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Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi

Year 2015, Volume: 15 Issue: 2, 56 - 64, 01.04.2015
https://doi.org/10.5222/j.child.2015.056

Abstract

Amaç: Bu çalışmanın amacı, 9 ve 12 aylık bebeklerde tamamlayıcı beslenme uygulamaları ile enerji, makro ve mikro besin ögesi alımlarının belirlenmesidir.Gereç ve Yöntem: Bu çalışma, İstanbul Üniversitesi, İstanbul Tıp Fakültesi, Çocuk Sağlığı ve Hastalıkları Anabilim Dalı’nın, Çocuk Sağlığı İzlem Polikliniği’nde 1 Şubat-30 Eylül 2011 tarihleri arasında ardı sıra başvuran 9 ve 12 aylık toplam 243 bebekle yürütüldü. Bebeklerin antropometrik ölçümleri alındı, 24 saatlik besin tüketimleri kaydedildi. Bebeklere ve ailelere ilişkin demografik bilgilerin saptanmasında yapılandırılmış anket formu yüz yüze görüşülerek dolduruldu. Ağırlık ve boy ölçüleri, Türk çocukları için geliştirilen standartlara göre değerlendirildi. Günlük alınan enerji ve besin ögeleri BEBİS bilgisayar ortamında besin analiz programı kullanılarak saptandı. Bulgular: Bebekler arasında 4. ve 6. aylarda yalnızca anne sütü SAS alma oranı sırasıyla %83.1, %58.0; 9 ve 12. aylarda anne sütüne devam etme oranları sırasıyla %79.0, %72.6 olarak bulundu. Besin ögeleri açısından demir, iyot ve D vitamini alımı yetersizdi. Süt grubu ve meyve en çok tüketilen besinler iken, et, yumurta en az tüketilen besinler arasında yer alıyordu. Sonuç: Çocuk sağlığı izlem polikliğinde verilen önerilere karşın bebeklerin beslenmesinde saptanan bu sorunlar, ailelerin bebek beslenmesi konusunda daha etkin eğitime gereksinimleri olduğunu göstermektedir

