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GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL

Year 2016, , 61 - 66, 01.04.2016
https://doi.org/10.3153/JAEFR16008

Abstract

This
study seeks to determine the nutritive potential of Moringa oleifera Leaf (MOL) meal as replacement for soybean meal in
the diet of Oreochromis niloticus fin­gerlings.
Five diets of 25 % crude protein were formu­lated with MOL meal substituting
soybeans (14.68 level of inclusion) at 25 %, 50 %, 75 %, 100% and con­trol diet
had no inclusion of MOL. Twenty fingerlings were randomly allocated in
replicate for each treat­ment in outdoor hapas and fed 5 % body weight for a of
56 days, weighing was done weekly and feed ad­justed appropriately. Results
obtained revealed that 50 % substitution of MOL meal for soybean meal gave the
best growth and nutrient utilization, beyond this, growth significantly
reduced, hence for better perfor­mance of O.
niloticus,
MOL should not be included more than 7.34 %.

References

  • Afuang, W., Siddhuraju, P., & Becker, K., (2003). Comparative nutritional evaluation of raw, methanol extracted residues and methanol extracts of Moringa (Moringa ol¬eifera Lam.) leaves on growth performance and feed utilization in Nile tilapia (Oreoch¬romis niloticus L). Aquaculture Research, 34, 1147-1159.
  • AOAC, (2005). Official Methods of Analysis,16th edn. Association of Official Analytical Chemists, Arlington, VA, USA.
  • Azaza, M.S., Wassim, K., Mensi, F., Abdelmouleh, A., Brini B., & Kraϊem, M.M., (2009). Evaluation of faba beans (ViciafabaL. var. minuta) as a replacement for soybean meal in practical diets of juvenile Nile tilapia Oreochromis niloticus. Aquaculture, 287, 174-179.
  • FAO, (2006). Corporate Document Number 20. Rome, Italy: Food and Agriculture Organization of the United Nations.
  • FAO, (2000). Report to the Government of Nigeria on experiments in brackish-water fish culture in the Niger Delta, Nigeria, 1965–68. Based on the work of K.K. Nair, FAO/UNDP (TA) Inland fishery biologish (Fish Culture). Rep. FAO/UNDP (TA), (2759); 14 pp. Farming 5, 1-2.
  • Gaber, M.M., (2006). Partial and complete replacement of fish meal by broad bean meal 274 in feeds for Nile tilapia, Oreochromis niloticus, L., fry. Aquaculture Research, 37, 986-990.
  • Gimenez, A.V.F., Fernandez, I., Preciado, R.M., Oliva, M., Tova, D., & Nolasco, H., (1999). The activity of digestive enzyme during the molting stage of the arched swimming Callinectes arcautus or day, 1863. (Crustacea: decapoda: portunidae). Bulletin of Marine Science, 65, 1-9.
  • Guillaume, J., Kaushik, S., Bergot, P., & Metailler, R., (2001).Nutrition and Feeding of 294 Fish and Crustaceans. Praxis Publishing. UK.
  • Hofer, R., (1982). Protein digestion and proteolytic activity in the digestive tract of an omnivorous cyprinid. Comparative Biochemistry and Physiology, 72A, 55-63.
  • Han, L.-K., Xu, B.-J., Kimura, Y., Zheng, Y., & Okuda, H., (2000). Platycodi radix affects lipid metabolism in mice with high fat diet-induced obesity. Journal of Nutrition 130 (11):2760-2764.
  • Hardy (2000) anti- nutritional of moringa and mineral composition, source for tilapia (Oreochromisniloticus L.). Aquaculture, 217, 599-611.
  • Keembiyehetty, C.N. & Gatlin, D.M. (1993). Total sulfur amino acid requirement of juvenile hybrid striped bass (Morone chrysops × M. saxatilis). Aquaculture, 110, 331-339
  • Kumar, S., Garci-Carreno, F.L., Chakrabarti, R., Toro, M.A.N., & Cordova-Murueta, J.H., (2007). Digestive proteases of three carps Catlacatla, Labeorohita and Hypophthalmichthys molitrix: partial characterization and protein hydrolysis efficiency. Aquaculture Nutrition, 13, 381-388.
  • Madalla N. Agbo N.W., & Jauncey K. (2013). Evaluation of Aqueous Extracted Moringa Leaf Meal as a Protein Source for Nile Tilapia Juveniles. Tanzania Journal of Agricultural Sciences, 12(1), 53-64.
  • Ng, W.K., & Chen, M.L., (2002). Replacement of soybean meal with palm kernel meal in practical diets of hybrid Asian African catfish, Clarias macrocephalus X C. gariepinus. Journal of Applied Aquaculture, 12, 67-76.
  • Ogunji, J.O., & Wirth, M., (2001). Alternative protein sources as substitutes for fishmeal 337 in the diet of young tilapia Oreochromis niloticus(Linn). Israeli Journal of Aquaculture Bamidgeh, 53, 34-43.
  • Richter, N., Siddhuraju, P., & Becker, K. (2003). Evaluation of nutritional quality of 341 Moringa (MoringaoleiferaLam.) leaves as alternative protein source for tilapia 342 (OreochromisniloticusL.). Aquaculture, 217, 599-611.
  • Tiamiyu L.O., Okomoda V.T., & Agbese V.E., (2015). Growth performance of Clarias gariepinus fingerlings fed Citrullus lanatus seed meal as a replacement for soybean meal. Journal of Aquaculture Engineering and Fisheries Research, 1(1), 49-56. doi: 10.3153/JAEFR15005
  • World Health Organization. (1985). Energy and protein requirements. Report of a Join FAO/WHO/UNU Expert Consultation Meeting Series, n.724, Geneva, Switzerland.
  • Yue, Y.R., & Zhou, Q.C., (2008). Effect of replacing soybean meal with cottonseed meal on growth, feed utilization, and hematological indexes for juvenile hybrid tilapia, Oreochromis niloticus× O. aureus. Aquaculture, 284, 185-189.
Year 2016, , 61 - 66, 01.04.2016
https://doi.org/10.3153/JAEFR16008

