  • Biris-Dorhoi, E.S., Michiu, D., Pop, C.R., Rotar, A.M., Tofana, M., Pop, O.L., & Socaci, S.A., Farcas, A.C. (2020). Macroalgae-A sustainable source of chemical compounds with biological activities. Nutrients, 12(10), 3085. https://doi.org/10.3390/nu12103085
  • Chanthini, K., Kumar, C., & Kingsley, S. (2012.) Antifungal activity of seaweed extracts against phytopathogen Alternaria solani. Journal of Academia and Industrial Research, 1(2), 86-89.
  • Chy, M.N.U., Chakrabarty, N., Roy, A., Paul, A., Emu, K.A., Dutta, T., … Tasnim, S.M. (2019). Antibacterial, anthelmintic, and analgesic activities of Piper sylvaticum (Roxb.) leaves and in silico molecular docking and PASS prediction studies of its isolated compounds. Journal of Complementary and Integrative Medicine, 16(4), 20180176. https://doi.org/10.1515/jcim-2018-0176
  • Coppejans, E., Leliaert, F., Dargent, O., Gunasekara, R., & De Clerck, O. (2009). Sri Lankan seaweeds: Methodologies and field guide to the dominant species, Vol. 6. Belgian Development Cooperation, Brussels. https://doi.org/10.1515/bot.2011.004
  • De Silva, M.P. (2003). Pesticides: A growing health hazard in Sri Lanka. In: 9th International Conference on “Sri Lanka at Crossroads: Continuity and Change”. University of Ruhuna, Matara. Sri Lanka.
  • Druzhilovskiy, D.S., Rudik, A.V, Filimonov, D.A., Gloriozova, T.A., Lagunin, A.A., Dmitriev, A.V., …. Poroikov, V.V. (2017). Computational platform Way2Drug: from the prediction of biological activity to drug repurposing. Russian Chemical Bulletin, 66, 1832-1841. https://doi.org/10.1007/s11172-017-1954-x
  • Durairatnam, M. (1961). Contribution to the study of the marine algae of Ceylon. Fisheries Research Station, Ceylon, Bulletin. 10, 181.
  • Fernando, I., Sanjeewa, K., Samarakoon, K., Lee, W., Kim, H., Kim, E., ... Jeon, Y. (2017). FTIR characterization and antioxidant activity of water soluble crude polysaccharides of Sri Lankan marine algae. Algae, 32(1), 75-86. https://doi.org/10.4490/algae.2017.32.12.1
  • Food and Agriculture Organization of the United Nations (2022). FAO’s Plant Production and Protection Division. Rome. https://doi.org/10.4060/cc2447en
  • Hajlaou, M.R., Traquair, J.A., Jarvis, W.R., & Bélanger, R.R. (1994). Antifungal activity of extracellular metabolites produced by Sporothrix flocculosa. Biocontrol Science and Technology, 4, 229-237. https://doi.org/10.1080/09583159409355331
  • Jayaprakasha, G.K., Selvi, T., & Sakariah, K.K. (2003). Antibacterial and antioxidant activities of grape (Vitis vinifera) seed extracts. Food Research International, 36, 117-122. https://doi.org/10.1016/S0963-9969(02)00116-3
  • Jayasinghe, G.D.T.M., Jinadasa, B.K.K.K., & Chinthaka, S.D.M. (2018). Study on lipid content and fatty acid profile of four marine macro algae (seaweeds) collected from South East coast of Sri Lanka. Asian Journal of Chemistry and Pharmaceutical Sciences, 3(1), 1-6. https://doi.org/10.18311/ajcps/2018/22580
  • Johnson, B.M., Raja1, D.P., Arockiaraj, A.A., & Vinnarasi, J. (2014). Chemical constituents and their biological activity of Ulva lactuca linn. International Journal of Pharmaceutics and Drug Analysis, 2(7), 595-600. https://ijpda.org/index.php/journal/article/view/85
  • Kamal, G.M., Anwar, F., Hussain, A.I., Sarri, N., & Ashraf, M.Y. (2011). Yield and chemical composition of Citrus essential oils as affected by drying pretreatment of peels. International Food Research Journal, 18(4), 1275-1282.
  • Lakmal, H., Samarakoon, K., Lee, W., Lee, J., Abeytunga, D., Lee, H., & Jeon, Y. (2014). Anticancer and antioxidant effects of selected Sri Lankan marine algae. Journal of the National Science Foundation of Sri Lanka, 42(4), 315 323. http://dx.doi.org/10.4038/jnsfsr.v42i4.7730
