Research Article
BibTex RIS Cite
Year 2020, Volume: 50 Issue: 1, 60 - 63, 01.04.2020

Abstract

References

  • • Alvarez-Lerma, F., Maull, E., Terradas, R., Segura, C., Planells, I., Coll, P. Vázquez, A. (2008). Moisturizing body milk as a reservoir of Burkholderia cepacia: Outbreak of nosocomial infection in a multidisciplinary intensive care unit. Crital Care, 12(1), R10.
  • • Birteksoz Tan, A. S., Tuysuz, M., & Otuk, G. (2013). Investigation of preservative efficacy and microbiological content of some cosmetics found on the market. Pakistan Journal of Pharmaceutical Sciences, 26(1), 153–157.
  • • Brannan, D. K., & Dille, J. C. (1990). Type of closure prevents microbial contamination of cosmetics during consumer use. Applied Environmental Microbiology, 56(5), 1476–1479.
  • • Brannan, D. K. (2006). Biology of Microbes. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor&Francis Group.
  • • Campana, R., Scesa, C., Patrone, V., Vittoria, E., & Baffone, W. (2006). Microbiological study of cosmetic products during their use by consumers: Health risk and efficacy of preservative systems. Letters in Applied Microbiology, 43(3), 301–306.
  • • Chapman, J. (1998). Characterizing bacterial resistance to preservatives and disinfectants. International Biodeterioration & Biodegradation, 41, 241–245.
  • • Darbre, P. D., Byford, J. R., Shaw, L. E., Horton, R. A., Pope, G. S., & Sauer, M. J. (2002). Oestrogenic activity of isobutylparaben in vitro and in vivo. Journal of Applied Toxicology, 22, 219–226.
  • • Flores, M., Morillo, M., & Crespo, M. L. (1997). Deterioration of raw materials and cosmetic products by preservative resistant microorganisms. International Biodeterioration and Biodegradation, 40, 157–160.
  • • Geis, P. A. (2006). Preservation Strategies. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor&Francis Group.
  • • Halla, N., Fernandes, I. P., Heleno, S. A., Costa, P., Boucherit-Otmani, Z., Boucherit, K., Barreiro, M. F. (2018). Cosmetics Preservation: A Review on Present Strategies. Molecules, 23(7). pii: E1571.
  • • Jimenez, L., Smalls, S., Jimenez, L., & Smalls, S. (2000). Molecular detection of Burkholderia cepacia in toiletry, cosmetic, and pharmaceutical raw materials and finished products. The Journal of AOAC International, 83(4), 963–966.
  • • Kizhedath, A., Wilkinson, S., & Glassey, J. (2019). Assessment of hepatotoxicity and dermal toxicity of butyl paraben and methyl paraben using HepG2 and HDFn in vitro models. Toxicology in Vitro, 55, 108-115.
  • • Mugoyela, V., & Mwambete, K. D. (2010). Microbial contamination of nonsterile pharmaceuticals in public hospital settings. Therapeutics and Clinical Risk Management, 6, 443–448.
  • • Neza, E., & Centini, M. (2016). Microbiologically contaminated and over-preserved cosmetic products according rapex 2008–2014. Cosmetics, 3(1), 1–11. metic products. International Microbiology, 18(1), 51–59.
  • • Sutton, S. V. W. (2006). Antimicrobial preservative efficacy and microbial content testing. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor & Francis Group. • Turkish Ministry of Health Cosmetic Law. (2005) No: 5324.
  • • The United States Pharmacopeia, USP 29, NF 24. (2006). Antimicrobial Effectiveness Testing. • The United States Pharmacopeia, USP 29, NF 24. (2006). Validation of Microbial Recovery from Pharmacopeia Articles.
  • • Yossa, N., Arce, G., Smiley, J., Jo Huang, M. C., Yin, L., Bell, R. … Hammack, T. (2018). Survival and detection of Bacillus cereus in the presence of Escherichia coli, Salmonella enteritidis, Staphylococcus aureus, Pseudomonas aeruginosa and Candida albicans after rechallenge in make-up removers. International Journal of Cosmetic Science, 40(1), 67–74.

Evaluation of preservative efficacies of some unused cosmetic products

Year 2020, Volume: 50 Issue: 1, 60 - 63, 01.04.2020

Abstract

Background and Aims: Cosmetics must be free of pathogenic microorganisms, and the total aerobic microbial count needs to be within acceptable limits. Methods: In this study, preservative efficacies of ten commercially available cosmetic products were investigated against Pseudomonas aeruginosa, Pseudomonas putida, Stenotrophomonas maltophilia and Burkholderia cepacia, which were isolated from contaminated cosmetic products. Results: According to our results, all products preservatives did not comply with the United States Pharmacopeia (USP) method recommended antimicrobial preservative activity criteria against at least one studied bacteria. Conclusion: Consequently, according to our results, preservatives of unused cosmetic products can be ineffective against bacteria, especially bacteria isolated from cosmetics.

