This
study seeks to determine the nutritive potential of Moringa oleifera Leaf (MOL) meal as replacement for soybean meal in
the diet of Oreochromis niloticus fingerlings.
Five diets of 25 % crude protein were formulated with MOL meal substituting
soybeans (14.68 level of inclusion) at 25 %, 50 %, 75 %, 100% and control diet
had no inclusion of MOL. Twenty fingerlings were randomly allocated in
replicate for each treatment in outdoor hapas and fed 5 % body weight for a of
56 days, weighing was done weekly and feed adjusted appropriately. Results
obtained revealed that 50 % substitution of MOL meal for soybean meal gave the
best growth and nutrient utilization, beyond this, growth significantly
reduced, hence for better performance of O.
niloticus, MOL should not be included more than 7.34 %.
Subjects | Hydrobiology |
---|---|
Journal Section | Articles |
Authors | |
Publication Date | April 1, 2016 |
Published in Issue | Year 2016 |