References

  • Martorell r, khan lk, Schroeder DG. Reversibility of stunting: epidemiological findings in children from developing countries. Eur J Clin Nutr 1994;48:45-57.
  • Dennison BA, Edmunds lS, Stratton HH, Pruzek rM. Rapid infant weight gain predicts childhood over- weight. Obesity 2006;14:491-9. http://dx.doi.org/10.1038/oby.2006.64
  • Gunter Al, Buyken AE, kroke A. Protein intake during the period of complementary feeding and early childhood and the association with body mass index and percentage body fat at 7 y of age. Am J Clin Nutr 2007;85:1626-33.
  • World Health Organization and UNICEF. Global stra- tegy for infant and young child feeding. Geneva, World Health Organization, 2003. Erişim 02.02.2011, http:// www.who.int/nutrition/publications/implementing_gs_ iycf_report_content. pdf.
  • PAHO/WHO. Guiding principles for complementary feeding of the breastfed child. Division of Health Promotion and Protection. Food and Nutrition Program. Pan American Health Organization/ World Health Organization. Washington/Geneva; 2003.
  • Islam MM, khatun M, Peerson JM, Ahmed T, Mollah MA, Dewey kG, et al. Effects of energy den- sity and feeding frequency of complementary foods on total daily energy intakes and consumption of breast milk by healthy breastfed Bangladeshi children. Am J Clin Nutr 2008;88:84-94.
  • lutter Ck, rivera JA. Nutritional status of infants and young children and characteristics. J Nutr 2003; 133:2941-9.
  • Devaney B, Ziegler P, Pac S, karwe V, Barr Sl. Nutrient intakes of infants and toddlers. J Am Diet Assoc 2004;104:14-21. http://dx.doi.org/10.1016/j.jada.2003.10.022
  • Friel Jk, Isaak AC, Hanning rM, Miller AC. Complementary food consumption of Canadian infants. The Open Nutrition Journal 2009;3:11-6. http://dx.doi.org/10.2174/1874288200903010011
  • UNICEF. Infant and young child feeding programming guide. Nutrition section, programmes, UNICEF New York; 2011.
  • WHO. Infant and young child feeding: model chapter for textbooks for medical students and allied health professionals 2009. WHO (İnternette), Erişim tarihi 07.04.2011, http://waba.org.my/pdf/Infant-n-Young- Feeding.pdf.
  • WHO. Complementary feeding: Family foods for bre- astfed children. Geneva: World Health Organization. WHO/NHD/00.1: WHO/FCH /CAH/00.6; 2000.
  • Fein SB, Grummer-Strawn lM, raju Tn. Infant feeding and care practices in the United States: results from the Infant Feeding Practices Study II. Pediatrics. 2008;122(2):25-27 http://dx.doi.org/10.1542/peds.2008-1315b
  • Aggarwal A, Verma S, Faridi M; Dayachand. Complementary feeding –reasons for inappropriateness in timing, quantity and consistency. Indian J Pediatr 2008;75(1):49-53. http://dx.doi.org/10.1007/s12098-008-0006-9
  • Borschel MW, kirksey A, Hannemann rE. Evaluation of test-weighing for the assessment of milk volume inta- ke of formula-fed infants and its application to breast-fed infants. Am J Clin Nutr 1986;43(3):367-73.
  • kent JC, Mitoulas lr, Cregan MD, ramsay DT, Doherty DA, Hartmann PE. Volume and frequency of breastfeedings and fat content of breast milk throug- hout the day. Pediatrics 2006;117(3):387-95. http://dx.doi.org/10.1542/peds.2005-1417
  • Türkiye’ye Özgü Beslenme Rehberi. Erişim tarihi 11.01.2010
  • Cole TJ. The LMS method for constructing normalized growth standards. Eur J Clin Nutr 1990;44:45-60.
  • Gökçay G, Furman A, neyzi O. Updated growth cur- ves for Turkish children aged 15 days to 60 months. Child Care Health Dev 2008;34:454-63. http://dx.doi.org/10.1111/j.1365-2214.2008.00813.x
  • kent JC, Mitoulas lr, Cregan MD, ramsay DT, Doherty DA, Hartmann PE. Volume and frequency of breastfeedings and fat content of breast milk throug- hout the day. Pediatrics 2006;117(3):387-95. http://dx.doi.org/10.1542/peds.2005-1417
  • Friel Jk, Hanning rM, Isaak CA, Prowse D, Miller AC. Canadian infants’ nutrient intakes from comple- mentary foods during the first year of life. BMC Pediatr 2010;17(10):43. http://dx.doi.org/10.1186/1471-2431-10-43
  • noble S, Emmett P, and AlSPAC Study Team. Food and nutrient intake in a cohort of 8-month-old infants in the south-west of England in 1993. Eur J Clin Nutr 2001;55:698-707. http://dx.doi.org/10.1038/sj.ejcn.1601210
  • Türkiye Nüfus ve Sağlık Araştırması TNSA 2008. www.hips.hacettepe.edu.tr/TNSA2008-AnaRapor.pdf.
