Review

TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM

Volume: 1 Number: 1 January 2, 2024
TR EN

TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM

Abstract

References

  1. [1] Lichtfouse, E., Navarrete, M., Debaeke, P., Souchère, V., Alberola, C., & Ménassieu, J. (2009). Agronomy for sustainable agriculture. A review. Agronomy for Sustainable Development, 29(1), 1–6. https://doi.org/10.1051/agro:2008054.
  2. [2] Ayaz, M., Feizienė, D., Tilvikienė, V., Akhtar, K., Stulpinaitė, U., & Iqbal, R. (2021). Biochar role in the sustainability of agriculture and environment. Sustainability (Switzerland), 13(3), 1–22. https://doi.org/10.3390/su13031330.
  3. [3] Amalina, F., Razak, A. S. A., Krishnan, S., Zularisam, A. W., & Nasrullah, M. (2022). A comprehensive assessment of the method for producing biochar, its characterization, stability, and potential applications in regenerative economic sustainability – A review. Cleaner Materials, 3(September 2021), 100045. https://doi.org/10.1016/j.clema.2022.100045.
  4. [4] Wang, J., & Wang, S. (2019). Preparation, modification and environmental application of biochar: A review. Journal of Cleaner Production, 227, 1002–1022. https://doi.org/10.1016/j.jclepro.2019.04.282.
  5. [5] López-Beceiro, J., Díaz-Díaz, A. M., Álvarez-García, A., Tarrío-Saavedra, J., Naya, S., & Artiaga, R. (2021). The complexity of lignin thermal degradation in the isothermal context. Processes, 9(7). https://doi.org/10.3390/pr9071154.
  6. [6] Ha, J. H., & Lee, I. G. (2020). Study of a method to effectively remove char byproduct generated from fast pyrolysis of lignocellulosic biomass in a bubbling fluidized bed reactor. Processes, 8(11), 1–14. https://doi.org/10.3390/pr8111407.
  7. [7] Shahbaz, M., AlNouss, A., Parthasarathy, P., Abdelaal, A. H., Mackey, H., McKay, G., & Al-Ansari, T. (2022). Investigation of biomass components on the slow pyrolysis products yield using Aspen Plus for techno-economic analysis. Biomass Conversion and Biorefinery, 12(3), 669–681. https://doi.org/10.1007/s13399-020-01040-1.
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Details

Primary Language

Turkish

Subjects

Precision Agriculture Technologies

Journal Section

Review

Publication Date

January 2, 2024

Submission Date

December 27, 2023

Acceptance Date

January 2, 2024

Published in Issue

Year 2023 Volume: 1 Number: 1

APA
Özcan, A., & Tuncer, A. (2024). TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM. Journal of Agriculture, Food and Ecology, 1(1), 7-13. https://izlik.org/JA68DR94BU
AMA
1.Özcan A, Tuncer A. TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM. JAFE. 2024;1(1):7-13. https://izlik.org/JA68DR94BU
Chicago
Özcan, Ali, and Ali Tuncer. 2024. “TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM”. Journal of Agriculture, Food and Ecology 1 (1): 7-13. https://izlik.org/JA68DR94BU.
EndNote
Özcan A, Tuncer A (January 1, 2024) TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM. Journal of Agriculture, Food and Ecology 1 1 7–13.
IEEE
[1]A. Özcan and A. Tuncer, “TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM”, JAFE, vol. 1, no. 1, pp. 7–13, Jan. 2024, [Online]. Available: https://izlik.org/JA68DR94BU
ISNAD
Özcan, Ali - Tuncer, Ali. “TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM”. Journal of Agriculture, Food and Ecology 1/1 (January 1, 2024): 7-13. https://izlik.org/JA68DR94BU.
JAMA
1.Özcan A, Tuncer A. TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM. JAFE. 2024;1:7–13.
MLA
Özcan, Ali, and Ali Tuncer. “TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM”. Journal of Agriculture, Food and Ecology, vol. 1, no. 1, Jan. 2024, pp. 7-13, https://izlik.org/JA68DR94BU.
Vancouver
1.Ali Özcan, Ali Tuncer. TARIMDA BİYOKÖMÜR: TOPRAK İYİLEŞTİRMESİ VE ÜRÜN VERİMLİLİĞİ İÇİN SÜRDÜRÜLEBİLİR BİR YAKLAŞIM. JAFE [Internet]. 2024 Jan. 1;1(1):7-13. Available from: https://izlik.org/JA68DR94BU

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