References

  • • Alvarez-Lerma, F., Maull, E., Terradas, R., Segura, C., Planells, I., Coll, P. Vázquez, A. (2008). Moisturizing body milk as a reservoir of Burkholderia cepacia: Outbreak of nosocomial infection in a multidisciplinary intensive care unit. Crital Care, 12(1), R10.
  • • Birteksoz Tan, A. S., Tuysuz, M., & Otuk, G. (2013). Investigation of preservative efficacy and microbiological content of some cosmetics found on the market. Pakistan Journal of Pharmaceutical Sciences, 26(1), 153–157.
  • • Brannan, D. K., & Dille, J. C. (1990). Type of closure prevents microbial contamination of cosmetics during consumer use. Applied Environmental Microbiology, 56(5), 1476–1479.
  • • Brannan, D. K. (2006). Biology of Microbes. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor&Francis Group.
  • • Campana, R., Scesa, C., Patrone, V., Vittoria, E., & Baffone, W. (2006). Microbiological study of cosmetic products during their use by consumers: Health risk and efficacy of preservative systems. Letters in Applied Microbiology, 43(3), 301–306.
  • • Chapman, J. (1998). Characterizing bacterial resistance to preservatives and disinfectants. International Biodeterioration & Biodegradation, 41, 241–245.
  • • Darbre, P. D., Byford, J. R., Shaw, L. E., Horton, R. A., Pope, G. S., & Sauer, M. J. (2002). Oestrogenic activity of isobutylparaben in vitro and in vivo. Journal of Applied Toxicology, 22, 219–226.
  • • Flores, M., Morillo, M., & Crespo, M. L. (1997). Deterioration of raw materials and cosmetic products by preservative resistant microorganisms. International Biodeterioration and Biodegradation, 40, 157–160.
  • • Geis, P. A. (2006). Preservation Strategies. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor&Francis Group.
  • • Halla, N., Fernandes, I. P., Heleno, S. A., Costa, P., Boucherit-Otmani, Z., Boucherit, K., Barreiro, M. F. (2018). Cosmetics Preservation: A Review on Present Strategies. Molecules, 23(7). pii: E1571.
  • • Jimenez, L., Smalls, S., Jimenez, L., & Smalls, S. (2000). Molecular detection of Burkholderia cepacia in toiletry, cosmetic, and pharmaceutical raw materials and finished products. The Journal of AOAC International, 83(4), 963–966.
  • • Kizhedath, A., Wilkinson, S., & Glassey, J. (2019). Assessment of hepatotoxicity and dermal toxicity of butyl paraben and methyl paraben using HepG2 and HDFn in vitro models. Toxicology in Vitro, 55, 108-115.
  • • Mugoyela, V., & Mwambete, K. D. (2010). Microbial contamination of nonsterile pharmaceuticals in public hospital settings. Therapeutics and Clinical Risk Management, 6, 443–448.
  • • Neza, E., & Centini, M. (2016). Microbiologically contaminated and over-preserved cosmetic products according rapex 2008–2014. Cosmetics, 3(1), 1–11. metic products. International Microbiology, 18(1), 51–59.
  • • Sutton, S. V. W. (2006). Antimicrobial preservative efficacy and microbial content testing. In P. A. Geis (Ed.), Cosmetic microbiology (2nd ed., pp. 19–69). New York, NY: Taylor & Francis Group. • Turkish Ministry of Health Cosmetic Law. (2005) No: 5324.
  • • The United States Pharmacopeia, USP 29, NF 24. (2006). Antimicrobial Effectiveness Testing. • The United States Pharmacopeia, USP 29, NF 24. (2006). Validation of Microbial Recovery from Pharmacopeia Articles.
  • • Yossa, N., Arce, G., Smiley, J., Jo Huang, M. C., Yin, L., Bell, R. … Hammack, T. (2018). Survival and detection of Bacillus cereus in the presence of Escherichia coli, Salmonella enteritidis, Staphylococcus aureus, Pseudomonas aeruginosa and Candida albicans after rechallenge in make-up removers. International Journal of Cosmetic Science, 40(1), 67–74.
There are 17 citations in total.

Details

Primary Language English
Subjects Pharmacology and Pharmaceutical Sciences, Health Care Administration
Journal Section Original Article
Authors

Mayram Hacıoğlu This is me 0000-0003-0823-631X

Tutku Aktaş This is me 0000-0003-1577-9048

Publication Date April 1, 2020
Submission Date July 8, 2019
Published in Issue Year 2020 Volume: 50 Issue: 1

Cite

APA Hacıoğlu, M., & Aktaş, T. (2020). Evaluation of preservative efficacies of some unused cosmetic products. İstanbul Journal of Pharmacy, 50(1), 60-63.
AMA Hacıoğlu M, Aktaş T. Evaluation of preservative efficacies of some unused cosmetic products. iujp. April 2020;50(1):60-63.
Chicago Hacıoğlu, Mayram, and Tutku Aktaş. “Evaluation of Preservative Efficacies of Some Unused Cosmetic Products”. İstanbul Journal of Pharmacy 50, no. 1 (April 2020): 60-63.
EndNote Hacıoğlu M, Aktaş T (April 1, 2020) Evaluation of preservative efficacies of some unused cosmetic products. İstanbul Journal of Pharmacy 50 1 60–63.
IEEE M. Hacıoğlu and T. Aktaş, “Evaluation of preservative efficacies of some unused cosmetic products”, iujp, vol. 50, no. 1, pp. 60–63, 2020.
ISNAD Hacıoğlu, Mayram - Aktaş, Tutku. “Evaluation of Preservative Efficacies of Some Unused Cosmetic Products”. İstanbul Journal of Pharmacy 50/1 (April 2020), 60-63.
JAMA Hacıoğlu M, Aktaş T. Evaluation of preservative efficacies of some unused cosmetic products. iujp. 2020;50:60–63.
MLA Hacıoğlu, Mayram and Tutku Aktaş. “Evaluation of Preservative Efficacies of Some Unused Cosmetic Products”. İstanbul Journal of Pharmacy, vol. 50, no. 1, 2020, pp. 60-63.
Vancouver Hacıoğlu M, Aktaş T. Evaluation of preservative efficacies of some unused cosmetic products. iujp. 2020;50(1):60-3.