  • Lopes, G., Pinto, E., Andrade, P.B., & Valentao, P. (2013). Antifungal activity of phlorotannins against dermatophytes and yeasts: approaches to the mechanism of action and influence on Candida albicans virulence factor. PloS One, 8(8), e72203. https://doi.org/10.1371/journal.pone.0072203
  • Makkar, H.P.S., Tran, G., Giger-Reverdin, V.H.S., Lessire, M., Lebas, F., & Ankers, P. (2016). Seaweeds for livestock diets: A review. Animal Feed Science and Technology, 212, 1-17. http://dx.doi.org/10.1016/j.anifeedsci.2015.09.018
  • Maldeniya, M.S.U., Egodauyana, K.P.U.T., & Abeyrathne, E.D.N.S. (2020). Extraction of crude protein from Sargassum crassifolium, harvested from south coast of Sri Lanka and determination of functional properties of the crude extracts. Journal of Technology and Value Addition, 2(2), 39-64.
  • Martins, R.M., Nedel, F., Guimaraes, V., Da Silva, A.F., Colepicolo, P., De Pereira, & C.M., Lund, R.G. (2018). Macroalgae extracts from Antarctica have antimicrobial and anticancer potential. Frontiers in Microbiology, 9, 412. https://doi.org/10.3389/fmicb.2018.00412
  • Mickymaray, S., & Alturaiki, W. (2018). Antifungal efficacy of marine macroalgae against fungal isolates from bronchial asthmatic cases. Journal of Molecules, 23, 3032. https://doi.org/10.3390/molecules23113032
  • Mostafa M.E., Ahmed A.Y., Soliman A.S., Abdel-Ghafour, S.E., & Sobhy, H.M. (2021). Biological control of soil borne cucumber diseases using green marine macroalgae. Egyptian Journal of Biological Pest Control, 31(1), 72. https://doi.org/10.1186/s41938-021-00421-6
  • Nagenthirarajah, S., & Thiruchelvam, S. (2008). Knowledge of farmers about pest management practices in Pambaimadu, Vavuniya District: an ordered probit model approach. Sabaramuwa University Journal, 8(1), 79-89. https://doi.org/10.4038/suslj.v8i1.1852
  • Omar, H., Al-Judaibi, A., & El-Gendy, A. (2018). Antimicrobial, antioxidant, anticancer activity and phytochemical analysis of the red alga, Laurencia papillosa. International Journal of Pharmacology, 14(4), 572-583. https://doi.org/10.3923/ijp.2018.572.583
  • Padmajani, M.T., Aheeyar, M.M.M., & Bandara, M.A.C.S. (2014). Assessment of pesticide usage in up-country vegetable farming in Sri Lanka. Colombo: Hector Kobbekaduwa Agrarian Research and Training Institute.
  • Pérez, M., Falqué, E., & Domínguez, H. (2016). Antimicrobial action of compounds from marine seaweed. Marine Drugs, 14(3), 52. https://doi.org/10.3390/md14030052
  • Radhika, D., & Mohaideen, A. (2015). Fourier transform infrared analysis of Ulva lactuca and Gracilaria corticata and their effect on antibacterial activity. Asian Journal of Pharmaceutical and Clinical Research, 8(2), 209-212.
  • Ragunathan, V., Pandurangan, J., & Ramakrishnan, T. (2019). Gas chromatography-mass spectrometry analysis of methanol extracts from marine red seaweed Gracilaria corticata. Pharmacognosy Journal, 11(3), 547-554. https://doi.org/10.5530/pj.2019.11.87
  • Shobier, A.H., Ghani, S.A.A., & Barakat, K.M. (2016). GC/MS spectroscopic approach and antifungal potential of bioactive extracts produced by marine macroalgae. The Egyptian Journal of Aquatic Research, 42(3), 289-299. https://doi.org/10.1016/j.ejar.2016.07.003
  • Supriya, P., & Haritha, N. (2022). Bioactive compound produced by Ulva lactuca and antifungal activity against pathogenic fungi. International Journal of Emerging Technologies and Innovative Research, 2(2), 15-22. https://doi.org/10.48175/IJARSCT-4685
  • Ullah, S., Hussain, S., Shaukat, F., Hameed, A., Yang, W., & Song, Y. (2019). Antioxidant potential and the characterization of Arachis hypogaea roots. BioMed Research International, 1-9. https://doi.org/10.1155/2019/7073456
  • Wanigasuriya, K.P., Peiris-John, R.J., Wickremasinghe, R., Hittarage, A. (2007). Chronic renal failure in North Central Province of Sri Lanka: an environmentally induced disease. Transactions of the Royal Society of Tropical Medicine and Hygiene, 101, 1013-1017. https://doi.org/10.1016/j.trstmh.2007.05.006

