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THE FACTORS OF MARKETING CHANNEL SELECTION OF QUEEN PINEAPPLE FARMERS IN CAMARINES NORTE

Year 2022, Volume: 9 Issue: 2, 49 - 62, 30.06.2022
https://doi.org/10.17261/Pressacademia.2022.1553

Abstract

Purpose - Pineapple cultivation provides sustainable livelihood to many smallholder farmers in developing countries like the Philippines.
However, income is affected by the selection of marketing channels. This article assessed the factors affecting the selection of marketing
channels of Queen Pineapple farmers in Camarines Norte.
Methodology - A mixed data collection process was used, including semi-structured questionnaires and key informant interviews. Primary
data gathered from 96 randomly sampled farmers and 32 purposively sampled buyers were used to characterize the nature of the channels.
Profitability was measured by calculating the marketing costs, net profit, and profit margin per channel. The Chi-square statistics were used
to test the influence of socio-economic variables on the marketing channels, while descriptive statistics were used to interpret the factors
affecting the selection of marketing channels.
Findings - Among the five identified channels, respondents preferred the wholesaler channel despite low profitability. Quick cash was
identified as the major factor in the selection of marketing channels. A significant relationship relative to marketing channels was traced to
the interplay of the following key factors: gender, civil status, location, and sources of income. Profitability analysis dictates that the optimum
channel for farmers is the direct channel, but requires higher capital for added marketing costs. Income analysis showed that the majority
of the farmer respondents were living below the poverty threshold.
Conclusion – Financial pressures hinder most pineapple farmers from choosing the most profitable channel. It is hereby recommended to
sell via direct channel by batch through synchronized harvesting; adopt a multi-crop pineapple production system to maximize land
utilization; secure off-farm employment for an added source of capital and income; explore a joint marketing system to sell in bulk inside
and outside the province; seek logistical and technical assistance from the LGUs, cooperatives, and DA to strengthen market linkage; and
adopt the value chain concept to add value to the product.

