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Year 2022, Volume: 11 Issue: 3, 247 - 255, 31.12.2022
https://doi.org/10.54187/jnrs.1200199

Abstract

References

  • Republic of Türkiye ministry of agriculture and forestry, Yozgat directorate of provincial agriculture and forestry, Black chickpeas have been harvested first time in Yozgat (Yozgat’ta Ilk: Siyah nohut hasadi yapıldı), 01 Nov 2022, Retriewed from https://yozgat.tarimorman.gov.tr/Haber/413/Yozgatta-Ilk-Siyah-Nohut-Hasadi-Yapildi
  • A. Barbos, Gr. Moldovan, The influence of the conditioning system on seed quality, Agriculture-Science and Practice, 1(2), (2014) 5–15.
  • C. Özarslan, Physcial properties of cotton seed, Biosystems Engineering, 83(2), (2002) 169–174.
  • R. R. Özlü, M. Güner, Determination of the physical properties of the canola seeds in different moisture content levels, Journal of Agricultural Faculty of Gaziosmanpaşa University, 33, (2016) 10–24.
  • A. K. Dash, R. C. Pradhan, L. M. Das, S. N. Naik, Some physical properties of simarouba fruit and kernel, International Agrophysics, 22, (2008) 111–116.
  • S. M. A. Razavi, E. Milani, Some physical properties of the watermelon seeds, African Journal of Agricultural Research, 1(3), (2006) 65–69.
  • N. I. Polyák, Z. Csizmazia, New methodology for measuring the floating velocity of grain particles, Journal of Agricultural Informatics, 7(2), (2016) 49–59.
  • M. Sharifi, S. Rafiee, A. Keyhani, A. Jafari, H. Mobli, A.Rajabipour, and A. Akram, Some physical properties of orange (var. Tompson), International Agrophysics, 21(4), (2007) 391–397.
  • M. R. Seifi, R. Alimardani, Moisture-dependent physical properties of sunflower seed (SHF8190), Modern Applied Science, 4(7), (2010) 135–143.
  • S. H. Suthar, S. K. Das, Some physical properties of Karingda [Citrus lanatus (thumb) mansf] grains, Journal of Agricultural Engineering Research, 65(1), (1996) 15–22.
  • N. N. Mohsenin, Physical properties of plants and animal materials, Gordon and Breach Science Publishers, NW, New York, 1980.
  • R. G. McGuire, Reporting of objective colour measurements, Hortscience, 27(12), (1992) 1254–1255.
  • A. Beyaz, R. Öztürk, U. Türker, Assessment of mechanical damage on apples with image analysis. Journal Food, Agriculture & Environment (JFAE), 8(3&4), (2010) 476–480.
  • M. J. Bernalte, E. Sabio, M. T. Hernandez, C. Gervasini, Influence of storage delay on quality of ‘‘Van’’ sweet cherry, Postharvest Biology and Technology, 28(2), (2003) 303–312.
  • G. Yılmaz, E. Altuntaş, Some bio-technical properties of flax seeds, fennel seeds and harmal seed capsules, Turkish Journal of Agricultural Engineering Research, 1(2), (2020) 222–232.
  • J. Khazaei, M. Rasekh, A. M. Borghei, Physical and mechanical properties of almond and its kernel related to cracking and peeling, Proceedings of the ASAE Annual International Meeting 2002 / CIGR XVth World Congress, Paper No: 026153, Chicago, Illinois, USA, 2002, pp. 1–11.
  • E. Altuntaş, R. Gerçekçioğlu, C. Kaya, Selected mechanical and geometric properties of different almond cultivars, International Journal of Food Properties, 13(2), (2010) 282–293.
  • H. A. Eissa, E. Amer, M. A. Mohamed, H. Moustafa, R. O. A. Abdul, Moisture dependent physical and mechanical properties of chickpea seeds, International Journal of Agricultural and Biological Engineering, 3(4), (2010) 80–93.
  • A. Tabatabaeefar, H. Aghagoolzadeh, H. Mobli, Design and development of an auxiliary chickpea second sieving and grading machine, Agricultural Engineering International: the CIGR Journal, 5, (2003) 1–8.
  • F. Jaliliantabar, A. Lorestani, Physical properties and effect of loading orientation on the mechanical properties of black chickpea, Agricultural Engineering International: CIGR Journal, 14(3), (2012) 230–235.