Antifungal activity of extracts from Ulva, Sargassum, and Gracilaria against three fungal pathogens and GC-MS analysis of the most effective extracts

Year 2025, Volume: 12 Issue: 2, 331 - 342

Abstract

Coastal marine macroalgae are highly diverse and rich in bioactive compounds, though only a few studies have explored their antifungal potential against plant pathogens in Sri Lanka. This study investigated the antifungal activity of Ulva sp., Gracilaria sp., and Sargassum sp. from Thalpe Reef, Galle, Sri Lanka, against the fungal pathogens Lasiodiplodia theobromae, Pseudopestalotiopsis theae, and Diaporthe eugeniae. These pathogens cause leaf necrosis, leaf chlorosis, and leaf blight, respectively, in Solanum melongena plants. To evaluate the antifungal activity of each species, sequential crude extraction was performed using ethyl acetate and methanol. The poisoned food technique was used to screen the antifungal activity and extracts showing the highest antifungal activity were further analyzed using Gas Chromatography-Mass spectrometry (GC-MS). The best inhibition against D. eugeniae and P. theae was exhibited by Ulva-ethyl acetate (UE) at 2000 ppm with inhibition percentages of 79.29% and 56.68%, respectively. Ulva-methanol (UM) at 2000 ppm showed the highest inhibition against L. theobromae, with an inhibition percentage of 43.09%. These results revealed that UE and UM extracts effectively controlled tested fungal pathogens. GC-MS analysis revealed the presence of three compounds in UE, nine in UM, and seven in Gracilaria-ethyl acetate (GE) extracts. Notably, the most abundant compounds with potential antifungal activity included Dihydroactinidiolide (30.02%), 4-Hydroxy-2-butanone (37.37%), and 6,10,14-Trimethylpentadecan-2-one (58.86%).