References

  • Apandi, F.H., Saili, A.R. Julaihi, N.H., Aziz, A.S.A and Saili, J. (2017). Factor Influencing the Choice of Pineapple Marketing Channel in Samarahan, Sarawak. Journal of Fundamental and Applied Sciences, 9(7S), 571-583.
  • Balito, L.P. (2011). The Philippine Pineapple Industry. ISHS Acta Horticulturae. VII International Pineapple Symposium, 63-72.
  • Bartholomew, D.P., et al. (2003). The Pineapple ‘Botany, Production and Uses. CABI Publishing, University of Hawaii, Manoa Honolulu, USA.
  • Bime, M. J., Fouda, T. M. and Mai Bong, J. K. (2014). Analysis of the profitability and marketing channels of rice: a case study of Menchum River Valley, North-West Region. Cameroon Asian Journal of Agriculture and Rural Development 4(6), 352-360.
  • Blandon, J., Henson, S., & Islam, T. (2009). Marketing preferences of small-scale farmers in the context of new agrifood systems: A stated choice model. Agribusiness, 25(2), 251–267.
  • Campita, M.C. (2021) A Compendium on Queen Pineapple Technology Industry and Technology Milestones. Department of Agriculture, Regional Field Office No. 5. ISBN (soft bound) 978-621-95648-2-3.
  • Department of Agriculture (2020). https://www.da.gov.ph/issuance-of-food-pass/
  • Fischer, E., & Qaim, M. (2014). Smallholder farmers and collective action: What determines the intensity of participation? Journal of Agricultural Economics, 65(3), 683–702.
  • Galvez, D.B. (2019). Marketing Channel of Pineapple in Isabela, Philippines. Journal of Management, Marketing and Logistics. 6 (2), 74-80.
  • Gelaw, F., Speelman, S., & Van, H.G. (2016). Farmers’ marketing preferences in local coffee markets: Evidence from a choice experiment in Ethiopia. Food Policy, 61, 92–102.
  • Gessesse, G., Demrew, Z., Olana, T. (2019). Value chain analysis of pineapple (ananas comosus) production and marketing from traditional agroforestry system, Southern Ethiopia. ResearchGate and Food Science and Quality Management, 2225-0557.
  • Habito, F.C. & Briones R.M. (2005). The Philippine Pineapple Industry. June 27, 2005, Makati City. ISHS Horticulturae 902, VII International Pineapple Symposium. Acta Hortic. 902, 53-62.
  • Hossain, M.F. (2016). World pineapple production: an overview. African Journal of Food, Agriculture, Nutrition and Development, 16(4), 11444-11456.
  • Ihli, H., Seegers. R., Winter, E., Chiputwa, B., & Gassner, A., (2021). Preferences for fruit tree market attributes among smallholder farmers in Eastern Rwanda. Agricultural Economics, 53(1), 5-21.
  • Kaido, B. (2020). Supply Chain and Value-Added Distribution of Pineapple Fruit in Muaro Jambi Regency, Jambi Province, Indonesia. International Journal of Research in Economics and Social Sciences (IJRESS). 10(2), 50-57.
  • Kaido, B. (2020). Factors affecting income of pineapple small farmers: case study at Tangkit Baru Village, Jambi Province, Indonesia. Advances in Social Sciences Research Journal, 7(1), 303-308.
  • Mina, C.S. et al., (2021). Productivity and Competitiveness of Garlic Production in Pasuquin, Ilocos Norte, Philippines. Asian Journal of Agricultural and Development, 18 (1), 49-63.
  • Nahar, A. et al., (2020) Challenges in Marketing Channel Selection by Smallholder Pineapple Growers in Samarahan. Food Research, Supp.5, 77-85.
  • Naseer, M.A. et. al., (2019). Effect of marketing Channel Choice on the Profitability of Citrus farmers: Evidence from Punjab-Pakistan. Pakistan Journal of Agricultural Research. 56 (4), 1003-1011.
  • Ochieng, D. O. (2020). Beyond the passbook relationship: Assessing preferences for contracts among cotton and tea farmers and companies in Malawi. IFPRI Strategy Support Program, Working Paper (No. 34)
  • Panda, R.K. & Sreekumar (2012). Marketing Channel Choice and Marketing Efficiency Assessment in Agribusiness, Journal of International Food & Agribusiness Marketing, 24:3, 213-230.
  • Philippine National Standard (2004). PNS/BAFPS 09:2004 ICS 65.020.20 . PNS/BAFPS 09:2004 ICS 65.020.20
  • Philippine Statistics Office Country Stat (2019). Date Accessed May 1, 2022. https://psa.gov.ph/sites/default/files/PSA%20Coffee%20Table%20Book%20%28Full%20Book%20for%20Online%29%2009112020- rev110320.pdf
  • Philippine Statistics Office (2022). Gross National Income and Gross Domestic Product, 3rd Quarter 2021. Date retrieved January 21, 2022.
  • https://psa.gov.ph/national-accounts/sector/Agriculture,%20Forestry%20and%20Fishing.
  • Reinhardt, A., and Rodriguez, L.V. (2009). Industrial Processing of Pineapple – Trends and Perspective. International Pineapple Symposium. ISHS Acta Horticulture 822, 323-328.
  • Tewodros M. et al., (2018) Effect of Inorganic N and P Fertilizers on Fruit and Yield Components of Pineapple Jimma, Southwest Africa. Agrotechnology, 7(1), 1-7.
  • Schipmann, C., & Qaim, M. (2011b). Supply chain differentiation, contract agriculture, and farmers’ marketing preferences: The case of sweet pepper in Thailand. Food Policy, 36(5), 667–677.
  • Sigei, G., Bett, H. and Kibet, L. (May 2014). Determinants of market participation among small-scale pineapple farmers in Kericho County, Kenya. Food Research, 4(5), 77-85.
  • Statistica (2022) https://www.statista.com/statistics/751582/philippines-pineapple-production/. Date accessed May 15, 2022.
  • Wijesooriya, R.V, et. al. (2021). Value chain analysis of pineapple: evidence from Gampaha District of Sri Lanka. American Journal of Applied Sciences. Applied Economics and Business, 4(2), 73-8.
  • Worldbank (2022) https://data.worldbank.org/indicator/NV.AGR.TOTL.ZS?locations=PH
Year 2022, Volume: 9 Issue: 2, 49 - 62, 30.06.2022
https://doi.org/10.17261/Pressacademia.2022.1553