Determination of the physicomechanical characteristics of black chickpea grains

Year 2022, Volume: 11 Issue: 3, 247 - 255, 31.12.2022
https://doi.org/10.54187/jnrs.1200199

Abstract

In this study, some physicomechanical characteristics of black chickpea grains, which have rich content, were investigated. Dimensional and volumetric properties, colour characteristics, and frictional and mechanical properties were examined within the physicomechanical properties of the grains. Compression tests were carried out for the behaviour of black chickpea against mechanical force, both force and deformation characteristics of black chickpea grains were determined, and they were used at three different loading speeds (30 mm min-1, 50 mm min-1, 70 mm min-1). The size dimension, such as width, length, and thickness values, were found as 6.68 mm, 8.85 mm, and 6.26 mm, and the mass was 0.25 g, respectively. The highest $a^*$ and $b^*$, $L^*$ values were determined as 4.31, -0.27, and 18.87, respectively. The values of the static friction coefficient of the black chickpea grains on different friction surfaces (PVC, galvanized sheet, laminate, plywood, and rubber) were observed on the rubber surface with the highest. In the mechanical test results, the highest force value was found on the 50 mm min-1 width (Y-) axis, and the highest hardness value was found on the thickness (Z-) axis at the 30 mm min-1 loading speed.

References

  • Republic of Türkiye ministry of agriculture and forestry, Yozgat directorate of provincial agriculture and forestry, Black chickpeas have been harvested first time in Yozgat (Yozgat’ta Ilk: Siyah nohut hasadi yapıldı), 01 Nov 2022, Retriewed from https://yozgat.tarimorman.gov.tr/Haber/413/Yozgatta-Ilk-Siyah-Nohut-Hasadi-Yapildi
  • A. Barbos, Gr. Moldovan, The influence of the conditioning system on seed quality, Agriculture-Science and Practice, 1(2), (2014) 5–15.
  • C. Özarslan, Physcial properties of cotton seed, Biosystems Engineering, 83(2), (2002) 169–174.
  • R. R. Özlü, M. Güner, Determination of the physical properties of the canola seeds in different moisture content levels, Journal of Agricultural Faculty of Gaziosmanpaşa University, 33, (2016) 10–24.
  • A. K. Dash, R. C. Pradhan, L. M. Das, S. N. Naik, Some physical properties of simarouba fruit and kernel, International Agrophysics, 22, (2008) 111–116.
  • S. M. A. Razavi, E. Milani, Some physical properties of the watermelon seeds, African Journal of Agricultural Research, 1(3), (2006) 65–69.
  • N. I. Polyák, Z. Csizmazia, New methodology for measuring the floating velocity of grain particles, Journal of Agricultural Informatics, 7(2), (2016) 49–59.
  • M. Sharifi, S. Rafiee, A. Keyhani, A. Jafari, H. Mobli, A.Rajabipour, and A. Akram, Some physical properties of orange (var. Tompson), International Agrophysics, 21(4), (2007) 391–397.
  • M. R. Seifi, R. Alimardani, Moisture-dependent physical properties of sunflower seed (SHF8190), Modern Applied Science, 4(7), (2010) 135–143.
  • S. H. Suthar, S. K. Das, Some physical properties of Karingda [Citrus lanatus (thumb) mansf] grains, Journal of Agricultural Engineering Research, 65(1), (1996) 15–22.
  • N. N. Mohsenin, Physical properties of plants and animal materials, Gordon and Breach Science Publishers, NW, New York, 1980.
  • R. G. McGuire, Reporting of objective colour measurements, Hortscience, 27(12), (1992) 1254–1255.
  • A. Beyaz, R. Öztürk, U. Türker, Assessment of mechanical damage on apples with image analysis. Journal Food, Agriculture & Environment (JFAE), 8(3&4), (2010) 476–480.
  • M. J. Bernalte, E. Sabio, M. T. Hernandez, C. Gervasini, Influence of storage delay on quality of ‘‘Van’’ sweet cherry, Postharvest Biology and Technology, 28(2), (2003) 303–312.
  • G. Yılmaz, E. Altuntaş, Some bio-technical properties of flax seeds, fennel seeds and harmal seed capsules, Turkish Journal of Agricultural Engineering Research, 1(2), (2020) 222–232.
  • J. Khazaei, M. Rasekh, A. M. Borghei, Physical and mechanical properties of almond and its kernel related to cracking and peeling, Proceedings of the ASAE Annual International Meeting 2002 / CIGR XVth World Congress, Paper No: 026153, Chicago, Illinois, USA, 2002, pp. 1–11.
  • E. Altuntaş, R. Gerçekçioğlu, C. Kaya, Selected mechanical and geometric properties of different almond cultivars, International Journal of Food Properties, 13(2), (2010) 282–293.
  • H. A. Eissa, E. Amer, M. A. Mohamed, H. Moustafa, R. O. A. Abdul, Moisture dependent physical and mechanical properties of chickpea seeds, International Journal of Agricultural and Biological Engineering, 3(4), (2010) 80–93.
  • A. Tabatabaeefar, H. Aghagoolzadeh, H. Mobli, Design and development of an auxiliary chickpea second sieving and grading machine, Agricultural Engineering International: the CIGR Journal, 5, (2003) 1–8.
  • F. Jaliliantabar, A. Lorestani, Physical properties and effect of loading orientation on the mechanical properties of black chickpea, Agricultural Engineering International: CIGR Journal, 14(3), (2012) 230–235.
There are 20 citations in total.