  • Hacettepe Üniversitesi Nüfus Etütleri Enstitüsü. 2014. “2013 Türkiye Nüfus ve Sağlık Araştırması”. Hacettepe Üniversitesi Nüfus Etütleri Enstitüsü, T.C. Kalkınma Bakanlığı ve TÜBİTAK, Ankara, Türkiye. http://www. hips.hacettepe.edu.tr/tnsa2013/rapor/TNSA_2013_ ana_rapor.pdf
  • karadağ M, Aydın S, yılmaz y, Elmas Ş. Altı aydan küçük bebeklerin emzirilme özellikleri. Sürekli Tıp Eğitimi Dergisi 2016;25(1):22-7.
  • Bolat F, Uslu S, Bolat G, Bülbül A, Arslan S, Çelik M, et al. İlk altı ayda anne sütü ile beslenmeye etki eden faktörler. Çocuk Dergisi 2011;11(1):5-13. http://dx.doi.org/10.5222/j.child.2011.005
  • kaya D, Pirinçci E. 0-24 aylık çocuğu olan annelerin anne sütü ve emzirme ile ilgili bilgi ve uygulamaları. TAF Preventive Medicine Bulletin 2009;8(6):479-84.
  • Can E, küçükemre B, Poyrazoğlu Ş, Gökçay G, Uğur Baysal S. Bir çocuk sağlığı polikliniğinde izle- nen bebeklerin ve ailelerinin özellikleri. Çocuk Dergisi 2008;8(2):96-101.
  • Marakoğlu k, kutlu r. Evaluation of initiating, con- tinuing and weaning time of breastfeeding. Marmara Medical Journal 2006;19(3):121-6.
  • Conn JA, Davies MJ, Walker rB, Moore VM. Food and nutrient intakes of 9-month-old infants in Adelaide, Australia. Public Health Nutr 2009;12(12):2448-56. http://dx.doi.org/10.1017/S1368980009005552
  • Santika O, Fahmida U, Ferguson El. Development of food-based complementary feeding recommendati- ons for 9- to 11-month-old peri-urban Indonesian infants using linear programming. J Nutr 2009;139(1): 135-141. http://dx.doi.org/10.3945/jn.108.092270
  • WHO, UNICEF, USAID, AED, UCDAVIS, IFPRI. Indicators for assessing infant and young child feeding practices. Part II Measurement, 2010. http://www.who. int/nutrition/publications/infantfeeding/9789241599 290/en/.
  • Skinner JD, Ziegler P, Pac S, Devaney B. Meal and snack patterns of infants and toddlers. J Am Diet Assoc 2004;104(1):65-70. http://dx.doi.org/10.1016/j.jada.2003.10.021
  • Samlı G, kara B, Ünalan CP, et al. Annelerin emzir- me ve süt çocuğu beslenmesi konusundaki bilgi, inanış ve uygulamaları: niteliksel bir araştırma. Marmara Medical Journal 2006;19(1):13-20.
  • Agostoni C, Decsi T, Fewtrell M, Goulet O, kolacek S, koletzko B, et al; ESPGHAn Committee on nutrition. Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition. J Pediatr Gastroenterol Nutr 2008;46(1):99-110. http://dx.doi.org/10.1097/01.mpg.0000304464.60788.bd
  • Paul IM, Bartok CJ, Downs DS, Stifter CA, Ventura Ak, Birch ll. Opportunities for the primary prevention of obesity during infancy. Adv Pediatr 2009;56:107-33. http://dx.doi.org/10.1016/j.yapd.2009.08.012
  • Fisher JO, Butte nF, Mendoza PM, Wilson TA, Hodges EA, reidy kC, et al. Overestimation of infant and toddler energy intake by 24-h recall compared with weighed food records. Am J Clin Nutr 2008; 88(2):407- 15.
  • Ogden Cl, Carroll MD, Flegal kM. High body mass index for age among US children and adolescents, 2003-2006. JAMA 2008;299:2401-5. http://dx.doi.org/10.1001/jama.299.20.2401
  • Agostoni C, Scaglioni S, Ghisleni D, Verduci E, Giovannini M, riva E. How much protein is safe? Int J Obes 2005;(29)2:8-13. http://dx.doi.org/10.1038/sj.ijo.0803095
  • krebs nF, Westcott JE, Butler n, robinson C, Bell M, Hambidge kM. Meat as a first complementary food for breastfed infants: feasibility and impact on zinc intake and status. J Pediatr Gastroenterol Nutr 2006;42(2):207-14.
  • Við Streym S, Hİjskov CS, Mİller Uk, Heickendorff l et al. Vitamin D content in human breast milk: a 9-mo follow-up study. The American Journal of Clinical Nutrition 2016;103(1):107-14. http://dx.doi.org/10.3945/ajcn.115.115105
  • American Academy of Pediatrics Committee on Nutrition. Nutritional needs of preterm infants. Pediatric Nutrition Handbook (Kleinman RE, ed). 6. Baskı. Elk Grove Village, IL, 79-112, 2009.
  • T.C. Sağlık Bakanlığı. Ana Çocuk Sağlığı ve Aile Planlaması Genel Müdürlüğü. Bebeklerde D vitamini yetersizliğinin önlenmesi ve kemik sağlığının korun- ması projesi. Genelge 2005/71. E erişim.
  • Garcia MT, Granado FS, Cardoso MA. Complementary feeding and nutritional status of 6-24- month-old children in Acrelândia, Acre State, Western Brazilian Amazon]. Cad Saude Publica 2011;27(2):305- 16.