Abstract

References

  • Apandi, F.H., Saili, A.R. Julaihi, N.H., Aziz, A.S.A and Saili, J. (2017). Factor Influencing the Choice of Pineapple Marketing Channel in Samarahan, Sarawak. Journal of Fundamental and Applied Sciences, 9(7S), 571-583.
  • Balito, L.P. (2011). The Philippine Pineapple Industry. ISHS Acta Horticulturae. VII International Pineapple Symposium, 63-72.
  • Bartholomew, D.P., et al. (2003). The Pineapple ‘Botany, Production and Uses. CABI Publishing, University of Hawaii, Manoa Honolulu, USA.
  • Bime, M. J., Fouda, T. M. and Mai Bong, J. K. (2014). Analysis of the profitability and marketing channels of rice: a case study of Menchum River Valley, North-West Region. Cameroon Asian Journal of Agriculture and Rural Development 4(6), 352-360.
  • Blandon, J., Henson, S., & Islam, T. (2009). Marketing preferences of small-scale farmers in the context of new agrifood systems: A stated choice model. Agribusiness, 25(2), 251–267.
  • Campita, M.C. (2021) A Compendium on Queen Pineapple Technology Industry and Technology Milestones. Department of Agriculture, Regional Field Office No. 5. ISBN (soft bound) 978-621-95648-2-3.
  • Department of Agriculture (2020). https://www.da.gov.ph/issuance-of-food-pass/
  • Fischer, E., & Qaim, M. (2014). Smallholder farmers and collective action: What determines the intensity of participation? Journal of Agricultural Economics, 65(3), 683–702.
  • Galvez, D.B. (2019). Marketing Channel of Pineapple in Isabela, Philippines. Journal of Management, Marketing and Logistics. 6 (2), 74-80.
  • Gelaw, F., Speelman, S., & Van, H.G. (2016). Farmers’ marketing preferences in local coffee markets: Evidence from a choice experiment in Ethiopia. Food Policy, 61, 92–102.
  • Gessesse, G., Demrew, Z., Olana, T. (2019). Value chain analysis of pineapple (ananas comosus) production and marketing from traditional agroforestry system, Southern Ethiopia. ResearchGate and Food Science and Quality Management, 2225-0557.
  • Habito, F.C. & Briones R.M. (2005). The Philippine Pineapple Industry. June 27, 2005, Makati City. ISHS Horticulturae 902, VII International Pineapple Symposium. Acta Hortic. 902, 53-62.
  • Hossain, M.F. (2016). World pineapple production: an overview. African Journal of Food, Agriculture, Nutrition and Development, 16(4), 11444-11456.
  • Ihli, H., Seegers. R., Winter, E., Chiputwa, B., & Gassner, A., (2021). Preferences for fruit tree market attributes among smallholder farmers in Eastern Rwanda. Agricultural Economics, 53(1), 5-21.
  • Kaido, B. (2020). Supply Chain and Value-Added Distribution of Pineapple Fruit in Muaro Jambi Regency, Jambi Province, Indonesia. International Journal of Research in Economics and Social Sciences (IJRESS). 10(2), 50-57.
  • Kaido, B. (2020). Factors affecting income of pineapple small farmers: case study at Tangkit Baru Village, Jambi Province, Indonesia. Advances in Social Sciences Research Journal, 7(1), 303-308.
  • Mina, C.S. et al., (2021). Productivity and Competitiveness of Garlic Production in Pasuquin, Ilocos Norte, Philippines. Asian Journal of Agricultural and Development, 18 (1), 49-63.