Supporting Institution

University of Kelaniya

References

  • Abbassy, M.A., Marzouk, M.A., Rabea, E.I., & Abd-Elnabi. A.D. (2014). Insecticidal and fungicidal activity of Ulva lactuca Linnaeus (Chlorophyta) extracts and their fractions. Annual Research and Review in Biology, 4(13), 2252 2262. https://doi.org/10.9734/ARRB/2014/9511
  • Abhishek, D., Sanjay, S., & Jadeja, B.A. (2021). Cytototoxicity, antioxidant and antimicrobial activity of marine macroalgae (Iyengaria stellate and Padina boryana) from the Gujarat coast. Journal of the Maharaja Sayajirao University of Baroda, 55(1), 25-422.
  • Agbaje-Daniels, F., Adeleye, A., Nwankwo, D., Adeniyi, B., Seku, F., & Beukes, D. (2020). Antibacterial activities of selected green seaweeds from West African coast. EC Pharmacology and Toxicology, 8(4), 84-92.
  • Aktar, M.W., Sengupta, D., & Chowdhury, A. (2009). Impact of pesticides use in agriculture: their benefits and hazards. Interdisciplinary Toxicology, 2(1), 1 12. https://doi.org/10.2478/v10102-009-0001-7
  • Ammar, N., Jabnoun-Khiareddine, H., Mejdoub-Trabelsi, B., Nefzi, A., Mahjoub, M.A., & Daami-Remadi, M. (2017). Pythium leak control in potato using aqueous and organic extracts from the brown alga Sargassum vulgare (C. Agardh, 1820). Postharvest Biology and Technology, 130, 81-93. https://dx.doi.org/10.1016/j.postharvbio.2017.04.010
  • Avis, T.J., & Bélanger, R.R. (2001). Specificity and mode of action of the antifungal fatty acid cis-9 heptadecenoic acid produced by Pseudozyma flocculosa. Applied Environmental Microbiology, 67, 956-960. https://doi.org/10.1128/AEM.67.2.956-960.2001
  • Bahammou, N., Raja, R., Carvalho, I.S., Cherifi, K., Bouamama, H., & Cherifi, O. (2021). Assessment of the antifungal and antioxidant activities of the seaweeds collected from the coast of Atlantic Ocean, Morocco. Moroccan Journal of Chemistry, 9(4), 639-648. https://doi.org/10.48317/IMIST.PRSM/morjchem-v9i3.25910
  • Biris-Dorhoi, E.S., Michiu, D., Pop, C.R., Rotar, A.M., Tofana, M., Pop, O.L., & Socaci, S.A., Farcas, A.C. (2020). Macroalgae-A sustainable source of chemical compounds with biological activities. Nutrients, 12(10), 3085. https://doi.org/10.3390/nu12103085
  • Chanthini, K., Kumar, C., & Kingsley, S. (2012.) Antifungal activity of seaweed extracts against phytopathogen Alternaria solani. Journal of Academia and Industrial Research, 1(2), 86-89.
  • Chy, M.N.U., Chakrabarty, N., Roy, A., Paul, A., Emu, K.A., Dutta, T., … Tasnim, S.M. (2019). Antibacterial, anthelmintic, and analgesic activities of Piper sylvaticum (Roxb.) leaves and in silico molecular docking and PASS prediction studies of its isolated compounds. Journal of Complementary and Integrative Medicine, 16(4), 20180176. https://doi.org/10.1515/jcim-2018-0176
  • Coppejans, E., Leliaert, F., Dargent, O., Gunasekara, R., & De Clerck, O. (2009). Sri Lankan seaweeds: Methodologies and field guide to the dominant species, Vol. 6. Belgian Development Cooperation, Brussels. https://doi.org/10.1515/bot.2011.004
  • De Silva, M.P. (2003). Pesticides: A growing health hazard in Sri Lanka. In: 9th International Conference on “Sri Lanka at Crossroads: Continuity and Change”. University of Ruhuna, Matara. Sri Lanka.
  • Druzhilovskiy, D.S., Rudik, A.V, Filimonov, D.A., Gloriozova, T.A., Lagunin, A.A., Dmitriev, A.V., …. Poroikov, V.V. (2017). Computational platform Way2Drug: from the prediction of biological activity to drug repurposing. Russian Chemical Bulletin, 66, 1832-1841. https://doi.org/10.1007/s11172-017-1954-x