Feeding Practices and Determination of the Energy and Nutrient Intakes of 9-12 Month- old Infants Followed-Up at Well Child Clinic

Year 2015, Volume: 15 Issue: 2, 56 - 64, 01.04.2015
https://doi.org/10.5222/j.child.2015.056

Abstract

Objective: The aim of this study was to determine the complementary feeding practices and energy, macro-, and micro- nutrient intakes of infants aged 9-12 months.Material and Method: The study was carried out at Well Child Clinic of the Department of Children’s Health and Diseases of Istanbul University, School of Medicine between February 1, and September 30 2011 and conducted with consecutively admitted 243 infants aged 9 and 12 months. Anthropometric measurements and 24-hour food consumption were recorded. A structured questionnaire was filled by using face-to-face interview method. Turkish reference curves were used to evaluate weight, height and standard deviation scores of infants. Daily intake of energy, and nutrients were determined using food analyse program loaded in BEBİS software program.Results: Most of the infants were exclusively breastfed at 4 83.1% , and 6 months 58.0% , and breastfeeding was maintained at 9, and 12 months for 79.0, and, 72.6% of the infants, respectively. Iron, iodine and vitamin D intakes were insufficient. Milk group and fruits were mostly, and meat, and egg were leastly consumed foods.Conclusion: These problems detected in nutrition of infants despite recommendations provided in well child clinic demonstrates the need for more effective education of families about infant feeding