  • Nahar, A. et al., (2020) Challenges in Marketing Channel Selection by Smallholder Pineapple Growers in Samarahan. Food Research, Supp.5, 77-85.
  • Naseer, M.A. et. al., (2019). Effect of marketing Channel Choice on the Profitability of Citrus farmers: Evidence from Punjab-Pakistan. Pakistan Journal of Agricultural Research. 56 (4), 1003-1011.
  • Ochieng, D. O. (2020). Beyond the passbook relationship: Assessing preferences for contracts among cotton and tea farmers and companies in Malawi. IFPRI Strategy Support Program, Working Paper (No. 34)
  • Panda, R.K. & Sreekumar (2012). Marketing Channel Choice and Marketing Efficiency Assessment in Agribusiness, Journal of International Food & Agribusiness Marketing, 24:3, 213-230.
  • Philippine National Standard (2004). PNS/BAFPS 09:2004 ICS 65.020.20 . PNS/BAFPS 09:2004 ICS 65.020.20
  • Philippine Statistics Office Country Stat (2019). Date Accessed May 1, 2022. https://psa.gov.ph/sites/default/files/PSA%20Coffee%20Table%20Book%20%28Full%20Book%20for%20Online%29%2009112020- rev110320.pdf
  • Philippine Statistics Office (2022). Gross National Income and Gross Domestic Product, 3rd Quarter 2021. Date retrieved January 21, 2022.
  • https://psa.gov.ph/national-accounts/sector/Agriculture,%20Forestry%20and%20Fishing.
  • Reinhardt, A., and Rodriguez, L.V. (2009). Industrial Processing of Pineapple – Trends and Perspective. International Pineapple Symposium. ISHS Acta Horticulture 822, 323-328.
  • Tewodros M. et al., (2018) Effect of Inorganic N and P Fertilizers on Fruit and Yield Components of Pineapple Jimma, Southwest Africa. Agrotechnology, 7(1), 1-7.
  • Schipmann, C., & Qaim, M. (2011b). Supply chain differentiation, contract agriculture, and farmers’ marketing preferences: The case of sweet pepper in Thailand. Food Policy, 36(5), 667–677.
  • Sigei, G., Bett, H. and Kibet, L. (May 2014). Determinants of market participation among small-scale pineapple farmers in Kericho County, Kenya. Food Research, 4(5), 77-85.
  • Statistica (2022) https://www.statista.com/statistics/751582/philippines-pineapple-production/. Date accessed May 15, 2022.
  • Wijesooriya, R.V, et. al. (2021). Value chain analysis of pineapple: evidence from Gampaha District of Sri Lanka. American Journal of Applied Sciences. Applied Economics and Business, 4(2), 73-8.
  • Worldbank (2022) https://data.worldbank.org/indicator/NV.AGR.TOTL.ZS?locations=PH
There are 32 citations in total.

Details

Primary Language English
Subjects Business Administration
Journal Section Articles
Authors

Maria Christina F. Campıta This is me 0000-0002-5678-8752

Hiromi Tokuda This is me 0000-0002-5436-1683

Hector M. Sales This is me 0000-0002-9386-2544

Publication Date June 30, 2022
Published in Issue Year 2022 Volume: 9 Issue: 2

Cite

APA Campıta, M. C. F., Tokuda, H., & Sales, H. M. (2022). THE FACTORS OF MARKETING CHANNEL SELECTION OF QUEEN PINEAPPLE FARMERS IN CAMARINES NORTE. Journal of Management Marketing and Logistics, 9(2), 49-62. https://doi.org/10.17261/Pressacademia.2022.1553

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