  • Durairatnam, M. (1961). Contribution to the study of the marine algae of Ceylon. Fisheries Research Station, Ceylon, Bulletin. 10, 181.
  • Fernando, I., Sanjeewa, K., Samarakoon, K., Lee, W., Kim, H., Kim, E., ... Jeon, Y. (2017). FTIR characterization and antioxidant activity of water soluble crude polysaccharides of Sri Lankan marine algae. Algae, 32(1), 75-86. https://doi.org/10.4490/algae.2017.32.12.1
  • Food and Agriculture Organization of the United Nations (2022). FAO’s Plant Production and Protection Division. Rome. https://doi.org/10.4060/cc2447en
  • Hajlaou, M.R., Traquair, J.A., Jarvis, W.R., & Bélanger, R.R. (1994). Antifungal activity of extracellular metabolites produced by Sporothrix flocculosa. Biocontrol Science and Technology, 4, 229-237. https://doi.org/10.1080/09583159409355331
  • Jayaprakasha, G.K., Selvi, T., & Sakariah, K.K. (2003). Antibacterial and antioxidant activities of grape (Vitis vinifera) seed extracts. Food Research International, 36, 117-122. https://doi.org/10.1016/S0963-9969(02)00116-3
  • Jayasinghe, G.D.T.M., Jinadasa, B.K.K.K., & Chinthaka, S.D.M. (2018). Study on lipid content and fatty acid profile of four marine macro algae (seaweeds) collected from South East coast of Sri Lanka. Asian Journal of Chemistry and Pharmaceutical Sciences, 3(1), 1-6. https://doi.org/10.18311/ajcps/2018/22580
  • Johnson, B.M., Raja1, D.P., Arockiaraj, A.A., & Vinnarasi, J. (2014). Chemical constituents and their biological activity of Ulva lactuca linn. International Journal of Pharmaceutics and Drug Analysis, 2(7), 595-600. https://ijpda.org/index.php/journal/article/view/85
  • Kamal, G.M., Anwar, F., Hussain, A.I., Sarri, N., & Ashraf, M.Y. (2011). Yield and chemical composition of Citrus essential oils as affected by drying pretreatment of peels. International Food Research Journal, 18(4), 1275-1282.
  • Lakmal, H., Samarakoon, K., Lee, W., Lee, J., Abeytunga, D., Lee, H., & Jeon, Y. (2014). Anticancer and antioxidant effects of selected Sri Lankan marine algae. Journal of the National Science Foundation of Sri Lanka, 42(4), 315 323. http://dx.doi.org/10.4038/jnsfsr.v42i4.7730
  • Lopes, G., Pinto, E., Andrade, P.B., & Valentao, P. (2013). Antifungal activity of phlorotannins against dermatophytes and yeasts: approaches to the mechanism of action and influence on Candida albicans virulence factor. PloS One, 8(8), e72203. https://doi.org/10.1371/journal.pone.0072203
  • Makkar, H.P.S., Tran, G., Giger-Reverdin, V.H.S., Lessire, M., Lebas, F., & Ankers, P. (2016). Seaweeds for livestock diets: A review. Animal Feed Science and Technology, 212, 1-17. http://dx.doi.org/10.1016/j.anifeedsci.2015.09.018
  • Maldeniya, M.S.U., Egodauyana, K.P.U.T., & Abeyrathne, E.D.N.S. (2020). Extraction of crude protein from Sargassum crassifolium, harvested from south coast of Sri Lanka and determination of functional properties of the crude extracts. Journal of Technology and Value Addition, 2(2), 39-64.
  • Martins, R.M., Nedel, F., Guimaraes, V., Da Silva, A.F., Colepicolo, P., De Pereira, & C.M., Lund, R.G. (2018). Macroalgae extracts from Antarctica have antimicrobial and anticancer potential. Frontiers in Microbiology, 9, 412. https://doi.org/10.3389/fmicb.2018.00412
  • Mickymaray, S., & Alturaiki, W. (2018). Antifungal efficacy of marine macroalgae against fungal isolates from bronchial asthmatic cases. Journal of Molecules, 23, 3032. https://doi.org/10.3390/molecules23113032