Details

Primary Language English
Subjects Agricultural, Veterinary and Food Sciences
Journal Section Articles
Authors

Hamide Ersoy 0000-0002-3427-3117

Ebubekir Altuntaş 0000-0003-3835-1538

Publication Date December 31, 2022
Published in Issue Year 2022 Volume: 11 Issue: 3

Cite

APA Ersoy, H., & Altuntaş, E. (2022). Determination of the physicomechanical characteristics of black chickpea grains. Journal of New Results in Science, 11(3), 247-255. https://doi.org/10.54187/jnrs.1200199
AMA Ersoy H, Altuntaş E. Determination of the physicomechanical characteristics of black chickpea grains. JNRS. December 2022;11(3):247-255. doi:10.54187/jnrs.1200199
Chicago Ersoy, Hamide, and Ebubekir Altuntaş. “Determination of the Physicomechanical Characteristics of Black Chickpea Grains”. Journal of New Results in Science 11, no. 3 (December 2022): 247-55. https://doi.org/10.54187/jnrs.1200199.
EndNote Ersoy H, Altuntaş E (December 1, 2022) Determination of the physicomechanical characteristics of black chickpea grains. Journal of New Results in Science 11 3 247–255.
IEEE H. Ersoy and E. Altuntaş, “Determination of the physicomechanical characteristics of black chickpea grains”, JNRS, vol. 11, no. 3, pp. 247–255, 2022, doi: 10.54187/jnrs.1200199.
ISNAD Ersoy, Hamide - Altuntaş, Ebubekir. “Determination of the Physicomechanical Characteristics of Black Chickpea Grains”. Journal of New Results in Science 11/3 (December 2022), 247-255. https://doi.org/10.54187/jnrs.1200199.
JAMA Ersoy H, Altuntaş E. Determination of the physicomechanical characteristics of black chickpea grains. JNRS. 2022;11:247–255.
MLA Ersoy, Hamide and Ebubekir Altuntaş. “Determination of the Physicomechanical Characteristics of Black Chickpea Grains”. Journal of New Results in Science, vol. 11, no. 3, 2022, pp. 247-55, doi:10.54187/jnrs.1200199.
Vancouver Ersoy H, Altuntaş E. Determination of the physicomechanical characteristics of black chickpea grains. JNRS. 2022;11(3):247-55.


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