Abstract

References

  • Afuang, W., Siddhuraju, P., & Becker, K., (2003). Comparative nutritional evaluation of raw, methanol extracted residues and methanol extracts of Moringa (Moringa ol¬eifera Lam.) leaves on growth performance and feed utilization in Nile tilapia (Oreoch¬romis niloticus L). Aquaculture Research, 34, 1147-1159.
  • AOAC, (2005). Official Methods of Analysis,16th edn. Association of Official Analytical Chemists, Arlington, VA, USA.
  • Azaza, M.S., Wassim, K., Mensi, F., Abdelmouleh, A., Brini B., & Kraϊem, M.M., (2009). Evaluation of faba beans (ViciafabaL. var. minuta) as a replacement for soybean meal in practical diets of juvenile Nile tilapia Oreochromis niloticus. Aquaculture, 287, 174-179.
  • FAO, (2006). Corporate Document Number 20. Rome, Italy: Food and Agriculture Organization of the United Nations.
  • FAO, (2000). Report to the Government of Nigeria on experiments in brackish-water fish culture in the Niger Delta, Nigeria, 1965–68. Based on the work of K.K. Nair, FAO/UNDP (TA) Inland fishery biologish (Fish Culture). Rep. FAO/UNDP (TA), (2759); 14 pp. Farming 5, 1-2.
  • Gaber, M.M., (2006). Partial and complete replacement of fish meal by broad bean meal 274 in feeds for Nile tilapia, Oreochromis niloticus, L., fry. Aquaculture Research, 37, 986-990.
  • Gimenez, A.V.F., Fernandez, I., Preciado, R.M., Oliva, M., Tova, D., & Nolasco, H., (1999). The activity of digestive enzyme during the molting stage of the arched swimming Callinectes arcautus or day, 1863. (Crustacea: decapoda: portunidae). Bulletin of Marine Science, 65, 1-9.
  • Guillaume, J., Kaushik, S., Bergot, P., & Metailler, R., (2001).Nutrition and Feeding of 294 Fish and Crustaceans. Praxis Publishing. UK.
  • Hofer, R., (1982). Protein digestion and proteolytic activity in the digestive tract of an omnivorous cyprinid. Comparative Biochemistry and Physiology, 72A, 55-63.
  • Han, L.-K., Xu, B.-J., Kimura, Y., Zheng, Y., & Okuda, H., (2000). Platycodi radix affects lipid metabolism in mice with high fat diet-induced obesity. Journal of Nutrition 130 (11):2760-2764.
  • Hardy (2000) anti- nutritional of moringa and mineral composition, source for tilapia (Oreochromisniloticus L.). Aquaculture, 217, 599-611.
  • Keembiyehetty, C.N. & Gatlin, D.M. (1993). Total sulfur amino acid requirement of juvenile hybrid striped bass (Morone chrysops × M. saxatilis). Aquaculture, 110, 331-339
  • Kumar, S., Garci-Carreno, F.L., Chakrabarti, R., Toro, M.A.N., & Cordova-Murueta, J.H., (2007). Digestive proteases of three carps Catlacatla, Labeorohita and Hypophthalmichthys molitrix: partial characterization and protein hydrolysis efficiency. Aquaculture Nutrition, 13, 381-388.
  • Madalla N. Agbo N.W., & Jauncey K. (2013). Evaluation of Aqueous Extracted Moringa Leaf Meal as a Protein Source for Nile Tilapia Juveniles. Tanzania Journal of Agricultural Sciences, 12(1), 53-64.
  • Ng, W.K., & Chen, M.L., (2002). Replacement of soybean meal with palm kernel meal in practical diets of hybrid Asian African catfish, Clarias macrocephalus X C. gariepinus. Journal of Applied Aquaculture, 12, 67-76.
  • Ogunji, J.O., & Wirth, M., (2001). Alternative protein sources as substitutes for fishmeal 337 in the diet of young tilapia Oreochromis niloticus(Linn). Israeli Journal of Aquaculture Bamidgeh, 53, 34-43.
  • Richter, N., Siddhuraju, P., & Becker, K. (2003). Evaluation of nutritional quality of 341 Moringa (MoringaoleiferaLam.) leaves as alternative protein source for tilapia 342 (OreochromisniloticusL.). Aquaculture, 217, 599-611.
  • Tiamiyu L.O., Okomoda V.T., & Agbese V.E., (2015). Growth performance of Clarias gariepinus fingerlings fed Citrullus lanatus seed meal as a replacement for soybean meal. Journal of Aquaculture Engineering and Fisheries Research, 1(1), 49-56. doi: 10.3153/JAEFR15005
  • World Health Organization. (1985). Energy and protein requirements. Report of a Join FAO/WHO/UNU Expert Consultation Meeting Series, n.724, Geneva, Switzerland.
  • Yue, Y.R., & Zhou, Q.C., (2008). Effect of replacing soybean meal with cottonseed meal on growth, feed utilization, and hematological indexes for juvenile hybrid tilapia, Oreochromis niloticus× O. aureus. Aquaculture, 284, 185-189.
There are 20 citations in total.