  • Mostafa M.E., Ahmed A.Y., Soliman A.S., Abdel-Ghafour, S.E., & Sobhy, H.M. (2021). Biological control of soil borne cucumber diseases using green marine macroalgae. Egyptian Journal of Biological Pest Control, 31(1), 72. https://doi.org/10.1186/s41938-021-00421-6
  • Nagenthirarajah, S., & Thiruchelvam, S. (2008). Knowledge of farmers about pest management practices in Pambaimadu, Vavuniya District: an ordered probit model approach. Sabaramuwa University Journal, 8(1), 79-89. https://doi.org/10.4038/suslj.v8i1.1852
  • Omar, H., Al-Judaibi, A., & El-Gendy, A. (2018). Antimicrobial, antioxidant, anticancer activity and phytochemical analysis of the red alga, Laurencia papillosa. International Journal of Pharmacology, 14(4), 572-583. https://doi.org/10.3923/ijp.2018.572.583
  • Padmajani, M.T., Aheeyar, M.M.M., & Bandara, M.A.C.S. (2014). Assessment of pesticide usage in up-country vegetable farming in Sri Lanka. Colombo: Hector Kobbekaduwa Agrarian Research and Training Institute.
  • Pérez, M., Falqué, E., & Domínguez, H. (2016). Antimicrobial action of compounds from marine seaweed. Marine Drugs, 14(3), 52. https://doi.org/10.3390/md14030052
  • Radhika, D., & Mohaideen, A. (2015). Fourier transform infrared analysis of Ulva lactuca and Gracilaria corticata and their effect on antibacterial activity. Asian Journal of Pharmaceutical and Clinical Research, 8(2), 209-212.
  • Ragunathan, V., Pandurangan, J., & Ramakrishnan, T. (2019). Gas chromatography-mass spectrometry analysis of methanol extracts from marine red seaweed Gracilaria corticata. Pharmacognosy Journal, 11(3), 547-554. https://doi.org/10.5530/pj.2019.11.87
  • Shobier, A.H., Ghani, S.A.A., & Barakat, K.M. (2016). GC/MS spectroscopic approach and antifungal potential of bioactive extracts produced by marine macroalgae. The Egyptian Journal of Aquatic Research, 42(3), 289-299. https://doi.org/10.1016/j.ejar.2016.07.003
  • Supriya, P., & Haritha, N. (2022). Bioactive compound produced by Ulva lactuca and antifungal activity against pathogenic fungi. International Journal of Emerging Technologies and Innovative Research, 2(2), 15-22. https://doi.org/10.48175/IJARSCT-4685
  • Ullah, S., Hussain, S., Shaukat, F., Hameed, A., Yang, W., & Song, Y. (2019). Antioxidant potential and the characterization of Arachis hypogaea roots. BioMed Research International, 1-9. https://doi.org/10.1155/2019/7073456
  • Wanigasuriya, K.P., Peiris-John, R.J., Wickremasinghe, R., Hittarage, A. (2007). Chronic renal failure in North Central Province of Sri Lanka: an environmentally induced disease. Transactions of the Royal Society of Tropical Medicine and Hygiene, 101, 1013-1017. https://doi.org/10.1016/j.trstmh.2007.05.006
There are 38 citations in total.

Details

Primary Language English
Subjects Botany (Other)
Journal Section Articles
Authors

B.k. Dilmi M. Rodrigo 0009-0003-2935-9105

A. Harshani D. Alahakoon This is me 0009-0001-9960-7317

B.m. Chathuranga M. Balasooriya This is me 0009-0003-5901-5151

P. Edirisinghe This is me 0000-0002-0344-4809

Harshini M. Herath This is me

Rasika P. Wanigatunge 0000-0003-4070-0100

Early Pub Date March 19, 2025
Publication Date
Submission Date June 28, 2024
Acceptance Date December 8, 2024
Published in Issue Year 2025 Volume: 12 Issue: 2

Cite

APA Rodrigo, B. D. M., Alahakoon, A. H. D., Balasooriya, B. C. M., Edirisinghe, P., et al. (2025). Antifungal activity of extracts from Ulva, Sargassum, and Gracilaria against three fungal pathogens and GC-MS analysis of the most effective extracts. International Journal of Secondary Metabolite, 12(2), 331-342.
International Journal of Secondary Metabolite

e-ISSN: 2148-6905