References

  • Martorell r, khan lk, Schroeder DG. Reversibility of stunting: epidemiological findings in children from developing countries. Eur J Clin Nutr 1994;48:45-57.
  • Dennison BA, Edmunds lS, Stratton HH, Pruzek rM. Rapid infant weight gain predicts childhood over- weight. Obesity 2006;14:491-9. http://dx.doi.org/10.1038/oby.2006.64
  • Gunter Al, Buyken AE, kroke A. Protein intake during the period of complementary feeding and early childhood and the association with body mass index and percentage body fat at 7 y of age. Am J Clin Nutr 2007;85:1626-33.
  • World Health Organization and UNICEF. Global stra- tegy for infant and young child feeding. Geneva, World Health Organization, 2003. Erişim 02.02.2011, http:// www.who.int/nutrition/publications/implementing_gs_ iycf_report_content. pdf.
  • PAHO/WHO. Guiding principles for complementary feeding of the breastfed child. Division of Health Promotion and Protection. Food and Nutrition Program. Pan American Health Organization/ World Health Organization. Washington/Geneva; 2003.
  • Islam MM, khatun M, Peerson JM, Ahmed T, Mollah MA, Dewey kG, et al. Effects of energy den- sity and feeding frequency of complementary foods on total daily energy intakes and consumption of breast milk by healthy breastfed Bangladeshi children. Am J Clin Nutr 2008;88:84-94.
  • lutter Ck, rivera JA. Nutritional status of infants and young children and characteristics. J Nutr 2003; 133:2941-9.
  • Devaney B, Ziegler P, Pac S, karwe V, Barr Sl. Nutrient intakes of infants and toddlers. J Am Diet Assoc 2004;104:14-21. http://dx.doi.org/10.1016/j.jada.2003.10.022
  • Friel Jk, Isaak AC, Hanning rM, Miller AC. Complementary food consumption of Canadian infants. The Open Nutrition Journal 2009;3:11-6. http://dx.doi.org/10.2174/1874288200903010011
  • UNICEF. Infant and young child feeding programming guide. Nutrition section, programmes, UNICEF New York; 2011.
  • WHO. Infant and young child feeding: model chapter for textbooks for medical students and allied health professionals 2009. WHO (İnternette), Erişim tarihi 07.04.2011, http://waba.org.my/pdf/Infant-n-Young- Feeding.pdf.
  • WHO. Complementary feeding: Family foods for bre- astfed children. Geneva: World Health Organization. WHO/NHD/00.1: WHO/FCH /CAH/00.6; 2000.
  • Fein SB, Grummer-Strawn lM, raju Tn. Infant feeding and care practices in the United States: results from the Infant Feeding Practices Study II. Pediatrics. 2008;122(2):25-27 http://dx.doi.org/10.1542/peds.2008-1315b
  • Aggarwal A, Verma S, Faridi M; Dayachand. Complementary feeding –reasons for inappropriateness in timing, quantity and consistency. Indian J Pediatr 2008;75(1):49-53. http://dx.doi.org/10.1007/s12098-008-0006-9
  • Borschel MW, kirksey A, Hannemann rE. Evaluation of test-weighing for the assessment of milk volume inta- ke of formula-fed infants and its application to breast-fed infants. Am J Clin Nutr 1986;43(3):367-73.
  • kent JC, Mitoulas lr, Cregan MD, ramsay DT, Doherty DA, Hartmann PE. Volume and frequency of breastfeedings and fat content of breast milk throug- hout the day. Pediatrics 2006;117(3):387-95. http://dx.doi.org/10.1542/peds.2005-1417
  • Türkiye’ye Özgü Beslenme Rehberi. Erişim tarihi 11.01.2010
  • Cole TJ. The LMS method for constructing normalized growth standards. Eur J Clin Nutr 1990;44:45-60.
  • Gökçay G, Furman A, neyzi O. Updated growth cur- ves for Turkish children aged 15 days to 60 months. Child Care Health Dev 2008;34:454-63. http://dx.doi.org/10.1111/j.1365-2214.2008.00813.x
  • kent JC, Mitoulas lr, Cregan MD, ramsay DT, Doherty DA, Hartmann PE. Volume and frequency of breastfeedings and fat content of breast milk throug- hout the day. Pediatrics 2006;117(3):387-95. http://dx.doi.org/10.1542/peds.2005-1417
  • Friel Jk, Hanning rM, Isaak CA, Prowse D, Miller AC. Canadian infants’ nutrient intakes from comple- mentary foods during the first year of life. BMC Pediatr 2010;17(10):43. http://dx.doi.org/10.1186/1471-2431-10-43
  • noble S, Emmett P, and AlSPAC Study Team. Food and nutrient intake in a cohort of 8-month-old infants in the south-west of England in 1993. Eur J Clin Nutr 2001;55:698-707. http://dx.doi.org/10.1038/sj.ejcn.1601210
  • Türkiye Nüfus ve Sağlık Araştırması TNSA 2008. www.hips.hacettepe.edu.tr/TNSA2008-AnaRapor.pdf.