Details

Subjects Hydrobiology
Journal Section Articles
Authors

Lateff Oloyede Tiamiyu This is me

Victor Tosin Okomoda

Athanasius Aende Aende This is me

Publication Date April 1, 2016
Published in Issue Year 2016

Cite

APA Tiamiyu, L. O., Okomoda, V. T., & Aende, A. A. (2016). GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL. Journal of Aquaculture Engineering and Fisheries Research, 2(2), 61-66. https://doi.org/10.3153/JAEFR16008
AMA Tiamiyu LO, Okomoda VT, Aende AA. GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL. J Aquacult Eng Fish Res. April 2016;2(2):61-66. doi:10.3153/JAEFR16008
Chicago Tiamiyu, Lateff Oloyede, Victor Tosin Okomoda, and Athanasius Aende Aende. “GROWTH PERFORMANCE OF Oreochromis Niloticus FINGERLINGS FED Moringa Oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL”. Journal of Aquaculture Engineering and Fisheries Research 2, no. 2 (April 2016): 61-66. https://doi.org/10.3153/JAEFR16008.
EndNote Tiamiyu LO, Okomoda VT, Aende AA (April 1, 2016) GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL. Journal of Aquaculture Engineering and Fisheries Research 2 2 61–66.
IEEE L. O. Tiamiyu, V. T. Okomoda, and A. A. Aende, “GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL”, J Aquacult Eng Fish Res, vol. 2, no. 2, pp. 61–66, 2016, doi: 10.3153/JAEFR16008.
ISNAD Tiamiyu, Lateff Oloyede et al. “GROWTH PERFORMANCE OF Oreochromis Niloticus FINGERLINGS FED Moringa Oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL”. Journal of Aquaculture Engineering and Fisheries Research 2/2 (April 2016), 61-66. https://doi.org/10.3153/JAEFR16008.
JAMA Tiamiyu LO, Okomoda VT, Aende AA. GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL. J Aquacult Eng Fish Res. 2016;2:61–66.
MLA Tiamiyu, Lateff Oloyede et al. “GROWTH PERFORMANCE OF Oreochromis Niloticus FINGERLINGS FED Moringa Oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL”. Journal of Aquaculture Engineering and Fisheries Research, vol. 2, no. 2, 2016, pp. 61-66, doi:10.3153/JAEFR16008.
Vancouver Tiamiyu LO, Okomoda VT, Aende AA. GROWTH PERFORMANCE OF Oreochromis niloticus FINGERLINGS FED Moringa oleifera LEAF AS REPLACEMENT FOR SOYBEAN MEAL. J Aquacult Eng Fish Res. 2016;2(2):61-6.