  • Hacettepe Üniversitesi Nüfus Etütleri Enstitüsü. 2014. “2013 Türkiye Nüfus ve Sağlık Araştırması”. Hacettepe Üniversitesi Nüfus Etütleri Enstitüsü, T.C. Kalkınma Bakanlığı ve TÜBİTAK, Ankara, Türkiye. http://www. hips.hacettepe.edu.tr/tnsa2013/rapor/TNSA_2013_ ana_rapor.pdf
  • karadağ M, Aydın S, yılmaz y, Elmas Ş. Altı aydan küçük bebeklerin emzirilme özellikleri. Sürekli Tıp Eğitimi Dergisi 2016;25(1):22-7.
  • Bolat F, Uslu S, Bolat G, Bülbül A, Arslan S, Çelik M, et al. İlk altı ayda anne sütü ile beslenmeye etki eden faktörler. Çocuk Dergisi 2011;11(1):5-13. http://dx.doi.org/10.5222/j.child.2011.005
  • kaya D, Pirinçci E. 0-24 aylık çocuğu olan annelerin anne sütü ve emzirme ile ilgili bilgi ve uygulamaları. TAF Preventive Medicine Bulletin 2009;8(6):479-84.
  • Can E, küçükemre B, Poyrazoğlu Ş, Gökçay G, Uğur Baysal S. Bir çocuk sağlığı polikliniğinde izle- nen bebeklerin ve ailelerinin özellikleri. Çocuk Dergisi 2008;8(2):96-101.
  • Marakoğlu k, kutlu r. Evaluation of initiating, con- tinuing and weaning time of breastfeeding. Marmara Medical Journal 2006;19(3):121-6.
  • Conn JA, Davies MJ, Walker rB, Moore VM. Food and nutrient intakes of 9-month-old infants in Adelaide, Australia. Public Health Nutr 2009;12(12):2448-56. http://dx.doi.org/10.1017/S1368980009005552
  • Santika O, Fahmida U, Ferguson El. Development of food-based complementary feeding recommendati- ons for 9- to 11-month-old peri-urban Indonesian infants using linear programming. J Nutr 2009;139(1): 135-141. http://dx.doi.org/10.3945/jn.108.092270
  • WHO, UNICEF, USAID, AED, UCDAVIS, IFPRI. Indicators for assessing infant and young child feeding practices. Part II Measurement, 2010. http://www.who. int/nutrition/publications/infantfeeding/9789241599 290/en/.
  • Skinner JD, Ziegler P, Pac S, Devaney B. Meal and snack patterns of infants and toddlers. J Am Diet Assoc 2004;104(1):65-70. http://dx.doi.org/10.1016/j.jada.2003.10.021
  • Samlı G, kara B, Ünalan CP, et al. Annelerin emzir- me ve süt çocuğu beslenmesi konusundaki bilgi, inanış ve uygulamaları: niteliksel bir araştırma. Marmara Medical Journal 2006;19(1):13-20.
  • Agostoni C, Decsi T, Fewtrell M, Goulet O, kolacek S, koletzko B, et al; ESPGHAn Committee on nutrition. Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition. J Pediatr Gastroenterol Nutr 2008;46(1):99-110. http://dx.doi.org/10.1097/01.mpg.0000304464.60788.bd
  • Paul IM, Bartok CJ, Downs DS, Stifter CA, Ventura Ak, Birch ll. Opportunities for the primary prevention of obesity during infancy. Adv Pediatr 2009;56:107-33. http://dx.doi.org/10.1016/j.yapd.2009.08.012
  • Fisher JO, Butte nF, Mendoza PM, Wilson TA, Hodges EA, reidy kC, et al. Overestimation of infant and toddler energy intake by 24-h recall compared with weighed food records. Am J Clin Nutr 2008; 88(2):407- 15.
  • Ogden Cl, Carroll MD, Flegal kM. High body mass index for age among US children and adolescents, 2003-2006. JAMA 2008;299:2401-5. http://dx.doi.org/10.1001/jama.299.20.2401
  • Agostoni C, Scaglioni S, Ghisleni D, Verduci E, Giovannini M, riva E. How much protein is safe? Int J Obes 2005;(29)2:8-13. http://dx.doi.org/10.1038/sj.ijo.0803095
  • krebs nF, Westcott JE, Butler n, robinson C, Bell M, Hambidge kM. Meat as a first complementary food for breastfed infants: feasibility and impact on zinc intake and status. J Pediatr Gastroenterol Nutr 2006;42(2):207-14.
  • Við Streym S, Hİjskov CS, Mİller Uk, Heickendorff l et al. Vitamin D content in human breast milk: a 9-mo follow-up study. The American Journal of Clinical Nutrition 2016;103(1):107-14. http://dx.doi.org/10.3945/ajcn.115.115105
  • American Academy of Pediatrics Committee on Nutrition. Nutritional needs of preterm infants. Pediatric Nutrition Handbook (Kleinman RE, ed). 6. Baskı. Elk Grove Village, IL, 79-112, 2009.
  • T.C. Sağlık Bakanlığı. Ana Çocuk Sağlığı ve Aile Planlaması Genel Müdürlüğü. Bebeklerde D vitamini yetersizliğinin önlenmesi ve kemik sağlığının korun- ması projesi. Genelge 2005/71. E erişim.
  • Garcia MT, Granado FS, Cardoso MA. Complementary feeding and nutritional status of 6-24- month-old children in Acrelândia, Acre State, Western Brazilian Amazon]. Cad Saude Publica 2011;27(2):305- 16.
There are 44 citations in total.

Details

Primary Language Turkish
Journal Section Research Articles
Authors

Şule Aktaç This is me

Muazzez Garipağaoğlu This is me

Gülbin Gökçay This is me

Zeynep Akman This is me

Publication Date April 1, 2015
Published in Issue Year 2015 Volume: 15 Issue: 2

Cite

APA Aktaç, Ş., Garipağaoğlu, M., Gökçay, G., Akman, Z. (2015). Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi. Çocuk Dergisi, 15(2), 56-64. https://doi.org/10.5222/j.child.2015.056
AMA Aktaç Ş, Garipağaoğlu M, Gökçay G, Akman Z. Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi. Çocuk Dergisi. April 2015;15(2):56-64. doi:10.5222/j.child.2015.056
Chicago Aktaç, Şule, Muazzez Garipağaoğlu, Gülbin Gökçay, and Zeynep Akman. “Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz Ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları Ve Besin Ögesi Alımlarının Belirlenmesi”. Çocuk Dergisi 15, no. 2 (April 2015): 56-64. https://doi.org/10.5222/j.child.2015.056.
EndNote Aktaç Ş, Garipağaoğlu M, Gökçay G, Akman Z (April 1, 2015) Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi. Çocuk Dergisi 15 2 56–64.
IEEE Ş. Aktaç, M. Garipağaoğlu, G. Gökçay, and Z. Akman, “Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi”, Çocuk Dergisi, vol. 15, no. 2, pp. 56–64, 2015, doi: 10.5222/j.child.2015.056.
ISNAD Aktaç, Şule et al. “Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz Ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları Ve Besin Ögesi Alımlarının Belirlenmesi”. Çocuk Dergisi 15/2 (April 2015), 56-64. https://doi.org/10.5222/j.child.2015.056.
JAMA Aktaç Ş, Garipağaoğlu M, Gökçay G, Akman Z. Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi. Çocuk Dergisi. 2015;15:56–64.
MLA Aktaç, Şule et al. “Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz Ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları Ve Besin Ögesi Alımlarının Belirlenmesi”. Çocuk Dergisi, vol. 15, no. 2, 2015, pp. 56-64, doi:10.5222/j.child.2015.056.
Vancouver Aktaç Ş, Garipağaoğlu M, Gökçay G, Akman Z. Çocuk Sağlığı İzlem Polikliniğinde Takip Edilen Dokuz ve On İki Aylık Bebeklerde Tamamlayıcı Beslenme Uygulamaları ve Besin Ögesi Alımlarının Belirlenmesi. Çocuk Dergisi. 2015;15(2):56-64.